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Discover Ukai-tei Kaohsiung: A Michelin Star Teppanyaki Experience in Taiwan's Cianjhen District 

Nestled on the third floor at 199 Zhongshan 2nd Road in the vibrant Cianjhen District of Kaohsiung City, Taiwan, Ukai-tei Kaohsiung offers an extraordinary culinary journey that combines traditional Japanese teppanyaki artistry with a modern, elegant ambiance. This Michelin Guide recognized restaurant is a favored destination for food enthusiasts, digital nomads, and discerning travelers seeking a refined dining experience with impeccable service and exquisite dishes.

Exquisite cuisine and unparalleled service 

Ukai-tei Kaohsiung is renowned for its precision in presenting fresh, seasonal ingredients with a creative flair. Guests rave about the succulent pepper lobster, tender Wagyu beef prepared to perfection, and the delicately seasoned garlic rice that elevates even the simplest dishes to gourmet status. The meticulous preparation by seasoned chefs, combined with ninja-like attentive service—such as silently refilling water and discreetly attending to every need—creates a dining atmosphere that is both elegant and welcoming.

The restaurant’s sophisticated interior design fosters an intimate setting ideal for celebrations, business dinners, or a special night out. The spacious seating arrangement with thoughtful gaps ensures privacy and comfort, allowing diners to enjoy their meal in a safe and relaxed environment. After the main courses, guests are invited to savor desserts accompanied by fine tea, coffee, chocolates, and pastries served in a dedicated area, adding a lovely finishing touch to the meal.

What are the operating hours of Ukai-tei Kaohsiung?

 Ukai-tei Kaohsiung operates for lunch from 12:00 PM to 1:30 PM (last order) and for dinner from 6:00 PM to 8:30 PM (last order).

How can I make a reservation at Ukai-tei Kaohsiung?

 Reservations can be made by calling +886-7-973-0122 between 12:00 PM and 11:00 PM local time.

Is there parking available at Ukai-tei Kaohsiung?

 Yes, Ukai-tei Kaohsiung offers valet parking services for guests.

Does Ukai-tei Kaohsiung accept credit cards?

 Yes, Ukai-tei Kaohsiung accepts various credit cards, including VISA, MasterCard, JCB, AMEX, and UnionPay.

What guests love about Ukai-tei Kaohsiung 

Exceptional teppanyaki and Japanese cuisine

 accompanied by attentive, almost ninja-like staff service and a serene, elegant atmosphere.

Diners frequently praise the freshness of seafood, the melt-in-your-mouth tenderness of Wagyu beef, and the creative seasonal menus that keep each visit fresh and exciting. Whether you’re celebrating a special occasion or simply indulging in a top-tier meal, Ukai-tei Kaohsiung promises an unforgettable experience in the heart of Kaohsiung City.

The Rich History of Ukai-tei Kaohsiung in Taiwan  

Nestled in the vibrant Cianjhen District of Kaohsiung, **Ukai-tei Kaohsiung** stands as a beacon of exceptional dining, celebrated for its elegant teppanyaki and Japanese cuisine. Established in 2017, this restaurant is not just a culinary destination, but a testament to the rich cultural exchange that characterizes modern dining experiences in Taiwan.

A Glimpse into the Timeline of Ukai-tei Kaohsiung

2017: Ukai-tei Kaohsiung opened as the first overseas venture of Japan's Ukai Group.

2022: Ukai-tei Kaohsiung was recognized in the Michelin Guide.

From its inception, Ukai-tei Kaohsiung has garnered acclaim for its commitment to quality and authenticity. The restaurant features an elegant interior that enhances the culinary experience, inviting guests to immerse themselves in the artistry of teppanyaki cooking. Each dish is crafted with precision, ensuring that diners savor the harmonious blend of flavors that define Japanese cuisine.

The recognition by the Michelin Guide in 2022 solidified Ukai-tei Kaohsiung's reputation as a premier dining destination in Taiwan. This accolade not only underscores the restaurant's dedication to culinary excellence but also highlights its role in promoting Japanese cuisine within the region. Guests are treated to an unrivaled dining experience, making it a must-visit for both locals and tourists alike.

Conclusion: A Culinary Journey at Ukai-tei Kaohsiung

Whether you're celebrating a special occasion or simply indulging in a fine dining experience, Ukai-tei Kaohsiung offers a unique blend of history, culture, and culinary artistry. Its journey from being Japan's Ukai Group's first overseas restaurant to receiving Michelin recognition is a testament to its enduring commitment to excellence. Visit Ukai-tei Kaohsiung for a memorable meal that celebrates the best of Japanese cuisine in a stunning setting.

Ukai-tei Kaohsiung is perfect for special occasions, romantic dinners, and business meetings.

