Name: Restaurant Bobergs Matsal
Address: Hamngatan 18-20, 111 47 Stockholm, Sweden, Stockholm, 111 47, SE
Telephone: 08-762 81 61
Price range: $$$$

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Stockholm

Bobergs Matsal is praised for its exquisite cuisine, elegant ambiance, and attentive service. Guests appreciate the modern take on traditional French-Nordic dishes, the historic setting, and the overall dining experience.

Vivez une expérience gastronomique raffinée dans un cadre élégant et traditionnel, où la modernité rencontre la tradition dans chaque plat.

Découvrez Bobergs Matsal à Stockholm, l'Elégance Culinaire Nordique et Française.

Le restaurant est ouvert du lundi au vendredi, de 11h30 à 16h00, avec une dernière commande pour les plats à 14h30. Il est conseillé de réserver à l'avance pour garantir une table.

Horaires d'ouverture et options de réservation.

Profitez du parking à proximité, d'options végétariennes et de sièges en extérieur lors des beaux jours, pour une expérience culinaire complète.

Les visiteurs apprécient la qualité de la cuisine, l'ambiance sophistiquée, et la possibilité de profiter de la terrasse quand le temps le permet, créant une expérience culinaire inoubliable.

Bobergs Matsal est reconnu pour sa cuisine exquise, un cadre élégant, et un service attentif. Ce restaurant offre une interprétation moderne des plats traditionnels franco-nordiques, le tout dans un lieu chargé d'histoire.

Horaires d'ouverture : lundi à vendredi, 11h30 - 16h00, dernière commande à 14h30.

Si vous souhaitez garantir une table, pensez à réserver.

Terrasse extérieure lors des beaux jours.

Europe

Sweden

Niché au cœur de Stockholm, le Restaurant Bobergs Matsal offre une expérience culinaire authentique qui séduit autant les locaux que les voyageurs en quête de saveurs suédoises traditionnelles. Avec son ambiance chaleureuse et son décor convivial, ce restaurant est une étape incontournable pour découvrir la gastronomie nordique dans un cadre accueillant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzeGRUSlFREAE&d=17924085&t=1

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Best lunch in Stockholm

At the top floor of NK, naturally hosts one of the best restaurants in town. I’ve been here before in frantzents concept.

Now back to try the myllymäki edition.

We were here to celebrate and didn’t feel like champagne so I asked for a drink instead. Unfortunately they were not able to prove a gin martini (guessing no dry vermouth) but the staff was intrigued and delighted by my question. Seems like cocktails are not part of the regular day to day business! But, they were able to whip up a great Negroni.

As far as the food goes - obviously the prices are very high but the setting and food quality matches the pricing. The food is incredible

The starter toast Boberg was amazing. Quenelle with kaviar also great but the toast was the winner here

For the main course the fish was absolutely incredible. One of the best fish dishes I’ve ever had

We settled for the 2 dishes but there is an array of exciting desserts to try as well as a cart of small pralines and more

All in all, the perfect setting for an old school mad men style lunch (albeit without the martini)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIaUpQbDVRRRAB&d=17924085&t=1

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Amazing tartare and monk fish. Very professional and friendly service. Staff synchronised putting down our plates. Small misunderstanding with what we ordered, but who cares.. 🙂 it’s an exquisite experience. Perfect for a friendly business lunch. Will definitely return.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURHbGZyQjhRRRAB&d=17924085&t=1

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We visited for a Christmas lunch. The set meal featured traditional Swedish Christmas starters like cold prawn hors d'oeuvre, lox, marinated herring with Kalix Löjrom, duck liver pâte, ham, Västerbotten cheese, crispbread and spice bread. This was followed by a warm main of duck breast with root fruits accompanied by fried kale. Dessert was a dark chocolate mousse topped with soft maraschino cherries and a fruit sobert. Drinks cost extra. Overall fantastic, professional staff, classic setting.

We were seated with a lovely view of a wintry Kungsträdgården. Food wise, the crisp bread and cheese were amazing and marinated herring was fresh. The duck breast was a letdown, overcooked and hard. The dessert is a chocolate and cherry lovers' delight but didn't appeal to me. My order of Chardonnay was a pleasant drink that was full of flavourful notes. The Swedish brewed coffee was a smooth medium roast that provided a good wrap up to our visit.

It is not mandatory to have the Christmas set as you can also order á la carte. Reservations recommended as this restaurant is very popular.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNROTlhaVpBEAE&d=17924085&t=1

places/ChIJ9QIHGFydX0YRBO3_TZaucDE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNROTlhaVpBEAE

Decent, but just not there at all! We had the tasting menu and the flavors were to some extent both interesting and rewarding, but so many times just not well combined!  Also the service had problems helping us with our drink selection and didn't/couldn't present the dishes. The vanilla bavaroise and the entre toast were the best dishes!

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i think a little bit overrated. food presentation, restaurang and staff was perfect. restaurang has a good view but food taste not so good for me. maybe one more try.

Restaurant Bobergs Matsal à Stockholm : Cuisine suédoise authentique

Bobergs Matsal, located in the historic NK building, has been serving guests since 1915. The restaurant is named after architect Ferdinand Boberg, who designed the NK building. It has been a significant part of Stockholm's culinary scene for over a century.

Situé au cœur de Stockholm dans le bâtiment historique NK, le restaurant Bobergs Matsal incarne une riche tradition culinaire qui remonte à plus d'un siècle. Fondé en 1915, cet établissement emblématique a su préserver son charme tout en évoluant avec le temps.

