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New York

La Vara is a Michelin-starred Spanish tapas restaurant in Brooklyn's Cobble Hill neighborhood. While many patrons praise its innovative dishes and cozy ambiance, some have expressed concerns about portion sizes and noise levels.

la vara : une expérience culinaire espagnole étoilée à brooklyn

Situé au cœur de Brooklyn dans le quartier de Cobble Hill, La Vara est un restaurant étoilé Michelin qui transporte ses convives dans un voyage culinaire à travers l'Espagne. Réputé pour ses tapas innovantes et son ambiance chaleureuse, ce lieu est un incontournable pour les amateurs de gastronomie à la recherche d'une expérience authentique et raffinée.

La Vara est ouverte du lundi au dimanche, de 17h00 à 21h30, offrant une possibilité idéale pour un dîner en famille, entre amis ou en amoureux. Les réservations sont fortement recommandées, surtout pendant les weekends ou lors d'événements spéciaux, pour garantir une table dans ce lieu prisé.

Voici quelques réponses aux questions les plus courantes pour vous aider à planifier votre visite.

Quels sont les horaires d'ouverture de La Vara?

 La Vara est ouverte tous les jours de 17h00 à 21h30.

Est-ce que La Vara propose des places en extérieur?

 Oui, lors des mois plus chauds, vous pouvez profiter d’une belle terrasse pour un dîner en plein air.

 Absolument, il est conseillé de réserver à l’avance pour garantir une place, surtout les weekends.

North America

United States

Imaginez un voyage culinaire au cœur de New York, où chaque bouchée raconte une histoire authentique de la cuisine espagnole. La Vara, un restaurant incontournable de la ville, vous invite à explorer un univers de saveurs vibrantes et de traditions gastronomiques riches. Situé dans la vibrante scène culinaire new-yorkaise, ce lieu est un véritable havre pour les amateurs de gastronomie, de tapas innovantes et de vins soigneusement sélectionnés.

Spanish tapas with Moorish & Jewish influences draw crowds to the stylish storefront restaurant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfdExLQkhnEAE&d=17924085&t=1

places/ChIJVT21BE9awokR_TVyGHmHvtU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfdExLQkhnEAE

We ordered a total of four dishes and finished with one dessert. While the savory dishes were delightful in their own right, the dessert stole the show. We highly recommend saving room for dessert; it elevates the entire experience to another level.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQM3VXNUxREAE&d=17924085&t=1

places/ChIJVT21BE9awokR_TVyGHmHvtU/reviews/ChZDSUhNMG9nS0VJQ0FnSURQM3VXNUxREAE

Had an extraordinary dinner here, very creative dishes, and amazing service and atmosphere.  They had a wonderful sweet potato and squash tempura dish to start, a delicious and tasty risotto-inspired dish and then a truly good dish with noodles and various seafood. All three dishes rated 10/10 for taste and creativity. Only slight disappointment was the cheesecake dessert which didn’t seem fresh. But a wonderful value overall. Service at the bar was very personal and the chef brought by the dishes which was a nice touch.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzazdQV2d3RRAB&d=17924085&t=1

places/ChIJVT21BE9awokR_TVyGHmHvtU/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzazdQV2d3RRAB

The salchichon and rossejat were absolutely outstanding, with the rossejat earning an incredible 100/10 for its seafood and aioli. The judías a la plancha surprised even a bean hater, and the arroz meloso was flavorful but overpriced for its portion. While the torta Santiago was simple and satisfying, the sobao had too much cinnamon, which should be noted on the menu for those who dislike spice. Unfortunately, the cochinillo and lamb special fell flat, with strong, unpleasant flavors that made them difficult to enjoy. Overall, the cozy ambiance and good service make it a nice spot, though the quality of dishes varies widely.

It very pricey but since it’s NYC à it’s understandable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURudEtHNVZREAE&d=17924085&t=1

places/ChIJVT21BE9awokR_TVyGHmHvtU/reviews/ChZDSUhNMG9nS0VJQ0FnSURudEtHNVZREAE

My experience at La Vara, a contemporary Spanish tapas-style restaurant, was exceptional. From the gorgeous interior and attentive service to the stunning plating and beautifully balanced dishes, everything exceeded expectations. I ordered the lamb belly from the daily special menu, and it was the standout dish of the night. Having eaten lamb my whole life, I’ve never encountered a preparation like this one as it was flavorful and unforgettable. La Vara also offers suckling pig, a rare find in NYC, making it a must-visit for anyone seeking elevated Spanish cuisine.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyMXFycGF3EAE&d=17924085&t=1

places/ChIJVT21BE9awokR_TVyGHmHvtU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyMXFycGF3EAE

Really fabulous tapas bar with a diverse menu, good drinks, and great service! We particularly enjoyed the eggplant dish and the salchichón. The sangria, both white and red, was delicious. The service was incredible!! We sat outside and were fully undercover when it unexpectedly started to storm. Overall, we high recommend this spot!

