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London

Cabotte is a French restaurant in London known for its exceptional food, extensive wine list, and attentive service. Guests frequently praise the quality of the dishes, the knowledgeable staff, and the ambiance of the restaurant. The wine list, particularly its focus on Burgundy wines, is often highlighted as a standout feature.

Nestled in the heart of the City of London at 48 Gresham Street, Cabotte is a French restaurant that masterfully blends tradition with a modern twist. Founded by two passionate sommeliers, this culinary hotspot boasts an extensive and unusual wine list that delights even the most seasoned connoisseurs. Whether you’re a foodie eager to explore authentic French flavors or a digital nomad seeking an elegant dining experience, Cabotte offers a welcoming ambiance paired with impeccable service.

An exceptional wine experience in london's financial district

Cabotte stands out for its iconic wine list, carefully curated to highlight rare Burgundy selections alongside other French treasures. The knowledgeable staff are always ready with thoughtful recommendations, ensuring perfect pairings that elevate every dish. The cozy, softly lit interior creates an intimate vibe, with just the right balance of warmth and sophistication — making it ideal for special occasions or a refined evening out.

Culinary delights: a journey through French flavors

The menu at Cabotte features exquisitely prepared dishes that marry classic French techniques with contemporary twists. Guests often rave about the delicate ravioli, the exquisite fish with divine sauces, and the uniquely paired foie gras and duck appetizers. Vegetarian options are thoughtfully crafted, ensuring inclusivity without compromising on flavor or creativity. While the main courses showcase a slight fusion influence, the overall quality reflects Michelin-level standards, making every bite memorable.

 – Enjoy a cozy, temperature-controlled environment that’s perfect for intimate dinners or friendly gatherings.

 – An extensive library of rare French wines, especially Burgundy, curated by sommeliers for true aficionados.

 – Friendly and professional staff who excel at wine and food pairing recommendations.

 – Quiet and elegant setting perfect for a sophisticated dining experience without overwhelming noise.

 Cabotte is open Monday to Friday from 12 noon to 10 pm and is closed on weekends and bank holidays.

Does Cabotte offer private dining options?

 Yes, Cabotte has two private dining rooms available for exclusive hire for groups between 6 and 40 people.

 While there is no strict dress code, smart casual attire is recommended to match the restaurant's ambiance.

 Cabotte allows guests to bring their own wine for a corkage fee of £25, free on Mondays.

community sentiment and overall experience

Cabotte enjoys a generally positive reputation amongst patrons who appreciate its refined atmosphere and top-tier wine expertise. Reviews frequently highlight the attentive and friendly service staff who enhance the dining experience with expert wine and food pairing suggestions. While the food quality is often described as exceptional and visually appealing, a few isolated concerns about service were noted, yet these remain the exception rather than the rule. Overall, Cabotte remains a beloved destination for those craving an authentic French dining experience in London’s financial district.

Plan your visit to Cabotte and immerse yourself in a world of exquisite flavors and exceptional wines, right in the heart of London.

Europe

United Kingdom

Cabotte, situé au 48 Gresham St dans la City de Londres, est un restaurant français qui se distingue par son ambiance chaleureuse et son concept unique. Fondé par deux sommeliers passionnés, cet établissement met en avant une carte des vins exceptionnelle, alliant des choix classiques à des sélections moins connues. L'histoire de Cabotte est marquée par un engagement envers la qualité et l'authenticité, attirant à la fois les habitants et les visiteurs en quête d'une expérience culinaire mémorable.

Le menu de Cabotte est un véritable hommage à la cuisine française, proposant une variété de plats qui raviront les amateurs de bonne chère. Les ingrédients sont soigneusement sélectionnés pour garantir une fraîcheur et une qualité optimales. Parmi les plats phares, on trouve :

Huîtres fraîches, servies avec une vinaigrette maison

Foie gras poêlé, accompagné d'une compote de figues

Raviolis faits maison, farcis aux champignons sauvages

Poisson du jour, préparé avec des herbes fraîches

Situé dans le quartier animé de la City de Londres, Cabotte est entouré de plusieurs attractions culturelles et historiques. À proximité, vous trouverez la cathédrale Saint-Paul, un chef-d'œuvre architectural, et le musée de Londres, qui offre un aperçu fascinant de l'histoire de la ville. Ce cadre vibrant ajoute à l'expérience culinaire, permettant aux visiteurs de combiner gastronomie et exploration.

A : Oui, nous recommandons de réserver à l'avance.