Depuis sa création en 1915, Bobergs Matsal a été un témoin privilégié de l'histoire de Stockholm. Nommé d'après l'architecte Ferdinand Boberg, qui a conçu le bâtiment NK, le restaurant a été un lieu incontournable pour les amateurs de gastronomie et de convivialité à travers les décennies.

Au fil des années, Bobergs Matsal a su évoluer tout en respectant ses racines. En 2024, la direction culinaire a été confiée aux chefs Tommy Myllymäki et Pi Le, apportant une touche moderne à cet établissement centenaire. Leur vision innovante continue de faire rayonner la cuisine suédoise, invitant les convives à découvrir des saveurs authentiques et raffinées dans un cadre chargé d'histoire.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Cocktails

Serves Dessert

In the heart of Stockholm, Restaurant Bobergs Matsal offers a delightful blend of contemporary culinary brilliance and traditional Swedish gastronomy. With a menu featuring seasonal Nordic ingredients and a warm, sophisticated ambiance, it is a must-visit for both locals and travelers.

Restaurant Bobergs Matsal

In the heart of Stockholm, Restaurant Bobergs Matsal offers a delightful blend of contemporary culinary brilliance and traditional Swedish gastronomy. With a menu featuring seasonal Nordic ingredients and a warm, sophisticated ambiance, it is a must-visit for both locals and travelers seeking an exquisite dining experience.

A menu featuring seasonal Nordic ingredients and traditional Swedish dishes.

Main Menu

En modern tolkning av traditionell fransk-nordisk matlagning.

Bifftartar

Quenelle

Hälleflundra

Löjrom från Vänern 30g/50g

Kronärtskocka

Majskyckling farci

Skreitorsk

Röding

Rödbeta

Choklad

Äpple

Yuzu- och mandarinsorbet

Dessertvagn

Meny

Une expérience culinaire exceptionnelle qui marie la tradition franco-nordique avec une touche moderne.

Découvrez la cuisine raffinée du Restaurant Bobergs Matsal à Stockholm.

Commencez votre repas avec nos options de starters sophistiqués, parfaits pour éveiller vos papilles.

Bifftartar avec une touche de svarta tryffel, portvin et brynt beurre.

Quenelle de fruits de mer avec kammussla, kungskrabba, caviar et tagetes.

Hälleflundra à l'ostrea, libbsticka et poivre-raphia.

Löjrom de Vänern servi avec brioche toastée, smetana, citron et oignon finement coupé.

Cœur d'artichaut avec hibiscus, gingembre, endive et jalapeño.

Savor exquisite flavors at Restaurant Bobergs Matsal in Stockholm. Indulge in a culinary journey today—your table awaits!

Restaurant Bobergs Matsal à Stockholm – Cuisine française locale

Stockholm Municipality

Prix fixe – två rätter

Hälleflundra – Majskyckling farci – Yuzu- och mandarinsorbet

Prix fixe – tre rätter

Discover Restaurant Bobergs Matsal in Stockholm's Heartland 

Perched atop the iconic NK department store on Hamngatan, Restaurant Bobergs Matsal offers an exquisite dining experience blending French-Nordic culinary tradition with contemporary flair. This upscale Stockholm venue is a top pick for food lovers seeking an elegant atmosphere combined with innovative plates crafted from carefully selected seasonal ingredients.

Sophisticated Menus with Nordic and French Influence

Bobergs Matsal's à la carte menu is a delightful journey through traditional French-Nordic cuisine enhanced with modern twists. Diners can indulge in carefully composed dishes that celebrate the best of Scandinavian flavors with subtle French refinement. The menu also features prix fixe options that make it easy to sample multiple highlights in a perfectly paced meal.

Two-course set menu featuring exquisite Hälleflundra (halibut) and succulent Majskyckling farci (stuffed corn-fed chicken).

Three-course set menu that adds a refreshing Yuzu- och mandarinsorbet dessert to the renowned fish and poultry mainstays for a balanced, elegant finish.

Why Choose Bobergs Matsal for Your Next Stockholm Meal

Beyond the exceptional food, Bobergs Matsal offers a refined setting with stunning views of central Stockholm, perfect for business lunches, romantic dinners, or special celebrations. The staff is praised for their professional, attentive, yet warm service, ensuring every guest feels well cared for in this classic yet contemporary dining room.

Signature dishes like the starter toast Boberg and fresh fish preparations 

have left visitors raving about the culinary quality, making it a must-visit spot for discerning palates in Stockholm.

 – perfect for sophisticated meals without distractions.

 – including expertly crafted Negronis, enhancing the experience.

 – to secure your spot in a popular, high-demand venue.

Plan Your Visit to Restaurant Bobergs Matsal

Located at Hamngatan 18-20, this gem offers a quintessential Stockholm dining experience with a view over the vibrant city center. Whether you’re celebrating a milestone or indulging in a well-deserved treat, Bobergs Matsal’s sophisticated ambiance and exceptional culinary offerings make it a premier choice for locals and travelers alike.

Stockholm County

Découvrez l'expérience culinaire exceptionnelle de Bobergs Matsal à Stockholm, alliant tradition française et saveurs nordiques haut de gamme dans un cadre historique.

Restaurant Bobergs Matsal Stockholm – Cuisine de Luxe au NK

Explorez les meilleurs itinéraires et astuces pour profiter pleinement de Stockholm, incluant une visite exclusive à Bobergs Matsal, un incontournable de la scène gastronomique.

Conseils et Itinéraires pour Visiter Stockholm et Bobergs Matsal

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