Restaurant La Vara à New York – Goût authentique de la cuisine espagnole

La Vara, established in 2012, is a Spanish tapas restaurant in Brooklyn's Cobble Hill neighborhood. Co-owned by chef Alex Raij and her husband Eder Montero, it has earned a Michelin star for its innovative dishes that blend Moorish and Jewish influences on Spanish cuisine.

histoire de la vara à new york par excellence.

Fondée en 2012 dans le quartier de Cobble Hill à Brooklyn, La Vara s'est rapidement imposée comme une destination incontournable pour les amateurs de tapas espagnoles innovantes.

En 2013, seulement un an après son ouverture, La Vara a été honorée d'une étoile Michelin, une reconnaissance prestigieuse pour son excellence culinaire et son innovation dans la cuisine espagnole.

Dine In

Outdoor Seating

Serves Beer

Serves Wine

Serves Cocktails

Good for Groups

Restroom

La Vara is a delightful restaurant in Cobble Hill, Brooklyn, NY, serving delicious Mediterranean-inspired cuisine with Spanish and North African flavors. The vibrant atmosphere and expertly crafted tapas create an unforgettable dining experience.

La Vara

A selection of traditional Spanish tapas with a modern twist, featuring fresh ingredients and bold flavors.

Huevos Con Migas Aragonesas

Garbanzos Fritos

Pulpo de Roca

Almond Gazpacho

Croquetas

Rossejat

La Vara Menu

La Vara Menu Overview Brooklyn NY Authentic Spanish Tapas Restaurant Cobble Hill Foodie Favorite Dining Experience Culinary Delight Suckling Pig Lamb Belly Seafood Rossejat Spanish Cuisine Tapas Style Unique Flavorful Dishes Contemporary Spanish Cuisine Creative Dishes Delicious Desserts Warm Atmosphere Excellent Service Modern Spanish Tapas Spot Elegant Dining Space Diverse Menu Options Signature Cocktails Wine Selection Refreshing Sangria Specialty Starters Mains Desserts Drinks Specials Cocktails Wine Choice Appetizers Starters Mains Desserts Beverages Specials Cozy Ambiance Culinary Journey Brooklyn NY Cobble Hill Culinary Adventure Gourmet Food Menu Highlights Distinctive Spanish Fare Contemporary Flavor Fusion Must Try Dishes Culinary Excellence Expertly Crafted Plates Inviting Dining Environment La Vara Tapas Culinary Spot Brooklyn Neighborhood Cobble Hill Dining Experience Spanish Inspired Cuisine Spanish Tapas Menu Delicacies Culinary Gems La Vara Brooklyn Spot to Visit Food and Drink Menu Highlights Suckling Pig Special Lamb Belly Specialty Rossejat Seafood Aioli Signature Dish Creative Tapas Delightful Experience Must Visit Brooklyn Tapas Bar Authentic Flavor Fusion La Vara Dining Review Brooklyn NY Neighborhood Cobble Hill Spanish Tapas Restaurant Signature Dishes Dessert Highlights Creative Tapas Plates Culinary Excellence Cozy Dining Spot La Vara Brooklyn Dining.

Nestled in the heart of Brooklyn’s Cobble Hill neighborhood, La Vara serves an exceptional menu of authentic Spanish tapas with rich Moorish and Jewish influences. This stylish restaurant invites food lovers and adventurous palates to experience a vibrant culinary journey through Spain’s diverse flavors, offering a contemporary twist on classic dishes that captivate both locals and visitors alike.

Begin your meal with a range of enticing starters designed to awaken your taste buds. The Huevos Con Migas Aragonesas blends eggs with crispy bread crumbs, bold chorizo, garlic, and fresh parsley for a hearty introduction. For a lighter bite, savor the Garbanzos Fritos or Fried Chickpeas, perfectly seasoned with olive oil and sea salt. Crispy Eggplant and Fried Artichokes offer delightful textures and robust Mediterranean flavors, while Patatas Bravas come dressed in a spicy tomato sauce and creamy aioli, finished with a sprinkle of parsley. The Deviled Eggs, enriched with mayonnaise, mustard, and paprika, provide a creamy, zesty contrast to the other starters.