A : Oui, nous avons plusieurs plats végétariens sur notre menu.

Q : Proposez-vous des options végétariennes ?

A : Nous proposons une cuisine française traditionnelle.

Q : Quel est le type de cuisine proposé ?

A : Oui, nous avons des plats sans gluten disponibles.

Set up by two sommeliers, this French venue features and extensive and unusual wine list.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIb2VDY2JnEAE&d=17924085&t=1

places/ChIJ3U9mLVUDdkgRdfbt1z2qjXQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURIb2VDY2JnEAE

There was a live insect, moving in a drink, and the solution the restaurant provided was just quickly taking the insect out and gave it back to us. Appalling service!!!! They also put extra more item on our bill which we didn’t order… added up to be horrible service. I would avoid this restaurant. Food is very mediocre. We ended up leaving earlier than we planned.

** The reply from the restaurant is nonsense, we won’t randomly accuse you of “simply remove the insect”. Please don’t try to fool us.
** Plus we don’t think got the bill wrong and corrected it until we ask for is something to be very proud of.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfNHA3U0lBEAE&d=17924085&t=1

places/ChIJ3U9mLVUDdkgRdfbt1z2qjXQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfNHA3U0lBEAE

Outstanding dinner and iconic wine list.  Food was really excellent and well balanced flavors and quite visually appealing in preparation. Cozy space with perfect temperature and level of sound (not too loud).  In town visiting, and it was the highlight meal of the trip. Will come back for sure.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURacFluVU1BEAE&d=17924085&t=1

places/ChIJ3U9mLVUDdkgRdfbt1z2qjXQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURacFluVU1BEAE

If you were looking for a formal French restaurant with non-arrogant service, this was definitely the best choice. All service staff were friendly and positive. They also seemed very professional in providing wine and food recommendations. The environment was perfect. The oysters and sweet shrimps were handled very cleanly. Foie gras and duck were served as an appetizer and were very unique when paired with sauce. The raw beef was cut very thinly and presented beautifully. The two main dishes, beef and fish, felt a bit fusion and were a little bit less tender for me. Overall, it was a restaurant worth visiting.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNId19UcU1BEAE&d=17924085&t=1

places/ChIJ3U9mLVUDdkgRdfbt1z2qjXQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNId19UcU1BEAE

Attentive service and Michelin level food. The ravioli was light and moreish, the fish was exquisite (the sauce was to die for), and the tarte tartin could have fed 3, and I would have licked the plate!! The Sancerre and Cote du Rhône - again were divine!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfbHBIMm1RRRAB&d=17924085&t=1

places/ChIJ3U9mLVUDdkgRdfbt1z2qjXQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfbHBIMm1RRRAB

One of the best fish dishes I ever had, and I eat out a lot. Quality of the food overall of Michelin star quality. Stunning.

Cabotte : Restaurant et Bar Authentique au Cœur de Londres

Cabotte, located at 48 Gresham Street in London, was founded by two Master Sommeliers, Xavier Rousset and Gearoid Devaney. The restaurant is named after the small huts that Burgundy winegrowers have within their vineyards, reflecting its focus on Burgundy wines. It offers a menu of traditional French dishes with modern twists, using seasonal ingredients.

Découvrez l'histoire fascinante de Cabotte, un établissement emblématique de Londres, connu pour sa passion pour la gastronomie française et ses vins de Bourgogne.

Dine In

Takeout

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Vegetarian Food

Serves Cocktails

Tucked away on Gresham Street in the historic heart of the City of London lies a culinary gem known as Cabotte. This enchanting restaurant offers an alluring blend of sophisticated French cuisine and an intimate setting, making it a perfect escape from the bustling energy of the financial district. Cabotte is not just a restaurant; it is a serene haven that draws food lovers in with its carefully curated menu inspired by the rich culinary traditions of France. Each dish is a work of art, carefully crafted using the finest seasonal ingredients, ensuring that every bite is a delightful experience. Equally captivating is Cabotte's extensive wine list, featuring a proud selection of wines from various regions, giving enthusiasts the chance to explore hidden vintages or revisit classic favorites.

Cabotte

Cabotte is a charming French restaurant located in the heart of London's City, offering a sophisticated dining experience with an extensive wine list curated by two sommeliers. The venue features a warm ambiance and a menu inspired by traditional French cuisine, making it a perfect escape from the bustling financial district.

A selection of traditional French dishes with modern twists, showcasing the best seasonal ingredients.

