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Bangkok

Bok Kia Thadindaeng is a renowned dessert shop in Bangkok, celebrated for its authentic Thai-Chinese shaved ice desserts. Patrons frequently commend the establishment for its refreshing and unique offerings, highlighting the variety of traditional toppings that enhance the dessert experience. The shop's consistent quality and affordability have garnered it a loyal following among both locals and tourists.

Discover Bok Kia Thadindaeng: Bangkok's Hidden Gem for Authentic Thai Shaved Ice Dessert  

Nestled in the vibrant neighborhood of Khwaeng Khlong San, Bangkok, Bok Kia Thadindaeng offers a truly exceptional experience for dessert lovers and adventurous foodies alike. This beloved spot shines as a culinary treasure, famed for its traditional Thai shaved ice dessert, known locally as 

โบ๊กเกี้ยทุกอย่าง

. Priced affordably at just 35 baht, this treat has earned a prestigious Michelin Bib Gourmand recognition for six consecutive years, making it a must-visit destination in Bangkok's bustling food scene.

What makes Bok Kia Thadindaeng's dessert stand out is its masterful blend of ingredients that create an unforgettable sensory journey. Each bowl features tender red beans and soft coconut meat, paired with chewy noodles and silky glass jelly. This delightful combination is beautifully complemented by bursts of sweet corn and fragrant jackfruit, alongside the satisfying crunch of fresh water chestnuts. All these elements rest atop fluffy shaved ice, delivering a refreshing contrast that cools you down on hot Bangkok days.

Visiting Tips and Unique Dining Experience

Bok Kia Thadindaeng operates with a charm all its own. The shop opens daily at 3:30 PM, closing by 8 PM on Sundays and 7 PM on weekdays, with a midday break on Wednesdays. Guests should plan accordingly, as this famous dessert destination draws a dedicated crowd eager to savor its signature dish. The cozy shop has a friendly atmosphere where English menus are absent, but the welcoming stall owner will guide you to your seat and help you order the iconic “everything” bowl—the ultimate sampler of flavors.

What is the signature dessert at Bok Kia Thadindaeng?

 The signature dessert is 'โบ๊กเกี้ยทุกอย่าง', a traditional Thai shaved ice dessert featuring a mix of tender red beans, soft coconut meat, chewy noodles, and silky glass jelly, topped with sweet corn and fragrant jackfruit, all served over fluffy shaved ice.

What are the operating hours of the shop?

 The shop operates from 3:30 PM to 8:00 PM on Sundays, and from 3:30 PM to 7:00 PM on weekdays, with a midday break on Wednesdays.

 Yes, due to its popularity, patrons often face long queues, but the wait is considered worthwhile for the authentic taste and generous portions.

 has captured the hearts of locals and travelers through its authentic flavors and affordable prices. While the seating policy may feel unusual to some, the overwhelmingly positive reviews highlight its warm, inviting atmosphere and the magical blend of ingredients that make every bite memorable. Whether you're a local craving a nostalgic treat or a visitor eager to explore Bangkok's street food culture, this dessert haven promises a delicious and refreshing experience.

 Foodies seeking authentic Thai street desserts, budget-conscious travelers, families with children, and those looking to cool down with a refreshing treat in Bangkok.

 A quaint shop with limited seating, friendly service despite language barriers, and a genuine taste of Thailand's dessert heritage.

Asia

Thailand

Bok Kia Thadindaeng, situé à Bangkok, est un restaurant qui célèbre la cuisine thaïlandaise à travers des desserts glacés uniques. Ouvert depuis plusieurs années, ce lieu a su se faire un nom grâce à son dessert vedette, le 'shaved ice', qui a été honoré d'une étoile Michelin pendant six années consécutives, de 2019 à 2025. Avec une ambiance conviviale et accueillante, ce restaurant est un incontournable pour les amateurs de douceurs glacées.