Reservations are highly recommended due to the restaurant's popularity. Expect a dress code and plan for a higher price point.

Ukai-tei Kaohsiung offers a remarkable dining experience with its exquisite Japanese cuisine and attentive service. While the price point is higher, the quality of food and ambiance make it a worthwhile visit.

Ukai-tei Kaohsiung: A Premier Teppanyaki and Grill Experience in Taiwan's Cianjhen District.

Nestled on the third floor at 199 Zhongshan 2nd Road in Kaohsiung City's vibrant Cianjhen District, Ukai-tei offers an exquisite dining journey that artfully combines Japanese teppanyaki with refined Western grill cuisine. This upscale restaurant is renowned for its meticulous service, exceptional presentation, and a menu that dazzles food lovers seeking an unforgettable culinary adventure in Taiwan.

Ukai-tei’s signature offering is its teppanyaki counter seating, where diners can watch skilled chefs craft each dish with precision and flair. Lunch courses here start from NT$3,300, providing a premium, interactive experience perfect for foodies craving authentic Japanese flavors. For an evening indulgence, the dinner courses begin at NT$4,600, featuring exquisitely prepared teppanyaki dishes that highlight seasonal and fresh ingredients.

Beyond teppanyaki, Ukai-tei offers a variety of lunch and dinner courses to suit different tastes and occasions. Lunch courses, starting at NT$1,700, showcase a range of Japanese dishes crafted with fresh, creative ingredients. Dinner courses, starting at NT$3,800, focus on seasonal produce and culinary artistry that elevates each bite.

For fans of Western cuisine, the Grill Ukai lunch and dinner courses provide exquisite French-inspired dishes, with prices starting at NT$1,500 and NT$2,000 respectively. These meals are thoughtfully crafted from premium ingredients that promise a flavorful, sophisticated dining experience.

 create an extraordinary dining environment. From the moment guests arrive, staff provide attentive yet unobtrusive care, with subtle touches like chair-pushing and seamless plate presentations that enhance every moment.

 is evident in every dish, from the melt-in-your-mouth Wagyu tenderloin to the perfectly seasoned pepper lobster, praised by patrons as a must-try highlight.

Dine in style with premium teppanyaki counter seating

 perfect for intimate or group celebrations.

 including Japanese classics and Western-style grill courses.

 with free parking options and easy access in the heart of Kaohsiung.

Whether you are celebrating a special occasion or simply seeking an outstanding meal crafted with passion and precision, Ukai-tei Kaohsiung promises a sophisticated atmosphere, impeccable service, and an unforgettable feast. Perfectly suited for discerning food lovers, this destination is a must-visit for anyone exploring Taiwan’s dynamic culinary scene.

Cianjhen District

Ukai-tei Kaohsiung is highly praised for its exquisite Japanese cuisine, attentive service, and elegant ambiance. Many patrons commend the freshness of the ingredients and the skillful preparation of dishes. The restaurant's seasonal menus, such as the 2025 Spring Menu, are particularly appreciated for their creativity and use of local ingredients.

Asia

Taiwan

Situé au cœur de Kaohsiung, Ukai-tei est un restaurant qui allie tradition et modernité. Avec une ambiance élégante et raffinée, cet établissement est reconnu pour son expérience culinaire exceptionnelle. Fondé récemment, il a rapidement gagné en popularité grâce à sa cuisine de haute qualité et son service impeccable. Les clients apprécient particulièrement l'attention portée aux détails et l'atmosphère chaleureuse qui y règne.

Ukai-tei propose une variété de plats qui mettent en valeur des ingrédients frais et de qualité. Les clients sont souvent impressionnés par la préparation méticuleuse et la présentation artistique des plats. Parmi les spécialités, le homard au poivre est un incontournable, souvent décrit comme un chef-d'œuvre culinaire. Les steaks de bœuf, bien que moins remarquables, sont également de bonne qualité. Pour terminer le repas, les desserts sont servis dans un cadre intime, accompagnés de thé ou de café.

Ukai-tei est idéalement situé dans le quartier animé de Cianjhen à Kaohsiung, à proximité de plusieurs attractions culturelles. Les visiteurs peuvent explorer les marchés locaux et les galeries d'art avant ou après leur repas. La ville elle-même est riche en histoire et en culture, offrant une expérience immersive aux gourmets et aux amateurs d'art.

A: Oui, il est recommandé de réserver, surtout pendant les heures de pointe.

A: Oui, Ukai-tei propose plusieurs plats végétariens.

A: Ukai-tei est ouvert tous les jours de 11h à 22h.

A: Oui, toutes les principales cartes de crédit sont acceptées.