Roasted Winter Squash Velouté, Mix Mushrooms, Chestnuts & Aged Parmesan

Smoked Salmon, Cucumber, Soft Herbs & Lemon And Caper Dressing

Charred Grilled Scottish Venison, Truffle Mayonnaise, Roquette & Parmesan Salad

Selection of French & Italian Charcuterie

Trio of Suffolk Suckling Pig, Buttery Hispi Cabbage And Braised Roscoff Onion

Pan Fried Scottish Halibut, Cep Velouté, English Sprout Tops & Brown Shrimp

Wild Mushroom Risotto with Black Truffle, Aged Parmesan & Roquette

Skinny Fries Cooked in Beef Fat

Gem & Endive Salad with Walnut & Mustard Dressing

Steamed Bok Choy with Chilli & Garlic Oil

Frangipane with Mix Berry Jam & Walnut Ice Cream

Apple Tarte Tatin with Clotted Cream

Selection of 5 Seasonal French Cheeses

Cabotte Menu

Une expérience culinaire française authentique à Londres

Commencez votre repas avec une variété d'entrées raffinées, parfaites pour éveiller vos papilles.

Dégustez notre velouté de courge d'hiver accompagné de champignons variés, de châtaignes et de parmesan vieilli, ou savourez le saumon fumé avec concombre, herbes aromatiques, citron et une vinaigrette aux câpres. Pour les amateurs de viande, la venaison écossaise grillée au charbon avec mayonnaise à la truffe, roquette et parmesan offre une expérience gustative exceptionnelle.

Sélection de charcuterie française et italienne

Frites maigres cuites dans la graisse de boeuf, une spécialité croustillante.

Nos plats principaux mettent en valeur des ingrédients saisonniers et des techniques culinaires françaises authentiques.

Laissez-vous tenter par le trio de cochon de Suffolk, servi avec du chou beurre et des oignons braisés, ou optez pour le filet de flétan écossais poêlé, accompagné d'une velouté de cèpes et de topinambours. Pour une expérience végétarienne, le risotto aux champignons sauvages, truffe noire, parmesan vieilli et roquette est un choix incontournable.

Clôturez votre repas avec nos desserts exquis, inspirés des classiques français et revisités avec une touche moderne.

Frangipane aux fruits rouges, glace aux noix

Tarte Tatin aux pommes avec crème épaisse

Sélection de cinq fromages français de saison

Accompagnez votre repas avec notre sélection de vins français, bières artisanales et boissons rafraîchissantes pour compléter chaque plat.

Découvrez Cabotte à Londres, un bar et restaurant réputé pour sa cuisine exquise et son ambiance chaleureuse. Réservez votre expérience culinaire inoubliable dès maintenant !

Cabotte, Bar et Restaurant à Londres - Cuisine britannique

City of London

Two private dining rooms available for exclusive hire for groups between 6 and 40 people, suitable for corporate or social occasions.

Private Dining Rooms

Open from 12 noon to 10 pm, offering an extensive wine list with over 1000 wines, including 650 from Burgundy.

Wine Bar

Cabotte: A French Culinary Gem in the City of London - Exceptional Wine and Dining Experience - Private and Cozy Atmosphere - Ideal for Food Connoisseurs and Wine Lovers - Perfect Venue for Groups and Special Occasions - A Must-Visit Destination for Sophisticated Palates - Discover Michelin-Level French Cuisine in the Heart of London - Explore an Extensive Burgundy Wine Selection at Cabotte - Enjoy Expertly Crafted Dishes in an Intimate Setting - Experience the Best of French Dining with a Contemporary Twist - Savor Unique Appetizers and Exquisite Main Courses at Cabotte - Delve into a Curated Wine List Featuring Over 1000 Varieties - Book Private Dining Rooms for Memorable Corporate or Social Events - Indulge in a Stylish Wine Bar Atmosphere from Noon to Late - Try Signature Dishes Like Foie Gras, Oysters, and Delicate Seafood - Appreciate Attentive Service and Professional Wine Recommendations - Ideal Spot for Gourmet Lunches and Elegant Dinners - Taste the Fusion Influences in Select Main Courses - Perfect Choice for Those Seeking Formal Yet Friendly French Dining - Located at 48 Gresham Street in London’s Vibrant City District - A Top Spot for Wine Enthusiasts and Culinary Adventurers Alike - Enjoy a Balanced and Visually Stunning Presentation of Every Plate - Explore Vegetarian Options and a Menu that Showcases French Flair - Revel in a Cozy Space with Perfect Ambiance and Sound Level - Discover Why Cabotte is Praised for Its Quality and Wine Selection - Treat Yourself to a Dining Experience That Stands Out in London’s Food Scene - Join Fellow Foodies and Wine Lovers at This Esteemed French Venue - Reserve Your Spot for an Unforgettable Meal at Cabotte Today.

