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Chicago

Cabra Chicago is praised for its vibrant atmosphere, panoramic city views, and inventive Peruvian-inspired dishes. Guests appreciate the shareable plates, attentive service, and lively ambiance, making it a popular choice for both casual dining and special occasions.

Une expérience culinaire qui marie la modernité et la tradition, avec une vue imprenable sur la skyline de Chicago.

Découvrez l'ambiance unique de Cabra à Chicago

Cabra Chicago se distingue par ses plats à partager, sa décoration moderne, et son ambiance vibrante, idéale pour une soirée entre amis ou un dîner romantique.

Une cuisine péruvienne inventive dans un cadre convivial et élégant

North America

United States

Niché au cœur de Chicago, Cabra est un bar et restaurant qui incarne l'élégance décontractée avec une touche moderne. Cet établissement est un véritable joyau pour les amateurs de gastronomie et de cocktails sophistiqués, offrant une expérience culinaire qui marie saveurs authentiques et ambiance chaleureuse. Que vous soyez en quête d’un dîner romantique, d’un apéritif entre amis ou d’une soirée animée, Cabra promet une immersion sensorielle unique.

Chic hotel rooftop for chef-driven Peruvian sharing plates & ceviche with craft cocktails & views.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQaHJUWVdREAE&d=17924085&t=1

places/ChIJRdBgBtAsDogRyPCWhE3hjeo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQaHJUWVdREAE

We ordered too much for just 2 of us, but it was good to try so many different dishes. I would recommend the cold plates and sea bass ceviche. Service was great as was the atmosphere.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQbktxVzZRRRAB&d=17924085&t=1

places/ChIJRdBgBtAsDogRyPCWhE3hjeo/reviews/ChdDSUhNMG9nS0VJQ0FnSURQbktxVzZRRRAB

If you want to kick off date night, or just want the perfect place to end a night, Cabra is a great choice for all that and everything in between. The bar is amazing and each dish is a masterpiece. The scallops were a standout and the chicken thighs are a dream.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzNThlc2FnEAE&d=17924085&t=1

places/ChIJRdBgBtAsDogRyPCWhE3hjeo/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzNThlc2FnEAE

Beautiful rooftop spot in West Loop with delicious food. The atmosphere was great and the staff was very gracious during our time at Cabra. We ordered the shrimp ceviche, chorizo queso dip, avocado dip, yucca, ahi tuna with potatoes, and the chicken skewers. We also had the pisco sour cocktail which was delicious.

The food was delicious, but similar to their sister restaurant duck duck goat- if you want tastier and more authentic food, this isn't the spot for you. It is more about the atmosphere than the food. The food is adapted to the Chicagoan palette like many other restaurants here.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzLU56MDJ3RRAB&d=17924085&t=1

places/ChIJRdBgBtAsDogRyPCWhE3hjeo/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzLU56MDJ3RRAB

Very very good.

We went on the weekend for lunch without a reservation and were lucky to have a seat with views.

We ordered empanadas, ceviche, lomo saltado, a dessert and pisco sour. Everything was well prepared and presented nicely. We really enjoyed lomo saltado and the pisco sour.

Would definitely recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURub0pEdmdnRRAB&d=17924085&t=1

places/ChIJRdBgBtAsDogRyPCWhE3hjeo/reviews/ChdDSUhNMG9nS0VJQ0FnSURub0pEdmdnRRAB

When I can’t sleep at night, I think about the brunch that I had at Cabra a few weeks ago. It was warm, sunny, the plants on the patio were ever so slightly dancing in the breeze. The furniture was incredibly comfortable and colorful and perfect. We felt like we had the place to ourselves even though the place was half full. Our server was friendly, patient, borderline angelic. The food?! Instead of doing progressive muscle relaxation like my therapist has been begging, I think about the first bite I had of that rascally life changing omelette. The Salchipapas that made me forget I was married. The Crab Causa that whispered in my ear Hey, hey……hey…..ssshhhhhhhhh. Anyway it was
one of the most memorable brunches ever and I can’t wait to go back. And behave normally.

Cabra, Restaurant Branché à Chicago – Saveurs Authentiques et Ambiance Moderne

Cabra Chicago, located atop The Hoxton hotel in the Fulton Market District, offers a vibrant rooftop dining experience inspired by Peruvian cuisine. Helmed by Chef Stephanie Izard, the restaurant provides panoramic city views and a lively atmosphere.

