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Geyserville

Cyrus offers a 20-course tasting menu that evolves with the seasons, featuring dishes like Gazpacho "Consommé", Nasu Nibitashi, and A5 Wagyu with Sudachi Kosho. The dining journey progresses through multiple rooms, including the Bubbles Lounge, Kitchen Table, Dining Room, and concludes in the Chocolate Room. The restaurant has received positive reviews for its innovative cuisine, attentive service, and unique ambiance.

Niché au cœur de Geyserville, le restaurant Cyrus est une destination incontournable pour les amateurs de gastronomie qui cherchent à vivre une aventure culinaire exceptionnelle. Fusionnant habilement les influences californiennes et asiatiques, ce lieu offre une expérience gastronomique progressive et raffinée.

Cyrus : une expérience culinaire innovante à Geyserville

Découvrez le menu dégustation de 20 plats qui évolue avec les saisons

Plats phares comme le Gazpacho Consommé, Nasu Nibitashi, et Wagyu A5 avec Sudachi Kosho

Le parcours culinaire en plusieurs salles, dont le Bubbles Lounge, la Kitchen Table, la Dining Room, et la Chocolate Room

 Les réservations peuvent être transférées à quelqu'un sur la liste d'attente ou à un ami ou un membre de la famille. Pour plus de détails, contactez directement le restaurant.

Le restaurant est-il adapté aux enfants?

 Il est préférable de contacter directement le restaurant pour se renseigner sur les accommodations pour enfants.

Les convives louent généralement l'expérience culinaire innovante, le service attentif et l'ambiance unique que propose Cyrus, faisant de chaque repas une aventure mémorable.

North America

United States

Niché dans la charmante ville de Geyserville, en Californie, le restaurant Cyrus offre une immersion sensorielle unique où chaque plat raconte une histoire. Avec son ambiance chaleureuse et son décor élégant, ce lieu est une destination incontournable pour les amateurs de gastronomie à la recherche d'une expérience culinaire raffinée et authentique. Dès votre arrivée, vous serez accueilli par une équipe passionnée, prête à vous guider à travers un menu qui marie subtilement innovation et tradition.

Cyrus à Geyserville : une expérience culinaire d'exception au cœur de la Californie

Le restaurant Cyrus se distingue par sa capacité à marier des saveurs innovantes avec des techniques culinaires sophistiquées. Parmi ses plats phares, le homard grillé accompagné d'une sauce au beurre citronné offre une explosion de saveurs, tandis que le risotto aux champignons sauvages révèle une texture crémeuse et un parfum terreux irrésistible. Chaque assiette est une œuvre d'art, conçue pour éveiller tous vos sens et vous faire voyager à travers un menu qui évolue au fil des saisons.

Le chef de Cyrus, passionné par la cuisine californienne, a une histoire fascinante : il a commencé sa carrière dans une petite cuisine familiale avant de perfectionner ses techniques dans les cuisines étoilées. Aujourd'hui, il partage sa vision en proposant des plats qui combinent la fraîcheur locale avec une présentation artistique. La cuisine ouverte permet aux convives de voir le chef à l'œuvre, ajoutant une touche de transparence et d'interactivité à votre repas.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfNWJiaUVnEAE&d=17924085&t=1

places/ChIJ1UhpBvsFhIARF1n-brdta8k/reviews/ChZDSUhNMG9nS0VJQ0FnSURfNWJiaUVnEAE

This was an absolutely amazing experience!  We chose the vegetarian menu and the non-alcoholic drinks.  The food was simply the best we've ever had, and the non-alcoholic drinks were legendary -- far exceeding anything else we'd ever had.  The ambiance and the service were superb as well.  I think it was a great move for the owner to give up his 2-Michelin-star status to be free and do his own thing, because this man is a true artist, in every sense, and the whole experience he has created in Cyrus is something far better than we've experienced at more formally-rated restaurants.  My deepest respect goes out to him, and my gratitude for creating and sharing such an incredible experience with folks lucky enough to share it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIaGMtY2J3EAE&d=17924085&t=1

places/ChIJ1UhpBvsFhIARF1n-brdta8k/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIaGMtY2J3EAE

Everything about this experience was incredible and absolutely perfect.  The food was divine as was every member of the staff.  Our trip to Napa was a bucket list trip, so nothing was arbitrarily planned.  It was also our anniversary so it was extra important to find a wonderful restaurant, and we did.  You can feel the heart and soul in every, single thing in Cyrus-the food, the service, the ambiance, the view, the personal touches-it's got it all. We will never forget this night.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIZ19iLTVnRRAB&d=17924085&t=1

places/ChIJ1UhpBvsFhIARF1n-brdta8k/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIZ19iLTVnRRAB

What sets Chef Doug apart is his ability to elevate the familiar into something extraordinary. Whether it's a surprising twist on a classic dish or an entirely new flavor combination, his attention to detail and passion for innovation are evident throughout the meal.

