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Gangshan District

Temperature Studio offers a refined dining experience blending European, Japanese, and Taiwanese techniques. Signature dishes include braised milkfish belly rice and Matsusaka pork slices. The intimate six-seat setting ensures personalized service, and the chef provides detailed explanations of each dish and its accompanying tableware. The restaurant accepts cash only and operates from Wednesday to Sunday, 6:00 PM to midnight.

Temperature Studio : une expérience culinaire exclusive à Taiwan

Situé dans le quartier paisible de Gangshan, Temperature Studio est une destination privilégiée pour les amateurs de cuisine innovante qui cherchent une expérience gastronomique raffinée et intime. Ce restaurant, connu pour son atmosphère chaleureuse et sa cuisine fusion européenne, japonaise et taïwanaise, offre un véritable voyage culinaire dans chaque bouchée.

Le restaurant est ouvert du mercredi au dimanche, de 18h00 à minuit. Il dispose seulement de six places, assurant une expérience culinaire intime et personnalisée. Le paiement se fait uniquement en espèces, ce qui ajoute à l’atmosphère authentique et exclusive de l’endroit. La passion du chef se ressent dans chaque plat, avec des spécialités comme le riz au ventre de poisson lait ou le porc Matsusaka, qui illustrent parfaitement l’art de la fusion gastronomique.

Les visiteurs apprécient énormément l’attention portée aux détails et la créativité du chef, qui offre une expérience culinaire unique et mémorable. La cuisine est souvent saluée pour sa finesse, son harmonie de saveurs et la beauté des assiettes, rendant chaque visite spéciale.

Q : Quelles sont les heures d’ouverture de Temperature Studio ? R : Ouvert du mercredi au dimanche, de 18h00 à minuit, fermé le lundi et mardi.

Q : Combien de places le restaurant peut-il accueillir ? R : Seulement six sièges, ce qui garantit une expérience culinaire intime et exclusive.

Q : Quel mode de paiement est accepté ? R : Uniquement en espèces, pour préserver l’authenticité et l’atmosphère exclusive.

Asia

Taiwan

Nestled in the heart of Gangshan District, Kaohsiung City, Temperature Studio/溫度劑 is not just a dining destination; it's a culinary journey that tantalizes the senses. With its unique blend of artistry and flavor, this Michelin-starred establishment invites food enthusiasts to indulge in a remarkable experience that celebrates Taiwanese cuisine with a twist. The ambiance is warm and inviting, adorned with exquisite tableware that complements each dish, creating a feast for both the eyes and the palate.

At Temperature Studio, each dish is a masterpiece, meticulously crafted to showcase the freshest local ingredients. One standout dish is the **braised milkfish belly rice**, a sumptuous creation that elevates the humble fish to gourmet status. The fish is grilled to perfection, allowing its natural flavors to shine, while the rice absorbs the rich, savory broth, creating a comforting yet sophisticated meal. Another must-try is the **Matsusaka pig**, known for its exquisite marbling and tenderness, served with a homemade pepper that enhances its flavor profile.

The experience is further enriched by the chef's storytelling as he introduces each dish, sharing insights about the carefully selected utensils that accompany the meal. This attention to detail creates a unique dining atmosphere where guests feel connected to the culinary art being presented.

Situated at No. 50, Gongyuan E Rd, Temperature Studio is conveniently located near several attractions that make it a perfect stop for travelers exploring Kaohsiung. The vibrant local markets and cultural sites are just a short distance away, allowing visitors to immerse themselves in the rich heritage of the area.

It is renowned for its exquisite dishes that beautifully combine traditional Taiwanese flavors with modern culinary techniques.

The combination of stunning presentations, rich flavors, and a unique dining experience makes it a must-visit for food lovers.

Local markets and cultural attractions are within walking distance, providing a rich experience of Kaohsiung's vibrant atmosphere.