Nestled in the heart of London’s City district, Cabotte stands as a beacon of refined French dining, celebrated for its extraordinary wine collection and exquisite culinary creations. This distinguished restaurant offers an intimate and cozy setting, perfect for those seeking a formal yet inviting atmosphere where both food and wine are treated as art. Established by two passionate sommeliers, Cabotte’s wine list is nothing short of iconic, boasting over 1000 selections, including an impressive 650 wines from the Burgundy region alone. Whether you’re a wine enthusiast or simply in search of a memorable gastronomic experience, Cabotte delivers an unparalleled journey through French flavors and vintages.

Exceptional Wine Bar and Private Dining Rooms Available

Cabotte features a sophisticated wine bar open daily from noon until 10 pm, inviting guests to explore an extensive and carefully curated wine list that’s a rare find in London. This space is ideal for casual tastings or an elegant evening sipping on some of the finest vintages, especially if you appreciate the subtlety and depth of Burgundy wines. Complementing the wine bar are two exclusive private dining rooms, perfect for corporate gatherings or social events. These rooms accommodate groups ranging from six to forty people, offering a secluded and stylish environment to enjoy the exceptional food and wine in privacy.

A Menu That Celebrates French Tradition with a Contemporary Twist

The culinary offerings at Cabotte showcase a thoughtful blend of traditional French techniques and modern fusion influences, presenting dishes that are as visually stunning as they are flavorful. Highlights include meticulously prepared oysters and sweet shrimps, delicate foie gras paired with unique sauces, and exquisitely thinly sliced raw beef. Main courses often feature expertly cooked beef and fish, each plate demonstrating balance and creativity. The kitchen also caters to vegetarian diners, ensuring a diverse and inclusive menu. Guests consistently praise the attentive service and knowledgeable staff, who provide expert recommendations to enhance every dining experience.

Why Choose Cabotte for Your Next Dining Experience

 Over 1000 wines, including a standout collection from Burgundy, perfect for any connoisseur.

 Two private rooms for groups between 6 and 40, ideal for corporate events or social gatherings.

 Cozy, well-balanced sound levels and temperature to ensure a comfortable dining experience.

 Michelin-level quality dishes with a creative mix of French classics and subtle fusion touches.

 Professional staff who provide thoughtful wine and food pairing recommendations.

Découvrir le cabotte à londres : un équilibre entre élégance et convivialité.

Le cabotte à Londres est une adresse incontournable pour les amateurs de gastronomie raffinée et de vins d'exception.

Les atouts du cabotte : un cadre élégant et une offre culinaire de qualité.

Ce lieu se distingue par sa qualité exceptionnelle de cuisine et sa vaste sélection de vins de Bourgogne. L'ambiance est à la fois élégante et chaleureuse, idéale pour une expérience gastronomique mémorable. Le service y est attentif et convivial, contribuant à une atmosphère détendue et raffinée.

Les limites à considérer lors de votre visite.

Il est important de noter que le cabotte a des horaires d'ouverture limités, étant fermé le week-end, ce qui peut ne pas convenir à tous les visiteurs. De plus, il n'existe pas de parkings dédiés, ce qui pourrait compliquer l'accès en voiture. Enfin, le prix, plus élevé, pourrait ne pas être accessible à tous les budgets.

Greater London

Dégustez une cuisine française moderne à Cabotte, situé à Londres, avec une impressionnante sélection de vins de Bourgogne et un cadre élégant.

Cabotte London: Restaurant Français & Vin de Bourgogne

Découvrez Cabotte, le restaurant mythique à Londres, pour une expérience culinaire unique, des vins d'exception et une ambiance chaleureuse en plein cœur de la ville.

Guide de Cabotte Londres: Dîner, Vin & Ambiance Élégante

Vivez une expérience culinaire unique à Cabotte à Londres avec ses plats français innovants et sa cave à vins exceptionnelle, parfait pour une soirée spéciale.

Menu de Cabotte

Entrées sélectionnées

Plats principaux

Desserts

Boissons

COYA City

The Mayor of Scaredy Cat Town

Londinium Old City Wall