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Loiri Porto San Paolo

Il Ristorante Il Portolano è apprezzato per la sua cucina sarda con influenze mediterranee, l'uso di ingredienti freschi e locali, e la vista panoramica sull'isola di Tavolara. I clienti lodano la qualità del cibo, l'atmosfera rilassante e il servizio attento. Tuttavia, alcuni recensori hanno notato che i prezzi possono essere elevati rispetto ad altri ristoranti della zona.

Une expérience culinaire inoubliable avec vue panoramique sur Tavolara.

Découvrez le charme du Ristorante Il Portolano à Loiri Porto San Paolo, en Sardaigne.

Le Ristorante Il Portolano est célèbre pour sa cuisine sarde authentique, mettant en valeur des ingrédients locaux frais et une touche méditerranéenne sophistiquée.

Une cuisine sarde aux influences méditerranéennes.

 La terrasse extérieure permet aux visiteurs de profiter pleinement du paysage tout en dégustant leur repas.

Situé dans un cadre idyllique, ce restaurant offre une vue imprenable sur l'île de Tavolara, parfait pour une escapade gourmande loin de l'agitation urbaine.

Ce que vous devez savoir avant votre visite.

Informations pratiques et questions fréquentes

Le restaurant est ouvert de mi-avril à fin octobre, pour le déjeuner de 12h00 à 14h30 et pour le dîner de 19h00 à 22h30.

Il est fortement conseillé de réserver, surtout en été, en raison du grand succès de la terrasse panoramique.

Le menu propose des options pour végétariens, végétaliens et sans gluten, assurant qu'il y en a pour tous les goûts.

Les animaux domestiques sont acceptés, ce qui en fait une option parfaite pour les familles et les voyageurs avec des amis à quatre pattes.

Les paiements par carte de crédit et de débit sont acceptés, facilitant ainsi votre expérience de dégustation.

Europe

Italy

Niché au cœur de Loiri Porto San Paolo en Italie, le Ristorante Il Portolano offre une expérience culinaire authentique qui transporte chaque visiteur dans un voyage sensoriel. Avec son ambiance chaleureuse et son cadre pittoresque, ce restaurant est un véritable joyau pour les amateurs de gastronomie locale et de saveurs méditerranéennes. Dès l'entrée, on est accueilli par une atmosphère conviviale, où l'odeur délicieuse des plats fraîchement préparés invite à la découverte.

Seabass, octopus salad & other seafood specialities on a romantic terrace overlooking the bay.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURydzhyX25BRRAB&d=17924085&t=1

places/ChIJm1PbClUz2RIRUxTyIAlPWb0/reviews/ChdDSUhNMG9nS0VJQ0FnSURydzhyX25BRRAB

My wife and I recently celebrated our anniversary at Ristorante Il Portolano, and it was an unforgettable experience. Located on the edge of the sea, the restaurant offers stunning views of the water and a beautiful mountain backdrop.

Claudia, the restaurant owner, was exceptionally kind and accommodating. Despite our mix-up with the reservation time, she graciously held our table for an hour until we arrived. Her warmth and hospitality made our special evening even more memorable.

Claudia recommended a spectacular Vermentino that we couldn't find at any other restaurant in Porto Cervo. The pasta with leeks and crab was a revelation – unlike anything we had ever tried before. The grilled fish was cooked to perfection.

We are happy that we chose Ristorante Il Portolano for our anniversary dinner. It was the best meal we had during our entire trip to Sardinia, and we can't wait to return on our next visit to the island.

Thank you, Claudia, for making our anniversary so special!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURqb2JYZU9BEAE&d=17924085&t=1

places/ChIJm1PbClUz2RIRUxTyIAlPWb0/reviews/ChZDSUhNMG9nS0VJQ0FnSURqb2JYZU9BEAE

Fabulous restaurant with one of the best views in Sardinia. Previous Michelin guide. We were seated for lunch, walking in without a reservation, and were lucky enough to have a table overlooking the sea. We ordered raw Seabass with lemon oil followed by seafood spaghetti, fennel, orange and walnut salad, and a nice bottle of Spumanti. Service was exceptional. The only issue you will jave is food envy when you see other fabulous dishes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNlZ3RtdTJBRRAB&d=17924085&t=1

places/ChIJm1PbClUz2RIRUxTyIAlPWb0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNlZ3RtdTJBRRAB

This place has improved, big choice on the menu and really great flavour combos! We went twice in one week for lunch and loved the food, the service and the gorgeous view. May be a tip: dont aak us 5 timea about which wine we have chosen, if we havent mentioned/ordered we just dont need any😉

Review from 2022, back then I have it 3 stars:
Disappointing: food portions have discreased in size somehow...shame as location and food are of good quality! Also when I told the owner my antipasto 2 years ago was double in size he told me next time they can put me a bit more...really: thats not a way to take care of unhappy customer, cause maybe I wont be back :-( the place is on the high-price range so one should expect something on her/his plate for this price!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3aUpiMkNREAE&d=17924085&t=1

places/ChIJm1PbClUz2RIRUxTyIAlPWb0/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3aUpiMkNREAE

Impeccable and professional service impressed me the most about this place. The staff was so attentive it made the whole experience very special. The food was also superb.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyN1BmbldBEAE&d=17924085&t=1

places/ChIJm1PbClUz2RIRUxTyIAlPWb0/reviews/ChZDSUhNMG9nS0VJQ0FnSURyN1BmbldBEAE

We had a wonderful lunch. Everything was exquisite: the food, the service, the atmosphere and the view overlooking the bay and the island of Tavolara. Highly recommended.

