La taverna dei fori imperiali menu overview: authentic roman cuisine with a modern twist.
Nestled in the heart of Rome on Via della Madonna dei Monti, La Taverna dei Fori Imperiali invites you to indulge in a culinary journey filled with traditional Roman flavors creatively reimagined. This beloved restaurant is renowned for its warm ambiance, attentive service, and a menu featuring both classic and inventive dishes that capture the essence of Italian home cooking.
starters
Begin your meal with crispy Fried Artichokes, delicately coated and fried to golden perfection, delivering a satisfying crunch paired with the earthy flavor of artichokes. For a savory twist on a Roman favorite, try the Bruschetta with Anchovies, combining ripe tomatoes, garlic, and rich anchovies on toasted bread drizzled with premium olive oil.
mains
Dive into the heart of Roman cuisine with the creamy Cacio e Pepe with Truffle, a sublime blend of pecorino romano cheese, freshly cracked black pepper, and aromatic truffle infused pasta. The Ravioli with Burrata offers delicate pasta parcels filled with luscious burrata cheese, simmered in a vibrant tomato sauce that balances richness with acidity.
For a unique take on the classic Carbonara, the version here includes fava beans, artichokes, and peas, complementing the traditional guanciale, eggs, and pecorino romano, creating a fresh and hearty dish. Seafood lovers will savor the Sea Bass with Orange and Pistachio Sauce, where tender fish is enhanced by a fragrant citrus and nutty glaze. The Potato Gnocchi with Beef Fillet immerses you in a comforting combination of pillowy gnocchi, succulent beef, and herb-infused tomato sauce.
desserts
Conclude your meal on a sweet note with the Ricotta Cheesecake with Pistachio Cream, boasting a velvety texture and the subtle crunch of pistachios. The traditional Tiramisu here is a luscious layering of mascarpone, coffee-soaked ladyfingers, cocoa powder, and a perfect balance of sweetness and bitterness that exemplifies Italian dessert artistry.
drinks and specials
La Taverna dei Fori Imperiali offers a curated selection of Italian wines and local beers, perfectly complementing the robust flavors of their menu. The attentive staff and owner are known to provide personalized recommendations and highlight daily specials that showcase seasonal ingredients and creative culinary twists, enhancing every visit.
- Signature pasta dishes include the truffle-infused Cacio e Pepe and the veggie-enhanced Carbonara with fava beans, artichokes, and peas.
- Fresh seafood and meat mains such as Sea Bass with a zesty orange-pistachio sauce and tender Potato Gnocchi with Beef Fillet.
- Classic and innovative desserts including a creamy ricotta cheesecake paired with pistachio cream and a perfectly balanced tiramisu.
