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Nestled in the heart of Hamar, Norway, Royal India offers an immersive experience into authentic Indian cuisine, skillfully blending traditional flavors with a welcoming atmosphere. This restaurant is celebrated for its rich, aromatic dishes and a strong focus on vegetarian and vegan options, making it a vibrant choice for food enthusiasts and health-conscious diners alike.
Starters and Accompaniments
Begin your culinary journey with the iconic Garlic Naan, a leavened flatbread baked to perfection with fragrant garlic. It's the perfect accompaniment to any main course, offering a soft yet slightly crisp texture that complements the rich gravies and spices.
Main Courses
Royal India’s mains showcase the depth and variety of Indian flavors through meticulously crafted dishes. The Royal Mix Tandoori presents a delightful assortment of meats and seafood, all marinated and expertly grilled in a traditional tandoor oven, resulting in smoky, tender bites that captivate the palate.
For a creamy and comforting option, the Murgh Tikka Masala features succulent chicken simmered in a spiced tomato-based sauce enriched with a velvety creaminess that harmonizes every bite.
Vegetarian guests will appreciate the Palak Paneer, a beloved classic where cubes of cottage cheese are lovingly cooked in a vibrant spiced spinach gravy, offering a rich and wholesome taste experience.
Desserts and Drinks
Royal India caters to every craving with a well-rounded selection of desserts and refreshing beverages, perfect to complete your meal. One standout non-alcoholic beverage is the Mango Lassi, a luscious yogurt-based drink infused with tropical mango sweetness, providing a cool and creamy contrast to the spices of your meal.
Special features and dining experience
- Vegetarian-Friendly Menu with diverse options ensuring everyone finds something delicious to savor.
- Traditional Tandoor Cooking techniques that infuse signature smoky flavors.
- Inviting Atmosphere with cozy interiors and friendly professional staff providing attentive service.