Le concept de Bok Kia Thadindaeng repose sur l'utilisation d'ingrédients simples pour créer des desserts qui émerveillent les papilles. Chaque plat est préparé avec soin, mettant en avant des textures et des saveurs qui rappellent les souvenirs d'enfance des clients.

Le menu de Bok Kia Thadindaeng se concentre sur des desserts glacés qui sont à la fois rafraîchissants et délicieux. Parmi les plats phares, on trouve :

Dessert glacé aux haricots rouges et noix de coco

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2bFpHNnV3RRAB&d=17924085&t=1

places/ChIJUZqnmeGY4jARu0Jb3Ri5pH0/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2bFpHNnV3RRAB

This Michelin-starred Thai shaved ice dessert, honored for six consecutive years from 2019 to 2025, is a true masterpiece of flavors and textures—all for just 35 baht.

Tender red beans and soft coconut meat pair seamlessly with chewy noodles and silky glass jelly, while sweet bursts of corn and fragrant jackfruit complement the satisfying crunch of fresh water chestnuts.

Served over fluffy shaved ice, it’s a refreshing and perfectly balanced dessert that proves simple ingredients can create unforgettable magic.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmb3FqZFNBEAE&d=17924085&t=1

places/ChIJUZqnmeGY4jARu0Jb3Ri5pH0/reviews/ChZDSUhNMG9nS0VJQ0FnSURmb3FqZFNBEAE

This Michelin Bib Gourmand dessert shop only opens at 3.30pm and closed by 8pm. So please take note before you set off for a visit.

For the new customers like me, it was quite confusing. There was a crowd outside the small shop with only one guy eating inside the shop. A makeshift barrier was blocking the entrance. Just step up to the stall owner (see pic attached- the one in blue trousers and wearing an apron). Tell her in English you wish to dine in and number of pax. She will remove the barrier and arrange a table for you to sit down. There is no English menu. Just point at the first item on the menu which is their signature - a mixture of everything.

When my bowl of ice shavings came, I was surprised with the number of items in it. There was corn, sweet potato, water chestnut, red beans, Chinese herbal jelly or chin chow, slices of fresh coconut, glutinous rice wedges, slivers of jackfruit, lotus seeds and noodles. Yes! Noodles!

But the concoction was so delicious. Not too sweet and definitely the stuff made for cooling you down on a hot summer day.

Well deserved Michelin Bib Gourmand nod. Strongly recommended.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2dE12QW5nRRAB&d=17924085&t=1

places/ChIJUZqnmeGY4jARu0Jb3Ri5pH0/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2dE12QW5nRRAB

OMG... This tastes exactly like what my mum made from back in the day!

They have neither an english menu nor speak english themselves. But the smiley stall auntie seeing my helpless look on my face, showed me to an empty table and served up a bowl of 'the works'. This cold bowl of dessert hits the spot. Not overly sweet. An explsion of textures and flavors in each mouthful. THB35 to boot.

Loved it!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzdV82QmxnRRAB&d=17924085&t=1

places/ChIJUZqnmeGY4jARu0Jb3Ri5pH0/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzdV82QmxnRRAB

Delicious authentic teochew dessert with noodle, with glutinous dumpling. Hot ones come with ginger juice

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfckllVmxnRRAB&d=17924085&t=1

places/ChIJUZqnmeGY4jARu0Jb3Ri5pH0/reviews/ChdDSUhNMG9nS0VJQ0FnSURfckllVmxnRRAB

They talked nice and friendly but their seating policy was too strange for me and let me feel unwelcomed.

Even there were many free seats they blocked them and let old and handycaped people outside for 5+ Minutes standing. When their dishes were ready, then they were allowed to sit down.

That totaly dissapointed me and I have never seen that in Thailand before.

Restaurant Bok Kia Thadindaeng à Bangkok : Saveurs thai authentiques

Bok Kia Thadindaeng is a family-run dessert shop in Bangkok, renowned for its traditional Thai-Chinese shaved ice desserts. The establishment has been recognized with the Michelin Bib Gourmand award for its quality and value, reflecting its longstanding presence and popularity in the local culinary scene.

