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San Francisco

Odumak is a popular Korean restaurant in San Francisco's Inner Parkside neighborhood, known for its crispy fried chicken and authentic Korean dishes. The atmosphere is casual and family-friendly, with K-pop music enhancing the dining experience. Customers appreciate the variety of menu options, including vegan and vegetarian-friendly choices, and the availability of delivery and takeout services. The restaurant offers outdoor seating and is wheelchair accessible, making it suitable for various guests. While some reviews mention longer wait times due to limited staff, the overall sentiment is positive, with many patrons praising the food quality and friendly service.

Découvrez Odumak, un joyau culinaire au cœur de San Francisco, qui célèbre la richesse de la cuisine coréenne dans un cadre convivial et accessible.

Odumak : un goût authentique de Corée à San Francisco}]}},{

Une expérience culinaire authentique dans un cadre décontracté.

Le restaurant est idéalement situé dans le quartier de Inner Parkside, offrant un environnement chaleureux et familial, parfait pour un dîner entre amis ou en famille.

Les spécialités incontournables incluent leur poulet frit croustillant et une variété de plats coréens authentiques, avec des options végétariennes et véganes pour satisfaire tous les palais.

Les clients peuvent profiter de services de livraison via Postmates et Uber Eats, ou choisir de s'asseoir à l’extérieur grâce à la terrasse chauffée, idéale durant les soirées fraîches.

Pour garantir une expérience sans souci, Odumak accepte les réservations et est entièrement accessible en fauteuil roulant.

Le personnel amical et la qualité exceptionnelle des plats font de chaque visite une expérience mémorable. Même si certains clients signalent des temps d’attente plus longs, cela n’altère en rien la réputation positive d’Odumak.

Quels sont les horaires d'ouverture d'Odumak ?

 Odumak est ouvert de 17h30 à 23h00 du dimanche au jeudi, et jusqu’à minuit le weekend, mais ferme le mardi.

L'Odumak propose-t-il des services de livraison ?

 Oui, la livraison est disponible via Postmates et Uber Eats pour profiter de leurs délices depuis chez vous.

Y a-t-il une terrasse extérieure à Odumak ?

 Absolument, profitez du confort de leur terrasse chauffée lors des soirs plus frais.

 Oui, il est recommandé de réserver à l’avance pour garantir votre place.

Le restaurant est-il accessible aux personnes en fauteuil roulant ?

 Oui, Odumak est entièrement accessible, garantissant un confort optimal à tous ses visiteurs.

North America

United States

Niché au cœur de San Francisco, Odumak se distingue comme un véritable joyau pour les amateurs de gastronomie et de découvertes culinaires. Ce restaurant, connu pour sa cuisine innovante et ses saveurs authentiques, offre une immersion sensorielle unique. Dès l'entrée, l'ambiance chaleureuse et moderne prépare à une aventure gustative qui éveillera tous vos sens. Que vous soyez un foodie averti ou simplement à la recherche d'une expérience culinaire mémorable, Odumak promet de satisfaire toutes vos envies.

Odumak : une expérience culinaire incontournable à San Francisco

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYcUxqNi13RRAB&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChdDSUhNMG9nS0VJQ0FnSURYcUxqNi13RRAB

Located in the Inner Parkside neighborhood, Odumak offers authentic Korean cuisine to diners looking for a bite to eat. The storefront itself is quite unassuming, but upon stepping into the restaurant patrons are welcomed with mood lighting and K-pop music videos plastered across the televisions, a nice casual dining enviornment.

Odumak is well-known for their crispy Korean fried chicken which comes in a variety of flavors, perfect for any palette. Their Korean fried chicken comes in both half and full-size orders, and the fried chicken pieces include wing, drumstick, and breast meat pieces. For those who don't want to grapple with bones, there's a boneless popcorn chicken option that you can add any of their sauces to for an extra fee.