Embark on a culinary adventure at Temperature Studio/溫度劑. Whether you're a local or a traveler, this hidden gem promises an unforgettable dining experience that will leave you craving more. Make your reservation today and discover the warmth and creativity that defines this exceptional establishment.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUREN29HWUV3EAE&d=17924085&t=1

places/ChIJG7lHkN4NbjQR-2Id-LNo4ew/reviews/ChZDSUhNMG9nS0VJQ0FnSUREN29HWUV3EAE

It was my first time going to a Michelin-starred restaurant. The dishes I ordered were incredibly savory and delicious. I was particularly impressed with their outstanding service and their comprehensive knowledge about every cutlery and dish. Lastly, the prices were very reasonable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzemNib0VnEAE&d=17924085&t=1

places/ChIJG7lHkN4NbjQR-2Id-LNo4ew/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzemNib0VnEAE

餐點與美麗的器皿搭配得宜，視覺效果很棒，讓我念念不忘的是那個龍碗，真的好美
最驚艷的就是滷虱目魚肚飯，真的必點，好好吃，用蒲燒鰻魚的方式呈現，讓虱目魚變得很高級，非常期待下一季的菜單，第二名是松阪豬，火候跟切片的厚度都是最佳的狀態，搭配自製的胡椒粉真的愛了
半熟成生魚片也超愛，調味讓大目鮪魚更好吃，搭配美美的器皿真的是今日美圖第一名，主廚每上道餐點都會很仔細講解餐點調味及器皿的出處，主廚的聲線很好聽，就像是在講故事
不論是有酒精還是無酒精的，都很好喝，最愛無酒精梅酒和草莓酒，好好喝

The food is well matched with the beautiful utensils, and the visual effect is great. What I can't forget is the dragon bowl. It's so beautiful.
The most amazing thing is the braised milkfish belly rice. It’s a must-try. It’s delicious. The way of grilling eel makes the milkfish become very high-end. I’m really looking forward to next season’s menu. The second place is Matsusaka pig. The heat and the thickness of the slices are both in the best condition. I really love the homemade pepper.
I also love the half-cooked sashimi. The seasoning makes the big eye tuna taste even better. The beautiful utensils are really the most beautiful picture today. The chef will explain the seasonings and utensils carefully every time he serves a meal. Source, the chef’s voice is very nice, as if he is telling a story
Whether they are alcoholic or non-alcoholic, they are all delicious. My favorites are non-alcoholic plum wine and strawberry wine. They are delicious.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfeUluN1J3EAE&d=17924085&t=1

places/ChIJG7lHkN4NbjQR-2Id-LNo4ew/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfeUluN1J3EAE

一邊品嚐料理一邊聽著老闆介紹每道菜使用的器皿。店裡約有30種梅酒可以搭配，好喜歡也很放鬆的下班夜晚🫶🏻

While tasting the food, listen to the boss introduce the utensils used for each dish. There are about 30 kinds of plum wine that can be paired with each other in the store. I really like it and it is very relaxing at night after work🫶🏻

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzMmFPVjJ3RRAB&d=17924085&t=1

places/ChIJG7lHkN4NbjQR-2Id-LNo4ew/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzMmFPVjJ3RRAB

主廚很細心分享解說，慢食品味，不錯的體驗，可以理解為何只接受2人訂位，因為空間的質感實在不適合太熱絡喧嘩，會再回訪，期待新菜色。

The chef was very attentive in sharing his explanations, and the slow food taste was a good experience. It is understandable why he only accepts reservations for 2 people, because the texture of the space is not suitable for being too lively and noisy. I will visit again and look forward to new dishes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3eDlXdzl3RRAB&d=17924085&t=1

places/ChIJG7lHkN4NbjQR-2Id-LNo4ew/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3eDlXdzl3RRAB

每一道菜都是驚喜和美味，餐具也很細心地挑選和解說。主廚真的是一位很有想法的人，也具有一顆熱忱於餐飲及公益的心。如其餐廳名，很有溫度！👍

Every dish is surprising and delicious, and the tableware is carefully selected and explained. The chef is really a very thoughtful person who is also passionate about catering and charity. As the name of the restaurant says, it is very warm! 👍

Temperature Studio à Gangshan, Taiwan : Expérience Culinaire Unique

Established in 2021 by Chef Li You-Jun, Temperature Studio quickly gained recognition for its innovative cuisine and was included in the Michelin Guide in 2023.

Histoire de Temperature Studio à Gangshan District, Taiwan.

L’histoire de Temperature Studio, situé dans le District de Gangshan à Taïwan, est une aventure remarquable qui illustre la passion et l’innovation dans le monde culinaire.