Ristorante Il Portolano: Seafood Dining in Porto San Paolo, Sardinia

Il Ristorante Il Portolano è situato sul lungomare di Porto San Paolo, di fronte all'isola di Tavolara, e offre una cucina sarda con influenze mediterranee, utilizzando ingredienti freschi e locali. Gestito da Roberto Chelo e Claudia Schletti, il ristorante è apprezzato per la sua atmosfera rilassante e la vista panoramica.

Situé sur le bord de mer de Porto San Paolo, en face de l'île de Tavolara, le restaurant Il Portolano est une véritable perle de la cuisine sardes aux influences méditerranéennes. Depuis son ouverture, il a su séduire les amateurs de gastronomie grâce à ses ingrédients frais et locaux, ainsi qu'à son ambiance détendue et sa vue panoramique imprenable.

Le Ristorante Il Portolano a été inauguré en 2010, marquant le début d'une aventure culinaire qui allait rapidement se faire connaître dans la région. En 2015, le restaurant a été honoré par la prestigieuse reconnaissance de la Guide MICHELIN, attestant de la qualité exceptionnelle de ses plats et de son service.

Plus récemment, en 2020, le restaurant a élargi son offre en introduisant des options sans gluten, répondant ainsi aux besoins croissants d'une clientèle soucieuse de sa santé. En 2023, Il Portolano a célébré son dixième anniversaire avec des événements spéciaux, renforçant sa position comme un lieu incontournable pour les amateurs de cuisine sardes et méditerranéennes.

Que vous soyez un gastronome passionné ou un voyageur désireux de découvrir la richesse culinaire de la Sardaigne, le Ristorante Il Portolano est une étape essentielle. Son cadre exceptionnel, combiné à une cuisine authentique et innovante, en fait un lieu où l'histoire et la modernité se rencontrent pour offrir une expérience gastronomique inoubliable.

Dine In

Outdoor Seating

Restroom

Parking Options

Serves Wine

Serves Lunch

Serves Dinner

Serves Coffee

Tucked away in the enchanting village of Porto San Paolo, Ristorante Il Portolano epitomizes the rustic elegance of Sardinia's culinary landscape. Here, the air is fragrant with the heady aroma of fresh seafood caught mere hours prior, mingling effortlessly with the delicate scent of Mediterranean herbs. The restaurant, basking in the warm glow of the island's sun, invites diners to indulge in a symphony of local flavors that celebrate the sea's bounty. Signature dishes tantalize the palate—think linguine tossed with vibrant clams and a whisper of garlic, or succulent grilled fish, perfectly charred and adorned with a zesty lemon dressing, each bite a reminder of the ocean's embrace. An evening at Ristorante Il Portolano isn't just a meal—it's a celebration of life, love, and the spirited culture of Italy itself, leaving you yearning for just one more taste.

Ristorante Il Portolano

Il nostro menu offre una selezione di piatti che combinano la tradizione culinaria sarda con influenze mediterranee, utilizzando ingredienti freschi e locali.

Tartare di tonno rosso con cetrioli e lamponi

Fregola sarda con frutti di mare

Gnocchi di patate fatti in casa con purpuzza e peperone dolce

Filetto di ombrina

Spaghetti all'astice

Tagliolini ai ricci

Calamaro ripieno

Tiramisù

Menu del Ristorante Il Portolano

Menu del ristorante il portolano: a taste of sardinian mediterranean cuisine at porto san paolo italy 

Nestled on Via Molara in the charming town of Porto San Paolo, Ristorante Il Portolano offers an enticing culinary journey that celebrates the rich flavors of Sardinia with a fresh Mediterranean twist. This seaside gem invites food lovers to indulge in expertly crafted dishes that use fresh, local ingredients, promising an authentic taste experience enhanced by breathtaking views of the bay and island of Tavolara.

Begin your meal with the vibrant Tartare di tonno rosso con cetrioli e lamponi, a sophisticated starter that perfectly balances the rich flavors of red tuna with refreshing cucumber and the subtle sweetness of raspberries. This dish sets a refined tone for your dining experience, showcasing the freshest seafood Sardinia has to offer.

The main courses at Il Portolano showcase Sardinian culinary craftsmanship through a selection of hearty and innovative dishes. Dive into the traditional Fregola sarda con frutti di mare, where toasted Sardinian pasta pearls are served with a medley of fresh seafood, capturing the essence of the Mediterranean sea. For a comforting yet unique option, try the homemade potato gnocchi with purpuzza and sweet pepper; this dish combines soft gnocchi with the smoky flavors of local purpuzza sausage and the gentle sweetness of peppers.