My party of 3 arrived on a Sunday just minutes after the restaurant opened, and I was honestly amazed to find that there were another 2 tables already seated - a testament to how popular this dining spot is. After being seated, we decided on their corn cheese appetizer, fish cake soup, and two of their Korean fried chicken offerings (half of their magic cheese sprinkles, and an order of their soy and garlic popcorn chicken). While both the corn cheese and fish cake soup were delectable, the true stars of this meal were the Korean fried chicken dishes. Both orders were well fried, extremely crispy, yet juicy on the inside - the perfect bite for any fried chicken lover.

If you're a fan of Korean food, and especially of Korean fried chicken, then you should give Odumak a try if you're in the area!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURid2VIeDNnRRAB&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChdDSUhNMG9nS0VJQ0FnSURid2VIeDNnRRAB

This was an old spot, but under new management, I think. I went here looong time ago under former management and remember the soju was amazing. Now they still have that natural real juice soju but the price is outrageous.
Aside from the soju, they said the fried chicken is amazing. let me be honest: they don’t. The fried chicken is mediocre. Very bland, dry, not even that crispy. The sauce is too sweet in my opinion.
The bibimbap is ok, I like the fact that the sauce is spicy, but the meat is very tough and much better without.
beef noodles is also very bland. There’s slight pepper kick to it but it needs soy sauce or salt and surely more gochuharu.
Service: lady there was nice but we had to ask for napkins 3 times before she brought it. I went and asked for more to-go container & plastic, and she looked a little upset because she was having dinner at the time (well, sorry for going to her area cuz she ain’t coming to our table, I guess). All in all, it’s only good convenience because our friend lives nearby, but maybe next time we would try other places instead.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzck9ieWJnEAE&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzck9ieWJnEAE

I’m in the process of sampling Korean fried chicken from various places in SF to determine which place to order from for an upcoming Friendsgiving. This place made it onto my short list and was first on my list to try since it’s the closest to me.

I opted for a half sized order of soy garlic fried chicken, as it’s my favourite flavour. I’ve tried a bunch of Korean fried chicken in LA Ktown and Garden Grove, so my standards are high for this dish. Not gonna lie, I think the chicken looks better than it tasted. I was initially drawn to this place because of images others posted that depicted super crispy, garlicky chicken, which reminded me of soy garlic KFC in SoCal. However, the chicken here is drenched in so much sauce that it feels slightly soggy, and I know it can’t be due to the fact it’s a delivery order because I literally received it within minutes of it being prepared. I wouldn’t order it without sauce or with sauce on the side though because then there’s the risk of it not being flavourful enough or the sauce not being distributed evenly. Also, the flavour is way too sweet. Soy garlic KFC should have a rich umami flavour, but this one didn’t. Instead the sweetness was on par with Chinese orange chicken.

I can see this being a decent spot for late night eats after going out and drinking, but I wouldn’t choose this place specifically for KFC if it’s for a nice meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURicl9TTnd3RRAB&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChdDSUhNMG9nS0VJQ0FnSURicl9TTnd3RRAB

Had high hopes for this place but it fell a little short.  First,  they can't seem to remember everything you ordered.  But that's fine.  Next,  you see white people.  Try,  "could i get you guys any other utensils?" Honestly, every server should ask this.  But i served in a different time when we worked for our tip. Coffee cups never were low in my time. They don't have Coffee here but my tea ran out and stayed empty. Lastly,  about our order,  if the pork is spicy,  but it doesn't say on the menu,  try asking,  "is spicy okay?" I'm extremely sensitive to spicy.  I take my time to find food that isn't spicy or i have to send it back other people may be less sensitive.  But make sure the customer is getting exactly what they ordered and not what you want to give them.  Especially when it's an ordered item and not the complimentary stuff.

Flavor.  It was pretty good.  But mostly boneless chicken? That's a first for me unless specified.

The watermelon soju in the watermelon, i liked the presentation but i think tap water has a higher alcohol content.  It's probably 500-1,000ml, i drank most of it and didn't even have the faintest of buzzes. And i can feel one shot of whiskey (for perspective).