Cabra Chicago History and Cultural Journey in Fulton Market District Chicago IL USA United States 

Nestled atop The Hoxton hotel in the vibrant Fulton Market District of Chicago, Cabra Chicago is a shining beacon of Peruvian culinary excellence and urban charm. Since opening, it has captivated locals and visitors alike with its lively rooftop ambiance and panoramic city views, making it a top choice for those seeking an authentic yet inventive dining experience.

Cabra's journey is marked by remarkable milestones that highlight its dedication to quality and innovation in Peruvian cuisine. In 2022, the restaurant earned the prestigious MICHELIN Bib Gourmand award, a testament to its commitment to delivering good quality food at great value. This accolade put Cabra on the map among Chicago's culinary elite, drawing food enthusiasts eager to experience its unique flavors.

Building on this success, Cabra continued to innovate and impress, leading to its inclusion in the 2024 MICHELIN Guide. The feature highlighted its inventive Peruvian-inspired dishes crafted under the expert guidance of Chef Stephanie Izard, whose vision blends tradition with contemporary flair. The lively ambiance of the rooftop setting complements the cuisine perfectly, creating an unforgettable dining atmosphere.

Guests are welcomed into a chic rooftop oasis where Peruvian sharing plates and fresh ceviche are paired with expertly crafted cocktails. The setting atop The Hoxton hotel provides sweeping views of Chicago’s skyline, enhancing every visit with spectacular scenery. Cabra’s menu reflects a sophisticated blend of authentic flavors tailored to the modern Chicago palate, making it a hotspot for foodies and trend-conscious travelers alike.

 recognizing Cabra for excellent quality and value.

 for its inventive Peruvian-inspired dishes and vibrant rooftop atmosphere.

In the bustling heart of the Fulton Market District, a culinary gem awaits at Cabra, where vibrant flavors and a lively atmosphere unite to create an unforgettable dining experience. This rooftop restaurant invites guests to savor delectable dishes inspired by Latin American cuisine, expertly crafted with a contemporary twist. The menu offers a dazzling array of small plates perfect for sharing, complemented by handcrafted cocktails and a curated selection of wines.

Small Plates

Cabra Menu

Cabra

Parking Options

Outdoor Seating

Live Music

Serves Beer

Serves Wine

Serves Cocktails

Good for Groups

Cabra is a chic rooftop restaurant in Chicago's Fulton Market District, offering chef-driven Peruvian sharing plates and ceviche, complemented by craft cocktails and stunning views of the city skyline.

Ceviche

Empanadas

Tacos

A selection of Peruvian-inspired dishes crafted by Chef Stephanie Izard, featuring shareable plates meant to be enjoyed family-style.

Goat Empanadas

Chicken Thigh Anticucho

Salmon Ceviche

Shrimp Tacu Tacu

Salchipapas

Solterito

Chicharrón De Puerco

Tuna Tataki

Swiss Chard & Kale Empanadas

Jalea Mixta

Strawberry Tres Leches Cake

Papas Huancaina

Skirt Steak or Eggplant Saltado

Pollo a La Brasa

Quinoa French Toast

Mushroom Ceviche

Picarones

Cabra Chicago Menu

Cabra Chicago Menu Overview - Peruvian Flavors with a Modern Twist

Nestled in the vibrant Fulton Market District of Chicago, Cabra offers an exceptional dining experience that celebrates the bold and diverse flavors of Peruvian cuisine. Chef Stephanie Izard crafts a menu filled with shareable plates designed to be enjoyed family-style, perfect for foodies and adventurous diners looking to explore innovative dishes with authentic roots.

Starters - Bold Beginnings to Your Peruvian Journey

Kick off your meal with Cabra's exquisite starters that blend traditional ingredients with modern flair. The Goat Empanadas feature tender goat meat wrapped in perfectly spiced pastry dough, while the Chicken Thigh Anticucho showcases marinated chicken thigh skewers bursting with vibrant vegetables. For a refreshing ceviche experience, choose the Salmon Ceviche, marinated in citrus juices with onions and cilantro, or savor the earthy Mushroom Ceviche, a vegetarian delight with tangy citrus notes. Other favorites include the Swiss Chard & Kale Empanadas and Papas Huancaina, creamy potatoes drenched in a spicy cheese sauce.

