La Vaca y La Huerta menu overview in Madrid Spain
Located in the heart of Madrid's Salamanca district at Calle de Recoletos 7, La Vaca y La Huerta invites you to indulge in a curated menu that celebrates premium meats and fresh, seasonal produce. This chic venue blends rustic wooden interiors with exposed brick and industrial accents, creating an inviting atmosphere for food lovers and trend-conscious travelers alike.
Starters
Begin your culinary journey with exquisite starters that highlight Spain's rich ingredients. The Carpaccio de vaca rubia gallega offers thinly sliced Galician blonde beef, drizzled with high-quality olive oil and seasoned with just the right balance of salt and pepper. Alternatively, savor the vibrant Ensalada de tomate de Tudela, featuring the famed Tudela tomatoes complemented by fresh basil, olive oil, salt, and pepper for a refreshing start.
Mains
For mains, meat enthusiasts are in for a treat with La Vaca y La Huerta's expertly prepared cuts. The Picaña de ternera is a tender, flavorful beef cut seasoned simply with salt, pepper, and olive oil to let the quality shine through. The Solomillo de vaca presents a succulent beef tenderloin that melts in your mouth, also seasoned to perfection, showcasing the kitchen’s dedication to top-notch beef dishes.
Desserts
Complete your meal with a classic Spanish dessert that never disappoints. The Tarta de queso is a rich and creamy cheesecake made from cream cheese, eggs, sugar, and a buttery cookie base, delivering a perfect balance of sweetness and texture to end your dining experience on a delicious note.
Drinks and Specials
La Vaca y La Huerta complements its menu with a selection of fine wines and beers, perfect for pairing with their flavorful dishes. Whether you're enjoying a leisurely brunch, lunch, or dinner, the restaurant’s offerings include expertly crafted cocktails and quality coffee to elevate your visit.
- Freshness and quality: Emphasis on local, seasonal ingredients for vibrant flavors.
- Expertly prepared meats: Premium cuts like Picaña and Solomillo cooked to perfection.
- Seasonal vegetarian options: Including the fresh and colorful tomato salad starter.
