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Ixelles

Savage offers a unique dining experience with a plant-focused menu that emphasizes seasonal and local ingredients. The ambiance is modern and stylish, featuring dim lighting and dark marble surfaces. While the majority of dishes are plant-based, diners have the option to add meat or fish sides. The service is friendly and attentive, contributing to a relaxed yet classy atmosphere. Some guests have mentioned that the music can be loud during certain times, and the wine selection is on the pricier side.

Savage : une expérience culinaire innovante à Ixelles

Plongez dans l’univers unique de Savage, un restaurant incontournable à Ixelles, en Belgique, qui redéfinit la scène gastronomique locale avec sa cuisine végétale créative et son ambiance moderne. Que vous soyez un végétalien convaincu ou simplement curieux de découvrir des saveurs saisonnières, Savage vous promet une expérience culinaire à la fois sophistiquée et accessible.

Europe

Belgium

Savage, situé sur la Place St Boniface à Bruxelles, est un restaurant qui se distingue par son ambiance chaleureuse et son concept novateur. Avec un menu végétarien fixe de quatre plats, les clients peuvent également choisir des ajouts de viande ou de poisson. Ce lieu a été salué comme l'un des meilleurs restaurants végétariens de l'été 2024, attirant les gourmets et les amateurs de cuisine saine. L'atmosphère est conviviale, et les grandes fenêtres ouvertes en été créent une connexion agréable avec la terrasse animée de la place.

Le chef de Savage excelle dans l'art des combinaisons de saveurs, offrant une expérience culinaire unique. Les plats sont préparés avec des ingrédients frais et de saison, et le pain servi provient d'une boulangerie voisine, ajoutant une touche artisanale à chaque repas. Les clients apprécient particulièrement la présentation soignée des plats et le service attentionné du personnel.

Ajouts de viande ou de poisson disponibles

Options de boissons variées, y compris des cocktails

Situé dans le quartier animé d'Ixelles, Savage est entouré de boutiques, de cafés et de galeries d'art. La place St Boniface est un lieu de rencontre populaire, où les habitants et les visiteurs se rassemblent pour profiter de l'atmosphère vivante. Les événements culturels et les marchés locaux ajoutent au charme de ce quartier, faisant de Savage une destination idéale pour une sortie.

A: Oui, des options sans gluten sont disponibles sur demande.

Q: Est-ce que Savage propose des options sans gluten?

A: Oui, les réservations sont recommandées.

A: Oui, des plats végétaliens sont disponibles.

A: Savage est ouvert tous les jours de 12h à 22h.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIeVBXMjRnRRAB&d=17924085&t=1

places/ChIJwbTJRGnFw0cRaskVTJSjGcE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIeVBXMjRnRRAB

Had to go here ever since it was listed at top 20 veggie restaurants of the summer 2024.

It did not disappoint! The concept with a fixed vegetarian 4 course menu with optional fish/meat additions works super well. The chef is a master in flavour combinations. They serve amazing bread from their bakery across the street. Super friendly and helpful staff. On warm summer nights the windows are open so you get a great connection to the terrace and lively St Boniface square.
(Plus: I’m a fan of cardamom and of kefir and that is exactly what they combine there)

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNOaC1YZEN3EAE&d=17924085&t=1

places/ChIJwbTJRGnFw0cRaskVTJSjGcE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNOaC1YZEN3EAE

I’ve been wanting to try this place for such a long time and it did not disappoint.
Everything was delicious and beautifully presented. Service was impeccable. They adjusted all the menu to my dietary intolerances (gluten and lactose).
The place is beautiful with a great vibe. Not noisy at all so you can actually have conversations without shouting and you feel like you can have your privacy in the corner of your table.
Great experience

