Name: Restaurante Manzil
Address: C. Alfonso XII, 13, Casco Antiguo, 41001 Sevilla, Spain, Seville, 41001, ES
Telephone: 854 74 59 06
Price range: $$

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Experience the Essence of Andalusian Gastronomy at Restaurante Manzil Seville Spain 

Nestled in the historic heart of Sevilla at Calle Alfonso XII, Restaurante Manzil offers a vibrant journey into the sophisticated world of Andalusian cuisine. This upscale restaurant is beloved for its innovative tasting menus that artfully combine local flavors with contemporary culinary creativity. The intimate setting paired with an open kitchen invites guests into a behind-the-scenes experience, where the talented Chef Juan Andrés Morilla crafts each dish with remarkable attention to detail.

Patrons consistently praise standout creations such as the stuffed baby squid and duck tartare — dishes that perfectly reflect the region's rich culinary heritage with a modern twist. The menu offers carefully curated wine pairings that complement the vibrant flavors, elevating the meal to a truly memorable occasion. Whether indulging in the luxurious solomillo or savoring the delicate bacalao tartare, guests often find themselves immersed in a feast for all senses.

Ambiance and service at Restaurante Manzil

The sophisticated yet relaxed atmosphere is enhanced by attentive service that makes each guest feel welcome. Diners appreciate the opportunity to start their evening with a personalized drink at the bar, sometimes even sharing a moment with the chef, creating a bespoke dining experience that goes beyond just food. Live Sevillana music softly playing in the background adds to the authentic local ambiance, making every visit special.

What are the operating hours of Restaurante Manzil?

 The restaurant operates from Tuesday to Saturday, with lunch service from 13:30 to 16:00 and dinner from 20:30 to 22:30. It is closed on Sundays and Mondays.

Is there a dress code at Restaurante Manzil?

 While there is no formal dress code, it is recommended to dress smart-casual to match the upscale dining experience.

Does Restaurante Manzil offer vegetarian options?

 Yes, the restaurant provides vegetarian options as part of their tasting menus.

Community sentiment and overall impressions

The overall sentiment among visitors to Restaurante Manzil is positive, with many applauding the innovative Andalusian flavors, the chef’s engaging presence, and the intimate dining environment. While some guests mention occasional pacing and seasoning inconsistencies, most find the quality, presentation, and thoughtful wine pairings to surpass expectations. The combination of local ingredients and culinary artistry makes this restaurant a must-visit destination for food lovers exploring Seville.

Why choose Restaurante Manzil for your Seville dining experience

 It embodies a perfect blend of traditional Andalusian ingredients with modern culinary innovation, served in a warm and welcoming atmosphere.

 The attentive service and exquisite menu make it an ideal spot for celebrations or an intimate night out.

History of Restaurante Manzil in Seville, Spain.

Explore the rich culinary history of this innovative establishment.

Nestled in the vibrant heart of Seville at Calle Alfonso XII, 13, Restaurante Manzil opened its doors in 2022. This culinary gem quickly established itself as a beacon of innovative Andalusian cuisine, captivating both locals and visitors alike with its unique offerings under the skilled direction of Chef Juan Andrés Morilla. The ambiance of the restaurant is infused with warmth and creativity, making it a must-visit for food enthusiasts.

2022: Restaurante Manzil opened its doors, offering innovative Andalusian cuisine.

2024: The restaurant was included in the Michelin Guide, highlighting its culinary excellence.

As it gained recognition, Restaurante Manzil introduced two exquisite tasting menus: the Menú Degustación Manzil and the Menú Degustación Morada. These menus reflect the meticulous attention to detail and the commitment to showcasing the rich flavors of Andalusian cuisine. Each dish is thoughtfully crafted using locally sourced ingredients, ensuring that every visit is a unique culinary adventure.

Discover the modern twist on traditional flavors.

The restaurant's philosophy revolves around innovation, where traditional Andalusian flavors meet contemporary culinary techniques. Chef Juan Andrés Morilla’s creative vision shines through in each dish, often featuring unique pairings and unexpected flavor combinations that delight the palate. The ambiance enhances this experience, with a design that reflects both modern elegance and a nod to the rich cultural heritage of Seville.

Locally sourced ingredients: Every dish at Manzil relies on fresh, regional produce, ensuring seasonal flavors.

Creative pairing: The tasting menus feature daring and delightful combinations that enhance the dining experience.

Located in the historic Casco Antiguo of Seville, Restaurante Manzil offers a unique dining experience that blends innovative Andalusian cuisine with a warm, intimate atmosphere. Known for its open kitchen concept, guests can enjoy watching the chefs at work while savoring dishes crafted from locally sourced ingredients. The restaurant has garnered attention for its exceptional wine pairings, making it a notable destination for food enthusiasts.