The service.  Bad. She really didn't want to serve us.  She seemed to give people in their 20s (her peers from our observation) decent service and older gentlemen.  But knowing her looks weren't going to coerce me to tip more,  she didn't even try to be pleasant. On our $139 tab,  pleasant service would have been the difference between a $30 tip and not returning and a $50 tip and a new regular.  We're actually in the market for a good Korean place near Daly City and this is one of the closest.

Conclusion:  if you're young adults or older gentlemen AND can handle spicy,  it's a great place.  Suggestion though if you're drinking,  order the bottled soju and have a DD or Uber take you home. The $27 fancy sojus have almost no alcohol.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUROOGVIam1RRRAB&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChdDSUhNMG9nS0VJQ0FnSUROOGVIam1RRRAB

I didn't get to take photos of all of our food, but we ordered a lot. I went with a group of 11 people for a birthday dinner. We had 2 types of fried chicken, galbi, tonkatsu, corn cheese, japchae, 2 types of tteokbokki, and a dozen bottles of soju. Everything was delicious. I would love to come back.

Odumak : Restaurant incontournable à San Francisco, saveurs uniques

Odumak is a Korean restaurant located at 733 Taraval St in San Francisco's Inner Parkside neighborhood. It is renowned for its crispy fried chicken and authentic Korean dishes, offering a casual and family-friendly dining experience. The restaurant has been serving the community for several years, becoming a popular spot for both locals and visitors seeking Korean cuisine in the area.

Odumak Korean Restaurant history overview in San Francisco West Portal neighborhood.

Nestled at 733 Taraval Street in San Francisco's charming West Portal neighborhood, Odumak has established itself as a beloved destination for authentic Korean cuisine. Since its inception in 2018, this restaurant has been a culinary gem, especially renowned for its signature crispy Korean fried chicken that delights locals and visitors alike.

Odumak's journey: from opening to expanding its flavors

Odumak opened its doors in 2018, introducing the San Francisco community to a rich variety of Korean dishes. The restaurant quickly won over diners with its cozy atmosphere and commitment to authenticity. By 2019, it was gaining a strong reputation for delivering the quintessential Korean fried chicken experience, characterized by a perfect balance of crunch and juiciness.

In 2020, Odumak expanded its menu to embrace even more traditional Korean dishes and beverages, enhancing the dining experience. This broadened selection ensured that guests could savor a fuller spectrum of Korea's rich culinary heritage right in the heart of San Francisco.

Adapting to community needs with late-night dining

By 2021, Odumak recognized the evolving preferences of its patrons and introduced late-night dining options. This strategic move broadened its appeal, making it a favored spot for night owls craving authentic Korean flavors. Whether it's a late dinner or a casual night out, Odumak became a go-to destination for delicious food and a welcoming vibe.

 Odumak begins its journey, bringing Korean flavors to West Portal.

 Known for authentic Korean fried chicken and inviting ambiance.

 Added more traditional dishes and Korean beverages for a richer experience.

 Catering to night owls with extended dining hours.

 Celebrating years of serving authentic Korean cuisine to San Francisco.

Over the years, Odumak has become more than just a restaurant; it’s a community favorite where authentic Korean flavors meet warm hospitality. Its evolution reflects a dedication to pleasing diverse palates and adapting to the city's dynamic dining culture. Visitors can expect a flavorful journey through Korea's culinary traditions, highlighted by Odumak’s famous fried chicken, complemented by an inviting atmosphere that celebrates both comfort and authenticity.

If you find yourself in San Francisco and crave genuine Korean cuisine in a welcoming neighborhood setting, Odumak’s rich history and menu make it a must-visit dining destination.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Reservable

Odumak is a culinary gem pulsating at the heart of West Portal, San Francisco. This vibrant eatery invites food enthusiasts to embark on an unforgettable gastronomic journey with expertly crafted dishes that celebrate flavors from across the globe. The warm atmosphere combines rustic charm with modern elegance, making every meal a celebration of fresh, seasonal ingredients. Signature dishes include richly spiced lamb skewers and vibrant vegetarian medleys, complemented by a curated wine list and innovative craft cocktails.

