Speisenkarte von Pan e Vin in Salzburg, Österreich.
Discover the authentic mediterranean cuisine at Pan e Vin, nestled in the heart of Salzburg. With a menu that tantalizes the taste buds, each dish is a celebration of flavor, crafted with care from the freshest ingredients. This restaurant's ambiance beautifully complements its offerings, making it an ideal spot for food lovers and culinary adventurers alike.
Starters
Begin your culinary journey with our exquisite starters, each designed to awaken your appetite and set the stage for your meal.
- Hausgebeizter Wildlachs mit Spargelmousse.
- Frische Gillardeau Austern.
- Rucolasalat mit Parmesan.
- Gegrillte Kalamari auf Tomatenragout.
- Fischsuppe 'pan e vin'.
Mains
For the main course, indulge in our selection of hearty dishes that showcase the best of seasonal ingredients, prepared with a touch of creativity and finesse.
- Spaghettini al Limone mit Frühlingszwiebel und Black Tiger.
- Filet vom Alm-Ochsen mit Gemüse und Trüffelpüree.
- Loup de Mer auf Scampi-Risotto mit Erbsen.
- Gebackenes Kalbskotelette mit Petersilienkartoffeln.
Desserts
Complete your meal on a sweet note with our delightful selection of desserts, each crafted to provide a perfect finish to your dining experience.
- Schokoladenterrine mit Erdbeeren und Sorbet.
- Topfen-Heidelbeer-Schmarren auf Fruchtmark.
- Panna Cotta mit Fruchtmark und Sorbet.
Drinks
Pair your meal with our exquisite selection of wines and beverages, expertly curated to complement the flavors of each dish.