Higher price point compared to some local restaurants

Some dishes may be too salty for certain palates

Restaurante Manzil is perfect for food lovers seeking a unique dining experience, couples looking for a romantic night out, or anyone wanting to explore innovative Andalusian cuisine.

Reservations are highly recommended due to limited seating. The restaurant is not particularly child-friendly, and the menu may not cater to vegetarian diets. Expect a higher price point, especially with wine pairings.

Restaurante Manzil offers a captivating blend of innovative cuisine and a welcoming atmosphere, making it a noteworthy choice for those looking to indulge in a fine dining experience in Seville. While there are some areas for improvement, particularly regarding consistency in flavor and service speed, the overall experience is enhanced by the restaurant's commitment to quality and creativity.

Discover Restaurante Manzil in the heart of Seville

Located at Calle Alfonso XII 13 in Sevilla's historic Casco Antiguo, Restaurante Manzil offers an immersive Andalusian dining adventure combining traditional flavors with contemporary flair.

Restaurante Manzil specializes in expertly crafted tasting menus that showcase the depth of Andalusian cuisine. The flagship Menú Degustación Manzil priced at 90 euros offers an extensive selection of dishes, highlighting the region’s finest ingredients and culinary traditions.

For a slightly lighter yet equally flavorful experience, the Menú Degustación Morada at 70 euros presents a curated array of regional specialties enhanced with modern techniques, perfect for food enthusiasts seeking innovation alongside authenticity.

Atmosphere and service that elevate your experience

Inside, guests enjoy an elegant yet relaxed ambiance featuring stylish décor that balances sophistication with comfort. While the restaurant does not offer outdoor seating, the intimate indoor setting is perfect for savoring each course.

The attentive staff enhance the culinary journey by providing insightful guidance on the menu and thoughtfully pairing regional wines and cocktails, creating a personalized and memorable dining experience.

 – experience the full atmosphere and service at the restaurant.

 – expert pairings enhance the Andalusian flavors.

 – accepts NFC, debit and credit cards, no cash only.

 – the sophisticated menu and atmosphere cater to adult palates.

 is a must-visit for travelers seeking a refined and authentic Andalusian tasting menu experience in Seville’s vibrant Casco Antiguo district. Reserve ahead to enjoy an evening of culinary discovery that balances tradition and innovation.

Seville

Restaurante Manzil in Seville is highly praised for its innovative Andalusian cuisine, attentive service, and intimate atmosphere. Diners appreciate the open kitchen concept and the opportunity to interact with Chef Juan Andrés Morilla. Signature dishes like stuffed baby squid and duck tartare receive particular acclaim. The wine pairings are also noted for enhancing the dining experience.

Europe

Spain

Situé au cœur de Casco Antiguo à Séville, le Restaurante Manzil est un établissement qui allie tradition et innovation culinaire. Depuis son ouverture, il a su captiver les gourmets avec son ambiance chaleureuse et son décor inspiré de l'art andalou. Les clients sont accueillis par une atmosphère intime, où chaque détail, des fresques murales aux éclairages doux, contribue à une expérience mémorable.

Le restaurant est également connu pour son service attentionné, où le personnel s'efforce de créer une expérience personnalisée pour chaque visiteur. Que vous soyez là pour un dîner romantique ou une célébration en famille, Manzil s'engage à offrir un moment inoubliable.

Avec une réputation grandissante, ce restaurant a été mentionné dans plusieurs guides gastronomiques, bien qu'il ait également reçu des critiques mitigées sur certains plats, ce qui souligne l'importance d'une expérience culinaire en constante évolution.

Le menu de Restaurante Manzil met en avant des plats andalous authentiques, préparés avec des ingrédients locaux frais. Les visiteurs peuvent savourer une variété de plats qui célèbrent la richesse de la cuisine espagnole.

Solomillo - filet de porc tendre et juteux

Le Restaurante Manzil est idéalement situé à proximité de plusieurs attractions culturelles majeures de Séville. Les visiteurs peuvent explorer l'architecture historique de la ville, notamment la cathédrale de Séville et l'Alcazar, tous deux accessibles à pied.

La proximité de ces sites emblématiques enrichit l'expérience culinaire, permettant aux visiteurs de combiner gastronomie et culture.

Voici quelques questions courantes sur Restaurante Manzil :

A : Oui, il est recommandé de réserver à l'avance.

Q : Proposez-vous des options végétariennes ?

A : Non, le restaurant ne propose pas d'options végétariennes.

Q : Quels sont les horaires d'ouverture ?

