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Seattle

Tomo, located in Seattle's Highline neighborhood, offers a fusion of Japanese and American culinary traditions. The restaurant has evolved from a tasting menu format to include an a la carte option, providing diners with more flexibility. While many guests praise the creative dishes and welcoming atmosphere, there have been occasional mentions of service pacing and dish consistency.

Tomo à Seattle : L'Expérience Culinaire Fusion Japonaise-Américaine à Ne Pas Manquer !

Une escapade gastronomique unique dans le quartier Highline.

Situé au cœur de Seattle, Tomo est une véritable révélation pour les amateurs de cuisine fusion japonaise-américaine. Offrant une ambiance moderne et accueillante, ce restaurant attire une clientèle variée, des gourmets curieux aux amateurs de découvertes culinaires. La diversité de ses plats, mêlant innovation et tradition, en fait une étape incontournable pour tous ceux qui souhaitent explorer de nouvelles saveurs dans un cadre sophistiqué.

Une cuisine inventive et un service attentionné.

Les chefs de Tomo proposent une sélection de plats innovants qui marient parfaitement les saveurs nippones et américaines. Chaque assiette est une œuvre d'art, conçue pour surprendre et ravir. Le personnel, attentif et passionné, veille à ce que chaque visite soit une expérience mémorable.

Une expérience culinaire unique à Seattle.

Une atmosphère moderne et décontractée.

Une option de réservation via OpenTable, avec des places pour les invités de dernière minute.

Le restaurant peut accueillir des événements privés et des réservations pour des groupes.

Quels sont les horaires d'ouverture de Tomo?

Tomo est ouvert du mercredi au jeudi de 17h30 à 21h00, et du vendredi au samedi de 17h00 à 21h00. Fermé le mardi.

Comment puis-je réserver une table chez Tomo?

Les réservations peuvent être faites via OpenTable, avec une disponibilité de 30 jours à l'avance. Une partie des tables est réservée aux clients walk-in chaque soir.

Tomo peut-elle accueillir des événements privés?

Oui, Tomo propose la privatisation pour des événements et accepte les réservations de groupes de plus de 8 personnes. Pour plus d'informations, contactez-les par email.

North America

United States

Niché au cœur de Seattle, TOMO offre une immersion sensorielle dans l’univers de la cuisine japonaise contemporaine. Ce restaurant, reconnu pour sa finesse et son authenticité, invite les amateurs de gastronomie à découvrir un menu riche en saveurs, où chaque plat raconte une histoire. Dès l’entrée, l’atmosphère chaleureuse et élégante transporte les convives dans un voyage culinaire, mêlant tradition et innovation.

TOMO à Seattle : une expérience culinaire japonaise authentique

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2ellTSkx3EAE&d=17924085&t=1

places/ChIJVXtGnf9DkFQRjGttadeESbA/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2ellTSkx3EAE

This was our fourth visit to TOMO and omg the food was amazing as always but last night was just out of this world. I love that each time we've been there are new menu items to try. We added on the baked potato bar to our meal with cheese and butter and bacon - and as simple as that sounds it was so extra and amazing. This was our first time sitting in front of the kitchen and IT WAS AMAZING. I loved watching the chefs work their magic during our whole meal. My jaw was literally dripping.

The service wasn't quiet the same last night compared to previous visits. My husband has an allium allergy and typically on other visits as each dish is set down we have received a run down of the dishes, and any modifications from the menu, and lastly if there are any dishes on my plate he can't eat (because of course we share food). I would typically give their service 5/5 or 6/5!!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3aXBMdE1nEAE&d=17924085&t=1

places/ChIJVXtGnf9DkFQRjGttadeESbA/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3aXBMdE1nEAE

The ambiance is nice, with lights and modern clean vibes. But maybe they are a little bit too ambitious.
The dishes looked beautiful but lacked any standout flavors, which was disappointing given the price. The Japanese influence was hard to detect, and everything was overly oily. Flavors were not delicate. Cocktail, you can skip, nice presentation but also lacking soul. Good place for ambiance.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3LWVycGpnRRAB&d=17924085&t=1

places/ChIJVXtGnf9DkFQRjGttadeESbA/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3LWVycGpnRRAB

Had a great time at Tomo! Really wonderful service and nice ambiance inside.