Mains Crafted with Tradition and Creativity

La Vara’s main dishes showcase an impressive variety of Spanish flavors, expertly balancing tradition with innovative touches. The Conejo En Escabeche offers tender rabbit marinated with vinegar, garlic, onions, bay leaves, and olive oil, delivering a sophisticated tangy profile. Lamb lovers will delight in the Cordero Al Ajo Cabail, where garlic and rosemary meet white wine and olive oil in perfect harmony. The Gurullos pasta, made from flour and water and tossed with garlic, tomato, and parsley, is a comforting and flavorful vegetarian option. Suckling Pig, or Cuchifrito, roasted with garlic and rosemary, is a standout, tender and aromatic, celebrated by many as a signature dish. Other hearty selections include Pollo Asado with rosemary and lemon, Lamb Meatballs infused with herbs and breadcrumbs, and Chicken Hearts delicately seasoned to highlight their rich taste. For vegetable enthusiasts, Alcachofa (artichokes) prepared simply with olive oil and sea salt bring a fresh, earthy note to the table.

No meal at La Vara is complete without indulging in their delightful desserts. Traditional Churros dusted with sugar and cinnamon offer a crispy, sweet finish. The Egipcio features a luscious blend of almonds, honey, cinnamon, and sesame seeds, reflecting Moorish influences. Almond Cake, rich with flour, sugar, eggs, and butter, provides a moist and nutty conclusion to your meal, making each bite memorable.

Drinks and Specials to Elevate Your Visit

Complement your meal with La Vara’s curated selection of beverages, including refreshing red and white sangrias that perfectly balance fruitiness and acidity. Their cocktail menu showcases creative blends that pair beautifully with the menu’s robust flavors. Wine lovers will find an excellent assortment of Spanish wines to accompany each course. The specials menu frequently features exclusive items like the celebrated lamb belly and rare suckling pig preparations that have earned acclaim for their unforgettable taste and perfect execution.

 like Huevos Con Migas Aragonesas and Patatas Bravas that awaken the palate.

 such as Conejo En Escabeche and Cordero Al Ajo Cabail bringing Spanish tradition to life.

 like Churros and Almond Cake to sweetly conclude your meal.

Savourez l'authentique cuisine espagnole dans l’ambiance vibrante de La Vara, à New York. Une expérience culinaire unique qui éveille les sens. Réservez vite !

La Vara: Authentic Tapas in Cobble Hill, Brooklyn

Brooklyn Municipality

Reservations

Offers outdoor seating during warmer months.

Serves a variety of wines, beers, and cocktails.

Full Bar

Une expérience culinaire unique au cœur de New York, offrant un savoureux mélange de saveurs et une ambiance chaleureuse.

Découvrez La Vara à New York, un restaurant incontournable pour les amateurs de cuisine authentique et conviviale.

Réservez votre table à l'avance pour profiter d'une soirée sans souci dans ce restaurant prisé.

Réservations et options extérieures pour un dîner parfait

Profitez des beaux jours avec la terrasse extérieure, idéale pour un dîner en plein air, et découvrez le bar complet proposant une large sélection de vins, bières et cocktails.

Que vous soyez à la recherche d'une expérience gastronomique sophistiquée ou d'un endroit convivial pour un dîner décontracté, La Vara à New York est l'adresse idéale. La réservation est simple et gratuite, et l'ambiance extérieure lors des mois plus chauds promet des soirées mémorables. Avec une sélection impressionnante de vins, bières et cocktails, le bar complet vous garantit une expérience complète et raffinée.

Kings County

Découvrez La Vara, un restaurant étoilé à Brooklyn, offrant une cuisine espagnole innovante avec ambiance chaleureuse et terrasse extérieure. Réservez dès maintenant!

Restaurant La Vara Brooklyn: Tapas Espagnoles Michelin en Cobble Hill

Plongez dans l'univers culinaire de La Vara à Brooklyn, avec ses tapas créatives, service exceptionnel, et options de réservation. Expérience gastronomique inoubliable!

Conseils de Visite à La Vara Brooklyn: Délices Espagnols et Ambiance Unique

Découvrez l'histoire de La Vara, un joyau culinaire étoilé à Brooklyn, connu pour ses plats innovants, son ambiance cocooning, et ses influences Moorish et juives.

Restaurant La Vara à New York – Goût authentique de la cuisine espagnole

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