A : Le restaurant est ouvert de 12h à 22h.

Ne manquez pas l'occasion de découvrir la cuisine andalouse au Restaurante Manzil. Que ce soit pour un dîner romantique ou une sortie entre amis, chaque repas est une célébration des saveurs locales. Réservez votre table dès aujourd'hui et plongez dans une expérience culinaire unique à Séville.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURudXFUcEFREAE&d=17924085&t=1

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I had a disappointing experience at what is supposed to be a fine dining Michelin guide restaurant. Despite the high ratings and steep price (€90 + €45 for wine pairing), the 4+ hour dinner didn’t meet expectations.

The appetizers lacked flavor and quality:
- The beef brioche was bland.
- The cod fritter was average and unremarkable.
- The gazpacho cracker tasted store-bought.
- The orange-infused butter’s flavor was barely noticeable.
- The langoustine salad was fine, but nothing special.

A few dishes were better:
- The oyster paired nicely with the seasoning (though the Iberian jowl felt overcooked and tasted like char siu)
- The scallops, cod tripe, and red mullet were the standouts.
- The Iberian tenderloin was flavorful.

However, there were some mismatches:
- The squid with beef stew didn’t match well with the source and was quite salty
- While the duck was well-prepared, it didn’t pair well with the charred rice, which was too bitter.
- Surprisingly, none of the wines complemented the dishes well.

The dessert course also disappointed:
- There was a 30-minute wait after the main dishes, which felt excessive.
- The lemon dessert was average, and the chocolate dessert was passable.
- The petit fours were ordinary and didn’t live up to fine dining expectations.

Overall, I’d rate the food 3/5, but the slow service brought the overall experience down to 2/5. The staff was friendly, but the significant delays between courses extended the meal unnecessarily. No gestures were made to mitigate the wait, which is something you’d expect at this price point.

For the cost, it didn’t feel worth it. I have had better tasting menu at half the price

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNINzdXME1BEAE&d=17924085&t=1

places/ChIJNXgPNtptEg0R5XPWDSxxlcQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNINzdXME1BEAE

El Manzil in Sevilla was a phenomenal experience in every way—from the food to the service to the atmosphere. This is a place that truly shouldn't be missed! The attention to detail is evident in the use of locally sourced, fresh ingredients, and the personalized experience starts with a round at the bar alongside the chef, making it feel bespoke and intimate. The mural on the wall that tells the chef's story adds a beautiful touch, and the flamenco Sevillana playing while you dine enhances the atmosphere. If I had to pick a favorite dish, it would be the bacalao, tartare, and solomillo. And the chocolate dessert? Absolutely heavenly. Highly recommend for a memorable and unique dining experience!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN0LUxxRVRREAE&d=17924085&t=1

places/ChIJNXgPNtptEg0R5XPWDSxxlcQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUN0LUxxRVRREAE

We were really excited to come after reading the positive reviews, but we were quite disappointed. Most courses were way too salty, and the portions of some courses were not quite balanced. In addition, we had to wait more than half an hour between several courses. The desserts were tasty, but we were too tired to enjoy them since it was past 11pm at that point. Finally, the server often felt condescending and made unwelcoming expressions when we asked for additional tea. In our opinion, this restaurant is far from earning a Michelin star.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURoOHQtVlVREAE&d=17924085&t=1

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Extraordinary gastronomic experience. I would highly recommend, also with the wine pairing to discover the regional wines.
The food is delicious and carefully prepared. All dishes are full of flavors and contrasts that align perfectly. We took the short menu because we were not very hungry, but would definitely go back to taste the longer version.
Service was kind. They also provided with great insight on the regional wines.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYeTZQZk93EAE&d=17924085&t=1

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El bosh.

A great experience at a very good price point for the quality.

The tasting menu was excellent quality, varied and beautifully presented. It is clear that a lot of pride is taken in the creation of the dishes and the menu.

The atmosphere and the aesthetic of the restaurant are also great; upmarket and sophisticated, but still retaining a relaxed and comfortable setting which is often not a balance found in fine dining restaurants.

Finally, the service was outstanding. The staff were attentive and immediately made us feel comfortable and welcome. The attention to detail throughout was amazing, and again it was clear to see the pride they take in their work. This kind of service really does elevate the experience, and I would highly recommend the restaurant.

Restaurante Manzil à Séville : Cuisine méditerranéenne authentique et expérience inoubliable

Restaurante Manzil, located at Calle Alfonso XII, 13, Seville, Spain, is renowned for its innovative Andalusian cuisine under the guidance of Chef Juan Andrés Morilla. The restaurant has been recognized by the Michelin Guide and offers two tasting menus: Menú Degustación Manzil and Menú Degustación Morada.

