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Nestled in the vibrant Södermalm district, Deli Di Luca offers a thoughtfully curated Italian menu that promises a genuine culinary journey. This charming restaurant combines fresh ingredients with traditional recipes to craft dishes that are both comforting and refined.
starters and specials
Begin your meal with light and vibrant antipasti that awaken your palate. While the menu focuses on mains and desserts, the warm ambiance and attentive service set the perfect stage for the culinary delights that follow.
mains
Risotto agli Asparagi enchants with tender asparagus, crunchy roasted sunflower seeds, and a rich parmesan finish, delivering a well-balanced plate that delights the senses.
Linguine alle Vongole features fresh venus clams simmered in white wine, garlic, red chili, and tomato with vibrant parsley, perfect for seafood lovers seeking classic Italian coastal flavors.
Linguine Scampi e Zucchine pairs succulent scampi with zucchini, roasted garlic, chili, and white wine, creating a dish praised for its fresh shrimp and perfectly al dente pasta.
Linguine Vegetariana is a vibrant vegetarian option showcasing aubergine, zucchini, paprika, chili, and garlic in a luscious tomato and mascarpone sauce, topped with fried aubergine, paprika, and creamy burrata.
Fettuccine al vitello offers tender veal sirloin melded with truffle cream, parmigiano reggiano, spinach, and mascarpone for an indulgent taste of Northern Italy.
Merluzzo alla Salsa di Aragosta features oven-baked cod in a sumptuous lobster sauce, garnished with premium löjrom, fresh beans, and herb-infused potatoes, perfect for those craving refined seafood.
Cotoletta alla Milanese is a classic breaded veal schnitzel served with parmesan fries, red wine jus, sage butter, fried capers, and a fresh lemon wedge, blending texture and bold flavors.
Bistecca di Manzo al Vino Rosso showcases a juicy ribeye steak accompanied by pancetta butter, red wine sauce, sautéed spinach, asparagus, and roasted potatoes — a hearty option for meat enthusiasts.
desserts
Gino is a fruity medley of banana, kiwi, strawberries, pineapple, white chocolate, and vanilla ice cream — a refreshing and sweet end to your meal.
Tiramisù classico serves the timeless Italian dessert with luscious layers, perfect for those craving an authentic coffee-soaked delight.
Affogato combines rich vanilla ice cream with a double espresso shot, ideal for a simple yet indulgent finish.
Tartina al Limone e Meringa Italiana is a zesty lemon tart topped with Italian meringue, marinated strawberries, and toasted almonds — a delightful balance of tart and sweet.
Trio di Luca offers an exquisite tasting of dark chocolate truffle, espresso, and house-made grappa, delivering a rich and memorable finale.
Tartufo al cioccolato is a dark chocolate truffle that provides a perfect bite-sized indulgence to round off your dining experience.
drinks
Complement your meal with a fine selection of Italian wines, classic cocktails, and freshly brewed coffee. The staff’s recommendations ensure each sip beautifully enhances your dining experience at this inviting spot in Stockholm.
