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Stockholm

Indio Kitchen is praised for its cozy ambiance, innovative fusion cuisine combining Japanese and Peruvian flavors, and attentive service. Popular dishes include sushi, ceviche, and the Lobster Roll. Some reviews mention higher prices relative to portion sizes.

Indio Kitchen Stockholm Nikkei Experience Kitchen And Menu Highlights Reviews And Tips 

Nestled in the vibrant district of Södermalm in Stockholm, Indio Kitchen at Kocksgatan 52 is a culinary gem that brilliantly showcases the remarkable fusion known as Nikkei cuisine. This innovative dining spot marries the delicate techniques of Japanese cooking with the bold, fresh flavors of Peru, creating a gastronomic adventure that delights food enthusiasts and trend-conscious travelers alike.

A unique blend of japanese and peruvian flavors

Indio Kitchen's menu is a celebration of Nikkei cuisine, a vibrant culinary style that emerged from the Japanese immigrant community in Peru adapting traditional recipes using local ingredients. Guests rave about standout dishes such as the Lima to Lima and fresh ceviche, which capture the essence of this cross-cultural fusion with every bite. Sushi lovers will find themselves enchanted by the silky, tender scallop sushi infused with the bright aroma of yuzu, a highlight praised by many visitors.

This cozy yet trendy restaurant offers a warm ambiance with a lovely outdoor seating area perfect for summer evenings in Stockholm. Patrons appreciate the attentive service and the opportunity to enjoy their meals al fresco on the street-front patio. Indio Kitchen is also well-suited for groups and features a curated selection of wines, beers, and cocktails to complement the rich flavors of their menu.

Making a reservation is advised, especially during busy hours, to secure your spot.

Vegetarian and vegan dishes like the Pachamama Buri are available, featuring crispy tofu and vegan amarillo mayonnaise.

Guests can enjoy meals outside during pleasant weather in the charming street-front patio.

Indio Kitchen accepts credit cards, debit cards, and NFC payments, but not cash only.

Limited free street parking available; paid street parking also options nearby.

Nikkei cuisine is a fusion of Japanese and Peruvian culinary traditions, resulting from Japanese immigrants in Peru adapting their cooking to local ingredients.

Does Indio Kitchen offer vegetarian or vegan options? 

Yes, Indio Kitchen provides vegetarian and vegan-friendly dishes, such as the Pachamama Buri, which features crispy tofu and vegan amarillo mayonnaise.

Is there outdoor seating available at Indio Kitchen? 

Yes, the restaurant offers outdoor seating for guests to enjoy their meals in a pleasant environment.

Do I need to make a reservation at Indio Kitchen? 

It's recommended to make a reservation, especially during peak hours, as the restaurant can get busy.

What are the operating hours of Indio Kitchen? 

Indio Kitchen operates Monday to Thursday from 11:30 AM to 3:00 PM and 5:00 PM to 10:00 PM; Friday from 11:30 AM to 3:00 PM and 5:00 PM to 11:00 PM; Saturday from 5:00 PM to 11:00 PM; and is closed on Sundays.

Indio Kitchen is celebrated for its fresh, flavorful dishes and the creative twist on Japanese-Peruvian cuisine, all served within a cozy, contemporary atmosphere. Guests often highlight the ceviche and sushi as must-tries. While some reviewers note that portion sizes can be modest given the price point, the quality and unique flavor combinations make it a worthwhile culinary destination in Stockholm. Whether you're a foodie eager to explore Nikkei cuisine or a traveler seeking a memorable meal in Södermalm, Indio Kitchen offers an authentic taste experience that leaves a lasting impression.

Europe

Sweden

Nestled in the vibrant heart of Södermalm, Indio Kitchen is a culinary gem that invites you to experience the rich flavors of Latin American cuisine. With a cozy yet modern ambiance, this restaurant is perfect for food enthusiasts and casual diners alike. The moment you step inside, the warm hues and inviting decor set the stage for a memorable dining experience.

