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Nestled in the heart of Málaga's vibrant Distrito Centro, Ta-Kumi offers an authentic Japanese dining experience that captivates with a blend of tradition and innovation. This restaurant showcases the finest selection of fresh seafood and meticulously crafted dishes that celebrate the rich culinary heritage of Japan with a modern twist.
starters to awaken your palate
Begin your meal with a selection of starters that balance delicate flavors and bold textures. Dive into the ocean freshness with the pristine Ostra Al Natural or the zesty Ostra en Ponzu O Kimchi, where oysters meet the tang of ponzu and the spicy kick of kimchi. For a refreshing touch, savor the Ensalada De Alga Wakame, a seaweed salad bursting with umami notes.
- Edamame Con Escamas De Sal - Lightly salted steamed soybeans that are perfect for nibbling.
- Tartar De Atún Picante - A spicy tuna tartare that ignites the senses with bold spices.
- Sopa Miso Con Tofu, Alga Wakame Y Cebolleta Fresca - Traditional miso soup enriched with tofu, seaweed, and fresh scallions.
mains featuring japan's finest seafood
The main courses at Ta-Kumi are a celebration of Japan's prized seafood, skillfully prepared to preserve the natural flavors and textures. From the buttery Pez Mantequilla to the richly textured Toro, each dish invites you to indulge in a variety of taste sensations. Highlights include the Tiradito De Pez Limón served with a tangy tiradito sauce, and the Wagyu beef for those seeking an exquisite meat option.
- Moriawase - A delightful assortment of fresh fish and seafood to satisfy diverse cravings.
- Toro Con Caviar - Sumptuous fatty tuna topped with luxurious caviar for a decadent treat.
- Aburi De Toro - Lightly seared fatty tuna with a signature aburi sauce for smoky depth.
desserts to complete your experience
No Japanese meal is complete without a sweet finish. Ta-Kumi’s desserts blend traditional flavors with creative flair. Try the Yukimi, a delicate green tea cheesecake infused with mango, yuzu, vanilla, and raspberry. The Yuzu Moon offers a luscious mousse of yuzu paired with white chocolate and a touch of sake, perfectly balancing sweetness and tartness.
- Chokoleto: Chocolate en Diferentes Texturas - A sophisticated chocolate dessert showcasing various textures and intensities.
- Helado De Té Verde - Refreshing green tea ice cream to cleanse the palate with subtle bitterness.
drink offerings and specials
Complement your meal with a curated selection of beverages including refined cocktails, premium wines, and traditional sake. Ta-Kumi's skilled bartenders craft drinks that harmonize beautifully with the fresh flavors of the menu. Be sure to ask about their specials, which often feature unique pairings and seasonal ingredients to elevate your dining experience.