Bok Kia Thadindaeng, niché au cœur de Bangkok, est une véritable institution familiale spécialisée dans la confection de desserts thaïlandais et chinois traditionnels. Depuis ses modestes débuts, cette boutique a su conserver son authenticité et sa recette secrète, séduisant à la fois les habitants locaux et les voyageurs en quête de saveurs authentiques.

Bok Kia Thadindaeng incarne l'essence de la tradition culinaire thaïlandaise tout en étant une étape incontournable pour ceux qui souhaitent découvrir la richesse de la cuisine de Bangkok. La reconnaissance par le guide Michelin, notamment par le Bib Gourmand, souligne la valeur exceptionnelle de ses desserts, offrant une expérience gastronomique authentique et accessible à tous.

At the heart of Khwaeng Khlong San, a culinary gem lies tucked away among the vibrant streets of Bangkok. Bok Kia Thadindaeng beckons food enthusiasts with its aromatic scents and beautifully presented dishes that celebrate the rich tapestry of Thai flavors. The eatery's ambiance strikes a delightful balance between traditional charm and contemporary flair, adorned with intricate wooden accents and soft lighting that creates an inviting atmosphere. Signature dishes showcase the authenticity of the region, featuring heavenly stir-fries infused with herbs and spices, and bowls of comforting noodle soups rich in flavor and history. Beyond the gastronomic delights, the location offers a glimpse into the vibrant local life of Khet Khlong San, making it a must-visit for anyone yearning to experience the city beyond its well-trodden path.

Bok Kia Thadindaeng

Authentic Thai-Chinese shaved ice desserts with a variety of traditional toppings.

Signature Bokkia

While Bok Kia Thadindaeng primarily specializes in its signature dessert, the experience begins as you approach their small, charming stall where hospitality meets tradition. Friendly service ensures you feel welcomed even if language barriers arise, with a simple seating policy to enjoy your treat comfortably.

The star of Bok Kia Thadindaeng’s menu is undoubtedly the 

, a masterful blend of textures and flavors served over fluffy shaved ice. This refreshing dessert features a vibrant mix of tender red beans, soft coconut meat, chewy noodles, and silky glass jelly. Sweet bursts of corn and fragrant jackfruit add a tropical sweetness, while the satisfying crunch of fresh water chestnuts completes this symphony of tastes. The dish also includes lotus seeds, glutinous rice wedges, and herbal jelly, creating a complex yet perfectly balanced flavor profile that cools and delights, especially in Bangkok’s warm climate.

The entire menu is dedicated to this authentic Teochew-style shaved ice dessert, which is served cold with options for hot versions featuring ginger juice for a warming twist. The dessert’s gentle sweetness and complex assortment of natural ingredients make it a standout treat that has captivated locals and travelers alike. This Michelin Bib Gourmand star dish is a testament to how traditional Thai desserts can shine with simple, fresh ingredients combined in an innovative way.

Bok Kia Thadindaeng focuses on its signature dessert experience and does not serve coffee, cocktails, beer, or wine. The spotlight remains solely on the refreshing and intricate shaved ice treat that perfectly complements Bangkok’s tropical climate.

 The dessert stall opens from mid-afternoon until early evening, usually from 3:30 pm to 8:00 pm, so plan your visit accordingly to enjoy the freshest offerings.

 Seating is managed with care to prioritize comfort, but note that seating availability may be limited with occasional wait times during peak hours.

 For those on the go, takeout is available so you can enjoy the iconic dessert wherever your Bangkok adventures lead.

Découvrez Bok Kia Thadindaeng, un restaurant emblématique à Bangkok, offrant une cuisine thaïlandaise authentique dans une ambiance unique. Réservez vite votre expérience culinaire inoubliable !