Odumak

Authentic Korean cuisine featuring a variety of fried chicken, appetizers, rice bowls, soups, and BBQ dishes.

Soy and Garlic Fried Chicken

Hot and Spicy Fried Chicken

Supreme Fried Chicken

Original Fried Chicken

Pah Dak Fried Chicken

Dak Kang Jung

Popcorn Chicken

Magic Cheese Sprinkles Fried Chicken

Chicken Wing

Garlic Mustard Fried Chicken

Hae Mul Pa Jeon

Tteok-Bokki

Jap-Chae

Kimchi

Fried Dumpling

Bulgogi French Fries

Kimchi Jeon

Banchan

Corn Cheese

Tteok-Bokki with Fried Seaweed Roll

Gal-Bi Tang

Dolpan Bibimbap Rice Bowl

Kimchi Fried Rice Bowl

Dwae Ji Bulgogi BBQ

Jjajang Myun

Yuk Gae Jang

Seafood Soon Doo Boo

Gal-Bi BBQ

Odumak Menu

Une aventure gustative au cœur de la cuisine coréenne authentique

Découverte culinaire chez Odumak à San Francisco

Commencez votre repas avec des plats comme le délicat Hae Mul Pa Jeon, une crêpe aux fruits de mer, ou le Tteok-Bokki épicé, des gâteaux de riz relevés. Le Kimchi Jeon, une crêpe fermentée, et le Banchan, un assortiment de petits accompagnements, offrent un aperçu authentique de la cuisine coréenne traditionnelle.

Les amateurs de poulet seront comblés avec une sélection variée de plats comme le Soy and Garlic Fried Chicken, un classique croustillant à l'ail et sauce soja, ou le Pah Dak Fried Chicken, enrichi de scallions frais. Les convives peuvent également découvrir le Dak Kang Jung, poulet frit dans une sauce coréenne spéciale, ou opter pour le populaire Popcorn Chicken, des morceaux tendres sans os. Pour une expérience barbecue, ne manquez pas le Gal-Bi BBQ, un short ribs de bœuf grillé à la perfection.

Pour conclure votre repas en douceur, laissez-vous tenter par le Bulgogi French Fries, une fusion audacieuse de frites, bœuf marinée et fromage, ou le Kimchi Fried Rice Bowl, un plat de riz épicé avec du kimchi et des légumes. Les options sucrées ne manquent pas, avec le classique Dwae Ji Bulgogi BBQ pour une touche de saveur unique.

Accompagnez votre repas avec une sélection de boissons rafraîchissantes ou découvrez leurs spécialités maison pour une expérience complète.

Savor unforgettable flavors at Odumak in San Francisco's West Portal! Experience culinary delights with every bite. Book your table now!

Odumak : Restaurant incontournable à San Francisco West Portal

San Francisco County

Available through Postmates and Uber Eats.

Outdoor Seating

Odumak : une adresse culinaire incontournable à San Francisco.

Odumak à San Francisco : une expérience culinaire en plein air et à emporter.

California

Découvrez Odumak, restaurant coréen authentique à San Francisco, offrant poulet frit croustillant, plats traditionnels et ambiance décontractée à West Portal.

Odumak SF - Restaurant Coréen à West Portal, Fried Chicken

Goûtez à Odumak à San Francisco : cuisine coréenne, livraison, options végétariennes, ambiance familiale et terrasse chauffée en plein cœur de West Portal.

Odumak SF - Cuisine coréenne, livraison et terrasse à West Portal

Plongez dans l'histoire d'Odumak, révélant sa popularité pour le poulet croustillant, son ambiance conviviale, et les avis clients positifs à West Portal, SF.

Odumak : Restaurant incontournable à San Francisco, saveurs uniques

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