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Sollip is highly praised for its innovative fusion of Korean and European cuisines, offering a unique dining experience. The tasting menu is celebrated for its creativity and quality, with standout dishes like the Daikon Tarte Tatin and Gamtae Sandwich. Service is noted for being attentive and knowledgeable, contributing to a memorable evening. The ambiance is described as calm and contemporary, enhancing the overall dining experience.

Nestled in the vibrant heart of London at Unit 1, 8 Melior Street, Sollip offers an exquisite culinary journey that masterfully blends Korean flavors with European finesse. This sophisticated spot captivates food lovers and trend-conscious travelers alike with its seasonal tasting menus that are as visually stunning as they are delicious. Each dish bursts with carefully curated ingredients, reflecting the chefs' innovative approach to fine dining.

A unique dining experience in london's culinary scene

At Sollip, guests indulge in a nine-course tasting menu priced at £135 per person that showcases a harmonious fusion of Korean and western cuisines. The menu is thoughtfully crafted to highlight seasonal produce and complex flavor profiles, making every bite a discovery. Wine enthusiasts will appreciate the optional wine pairing for an additional £58, expertly selected to complement each dish and elevate the experience.

is intimate and modern, featuring minimalist decor that fosters a relaxed yet vibrant setting perfect for special occasions or an elegant night out in London.

Sollip has won acclaim for its exceptional service, where staff are knowledgeable, attentive, and passionate about the dishes, often sharing fascinating insights into the culinary craft. Guests frequently highlight the flawless execution of dishes like the succulent steak and delicate monkfish, praising the perfect portion sizes that leave diners satisfied without feeling overstuffed.

Innovative fusion of Korean and European flavors

 that delights the palate with every course.

Exceptional attentive and friendly service

 that creates a welcoming dining experience.

Sophisticated ambiance with minimalist decor

What is the price of the tasting menu at Sollip?

 The nine-course tasting menu is priced at £135 per person.

Does Sollip offer wine pairings with the tasting menu?

 Yes, wine pairings are available for an additional £58 per person.

 Yes, Sollip offers vegetarian-friendly options on their menu.

Do I need to make a reservation at Sollip?

 Yes, reservations are recommended due to the restaurant's popularity and limited seating.

 Sollip features a minimalist and modern decor, creating an intimate and relaxed dining experience.

The overwhelming sentiment from diners is positive, with frequent praise for Sollip's creative fusion of Korean and European cuisines, exceptional and thoughtful service, and the intimate yet vibrant atmosphere. Visitors often highlight the tasting menu as a memorable highlight, applauding the skill and creativity that goes into each dish. Sollip stands out as a must-visit destination for anyone seeking a unique and refined dining experience in London.

Europe

United Kingdom

Sollip est un restaurant raffiné situé à Londres, inspiré par la cuisine coréenne. Avec son ambiance élégante et ses menus de dégustation saisonniers, il offre une expérience culinaire unique qui marie tradition et innovation. Ouvert récemment, Sollip a rapidement gagné en popularité grâce à ses plats magnifiquement présentés et à son service attentionné, créant ainsi une atmosphère chaleureuse et accueillante.

Le menu de Sollip se distingue par sa créativité et son attention aux détails. Chaque plat est élaboré avec des ingrédients de saison, mettant en avant les saveurs coréennes tout en intégrant des techniques culinaires modernes. Les clients peuvent s'attendre à des plats tels que le steak parfaitement cuit, le poisson de roche, et des cocktails rafraîchissants qui complètent parfaitement l'expérience.

Sollip propose une expérience culinaire immersive avec des menus de dégustation qui changent régulièrement, permettant aux clients de découvrir de nouvelles saveurs à chaque visite. Le restaurant est également connu pour son ambiance intime, idéale pour des occasions spéciales ou des dîners romantiques.

Situé dans le quartier animé de Southwark, Sollip est facilement accessible et proche de plusieurs attractions culturelles, notamment le Tate Modern et le Shakespeare's Globe. Les visiteurs peuvent profiter d'une promenade le long de la Tamise après un repas mémorable.

Q: Quels types de cuisine propose Sollip ?

A: Sollip propose une cuisine coréenne moderne avec des influences internationales.

A: Oui, il est recommandé de réserver pour garantir une table.

Ne manquez pas l'occasion de découvrir Sollip, un restaurant qui élève la cuisine coréenne à un niveau supérieur. Que ce soit pour une célébration ou un dîner intime, chaque visite promet d'être mémorable. Réservez votre table dès aujourd'hui et laissez-vous séduire par une expérience culinaire inoubliable à Londres.