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQxdnZhWWN3EAE&d=17924085&t=1

places/ChIJwbTJRGnFw0cRaskVTJSjGcE/reviews/ChZDSUhNMG9nS0VJQ0FnSUQxdnZhWWN3EAE

Went to Savage form dinner twice and  both times loved the food and the experience ! The quality of the products was excellent and the flavours very original and well balanced. I would definitely recommend getting some additional small plates.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUREbGNTTDZnRRAB&d=17924085&t=1

places/ChIJwbTJRGnFw0cRaskVTJSjGcE/reviews/ChdDSUhNMG9nS0VJQ0FnSUREbGNTTDZnRRAB

I don’t believe this restaurant should market itself as a vegetarian one. Agreed, the default come, by default, as vegetarian, but the portions are so small that you cannot realistically be satisfied without some proteins on the side. Other than that, the food was good, without being exceptional. The presentation was very nice and the service is great. All the waiters were friendly and interested.
Please note that if you are a wine lover, this place is not for you. We tried three different wines they recommended us and they weren’t very good, unfortunately..
3/5! It’s a nice experience but not worth the price or the hype.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNseHZIbVJ3EAE&d=17924085&t=1

places/ChIJwbTJRGnFw0cRaskVTJSjGcE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNseHZIbVJ3EAE

We were 6 friends for dinner. Had a really nice time, the servers were very attentive and the food was coming really fast.
There is just one fix led menu with fixed price (vegetarian) and you can pick your add ons ( chicken, scallops, trout…).
I found the add ons to be very expensive (around 15 euros). The overal food was good. I liked this experience and I think I will go again.
The atmosphere was great!

Restaurant Savage à Ixelles : Cuisine belge authentique et ambiance conviviale

Savage, located in the Saint-Boniface neighborhood of Brussels, focuses on plant-based cuisine with optional meat and fish sides. The restaurant's interior features a trendy natural ambiance with dim lighting and dark marble surfaces. The menu is constantly evolving, emphasizing seasonal and local ingredients.

Savage: A Culinary Evolution in Brussels's Ixelles District.

Nestled at Rue de la Paix 22 in the vibrant Ixelles district of Brussels, Belgium, Savage has undergone an impressive transformation that mirrors the city's growing appetite for innovative vegetarian cuisine. Once a humble rotisserie chicken dive, this establishment has reinvented itself into a fashionable, plant-focused restaurant renowned for pushing culinary boundaries and embracing sustainability.

From Humble Beginnings to Culinary Recognition

The year 2022 marked a pivotal moment for Savage. It was the year when Gault Millau, one of Europe's most respected culinary guides, named Savage as the Discovery of the Year. This accolade highlighted the restaurant's successful shift away from its origins as a rotisserie chicken spot to a destination devoted to plant-based innovation that excites both locals and visitors alike.

Savage's commitment to sustainable dining

 and mindful ingredient sourcing are integral to Savage’s philosophy. The chef’s masterful flavor combinations and the carefully curated fixed vegetarian menu underscore a dedication to quality and environmental responsibility. The use of fresh, seasonal produce and the option to add select fish or meat ensure a delightful dining experience that appeals to a wide range of palates without compromising the restaurant’s plant-based ethos.

Experience and atmosphere at Place St Boniface

Situated in the lively Place St Boniface, Savage offers a welcoming ambiance where indoor dining complements the charming outdoor terrace. On warm summer evenings, the open windows create a seamless connection to the bustling square, enhancing the eating experience with a vibrant neighborhood vibe. Friendly service, along with quality bread sourced from a local bakery just across the street, rounds out the thoughtful attention to detail that guests appreciate.

 with masterful flavor combinations that excite the palate.

 recognized by Gault Millau as Discovery of the Year in 2022.

 with locally sourced ingredients and a plant-forward menu.

 in Ixelles with an inviting terrace overlooking the lively Place St Boniface.

Dine In

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Cocktails

Serves Lunch

Serves Dinner

Serves Brunch

Serves Coffee

Serves Dessert

Savage is a vibrant restaurant located in the heart of Ixelles, Brussels, offering a culinary fiesta with a menu that celebrates local ingredients and global influences. The inviting atmosphere and contemporary design make it a perfect spot for brunch, dinner, or gatherings, all while being surrounded by the charming cobbled streets of Bruxelles.

Savage

A four-course plant-based menu with optional meat and fish sides, focusing on seasonal and local ingredients.