Indio Kitchen is renowned for its **signature dishes** that tantalize the taste buds. The standout "Lima to Lima" dish features a delightful fusion of fresh seafood marinated in zesty lime, served alongside perfectly seasoned plantains. Another must-try is the ceviche, which bursts with flavors of cilantro and chili, offering a refreshing kick that perfectly complements the dish's delicate fish.

For those looking to indulge in something unique, the scallop sushi infused with yuzu is a revelation. The silky texture of the scallop combined with the citrusy aroma of yuzu creates a harmonious balance that leaves diners craving more.

Conveniently located at Kocksgatan 52, Indio Kitchen is surrounded by the lively streets of Stockholm, making it an ideal stop for those exploring the area. Nearby attractions include the picturesque Tantolunden Park and the trendy shops of Götgatan, perfect for a leisurely stroll after your meal.

Indio Kitchen is celebrated for its fresh seafood dishes, particularly the ceviche and the unique "Lima to Lima".

Yes, Indio Kitchen offers a lovely outdoor seating area, perfect for enjoying your meal on warm summer evenings.

Indio Kitchen invites you to indulge in a culinary journey that celebrates the vibrant flavors of Latin America. Whether you're a local or a traveler, make sure to stop by for an unforgettable dining experience. Book your table today and savor the delightful dishes that await you.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURUdjZTWERnEAE&d=17924085&t=1

places/ChIJN3aSrfl3X0YRWomaqrYgsUY/reviews/ChZDSUhNMG9nS0VJQ0FnSURUdjZTWERnEAE

Delicious food and wine, excellent service and a lovely outdoor table on a beautiful summer evening. We devoured every bite of the Lima to Lima and ceviche, and can’t wait to come back again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM1dmZyRWFREAE&d=17924085&t=1

places/ChIJN3aSrfl3X0YRWomaqrYgsUY/reviews/ChZDSUhNMG9nS0VJQ0FnSUM1dmZyRWFREAE

4-star flavors with 1-star portion. We ordered the tasting menu and the full set could only make me half full. All the starters were too salty to my taste (perhaps to avoid you from getting higher appetites). The highlight of the menu was the scallop sushi infused with yuzu. The yuzu’s aroma brought out the sweetness of the scallop, and the texture of the scallop was silky and tender.
If I come again I’ll definitely not order tasting menu, maybe the a la cadre menu is more value of money.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6M0llWFB3EAE&d=17924085&t=1

places/ChIJN3aSrfl3X0YRWomaqrYgsUY/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6M0llWFB3EAE

Stellar sushi and a wonderful little street front patio.  Would totally go back here for the chefs menu.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM5aklHX0dnEAE&d=17924085&t=1

places/ChIJN3aSrfl3X0YRWomaqrYgsUY/reviews/ChZDSUhNMG9nS0VJQ0FnSUM5aklHX0dnEAE

Awesommmmmme Sushi..!! Loved the place. What a mouth melting, mouth watering sushi. So yumm. We took a plate with 23 bites consisting of all flavors. It was such a smart thing to do because we could try different taste.
I haven had such mouth watering and so nicely done sushi before. Got a big fan of it and going back again.
Miso was great too

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzdHBuQ0RREAE&d=17924085&t=1

places/ChIJN3aSrfl3X0YRWomaqrYgsUY/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzdHBuQ0RREAE

One of the best restaurants in town, I usually try to go there at least once every few months because the food is actually amazing, especially the ceviche. I might be a bit more expensive than other similar places but in this case is completely worth it.

Indio Kitchen à Stockholm : Restaurant de Saveurs Authentiques en Plein Cœur

Indio Kitchen is Sweden’s first Nikkei restaurant, blending Japanese and Peruvian culinary traditions.

histoire de l'indio kitchen à stockholm et en suède.

Située au cœur de Stockholm, l'Indio Kitchen se distingue comme le pionnier de la scène culinaire suédoise, étant le premier restaurant Nikkei du pays. Depuis son ouverture en 2018, elle a marqué une étape cruciale dans la fusion des traditions culinaires japonaises et péruviennes, offrant aux gourmets une expérience unique et innovante.