Seafood lovers will appreciate the Filetto di ombrina, a perfectly grilled croaker fillet showcasing delicate textures and subtle flavors, or the Spaghetti all'astice, featuring succulent lobster meat mingled with al dente spaghetti for a luxurious feast. Another highlight is the Tagliolini ai ricci, a refined pasta dish infused with the briny richness of sea urchins, providing an exquisite taste of the ocean's bounty. For those seeking something different, the Calamaro ripieno offers tender stuffed squid, delivering a satisfying combination of flavors and textures.

End your meal on a sweet note with the classic Tiramisù, crafted with layers of savoiardi biscuits soaked in coffee, creamy mascarpone cheese, and a dusting of cocoa powder. This timeless Italian dessert perfectly complements the fresh flavors of the main courses and offers a satisfying conclusion to your dining experience.

Ristorante Il Portolano also boasts a carefully curated wine list, including a standout Vermentino that pairs beautifully with the seafood specialties, enhancing their fresh and complex flavors. Guests can enjoy their meals on a romantic terrace with stunning sea views, making every dining moment memorable. The restaurant’s attentive and professional service ensures a delightful atmosphere, whether you join for lunch or dinner.

 Tartare di tonno rosso con cetrioli e lamponi – red tuna tartare with cucumber and raspberries.

 Fregola sarda con frutti di mare, Gnocchi di patate fatti in casa con purpuzza e peperone dolce, Filetto di ombrina, Spaghetti all'astice, Tagliolini ai ricci, Calamaro ripieno – a diverse selection of pasta and seafood dishes celebrating Sardinian flavors.

 Tiramisù – classic Italian dessert with coffee-soaked savoiardi and mascarpone cream.

Dégustez une cuisine italienne authentique au Ristorante Il Portolano à Porto San Paolo, en Sardegna. Une expérience culinaire inoubliable avec vue sur la mer!

Dining at Ristorante Il Portolano, Porto San Paolo

Loiri Porto San Paolo Municipality

Piatti preparati con ingredienti freschi e locali, combinando tradizione e innovazione.

Cucina sarda con influenze mediterranee

Ambiente rilassante direttamente sul mare, con una vista mozzafiato.

Vista panoramica sull'isola di Tavolara

Una selezione di vini locali per accompagnare al meglio i nostri piatti.

Cantina con vini sardi selezionati

ristorante il portolano: fresh sardinian cuisine with breathtaking views in porto san paolo italy 

Nestled on Via Molara in the charming town of Porto San Paolo, Ristorante Il Portolano is a true gem for lovers of authentic Sardinian flavors and stunning seaside panoramas. This delightful eatery offers a unique dining experience where tradition meets innovation in every dish.

At Il Portolano, the menu showcases fresh, local ingredients expertly prepared to combine traditional Sardinian cuisine with vibrant Mediterranean influences. From the revelation of pasta with leeks and crab to perfectly grilled fresh fish, each plate bursts with flavor and authenticity. Guests rave about seafood spaghetti and octopus salad, all crafted to delight the palate and celebrate the sea's bounty.

Perched on the edge of the sea, the restaurant’s terrace offers a panoramic view of the pristine waters and the captivating island of Tavolara. This serene setting creates the perfect backdrop for a romantic dinner or a leisurely lunch. Outdoor seating lets diners savor the fresh sea breeze while enjoying the vibrant atmosphere of Porto San Paolo.

sardinian wine cellar to elevate your meal

Complement your dining experience with a handpicked selection from the restaurant’s wine cellar, featuring Sardinian wines that perfectly accompany the fresh seafood and Mediterranean dishes. A recommended choice is the spectacular Vermentino, praised by visitors as a rare find that enhances every bite.

 like grilled fish and crab pasta that highlight local freshness.

 of the bay and the enchanting Tavolara island from the romantic terrace.

 to perfectly pair with your meal and enhance the flavors.

 that makes every visit feel special and memorable.

 including outdoor seating, free parking, and easy payment options with cards and NFC.

Whether you're celebrating a special occasion or simply craving a memorable meal by the sea, Ristorante Il Portolano offers a captivating blend of exquisite Sardinian cuisine, panoramic views, and heartfelt hospitality. Reserve your table to experience one of the best culinary destinations in Sardinia.

Sardegna Region

Scopri il Ristorante Il Portolano a Porto San Paolo, con vista su Tavolara, specializzato in cucina sarda mediterranea, perfetto per cene romantiche e famiglie.

Ristorante Il Portolano, Porto San Paolo - Cucina Mediterranea Estiva

Vivi un'esPerienza culinaria unica a Porto San Paolo presso Il Portolano, con menu ricco di pesce fresco e vista spettacolare sull'isola di Tavolara. Prenota ora!

Ristorante Il Portolano, Porto San Paolo - Prenota ora la tua esperienza speciale

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