Dine In

Restroom

Live Music

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

Restaurante Manzil is a culinary oasis in the vibrant streets of Casco Antiguo, Sevilla, offering a splendid fusion of authentic Mediterranean flavors and contemporary flair. The inviting atmosphere, infused with the spirit of Andalusia, promises an exciting journey into the heart of local cuisine, making each meal a memorable experience.

Restaurante Manzil

Two tasting menus offering a selection of dishes highlighting Andalusian flavors and modern culinary techniques.

Menú Degustación Manzil

Menú Degustación Morada

Menú Degustación

Le Restaurante Manzil, situé à Séville, est un lieu où la cuisine andalouse rencontre des techniques culinaires modernes. Avec un menu dégustation qui célèbre les saveurs régionales, ce restaurant met en avant des ingrédients locaux frais. L'expérience culinaire se déroule dans une ambiance intime, enrichie par des touches artistiques, comme une fresque racontant l'histoire du chef.

L'accueil chaleureux et le service attentif visent à offrir une expérience mémorable, bien que certaines critiques mentionnent des retards dans le service. Malgré cela, Manzil s'efforce d'assurer une satisfaction client à travers sa cuisine raffinée et son ambiance unique.

Découvrez une sélection de plats qui incarnent l'essence de la cuisine andalouse :

Menú Degustation Manzil : Un éventail de plats mettant en avant la richesse de la cuisine andalouse.

Menú Degustation Morada : Une sélection de plats mettant à l'honneur les saveurs régionales.

Les plats sont soigneusement préparés, mettant en avant la diversité et la qualité des ingrédients locaux.

Le restaurant propose également une sélection de vins locaux soigneusement choisis pour accompagner les plats du menu. Chaque vin est sélectionné pour mettre en valeur les saveurs des plats, créant une expérience gastronomique harmonieuse.

Les cocktails, préparés avec soin, sont également une belle option pour ceux qui souhaitent explorer des mélanges innovants tout en se relaxant dans l'ambiance unique du restaurant.

Le Restaurante Manzil s'efforce de répondre aux besoins de divers régimes alimentaires avec les options suivantes :

Le Chef recommande vivement d'essayer le bacalao, le tartare et le solomillo, qui sont tous des plats qui mettent en valeur la richesse des ingrédients locaux et les techniques de cuisson maîtrisées.

Pour les amateurs de douceurs, le dessert au chocolat est une expérience à ne pas manquer. Chaque plat est conçu pour offrir un mélange de saveurs et de textures qui ravira les papilles.

Invitez vos sens à découvrir les saveurs exquises du Restaurante Manzil. Que ce soit pour un dîner romantique ou une célébration spéciale, chaque repas est une célébration de la gastronomie andalouse. Réservez votre table dès aujourd'hui et laissez-vous séduire par cette expérience culinaire unique.

Découvrez le restaurant Manzil à Séville pour une expérience culinaire authentique et savoureuse. Réservez vite et laissez-vous séduire par la gastronomie locale!

Restaurante Manzil à Séville - Saveurs marocaines authentiques

Sevilla Municipality

An extensive tasting menu featuring a variety of dishes showcasing Andalusian cuisine.

A selection of dishes highlighting regional flavors and modern culinary techniques.

Dégustez l'authenticité andalouse au Restaurante Manzil à Séville

Une expérience culinaire unique à Séville

Plongez dans l'ambiance chaleureuse du Restaurante Manzil, un véritable joyau culinaire situé au cœur de Séville, en Espagne. Ici, chaque plat raconte une histoire, mêlant tradition andalouse et techniques modernes pour une expérience gustative inoubliable.

Les amateurs de délicieuses découvertes culinaires peuvent se laisser tenter par deux menus dégustation exceptionnels :

Le Menu Degustation Manzil à 90 EUR, une parade de saveurs andalouses à découvrir.

Le Menu Degustation Morada à 70 EUR, mettant en avant les saveurs locales avec une touche moderne.

Andalucía

Discover fine dining in Seville at Restaurante Manzil. Indulge in our exquisite Andalusian tasting menus and enjoy a unique culinary experience. Book your table now!

Exquisite Dining at Restaurante Manzil Seville

Explore the exceptional dining experience at Restaurante Manzil in Seville. Learn about our tasting menus, ambience, and signature dishes. Plan your visit today!

A Guide to Dining at Restaurante Manzil

Restaurante Manzil, a Michelin-recognized restaurant in Seville, offers innovative Andalusian cuisine under Chef Juan Andrés Morilla. Explore our history and culinary vision.

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