Each course feels like an act in a play, where flavors take center stage, and the presentation is its own art form. The tasting menu surprises at every turn, blending local ingredients with global flair.

What makes Cyrus truly special is how it turns dining into an immersive experience! We were welcomed with all the staff and were encouraged to ask questions. The knowledgeable staff narrates the journey, while perfectly paired wines add another layer to the story. From the first bite to the last, every moment feels curated, leaving you with a lasting memory.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmb2RlZm1BRRAB&d=17924085&t=1

places/ChIJ1UhpBvsFhIARF1n-brdta8k/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmb2RlZm1BRRAB

I loved this experience. Cyrus truly impressed us and I would firmly put this in the top 10 meal I’ve ever had.

To give some context, I sort of went all-out on Michelin star experiences this year all around the world. This one really stood out amongst them, and I’ve even been to the SF area classics such as SingleThread, Quince, and Saison.

Cyrus was better than all of them. They are firing on all cylinders right now.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiMnQyM01BEAE&d=17924085&t=1

places/ChIJ1UhpBvsFhIARF1n-brdta8k/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiMnQyM01BEAE

The 2 hours we spent at Cyrus were some of the most memorable my wife and I have ever experienced. We celebrated our 5th anniversary here, and the food was absolutely impeccable with everything cooked and presented with perfection. The flavours were outstanding, unique and so, so memorable. My wife also chose the vegetarian options, which at times tasted even better than my own courses. What the chefs and team have created here is something everyone has to experience.

But not only was the food phenomenal, the whole evening was full of surprises, drama (in a good way), and the time we spent there felt like a crafted story we’ll both remember for ages. The team led you through all the culinary experiences in such a genuine, authentic, fun and professional way, you couldn’t but smile the whole evening.

We also had the alcohol free drink pairings which were as good as the food with the flavours being to marvel at.

We’ve dined at many great restaurants in NYC, London, and around the world. But nothing comes close to this experience. Hats off to the chefs and the whole team, you’re creating something world class!

Restaurant Cyrus à Geyserville : Saveurs gastronomiques inoubliables

Cyrus, originally established in Healdsburg in 2005, was awarded two Michelin stars before closing in 2012. It reopened in Geyserville in 2022, earning one Michelin star and the AAA Five Diamond Award in 2023.

Cyrus: A Culinary Journey Through Time in California's Wine Country.

Nestled in the picturesque setting of Sonoma County, Cyrus stands as a beacon of refined dining and culinary innovation. This acclaimed restaurant first opened its doors in 2005 in the charming town of Healdsburg, California, quickly establishing a reputation for excellence with its sophisticated cuisine.

In 2006, just one year after opening, Cyrus earned the prestigious distinction of two Michelin stars, an honor that recognized its outstanding culinary artistry and commitment to quality. This accolade placed Cyrus among the elite dining establishments not only in California but worldwide.

However, in 2012, Cyrus closed its Healdsburg location, leaving a void in the local fine dining scene. After a decade-long hiatus, the restaurant made a triumphant return in 2022, reopening in the nearby town of Geyserville. This new chapter was marked by the restaurant earning one Michelin star, reaffirming its status as a premier destination for gourmets and food enthusiasts alike.

A progressive dining experience across multiple rooms

Cyrus offers a unique and immersive dining journey that transcends the typical restaurant experience. Guests progress through several exquisitely designed rooms, each offering its own ambiance and culinary focus. These spaces include a stylish lounge, an intimate kitchen table for close-up culinary interaction, a spacious main dining room for classic fine dining, and a distinctive chocolate room featuring a mesmerizing chocolate fountain.

 Awarded two Michelin stars, establishing culinary prestige.

 Closure of the original Healdsburg location.

 Reopening in Geyserville, California, with a renewed Michelin star.

Parking Options

Payment Options

Restroom

Live Music

Outdoor Seating

Cyrus is a culinary gem located in Geyserville, California, offering an exquisite dining experience amidst the stunning landscapes of Sonoma County. The restaurant features a menu that highlights seasonal ingredients and sustainable seafood, complemented by a carefully curated wine selection. With a warm ambiance and breathtaking views, Cyrus is perfect for romantic dinners and special celebrations.

Cyrus

Cyrus offers a progressive dining experience with a 20-course tasting menu that evolves with the seasons. The menu features dishes like Gazpacho "Consommé", Nasu Nibitashi, and A5 Wagyu with Sudachi Kosho.