Sophisticated, Korean-inspired fine-dining spot with seasonal tasting menus & wine pairings.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfbzVLVXhBRRAB&d=17924085&t=1

places/ChIJsZvatGQDdkgR8-eqk7XdOsw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfbzVLVXhBRRAB

One of the best meals we’ve had in London in a long time. Every dish was beautifully presented and bursting with flavour. The wine pairing was great and was perfectly complementing the dishes. The service was friendly, attentive, and thoughtful, making the evening feel truly special. We can’t wait to return. This experience exceeded all expectations, an easy 6 out of 5!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmNHYyRlJREAE&d=17924085&t=1

places/ChIJsZvatGQDdkgR8-eqk7XdOsw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmNHYyRlJREAE

Food: The food is amazing, all of the dishes were really well done and well thought out. The portions could have been slightly bigger but it's a very small thing. My friend got the wine pairing and was really impressed. Me on the other hand felt the non alcoholic pairing had some misses in the drink pairings.

Service: The staff service was very good. The staff were all very interactive and they were able to talk about their dishes at length and one of the good touches I noticed was that one of the waiters immediately realised he poured a bit too little sauce onto one of my friends plates and fixed it.

Atmosphere: It's quiet but not in a bad way, you can tell that most people are just enjoying their meals very much and it seemed like people were having fun.

It's a great place to visit on a special occasion and I was very very impressed with everything. A few tweaks on the soft pairing would be all I'd say they need to work on but these things are all minor things in a wonderful experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfbU91aDZRRRAB&d=17924085&t=1

places/ChIJsZvatGQDdkgR8-eqk7XdOsw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfbU91aDZRRRAB

Visited sollip on the 11th of Jan 2025 for a birthday celebration and it was incredible

The menu was fantastic, light and delicate. The star of the show for me was the steak. Fantastically cooked. The cocktails were also great, but I really loved the lemonade.

Whilst the food was great I think the staff make this experience 1000x better. We had the loveliest waiters and they could talk about the dishes at length, they spent time explaining the dishes and making our experience great. As we were celebrating a birthday they also gave us a fantastic slice of cake for free & one of the waiters even gave us some wine to taste because she thought we had the same taste (she was correct)

I have 0 things that they could do better and will 100% recommend. The team also gave us a happy birthday signed card with all their signatures. 10/10

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYODhQdjJnRRAB&d=17924085&t=1

places/ChIJsZvatGQDdkgR8-eqk7XdOsw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYODhQdjJnRRAB

It’s my second time at Sollip and certainly not the last. The atmosphere is relaxed but vibrant. Service is also relaxed which I personally prefer; they don’t check-in too much or too little - just the perfect amount. Each dish highlights key flavours and ingredients from Korea which I loved. Simply said - every dish was beautiful and delicious. Can’t wait to come again for next season’s menu.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzNE5uV3JRRRAB&d=17924085&t=1

places/ChIJsZvatGQDdkgR8-eqk7XdOsw/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzNE5uV3JRRRAB

One of the best fine dining restaurants I've been to! My favourite was the monkfish and steak. Nice fusion of Korean and western flavours, portions were perfect - we left full but not stuffed! Service was great and staff very friendly!

Sollip : Restaurant gastronomique à Londres, expérience culinaire unique

Sollip, meaning 'pine needle' in Korean, opened in August 2020 in Bermondsey, London. It is run by husband-and-wife team Woongchul Park and Bomee Ki, who met while studying at Le Cordon Bleu in London. The restaurant quickly gained recognition for its innovative fusion of Korean and European cuisines, earning a Michelin star for its high-quality cooking.

History of Sollip: A Korean Culinary Gem in London’s Southwark District.

History of Sollip: A Korean Culinary Gem in London’s Southwark District

Nestled in the heart of Southwark, London, Sollip has swiftly become a beacon of sophisticated Korean-inspired fine dining since its inception in August 2020. The name 'Sollip' translates to 'pine needle' in Korean, symbolizing freshness, resilience, and connection to nature — qualities vividly reflected in the restaurant’s culinary philosophy.

 was founded by the talented husband-and-wife duo Woongchul Park and Bomee Ki. Their journey began while studying at the prestigious Le Cordon Bleu in London, where their shared passion for culinary arts and Korean culture inspired them to create a restaurant that bridges the flavors of Korea with elegant European techniques. This unique fusion results in a dining experience that is both innovative and deeply rooted in tradition.

Since opening its doors in 2020, Sollip has charted an impressive trajectory marked by significant milestones that highlight its growing influence in London's vibrant dining scene. Within a year of its launch, the restaurant earned the coveted Michelin star in 2021 — a remarkable achievement that speaks to its excellence and creative mastery.

 Sollip opened in Southwark, London, in August.

 Sollip was featured in Time Out's 'Best New Restaurants' list.

 Sollip celebrated its third anniversary with a special tasting menu.

 Sollip expanded its wine list to include selections from emerging Korean vineyards.

