Discover l'Epicerie Nomad's menu delights in Brussels
Nestled in the heart of Ixelles, l'Epicerie Nomad by Callens serves an exquisite selection of dishes that marry local Belgian ingredients with international culinary flair. From the first bite to the last sip, guests embark on a flavorful journey featuring fresh seafood, succulent meats, and elegant vegetarian creations. This cozy eatery is perfect for intimate dinners or relaxed lunches, inviting you to savor thoughtfully crafted plates paired with a fine array of natural wines and cocktails.
starters
Begin your meal with elegant starters that showcase fresh and rich flavors. The Vitello aux Artichauts Grillés delights with tender veal, smoky prosciutto, grilled artichokes, creamy stracciatella, and a sharp touch of pecorino. For a smoky twist, the Tartare de Bœuf et Truite Fumée combines finely minced beef tartare with delicately smoked trout. The Burrata à la Crème de Truffe et aux Asperges is a luxurious vegetarian choice featuring creamy burrata crowned with earthy truffle cream and tender asparagus spears.
mains
The main courses offer a vibrant palette of flavors, perfect for seafood lovers and meat aficionados alike. Dive into the Mouclade des Boucholeurs, featuring tender mussels bathed in a luscious cream sauce. The Rôti de Poulpe is a standout dish of roasted octopus paired with sweet potatoes and spicy chorizo, creating a harmonious blend of textures and tastes. For a lighter seafood option, the Filet de Bar Grillé presents expertly grilled sea bass with a delicate finish. The Gambas Grillées aux Herbes captivates with grilled prawns accented by fresh herbs, juicy melon, crisp cucumber, and tangy pickled onions. Meat lovers will appreciate the Filet Pur d'Agneau aux Abricots et aux Amandes, where succulent lamb fillet is paired beautifully with apricots and crunchy almonds. The Poulet Caramélisé au Citron et Riz Thaï offers caramelized chicken infused with zesty lemon, served alongside fragrant Thai rice for a satisfying finish.
desserts and drinks
Complete your dining experience with decadent desserts and an impressive beverage selection. The kitchen crafts indulgent treats like classic crème brûlée, rich chocolate mousse, and the much-praised tarte tatin, each delivering a perfect balance of sweetness and texture. Meanwhile, the bar offers an exceptional lineup of natural wines, including aromatic selections such as Sauvignon Blanc Grenache Janeil 2021, alongside expertly mixed cocktails, craft beers, and freshly brewed coffee — ideal for pairing with any course or relaxing on the charming outdoor terrace.
special features and atmosphere
- Cozy and intimate setting ideal for romantic dinners or casual gatherings.
- Outdoor terrace seating perfect for sunny lunches and relaxed evenings.
- Fine selection of natural wines and cocktails elevating each dining experience.