Gazpacho "Consommé"

Nasu Nibitashi

Uni, Pea and Fermented Carrot Tart

Blue Fin Tuna, Plum, Sea Lettuce-Sansho Furikake

"Oreo" Torchon, Black Garlic, Rhubarb

Artichoke, Sake Lees, Lettuce Purée

Chawanmushi, Blue Crab-Uni Fondue, Yuzu Foam

A5 Wagyu, Sudachi Kosho, Umeshu Consommé

Sobacha Epi, House Cultured Butter

Soba Wrapped Black Cod, Ginger Shiso Dashi

Poussin, Miso Morels, Creamed Ramps

Sonoma Coast Lamb, Creamed Corn, Squash, Green Tomato

Brillat Savarin, Sourdough, Hoshigaki

Black Lime Cake, Poached Aloe, Hearts of Palm

Coffee and Tea Mignardises

Sample Menus

Cyrus Restaurant menu overview at Geyserville California 128 location with exquisite starters mains desserts and drinks for foodies and travelers seeking innovative cuisine and local seasonal ingredients culinary artistry and memorable dining experience in Sonoma County exclusive fine dining experience with locally inspired dishes and expertly crafted non-alcoholic and cocktail options to delight discerning palates and elevate your meal with sophistication and unique flavor combinations.

At Cyrus, located in the heart of Sonoma County's wine country on California 128, guests are invited to embark on a culinary adventure where every dish is a masterpiece. The restaurant offers a thoughtfully curated menu featuring seasonal and locally sourced ingredients that showcase the chef's innovative approach to classic and contemporary cuisine.

Begin your dining experience with exquisite starters crafted to surprise and delight. Options include luscious Canapés combining the luxurious flavors of caviar and champagne, a vibrant Hamachi Poke accented with sweet potato and passion fruit, and an elegant Uni with Cauliflower Cream enhanced by yuzu's citrus notes. For a more indulgent start, try the Chawanmushi with Uni and Blue Crab Fondue, where silky textures meet briny richness.

Cyrus' main dishes are a celebration of rich flavors and artful preparation. Dive into the Red Wine Truffled Risotto with Parmesan Froth, a harmonious blend that balances earthiness and creaminess. The Steamed Buns infused with Saikyo Miso Butter deliver a soulful, umami-packed bite. For seafood lovers, the Lobster Salad pairs tender lobster with crisp mixed greens and a zesty citrus dressing. The crown jewel is the A5 Wagyu Beef served with seasonal vegetables and a signature sauce, promising decadence with every bite.

End your meal on a sublime note with desserts designed to intrigue and satisfy. The Rogue River Blue Cheese Cannoli offers a bold yet balanced interplay of tangy blue cheese and sweet pastry. The Shio Mandarin Sorbet refreshes with bright citrus and a hint of sea salt, cleansing the palate. For a truly unique experience, indulge in the Mont Blanc featuring Candy Cap Mushroom Cake paired with parsnip ice cream and chestnut, a dessert that blends earthiness and sweetness in an unforgettable composition.

Cyrus elevates the dining experience with expertly crafted cocktails and an extensive wine selection from the renowned Sonoma region. The restaurant also offers legendary non-alcoholic drinks that have garnered rave reviews for their creativity and flavor depth, making them perfect complements to the vegetarian and omnivore menus alike. Whether you seek a classic cocktail, a refined wine pairing, or an innovative alcohol-free creation, Cyrus provides a drink to enhance every course.

Why Cyrus is a must-visit culinary destination

 that blend local seasonal ingredients with global culinary techniques.

 that creates an immersive and personalized dining journey.

 combining elegant design with stunning views of Geyserville's vineyard landscape.

Découvrez l'élégance culinaire du restaurant Cyrus à Geyserville. Saveurs exquises, ambiance charmante, et expérience inoubliable vous attendent. Réservez dès maintenant !

Cyrus Geyserville : Restaurant gastronomique et vins fins

Sonoma County

An experience featuring a glass of André Clouet "Grande Réserve" Brut Grand Cru and a selection of curated dishes.

Bubbles Lounge

A nightly wine pairing featuring a blend of iconic and rare library wines.

Wine Pairing

découvrez l'expérience culinaire à Cyrus à Geyserville, États-Unis.

California

Découvrez Cyrus à Geyserville, un restaurant étoilé Michelin proposant une expérience culinaire innovante avec un menu dégustation de 20 plats, vue sur vignobles.

Restaurant Cyrus à Geyserville – Cuisine étoilée Michelin

Explorez l'histoire et l'expérience unique de Cyrus, un restaurant renommé à Geyserville. Réservations, ambiance et plus encore pour une visite parfaite.

Conseils de voyage pour Cyrus à Geyserville – Récit et aperçu

Horaires d'ouverture de Cyrus, Geyserville. Trouvez les heures d'ouverture de Cyrus sur l'adresse du restaurant et planifiez votre visite.

Restaurant Cyrus à Geyserville : Saveurs gastronomiques inoubliables

Une cuisine inventive et raffinée Voir le menu complet

Une expérience culinaire authentique Réserver une table

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