Turnip with kimchi carrot sauce, basil oil, turnip leaf sauce, pine nuts, sesame, and parsley

Whipped sweet potato cheese, blood orange, and chives

Smoked celery cream, buckwheat, and duxelle mushrooms

Dry-aged and roasted celery over a silky long pepper cream with hazelnuts and kimchi

Cider and sencha tea sorbet, grapefruit, stewed apple, and white chocolate

Plant-Based Tasting Menu

Nestled in the vibrant Ixelles neighborhood of Bruxelles, Savage offers a refined dining experience that celebrates the finest seasonal and local ingredients. This innovative restaurant presents a primarily plant-based menu designed to delight vegetarians and flexitarians alike, featuring a unique fixed four-course menu that highlights a sophisticated blend of seasonal vegetables, aromatic herbs, and carefully selected spices.

The culinary journey begins with vibrant, fresh starters that seamlessly set the stage for the main courses. The fixed four-course menu is the heart of the offering, showcasing plant-based creations crafted from the freshest seasonal vegetables enhanced with exquisite herbs and spices. Guests looking for added indulgence can elevate their meals with optional sides of slow-cooked cod or a hearty terrine, expertly prepared to complement the vegetable-centric dishes.

To conclude the dining experience, Savage offers a carefully curated cheese plate featuring an assortment of Belgian cheeses served alongside freshly baked bread sourced from their local bakery partner. This dessert option provides a rich and satisfying finale for those who appreciate traditional flavors with a modern twist.

Complement your meal with a selection of cocktails, coffee, beer, and wine thoughtfully chosen to pair with the menu’s delicate flavors. Although wine selections have received varied reviews, the attentive service and welcoming atmosphere create a memorable and relaxed dining environment. On warm days, the open windows connect diners to the lively St Boniface square, adding a vibrant local vibe to your meal.

 featuring seasonal vegetables, herbs, and spices.

 such as slow-cooked cod and hearty terrine to enrich the plant-based dishes.

 with an assortment of locally sourced cheeses and fresh bread.

 with open windows overlooking lively Place St Boniface, perfect for summer evenings.

Découvrez Savage à Ixelles, un restaurant incontournable en Belgique. Savourez une cuisine authentique dans un cadre convivial. Réservez votre expérience culinaire exceptionnelle dès maintenant!

Savage à Ixelles : Cuisine exquise et expérience vibrante

Ixelles Municipality

Optional additions to the plant-based menu, including meat and fish options.

Meat and Fish Sides

découverte culinaire à ixelles : savage, la destination veggie et gourmande

À Ixelles, au cœur de la Belgique, le restaurant Savage se distingue par son concept végétal innovant.

Ce lieu unique propose un menu dégustation entièrement à base de plantes, parfait pour les amateurs de cuisine saine et locale.

Located at Place St Boniface in Ixelles, Brussels, Savage is a celebrated vegetarian restaurant that has gained recognition for its innovative plant-based cuisine. With a focus on seasonal and local ingredients, the restaurant offers a unique dining experience that combines creativity with sustainability. The ambiance is modern and stylish, making it an inviting space for both casual diners and special occasions.

Savage has been recognized as one of the top veggie restaurants of summer 2024, solidifying its reputation in the culinary scene.

Private dining room for special occasions

Limited menu options for those preferring traditional meat-based dishes

Some patrons find portion sizes small without additional sides

Savage is perfect for food enthusiasts seeking innovative vegetarian dishes, couples on romantic dinners, and groups celebrating special occasions.

Reservations are recommended, especially during peak dining hours. The restaurant offers outdoor seating, which is delightful on warm evenings. Be prepared for a fixed vegetarian menu with optional add-ons for meat or fish.

Savage offers a refreshing take on vegetarian dining, combining creativity with a warm atmosphere. While there are minor drawbacks, the overall experience is highly enjoyable, making it a notable destination in Brussels.

Bruxelles Region

Discover Savage in Ixelles: a trendy plant-focused restaurant with a fixed four-course menu, optional meat sides, and a stylish ambiance. Book now!

Savor Plant-Based Delights at Savage, Ixelles

Join us at Savage for innovative vegetarian cuisine in Ixelles. Enjoy a captivating dining experience with our seasonal fixed menu. Reserve your table!

Explore Savage: The Best Veggie Spot in Brussels

Learn the story behind Savage in Ixelles—a former rotisserie turned plant-based haven, recognized for its sustainable practices and delicious dishes.

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