A culinary haven awaits at Temperature Studio in Gangshan District, Kaohsiung City—a place where flavors are elevated and dining becomes an art form. Embracing a modern aesthetic, this vibrant eatery is more than just a restaurant; it is an immersive experience that invites you to savor delicacies crafted with precision and passion. Nestled along Gongyuan East Road, Temperature Studio stands out with its chic interiors and an enticing menu that showcases both local and international cuisines, thoughtfully curated to excite your palate. The skilled chefs experiment with ingredients, creating dishes that tell a story on every plate, captivating both food enthusiasts and casual diners alike. Whether indulging in a refreshing seafood salad, rich ramen, or a delightful dessert, each bite promises an explosion of flavor that dances on your tongue. Beyond the delightful menu, the ambiance of Temperature Studio plays an essential role in its appeal. Warm lighting and contemporary decor create a cozy yet sophisticated environment, perfect for a romantic dinner or a casual gathering with friends. The attentive staff is dedicated to ensuring your dining experience is memorable, guiding you through the selection of seasonal specials. As you step into this culinary gem in the heart of Gangshan, you’ll be enticed by the aroma wafting from the kitchen and the vibrant energy of fellow patrons. Whether you are a local or a traveler exploring the culinary landscape of Taiwan, a visit to Temperature Studio promises not just a meal, but a celebration of food, culture, and unforgettable memories.

Temperature Studio/溫度劑

An innovative omakase menu blending European, Japanese, and Taiwanese techniques.

Stuffed Portobello Mushroom

Marinated Milkfish on Koshihikari Rice

Braised Milkfish Belly Rice

Matsusaka Pork Slices

Half-Cooked Sashimi

Temperature Studio Menu

Une expérience culinaire innovante à Gangshan

Dégustez notre tomate Portobello farcie, un classique revisité avec du fromage fondant et des herbes aromatiques, pour une explosion de saveurs en bouche.

Découvrez le saumon laitier mariné servi sur du riz Koshihikari, une alliance parfaite entre douceur et texture, ou optez pour le ventre de poisson laitier braisé, un plat riche en saveurs avec sauces savoureuses.

Pour les amateurs de viande, les tranches de porc Matsusaka offrent une expérience gustative exceptionnelle, tandis que le sashimi mi-cuit ravira les palais en quête de fraîcheur.

Laissez-vous tenter par nos douceurs sucrées pour conclure votre repas sur une note gourmande.

À accompagner avec votre repas, notre sélection de boissons saura satisfaire tous les goûts, des vins fins aux cocktails créatifs.

Profitez d'une expérience culinaire exceptionnelle mêlant techniques européennes, japonaises et taïwanaises, pour une aventure gastronomique inoubliable.

Découvrez le Temperature Studio à Gangshan, Taiwan, un lieu unique pour savourer des expériences culinaires sensorielles. Réservez votre aventure gustative dès maintenant !

Temperature Studio à Gangshan – Saveurs authentiques taïwanaises

Kaohsiung City Municipality

A multi-course tasting menu featuring a fusion of European, Japanese, and Taiwanese cuisines.

Omakase Menu

A diverse selection of approximately 30 plum wines, both alcoholic and non-alcoholic.

Plum Wine Selection

découverte culinaire au Temperature Studio à Gangshan District, Taiwan 

Plongez dans une expérience gastronomique unique à Temperature Studio, un lieu qui marie élégance et innovation. Situé dans le district de Gangshan, Taiwan, ce spot de food et de restauration vous propose une aventure culinaire inoubliable.

Découverte du Temperature Studio à Gangshan, Taiwan

District

Découvrez Temperature Studio, un restaurant étoilé Michelin à Gangshan District, offrant une cuisine fusion innovante avec ambiance intime et vins plum uniques.

Temperature Studio à Gangshan District, Cuisine Fusion Michelin

Profitez d'une expérience culinaire exceptionnelle à Temperature Studio, spécialisé dans la fusion européenne, japonaise et taïwanaise, avec menu omakase et vins plum.

Dégustation unique à Temperature Studio, Gangshan District

Explorez Temperature Studio à Gangshan District, reconnu par le Guide Michelin pour sa cuisine fusion, son ambiance exclusive et sa sélection de vins plum raffinés.

Menu du Temperature Studio

Entrées

Plats principaux

Desserts

Boissons

Suggestions du chef

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