Decided to order a la carte. Fun mix of flavors, such as bits of freshness to balance out heaviness of the meat. Definitely recommend the kakigori dessert - cherry and matcha was good pairing, perfect level of tart and not too sweet. Cocktails were also creative with Japanese influence.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNUMmNhRnl3RRAB&d=17924085&t=1

places/ChIJVXtGnf9DkFQRjGttadeESbA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNUMmNhRnl3RRAB

Nice, upscale restaurant with some delicious food and great cocktails. I think the menu is seasonal, we went in May and our favorites were the pork chop in beurre blanc and the chawanmushi. We got the shaved ice for dessert which was good too. I would come back to celebrate a special occasion!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMX09iVzJRRRAB&d=17924085&t=1

places/ChIJVXtGnf9DkFQRjGttadeESbA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMX09iVzJRRRAB

We booked our table at 8 and arrived at 8:10, but our first course was served after 9:00. The food was neither Japanese nor well executed. What we mean by that is that while the ingredients were definitely high quality, most of the dishes were perhaps over ambitious and convoluted such that the result was an indistinguishable pastiche of flavors and textures (mostly oily). The service wasn’t great though credit must be given to the person attending our table for being nice responding to our requests promptly. Other than that, the 22% compulsory tip definitely falls short of a restaurant that brands as fine dining.

TOMO : Restaurant japonais incontournable à Seattle

Tomo, established in 2021 by Chef Brady Williams, has quickly become a notable dining destination in Seattle's Highline neighborhood. The restaurant has evolved from offering a tasting menu to introducing an a la carte option, reflecting its commitment to providing a flexible dining experience.

Découvrez l'histoire captivante de Tomo à Seattle, un restaurant qui a su séduire les amateurs de cuisine fusion japonaise et américaine depuis son ouverture.

Depuis son ouverture en 2021, Tomo, situé dans le quartier Highline de Seattle, a rapidement gagné en notoriété grâce à sa cuisine innovante qui fusionne habilement les traditions culinaires japonaises et américaines.

Une évolution remarquable dans le paysage culinaire de Seattle

En 2022, Tomo a été reconnu comme un semi-finaliste pour le prix du programme de vin exceptionnel par la James Beard Foundation, une preuve de son excellence culinaire. En 2023, le restaurant a innové en introduisant un menu à la carte, offrant ainsi à ses clients une liberté et une variété accrues dans leur expérience gastronomique.

Une reconnaissance nationale et une évolution vers plus de flexibilité

TOMO beckons those with a penchant for culinary adventures to experience a unique blend of flavors that transcends the ordinary. Tucked away in the vibrant Highline neighborhood of Seattle, this charming gem radiates an inviting ambiance, where contemporary design beautifully intersects with warm hospitality. The menu is a harmonious symphony of Asian cuisine, artfully crafted to pay homage to traditional recipes while embracing innovative twists. Patrons can savor dishes that celebrate the invigorating essence of fresh local produce paired with unparalleled creativity, ensuring every bite is an exploration of taste.

TOMO

An eclectic Japanese-American dining experience featuring a variety of appetizers, salads, sushi rolls, and entrées crafted with fresh, seasonal ingredients.

Garlic Edamame

Spicy Garlic Edamame

Salmon Collar (2 pcs)

Yellowtail Collar

Shishito Peppers

Gyoza (Beef) (5 pcs)

Soft Shell Crab

Baked Green Mussel (5 pcs)

Spicy Tuna Crispy Rice

Calamari Leg Tempura

Shrimp & Vegetable Tempura

Sesame Chicken

Spicy Tomo's Chicken Wings (6 pcs)

Tomo's Chicken Wings (Original or Garlic) (6 pcs)

Dynamite

Jalapeño Pepper

Fire Cracker

Half Shell Oyster (2 pcs)

Half Shell Oyster (6 pcs)

Half Shell Oyster (12 pcs)

House Green Salad

Cucumber Sunomono Salad

Seaweed Salad

Salmon Skin Salad

Sashimi Salad

Seafood Salad

Grilled Chicken Salad

Avocado Salad

Spicy Tuna Salad

California Roll (8 pcs)

Spicy Tuna Roll (8 pcs)

Tuna Roll (5 pcs)

Blue Crab Roll (5 pcs)

Shrimp Roll (6 pcs)

Salmon Skin Roll (6 pcs)

Yellowtail Roll (6 pcs)

Salmon Roll (6 pcs)

Cucumber Roll (6 pcs)

Scallop Roll (6 pcs)

Eel Roll (6 pcs)

Spicy Albacore Roll (6 pcs)

Vegetable Roll (6 pcs)

Avocado Roll (6 pcs)

Yellowtail Jalapeño Roll

Albacore Jungle Roll

Salmon Carpaccio Roll

Tuna Tataki Carpaccio Roll

Halibut Carpaccio Roll

Sashimi Omakase Premium (28 pcs)

Sashimi Omakase Deluxe (19 pcs)

Sashimi Omakase Special (9 pcs)

Sushi Omakase Deluxe (8 pcs)

Sushi Omakase Premium (10 pcs)

Diablo Roll

Yellowtail Delight Roll

911 Roll

Sushi Burrito (Soy Paper) (2 pcs)

Crazy Roll

Hawaiian Roll

Albacore Delight Roll

Super Philadelphia Roll

Alaska Roll (Soy)

