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Nestled in the vibrant neighborhood of Hägersten-Liljeholmen in Stockholm, Shibumi Art Sushi offers an exquisite culinary journey that blends tradition with innovation. This Japanese restaurant is renowned for its meticulous preparation and fresh ingredients, promising an unforgettable dining experience for sushi enthusiasts and food adventurers alike.
starters menu highlights
Begin your meal with an array of thoughtfully crafted starters that awaken the palate. The Tempura Corn is a delightful twist on a classic, featuring sweet corn enveloped in a crisp tempura batter, fried to golden perfection. Gyoza dumplings bring a savory mix of pork, ginger, garlic, and cabbage wrapped in delicate dough, steamed or fried for a satisfying bite. For a unique Japanese comfort dish, Okonomiyaki showcases a savory pancake packed with cabbage, pork belly, egg, and a signature sauce that harmonizes every ingredient.
For lighter fare, the Tsukemono offers a refreshing selection of Japanese pickled vegetables including cucumber, daikon, and carrot, marinated in a gentle blend of vinegar and sugar. Eggplant in Dashi with Black Sesame is a flavorful starter combining tender eggplant simmered in dashi broth, enriched with nutty black sesame and a touch of soy sauce.
main dishes to savor
The mains at Shibumi Art Sushi offer a rich spectrum of flavors and textures, showcasing both sushi classics and innovative Japanese-inspired dishes. Dive into the Spicy Tuna Maki, where fresh tuna is complemented by a creamy spicy mayo, wrapped in nori and perfectly seasoned rice, delivering a satisfying kick. The Salmon Sushi honors simplicity with premium salmon paired with fragrant rice and nori, embodying the essence of traditional sushi craftsmanship.
For those craving hearty, savory options, the Yakiniku features tender beef grilled with aromatic soy sauce, garlic, and ginger, offering a harmonious umami flavor profile. The Beef Sliders are a fusion delight, presenting juicy beef patties garnished with lettuce, cheese, and a special sauce, nestled in soft buns. Shiitake with Egg brings an umami bomb with sautéed shiitake mushrooms and egg, seasoned with soy sauce and garlic.
Seafood lovers will appreciate the Scallops sautéed with garlic, butter, and a squeeze of lemon for brightness, and Razor Clams cooked with garlic, chili, and lime, delivering a delicately spiced and refreshing dish. The Sweetbread Japanese Curry presents a rich and comforting plate of tender sweetbread bathed in a flavorful curry sauce, served alongside rice to soak up every drop.
desserts and drinks
While the menu details do not list specific desserts, Shibumi Art Sushi completes the dining experience with a selection of drinks carefully chosen to pair with their Japanese fare. Guests can expect a variety of beverages from traditional sake and green teas to refreshing soft drinks, perfectly complementing the flavors of the meal.
signature specials
- Spicy Tuna Maki - A spicy and creamy twist on a sushi classic with fresh tuna and spicy mayo.
- Yakiniku - Tender grilled beef infused with garlic, ginger, and savory soy sauce.
- Okonomiyaki - A savory Japanese pancake rich with cabbage, pork belly, egg, and a special sauce.