Ne manquez pas l'occasion de découvrir Ukai-tei à Kaohsiung. Que vous soyez un amateur de gastronomie ou simplement à la recherche d'une expérience culinaire mémorable, cet établissement saura vous séduire. Réservez votre table dès aujourd'hui et plongez dans un monde de saveurs exquises.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURialp2M19RRRAB&d=17924085&t=1

places/ChIJN0haXXwDbjQR1PTcSfMbls8/reviews/ChdDSUhNMG9nS0VJQ0FnSURialp2M19RRRAB

Best restaurant we have tried in Kaohsiung. Overall experience is exceptional and we were really impressed by the lobster!

Was a bit upset at the beginning as we didn’t get seated in time despite the reservation we made while others behind us got seated first.  But the staff was professional in resolving the issue.

Food wise, nothing to complaint and big compliment on the pepper lobster which was perfect. Beef steak was less impressive but decent. Dessert was a nice final touch which served in another area with tea/ coffee and chocolate, pastries offered as well.

Highly recommend to have a try you are already in Kaohsiung!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNEc3AtN2lBRRAB&d=17924085&t=1

places/ChIJN0haXXwDbjQR1PTcSfMbls8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNEc3AtN2lBRRAB

There was a slight confusion with our reservation but they were able to accommodate us.

The food was amazing! True Michelin star restaurant.

Everything was extremely fresh, creative and delicious. Every dish was amazing. Even the simple garlic rice was out of this world!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUROdUs2aEJBEAE&d=17924085&t=1

places/ChIJN0haXXwDbjQR1PTcSfMbls8/reviews/ChZDSUhNMG9nS0VJQ0FnSUROdUs2aEJBEAE

Ukai has a great sense of presenting decent ingredients and dishes. The wagyu is highly praised and live up to the expectation. However, over operated decrease the credit of good meal and teppanyaki. The fried rice is not that traditional and I find it hard to appreciate. Overall a good restaurant, but not for non business situations.
It cost us around usd$270 per person.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQyd05UdnZRRRAB&d=17924085&t=1

places/ChIJN0haXXwDbjQR1PTcSfMbls8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQyd05UdnZRRRAB

Perfect place to celebrate with your loved ones.

Meticulous service- the service is incredible.  From before you enter the Silk hotel, they remind you of the stairs, they push the chairs in for you every time you come back to your seat, the story and introduction to every dish, really makes this place special. The employees are trained to be very ninja like, extremely well mannered, and we don’t even notice when they refill our water, or show up behind us because they’re so quiet.

Amazing quality of food- everything was cooked so perfectly, and well seasoned.  We ordered the wagyu rump and the tenderloin.  Highly recommend to just go for the tenderloin if you’re ordering beef.  It melts in your mouth.  Even when I asked mine to be cooked well done, and it still taste juices, tender, and incredible.  They accommodate all your dietary needs on top of that!

Safe environment - very happy to have gaps between each group even tho we’re seated around the grill, so we’re not too close to other people, and feel safe while dining.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURkcGMzaUpnEAE&d=17924085&t=1

places/ChIJN0haXXwDbjQR1PTcSfMbls8/reviews/ChZDSUhNMG9nS0VJQ0FnSURkcGMzaUpnEAE

Food is delicious with super friendly and attentive staff. The decor of this restaurant is very nice. Food presentation is also on another level. Great experience dinning here with our family on new year. Highly recommended!

Ukai-tei Kaohsiung : Restaurant Japonais Authentique à Cianjhen, Taiwan

Ukai-tei Kaohsiung is the first overseas branch of the renowned Japanese restaurant group Ukai. Opened in Kaohsiung, Taiwan, it combines traditional Japanese culinary techniques with local Taiwanese ingredients to offer a unique dining experience.

histoire d'ukai-tei kaohsiung : une fusion culturelle exceptionnelle 

Situé dans le district de Cianjhen à Kaohsiung, à Taiwan, Ukai-tei Kaohsiung marque une étape importante dans la scène gastronomique locale en tant que première succursale à l'étranger du groupe japonais Ukai. Fondé sur une tradition culinaire japonaise authentique, ce restaurant innovant allie avec finesse les techniques traditionnelles nippones à des ingrédients taïwanais locaux, créant ainsi une expérience culinaire unique qui célèbre la fusion des cultures.

L'année 2022 a marqué un tournant décisif pour Ukai-tei Kaohsiung, qui a ouvert ses portes en tant que première extension à l'étranger du prestigieux groupe Ukai. Cette ouverture a permis à la marque japonaise de s'implanter dans le sud de Taiwan, apportant avec elle un savoir-faire culinaire raffiné et une philosophie gastronomique centrée sur la qualité et l'authenticité.