Sollip exemplifies a dynamic culinary journey, artfully blending Korean flavors with European dining aesthetics. This fusion is not only seen in the thoughtfully curated seasonal tasting menus but also in the carefully selected wine pairings. Notably, in 2024, the restaurant expanded its wine list to showcase emerging vineyards from Korea, further deepening the cultural connection and offering guests a unique tasting adventure.

Over the years, Sollip has cultivated an atmosphere that balances relaxed elegance with vibrant energy, making it a perfect destination for special occasions or an exquisite night out. Reviews often highlight the attentive and knowledgeable staff who enhance the dining experience by sharing the stories behind each dish, creating a memorable and immersive culinary journey.

A nine-course tasting menu blending Korean flavors with European techniques, featuring seasonal ingredients.

Daikon Tarte Tatin

Gamtae Sandwich

Nurungji Sourdough

Black Sesame Madeleines

Braised Beef Short Rib

Cornish Red Mullet

Jerusalem Artichoke Choux

Seasonal Tasting Menu

Une expérience culinaire unique fusionnant saveurs coréennes et techniques européennes.

Démarrez votre repas avec des saveurs marines et rustiques.

 - Fromage Caerphilly, brioche, algue gamtae

 - Pain au levain, riz brûlé, beurre à la dashi de kelp

Une sélection raffinée de viandes et poissons, sublimés par des saveurs audacieuses.

 - Radis daikon, pâte feuilletée, orge toastée, émulsion de foin brûlé, purée de pommes de terre rôties

 - Côte de bœuf braisée, gochujang, sauce soja, miel, vinaigre de riz brun, chou, sésame, jujubes séchés

 - Rouget de roche, kimchi vieilli, œufs de scallop, poudre de pollack séché, bouillon de pollack séché, poivre sansho

Terminez votre repas sur une note sucrée avec nos créations innovantes.

 - Sésame noir, farine, œufs, beurre, sucre

 - Pâte à choux, purée de topinambour, purée de poire, sarrasin, zeste de citron, poire, biscuit au chocolat, graines de wattleseed, farine de sarrasin

Une sélection de boissons pour accompagner votre repas.

Sélection de vins, bières artisanales, et boissons non alcoolisées.

Découvrez Sollip à Londres, un restaurant unique offrant une cuisine exquise et une atmosphère raffinée. Réservez votre expérience gastronomique inoubliable dès maintenant!

Sollip à Londres : Restaurant gastronomique en plein cœur de SE1

London Borough

Sollip

A nine-course tasting menu showcasing the fusion of Korean and European cuisines.

A selection of wines curated to complement the tasting menu.

Wine Pairing

découverte gastronomique à londres chez sollip

Plongez dans une expérience culinaire exceptionnelle chez Sollip, un restaurant incontournable à Londres qui marie habilement les saveurs de la cuisine coréenne et européenne. Avec son ambiance élégante et son menu innovant, Sollip offre une aventure gastronomique unique.

Sollip: une expérience gastronomique innovante à Londres.

Situé à Londres, Sollip propose une aventure culinaire qui marie habilement la cuisine coréenne et européenne, offrant une expérience gastronomique unique et innovante. Avec ses menus de dégustation saisonniers, ce restaurant étoilé au guide Michelin séduit les amateurs de découvertes culinaires sophistiquées.

Cependant, quelques aspects méritent d'être pris en compte avant de réserver votre table. La tarification est plus élevée que la moyenne, ce qui reflète la qualité exceptionnelle et l'expérience gastronomique proposée. La capacité limitée du lieu signifie qu'il est nécessaire de réserver à l'avance pour garantir une place, surtout lors des périodes de forte affluence.

Fusion innovante entre la cuisine coréenne et européenne, offrant une expérience gastronomique unique.

Qualité étoilée Michelin et service attentif.

En résumé, Sollip est une destination culinaire à considérer pour ceux qui recherchent une expérience gastronomique exceptionnelle à Londres. Bien que le prix et la capacité limitée soient des facteurs à prendre en compte, la qualité de la cuisine et le service personnalisé en font une adresse à ne pas manquer pour les amateurs de nouvelles saveurs.

Greater London

Découvrez Sollip, restaurant étoilé à Bermondsey, Londres, proposant une cuisine fusion koreenne et européenne, réservation premium essentielle.

Sollip Londres : Cuisine fusion koreenne et européenne en 2023

Savourez le menu dégustation saisonnier chez Sollip, Londres. Offre vin pour accompagner, ambiance contemporaine, réservation recommandée.

Visitez Sollip Londres : Menu dégustation et vins en 2023

Explorez l'histoire de Sollip, étoilé Michelin à Bermondsey, laissez-vous séduire par des avis élogieux et réservez pour une expérience inoubliable.

Menu de dégustation saisonnier

Entrées

Plats principaux

Desserts

Boissons

Restaurant Story

Legare

The Garrison