Mains - Hearty Plates Rooted in Peruvian Tradition

Cabra’s main dishes deliver bold flavors and satisfying portions that honor classic Peruvian recipes with a Chicagoan twist. Indulge in the Shrimp Tacu Tacu, a savory combination of shrimp, rice, beans, and spices. The Salchipapas is a comforting dish featuring crispy potatoes paired with flavorful sausages and a variety of sauces. For a fresh, protein-packed option, the Solterito salad blends quinoa, fresh vegetables, and cheese. Meat lovers will appreciate the Chicharrón De Puerco, succulent pork served with pickled vegetables and apple salad, and the Pollo a La Brasa, a spiced rotisserie chicken served alongside tasty sides. Tuna Tataki offers an elegant plate of tuna with soy sauce and sesame seeds, while the versatile Skirt Steak or Eggplant Saltado brings stir-fried vegetables and soy sauce together in a delightful fusion.

Desserts - Sweet Endings with a Peruvian Touch

No meal is complete without indulging in Cabra’s decadent desserts. The Strawberry Tres Leches Cake is a luscious choice, soaked in milk and cream with fresh strawberries adding a bright finish. Quinoa French Toast offers a creative spin on the breakfast classic, featuring crispy quinoa bread dipped in eggs and served with syrup. For a traditional Peruvian sweet, Picarones presents fried sweet potato doughnuts drizzled with syrup, providing a perfect balance of crispy and tender textures.

Drinks and Specials - Crafted to Complement Your Meal

Cabra’s bar elevates your dining experience with a curated selection of craft cocktails, including the iconic pisco sour, a Peruvian classic that perfectly balances tart and sweet. Alongside, the restaurant offers a fine assortment of beer and wine, thoughtfully chosen to pair with the vibrant flavors of the menu. Whether you’re starting a date night or capping off an evening, the bar’s vibe and expertly made drinks set the perfect tone.

 - Pastry filled with spiced tender goat meat.

 - Marinated chicken thigh skewers with fresh vegetables.

 - Citrus-marinated salmon with onions and cilantro for a refreshing bite.

Découvrez Cabra à Chicago : un bar et restaurant où saveurs authentiques et ambiance chaleureuse vous attendent pour une expérience culinaire inoubliable. Réservez dès maintenant !

Cabra à Chicago - Restaurant avec Vue Rooftop et Dégustation

Cook County

Weekend brunch served on Saturdays and Sundays from 11:00 AM to 3:30 PM, featuring favorites like bacon and egg solterito, quinoa French toast, and skirt or eggplant saltado.

Brunch

Special drag brunch events with a four-course, family-style feast and live entertainment, such as the event on Sunday, March 30, 2025.

Drag Brunch

Vivez l'expérience unique du brunch chez Cabra à Chicago, un véritable melting-pot de saveurs et de divertissement.

Découvrir Cabra à Chicago : un lieu incontournable pour les amateurs de brunch et de divertissement original.

Chaque samedi et dimanche, de 11h00 à 15h30, profitez d'un brunch exceptionnel servi dans une ambiance chaleureuse et conviviale. Parmi les incontournables, découvrez le solterito aux lardons et œufs, la tartine de quinoa façon French toast, ou encore le saltado de jupe ou d'aubergine. Un vrai délice pour les papilles.

Participez à l'événement Drag Brunch chez Cabra, une expérience unique mêlant spectacle, saveurs et convivialité. Avec un menu en quatre plats, servi à la manière familiale, et des animations en direct, c'est une occasion parfaite pour une journée de fête. La prochaine édition aura lieu le dimanche 30 mars 2025.

Illinois

Découvrez Cabra à Chicago, un restaurant rooftop haut de gamme avec une cuisine péruvienne inspirée, des vues spectaculaires et une ambiance vibrante pour toutes occasions.

Cabra à Chicago - Rooftop Peruvian Chic et Vue Panoramique

Profitez d'une expérience culinaire unique à Cabra, Chicago, avec des plats partagés, des options végétariennes et un cadre exceptionnel dans le quartier Fulton Market.

Expériences culinaires chez Cabra à Chicago - Dégustez la Cuisine Péruvienne

Visitez Cabra Chicago pour une expérience de brasserie raffinée avec vue, menus variés, brunchs, et options privées — parfait pour vos événements ou escapades gourmandes.

Cabra, Restaurant Branché à Chicago – Saveurs Authentiques et Ambiance Moderne

Au Cheval

Bisous

Soho House Chicago