L'ouverture de l'Indio Kitchen en 2018 a été une étape révolutionnaire dans le paysage culinaire suédois, en introduisant le concept de la cuisine Nikkei, qui marie à la perfection les saveurs du Japon et du Pérou. Cette fusion audacieuse a permis à Stockholm de découvrir une nouvelle dimension gastronomique, combinant techniques japonaises traditionnelles avec des ingrédients péruviens vibrants.

L'année 2018 reste gravée dans les annales culinaires de Stockholm comme celle de l'ouverture de l'Indio Kitchen, une initiative qui a non seulement enrichi la diversité gastronomique de la ville mais a également positionné la Suède en tant que pionnière dans la scène Nikkei. Ce restaurant continue de séduire aussi bien les locaux que les touristes en quête d'authenticité et d'originalité.

Indio Kitchen is a hidden culinary gem located in the vibrant heart of Södermalm, Stockholm. This inviting eatery offers a delightful array of dishes inspired by global cuisines, artfully crafted with fresh, locally sourced ingredients. The warm ambiance and eclectic décor reflect Stockholm’s artistic spirit, making it a must-visit for food enthusiasts.

Indio Kitchen

A fusion of Japanese and Peruvian flavors, offering a variety of sushi, sashimi, and Nikkei-inspired dishes.

Don Buri

Ceviche

Edamame

Yuyo Wakame

Lobster Roll

Ceviche Mixto

Tiradito Nikkei

Carnesita

Elderflower

Blackened Salmon

Kimchi

Tributo a Maido

Concha Negra

Mama Cocha 'Sashimi'

Spicy Aji Tuna

Salmon y Roca

Coco Mama Maki

Chiquito

Andes

Don Montero

Lima To Tokyo

Omakase

Indio Kitchen Menu

Indio Kitchen Menu Overview - A Fusion of Flavors!

Nestled in the heart of Södermalm, Indio Kitchen offers an enticing menu that melds the best of Japanese and Peruvian cuisine. From vibrant starters to hearty mains, each dish is crafted with passion, ensuring a sensational dining experience whether enjoyed indoors or on the charming outdoor patio. Let's explore the tantalizing offerings that await you.

Kick off your culinary journey with our flavorful starters. Each dish is designed to tease your taste buds and set the stage for a memorable meal.

. A comforting bowl that warms the soul with every spoonful.

. Light and healthy, perfect for sharing.

Chips & Dip: Fried Cassava Chips, Amarillo Dip

Ostron Nikkei: Oysters, Beurre Blanc, Leche de Tigre, Coriander Oil, Trout Roe

. Luxuriously rich and fresh, a true delicacy.

Ceviche 'Clásico': Cod, Leche de Tigre, Rocoto, Steamed Choclo Corn

. Refreshing and zesty, a classic take on ceviche.

Ceviche 'Leche De Tigre': Butter Poached Shrimp, Squid, Mussels, Hake, Leche de Tigre, Roasted Peruvian Corn

. An exquisite blend of seafood for the adventurous palate.

Tiradito De Tierra: Charred Portobello, Ponzudressing, Cassava Root

. A vegetarian delight that doesn't compromise on flavor.

Lobster Roll: Creamy Lobster Tartare, Grilled Bun

. A rich and decadent starter that's hard to resist.

Our main courses reflect a deep respect for both Japanese and Peruvian cooking traditions, offering dishes that are as satisfying as they are beautiful.

Pachamama Buri: Crispy Tofu, Japanese Rice, Crunchy Quinoa, Vegan Amarillo Mayonnaise

. A beautiful vegan option bursting with flavor.

Cholo Buri Flank: Sofrito-Cooked Rice, Lime-Chili Dressing, Avocado, Pickled Seaweed, Seared Flank Steak

. A robust dish that tantalizes the taste buds.

Cholo Buri Lax & Röding: Sofrito-Cooked Rice, Lime-Chili Dressing, Avocado, Pickled Seaweed, Seared Fish

. An exquisite medley of flavors that transports you to the coast.