Tuna Street Roll

Lemon Roll

Hungry Roll

Rainbow Special Roll

Salmon Truffle Roll

Lotus On Fire Roll

Yellowtail Paradise Roll

Devonshire Roll

Red Dragon Roll

Crunch Roll

Spider Roll

Popcorn Crawfish Roll

California Tempura Roll

Spicy Tuna Tempura Roll

Shrimp Killer Roll

Fantasy Roll

TOMO Roll (Soy Paper)

Green Dragon Roll

Rollz Royce Roll

Katsu Shrimp Roll

Fire Roll

Vegas Roll

Vegetable Tempura Roll

Squid Game Roll

Red Crunch Roll

Chicken Nabeyaki Udon

Beef Nabeyaki Udon

Seafood Nabeyaki Udon

Regular Seafood Udon Pasta

Spicy Seafood Udon Pasta

2 pcs Tempura Shrimp Udon

Vegetable Tempura Udon

Plain Udon

Tonkotsu Choshu Ramen

Spicy Seafood Ramen

Chicken Teriyaki

Salmon Teriyaki

Spicy Sashimi Rice Bowl

TOMO Menu

Découvrez une expérience culinaire japonaise-américaine authentique, où chaque plat est une fusion de fraîcheur et de créativité. Chez TOMO, l'ambiance moderne et conviviale vous transporte au cœur d'une aventure gastronomique unique à Seattle.

Découvrez TOMO à Seattle, un restaurant emblématique qui invite à savourer une cuisine innovante dans une ambiance unique. Réservez votre expérience culinaire dès aujourd'hui !

TOMO à Seattle : Restaurant Japonais Authentique et Gourmet

King County

Tomo is available for buyouts and our culinary team considers offsite private events. Message party@tomoseattle.com for more information.

Private Events

eGift cards for Tomo can be purchased by clicking HERE. Physical gift cards are available to purchase at the restaurant Wednesday-Saturday 1-9 PM.

Gift Cards

Situé au cœur de Seattle, Tomo est bien plus qu'un simple restaurant. C'est un espace exceptionnel pour organiser vos événements privés, que ce soit pour une célébration intime ou un grand rassemblement. La cuisine innovante et l'ambiance chaleureuse créent un cadre parfait pour des moments mémorables.

Réservez votre événement privé dès aujourd'hui

Offrez un cadeau avec nos cartes-cadeaux électroniques ou physiques

Procurez-vous une carte-cadeau physique au restaurant

Découvrez Tomo à Seattle : un lieu d'exception pour vos événements privés

Discovering Tomo in Seattle's Highline Neighborhood

Nestled at 9811 16th Avenue Southwest in Seattle's vibrant Highline neighborhood, Tomo offers an intriguing fusion of American and Japanese culinary traditions. Renowned for its innovative and seasonal menu, this restaurant has attracted a loyal clientele with its creative dishes and a la carte flexibility, making it a must-visit for food enthusiasts seeking fresh flavors and unique dining experiences.

Tomo stands out with its dynamic approach to cuisine, blending the best of Japanese influences with American creativity. Guests appreciate the seasonal updates to the menu that keep the offerings fresh and exciting. The introduction of an a la carte option allows diners to customize their meals, enhancing the overall experience. Moreover, this restaurant is welcoming to pets and fully wheelchair accessible, making it an inclusive destination for a wide variety of visitors.

Innovative dishes blending American and Japanese influences

A la carte menu introduced for more flexibility

While Tomo offers a stylish and modern ambiance, some diners find the atmosphere may not suit everyone's taste. Service experiences have been reported as mixed, with occasional concerns about speed and attentiveness. Additionally, some patrons feel that certain dishes are smaller in portion size relative to the price point, and the addition of a 22% service charge can be off-putting for those expecting a more traditional tipping model.

Mixed reviews on service speed and attentiveness

Some patrons find portions small for the price

Tomo presents itself as a destination for those who appreciate inventive cuisine and a refined yet relaxed atmosphere. The combination of seasonal menus, pet-friendly policies, and accessibility features adds to its appeal, making it suitable for special occasions or casual gatherings alike. Diners might want to plan ahead and consider the pricing and service nuances to ensure the best possible visit to this contemporary Seattle eatery.

Washington

Experience exquisite dining at TOMO in Highline, Seattle! Enjoy a unique blend of American and Japanese flavors with seasonal dishes. Reserve your table now!

TOMO: Luxury Dining in Highline, Seattle

Discover TOMO in Seattle's Highline neighborhood! Find tips on dining, menu highlights, and unique offerings. Book a tasting menu or a la carte today!

Your Guide to TOMO: Seattle's Culinary Gem

Learn about TOMO, Seattle's innovative restaurant, blending flavors since 2021. Explore its history, cuisine, and what makes it a culinary standout.