Bok Kia Thadindaeng à Bangkok – Restaurant Thai Authentique

Khet Khlong San

A refreshing dessert featuring egg noodles topped with crushed ice and syrup, accompanied by red beans, coconut meat, chewy noodles, glass jelly, corn, jackfruit, and water chestnuts.

Découvrez le délice rafraîchissant du Signature Bokkia, un incontournable à Bangkok. Ce dessert typique de la Thaïlande, à base de nouilles aux œufs, est généreusement garni de glace pilée et nappé de sirop sucré. Sa composition unique inclut des haricots rouges, de la chair de noix de coco, des nouilles moelleuses, de la jelly en verre, du maïs, du fruit du jacquier et des châtaignes d'eau. À seulement 35 THB, c'est une expérience gustative qui éveille les sens et rafraîchit le corps par une chaude journée thaïlandaise.

Discover Bok Kia Thadindaeng's Authentic Thai-Chinese Dessert Experience in Bangkok's Khlong San District.

Nestled at 323 Thanon Tha Din Daeng in the heart of Bangkok's Khlong San district, Bok Kia Thadindaeng offers an enticing journey into authentic Thai-Chinese desserts. Celebrated with a prestigious Michelin Bib Gourmand award for its exceptional quality and value, this humble dessert spot has become a beloved destination for locals and food enthusiasts alike.

Exceptional Flavors and Generous Portions at an Affordable Price

At the core of Bok Kia Thadindaeng's appeal is its signature shaved ice dessert, a delightful symphony of textures and flavors that has garnered acclaim from 2019 through 2025. Priced at an incredibly affordable 35 baht, each bowl features tender red beans, soft coconut meat, chewy noodles, and silky glass jelly. Complementing these are bursts of sweet corn, fragrant jackfruit slices, and the satisfying crunch of fresh water chestnuts—all served over fluffy shaved ice. This refreshing treat is especially popular during Bangkok's hot days, offering a perfectly balanced and cooling experience.

What to Know Before Visiting Bok Kia Thadindaeng

While the dessert shop delights with its authentic flavors and generous portions, visitors should be aware of a few potential challenges. The shop operates with limited hours, opening only from mid-afternoon until early evening, typically from 3:30 pm to 8 pm. This narrow window often results in long queues, particularly on warmer days when locals and tourists flock to cool off with the signature dessert. Additionally, the venue requires cash-only payments, which may be inconvenient for some travelers.

The shop's compact size and unique seating policy may come as a surprise to some visitors. Seating is limited, and the staff manage space carefully, sometimes requiring guests to wait outside until their orders are ready. While the service is generally friendly, this approach has been noted as potentially feeling unwelcoming to some, especially during busy periods. Newcomers should know that there is no English menu; however, staff members are helpful and can guide visitors to try the signature mixed dessert by simply pointing to the first item.

 Authentic Thai-Chinese dessert with a Michelin Bib Gourmand commendation, offering generous portions and an affordable price for a refreshing treat on hot days.

 Limited operating hours, long queues during peak times, and a cash-only payment policy that may require visitors to prepare in advance.

Krung Thep Maha Nakhon

Découvrez Bok Kia Thadindaeng à Bangkok, célèbre pour ses desserts thaïlandais-chinois authentiques, ses prix abordables et son recognition Michelin Bib Gourmand.

Bok Kia Thadindaeng, Bangkok | Authentic Thai Desserts & Ice Shaved

Explorez le menu de Bok Kia Thadindaeng à Bangkok, y compris le plat vedette Signature Bokkia, avec des toppings traditionnels pour une expérience unique.

Menu de Bok Kia Thadindaeng, Bangkok - Desserts Authentiques et Toppings Traditionnels

Horaires d'ouverture pour Bok Kia Thadindaeng, Bangkok. Trouvez les horaires de ce lieu emblématique à Bangkok sur [adresse].

Homprung By Baihor

Pad Thai Narok Taek

Yok Yor Klongsan