Don Buri: Unsweetened Rice Bed, Fish & Seafood, Pickled Vegetables, Rocoto Emulsion

. This dish is a celebration of fresh ingredients.

Maki Moto: Salmon, Avocado, Cucumber, Spicy Mayo

Salmon Amarillo 'Peruda': Grilled Salmon, Amarillo Butter, Elderflower Emulsion, Trout Roe, Matcha Salt

. A flavor-packed dish that showcases culinary artistry.

Spicy Aji Tuna: Grilled Tuna, Rocoto Mayonnaise, Fried Root Vegetables

. A bold experience for the spice lovers.

Coco Mama Maki 'Mother of Health': Oyster Mushrooms, Avocado, Soy Mayonnaise, Thyme Furikake

. A nutritious option that doesn't skimp on flavor.

Lax 'Signature': Grilled Salmon, Manchego, Honey, Ginger Puree

. A signature dish that defines the culinary excellence of Indio Kitchen.

Torskrygg 'Parsley Confit': Parsley-Cured Cod Loin, Confit Garlic, Matcha Salt

. A subtle yet exquisite dish that showcases the freshness of the sea.

Röding 'Kimchi': Grilled Trout, Kimchi Butter

. A unique dish that marries traditional flavors with modern flair.

Indulge your sweet tooth with our carefully curated dessert offerings, perfectly crafted to complement your meal.

Enhance your dining experience with our selection of drinks that pair beautifully with every dish.

Découvrez Indio Kitchen à Stockholm, un restaurant incontournable pour des saveurs exotiques et un voyage culinaire unique. Réservez votre expérience gustative dès maintenant !

Indio Kitchen Stockholm : Cuisine Fusion Asiatiques & Ambiance Confort

Stockholm Municipality

Includes Don Buri, Cholo Buri Flank, Cholo Buri Lax & Röding, and Pachamama.

Lunch Menu

Features starters like Sopa De Miso, Edamame, Chips & Dip, and Yuyo Wakame; main courses including Ceviche Mixto, Tiradito Nikkei, Lobster Roll, and various sushi options.

Dinner Menu

A four-course tasting menu curated by the chef, showcasing the best of Indio’s Nikkei cuisine.

Omakase Tasting Menu

Indio Kitchen, une perle gastronomique nichée dans le cœur vibrant de Stockholm, vous invite à explorer une fusion unique de saveurs nikkei, mêlant la cuisine japonaise et péruvienne dans une expérience culinaire inoubliable.

Découverte culinaire à Stockholm chez Indio Kitchen

Que vous veniez pour un déjeuner décontracté ou un dîner sophistiqué, Indio Kitchen offre des menus variés à des prix abordables, avec des options pour tous les appétits et toutes les envies.

Une gamme variée de menus pour tous les goûts

Le menu déjeuner, à seulement 155 SEK, comprend des plats comme Don Buri et Cholo Buri, parfaits pour une pause repas rapide mais savoureuse. Le menu dîner, à 159 SEK, propose des hors-d'œuvre tels que la soupe miso, l'edamame, ainsi que des plats principaux comme le Ceviche Mixto, le Lobster Roll et une variété de sushis.

Pour une expérience culinaire exclusive, le menu dégustation Omakase à 629 SEK vous permet de savourer un assortiment de quatre plats soigneusement sélectionnés par le chef, mettant en valeur le meilleur de la cuisine Nikkei d’Indio.

Stockholm County

Découvrez Indio Kitchen à Stockholm, le premier restaurant Nikkei en Suède avec sushi, ceviche, et ambiance conviviale. Réservez maintenant!

Indio Kitchen Stockholm: Premium Nikkei Cuisine & Sushi

Vivez une expérience culinaire unique à Stockholm chez Indio Kitchen, mêlant saveurs japonaises et péruviennes. Réservez votre table aujourd'hui!

Explore Stockholm: Indio Kitchen, Fusion Nigiri & Ceviche

Indio Kitchen à Stockholm, pionnier du Nikkei, offre une cuisine innovante avec des options végétariennes, vegan et gluten-free pour tous les gourmets. Découvrez plus!

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