Cigalon

London, United Kingdom

Cigalon : un restaurant emblématique à Londres pour une expérience culinaire inoubliable

Découvrir Cigalon à Londres pour une expérience culinaire exceptionnelle, alliant tradition et créativité dans un cadre élégant.

Une ambiance chaleureuse et un menu innovant

Le restaurant Cigalon à Londres se distingue par son ambiance chaleureuse et son menu innovant qui ravira tous les amateurs de gastronomie.

The Story of Cigalon

Cigalon, located at 115 Chancery Lane in London, embodies the spirit of Provençal cuisine. Founded with a vision to bring the warmth and flavors of the South of France to the heart of London, this restaurant has become a beloved destination for both locals and visitors. The elegant space, adorned with a greenhouse glass ceiling, invites diners to indulge in a culinary experience that feels both intimate and expansive.
Cigalon's commitment to high-quality ingredients and authentic recipes has made it a staple in the London dining scene. The founders aimed to create a space where guests could enjoy not just a meal, but a celebration of French culinary traditions.

Milestones and Growth

Cigalon has experienced significant milestones since its inception, reflecting its growth and adaptability in the competitive London dining landscape.
• 2010: Cigalon opens its doors, offering a unique Provençal dining experience. • 2015: The restaurant receives its first Michelin star, solidifying its reputation. • 2018: Introduction of a seasonal menu, showcasing local ingredients. • 2020: Expansion of outdoor dining options to adapt to changing regulations. • 2023: Launch of a wine pairing program, enhancing the dining experience.

Cultural and Local Influence

Cigalon has been shaped by the vibrant community of London, drawing inspiration from the diverse culinary landscape. The restaurant collaborates with local farmers and suppliers to source fresh ingredients, ensuring that each dish reflects the essence of the city.
The restaurant also hosts community events, fostering connections between diners and local artisans. This commitment to community engagement has helped Cigalon cultivate a loyal following, making it a cherished part of London's dining culture.

People Behind the Legacy

Cigalon's success is attributed to its dedicated team, led by the visionary founder Agata, who has a passion for Provençal cuisine. The chefs, trained in traditional French cooking techniques, bring creativity and innovation to the menu.
The front-of-house staff is equally committed, providing attentive service that enhances the dining experience. Their knowledge of the menu and wine pairings ensures that every guest feels welcomed and valued.

Evolution and Modern Era

As the culinary landscape evolves, so does Cigalon. The restaurant continually adapts its offerings to meet the changing tastes and preferences of its guests. This includes the introduction of vegetarian and vegan options, ensuring that everyone can enjoy the exquisite flavors of Provençal cuisine.
Cigalon also embraces technology, offering online reservations and a user-friendly website that showcases its seasonal menus and special events. This modern approach complements the restaurant's rich heritage, creating a unique dining experience.

Continuing the Tradition

Cigalon remains committed to its founding vision of providing an exceptional dining experience that celebrates Provençal cuisine. The restaurant's dedication to quality, community, and innovation ensures that it will continue to thrive as a cherished destination for years to come.
Whether you're a local or a visitor, Cigalon invites you to experience the magic of its culinary offerings and the warmth of its hospitality.

Cigalon at a glance

Located at 115 Chancery Lane, London, Cigalon offers a delightful escape into the world of Provençal cuisine. This elegant restaurant features a stunning double-height space adorned with a greenhouse glass ceiling, creating a warm and inviting atmosphere. The menu is a celebration of seasonal ingredients, showcasing dishes that are both visually appealing and rich in flavor. With a focus on quality and presentation, Cigalon is a perfect destination for food enthusiasts seeking a memorable dining experience.

Pros

  • Elegant ambiance with a greenhouse glass ceiling.
  • Seasonal Provençal cuisine with high-quality ingredients.
  • Impeccable service that enhances the dining experience.

Cons

  • Prices may be on the higher side.
  • Limited capacity for large groups.

Ideal for

Cigalon is perfect for romantic dinners, special occasions, and business lunches, offering a refined atmosphere that caters to both intimate gatherings and professional meetings.

Things to know before visiting

Reservations are recommended, especially during peak hours. The restaurant is dog-friendly, making it a great option for pet owners. Be sure to check the menu for seasonal specials, as they frequently change.

Overall impression

Cigalon stands out as a top choice for those seeking an authentic Provençal dining experience in London. With its exquisite cuisine, attentive service, and charming atmosphere, it promises a delightful culinary journey that will leave a lasting impression.

Fermé - Ouverture 12:00 PM

Lundi

Closed

Mardi

12:00–14:00, 17:30–21:00

Mercredi

12:00–14:00, 17:30–21:00

Jeudi

12:00–14:00, 17:30–21:00

Vendredi

12:00–14:00, 17:30–21:00

Samedi

Closed

Dimanche

Closed

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