En 2023, Ukai-tei Kaohsiung a été distingué pour la première fois dans le guide Michelin, soulignant ainsi la qualité exceptionnelle et le prestige croissant de cette adresse culinaire. Cette reconnaissance internationale confirme l'engagement du restaurant à offrir une expérience gastronomique d'exception, mêlant harmonieusement tradition japonaise et saveurs taïwanaises, dans un cadre élégant et accueillant.

Ukai-tei Kaohsiung 的 2025 春季菜單，融合當季食材，呈現精緻日式料理。

白蘆筍 馬德拉酒

炭烤牛舌 木之芽

旬鮮魚 山野菜湯品

2025 春季菜單

Menu du printemps 2025 à Ukai-tei Kaohsiung

Commencez votre repas avec une touche de sophistication grâce à notre entrée phare : la "Blancs d'asperges avec vin de Madère". Cette délicatesse met en valeur la fraîcheur des asperges blanches sublimée par la richesse aromatique du vin de Madère, une harmonie parfaite pour éveiller vos papilles.

Découvrez la richesse des saveurs avec notre "Boeuf grillé à la braise avec jeunes pousses d'arbres". La tendreté de la viande, associée à la fraîcheur des jeunes pousses, offre un plat principal qui allie tradition et modernité. Alternativement, savourez notre "Poisson frais de saison avec soupe de légumes de montagne", un plat qui célèbre la fraîcheur de la mer et la douceur des légumes sauvages, parfait pour un repas équilibré.

Pour finir votre repas en beauté, laissez-vous tenter par nos douceurs japonaises traditionnelles, conçues pour satisfaire les amateurs de sucré avec une touche d'authenticité et de finesse.

Accompagnez votre repas avec une sélection raffinée de sakés, thés verts japonais, ou d'autres boissons artisanales, parfaites pour compléter votre expérience culinaire à Ukai-tei Kaohsiung.

Découvrez Ukai-tei Kaohsiung, un restaurant exceptionnel à Cianjhen District. Savourez une cuisine délicieuse dans une ambiance authentique et invitez vos sens à voyager. Réservez vite!

Ukai-tei Kaohsiung : Restaurant Taiwanais de Qualité à Cianjhen

Kaohsiung City Municipality

Ukai-tei Kaohsiung

包含白蘆筍 馬德拉酒、炭烤牛舌 木之芽、旬鮮魚 山野菜湯品等菜餚。

鐵板燒吧台午餐

鐵板燒吧台晚餐

日本料理午餐

日本料理晚餐

Ukai-tei Kaohsiung : une expérience culinaire inoubliable à Taiwan 

Nichée dans le district de Cianjhen à Kaohsiung, Ukai-tei est un restaurant japonais réputé pour sa cuisine exceptionnelle et son ambiance chaleureuse. Que vous soyez amateur de cuisine japonaise authentique ou à la recherche d'une expérience gastronomique de haut niveau, cet établissement est l'endroit idéal pour explorer le meilleur de Taiwan.

Offres culinaires variées pour tous les goûts

Ukai-tei propose une gamme impressionnante d'options pour satisfaire toutes les envies, que ce soit pour un déjeuner ou un dîner. Avec des menus comprenant des plats japonais traditionnels et des spécialités de la cuisine fusions, chaque repas est une aventure pour les papilles.

Le déjeuner propose un menu à 1700 TWD, comprenant des plats tels que le foie gras, la viande de bœuf et des poissons frais, accompagnés de saké japonais.

Le dîner, à 4600 TWD, offre une expérience encore plus raffinée avec une sélection de plats haut de gamme, incluant des spécialités comme le bœuf marbré et des poissons précieux, accompagnés de saké et de vins fins.

Les délices japonais pour le déjeuner et le dîner

Les menus japonais incluent des options pour le déjeuner à 1700 TWD et pour le dîner à 3800 TWD, mettant en avant des créations telles que sashimis, tempuras et autres spécialités nippones, toutes accompagnées de saké ou de vin japonais.

District

Indulge in exquisite teppanyaki at Ukai-tei in Cianjhen District. Discover the freshest ingredients, elegant ambiance, and Michelin-star quality cuisine!

Experience Luxury Teppanyaki at Ukai-tei Kaohsiung

Uncover tips for the best dining experience at Ukai-tei Kaohsiung. Book ahead, savor unique dishes, and enjoy top-notch service!

Visit Ukai-tei Kaohsiung: Your Ultimate Dining Guide

Learn about Ukai-tei Kaohsiung's rich history, Michelin recognition, and why it’s the top choice for fine Japanese dining in Taiwan.

Menu du printemps 2025 à Ukai-tei Kaohsiung

Entrées délicates

Plats principaux

Desserts et douceurs

Boissons et spécialités

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