Page d’accueil

Télécharger

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

Ajouter

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Avantages

Megève

La Table de l'Alpaga is highly praised for its exceptional cuisine, attentive service, and elegant ambiance. Guests frequently commend the innovative use of local ingredients and the creativity of Chef Alexandre Baule. The intimate setting and professional staff contribute to a memorable dining experience.

Discover La Table de l'Alpaga in Megève: A Culinary Gem in the French Alps.

Nestled in the scenic beauty of Megève, France, La Table de l'Alpaga offers a sophisticated dining experience that perfectly blends Alpine charm with French gastronomy. This Michelin-starred restaurant, located at 68 Allée des Marmousets, boasts a chic yet cozy ambiance, highlighted by elegant marble and oak interiors that invite guests into a warm, luxurious setting.

Under the expert guidance of Chef Alexandre Baule, the menu is a masterpiece of innovation and seasonality, showcasing the finest local ingredients with creative flair. Guests can indulge in beautifully presented dishes that include a thoughtful balance of Savoyard flavors and seafood specialties. A highlight for many is the delicate frog legs prepared with fragrant garlic and herbs, alongside inventive desserts such as the playful snowball-themed creation by the pastry chef.

Exceptional service and thoughtful touches

The attentive and knowledgeable staff enhance the dining experience, with sommeliers offering expertly curated wine pairings that complement each course. Many guests appreciate the warm hospitality, noting that even families with young children feel welcomed and accommodated, with specially crafted kids’ meals that rival adult dishes in creativity and taste.

La Table de l'Alpaga operates Wednesday through Sunday, opening its doors at 7:30 PM for dinner service. While there is no strict dress code, guests are encouraged to wear smart-casual attire to complement the elegant atmosphere. The restaurant offers comprehensive payment options including credit and debit cards, and features amenities such as outdoor seating and restrooms for convenience.

What are the operating hours of La Table de l'Alpaga?

 La Table de l'Alpaga operates from Wednesday to Sunday, with dinner service starting at 7:30 PM.

Is there a dress code at La Table de l'Alpaga?

 While there is no strict dress code, guests are encouraged to dress smart-casual to match the elegant ambiance of the restaurant.

Does La Table de l'Alpaga offer vegetarian options?

 Yes, the restaurant offers a 6-course vegetarian menu featuring seasonal vegetables and local produce.

The overall community sentiment towards La Table de l'Alpaga is positive, with high praise for its exceptional cuisine, the creativity of Chef Baule, and the professional, welcoming service. Guests particularly appreciate the use of fresh, local ingredients and the cozy, stylish atmosphere. While some visitors have noted service delays during busy periods, the restaurant consistently delivers a memorable and refined dining experience that keeps guests returning.

Whether you're a foodie seeking a refined culinary adventure, a family looking for a warm and accommodating dining spot, or a traveler eager to savor the best of Megève’s gastronomic offerings, La Table de l'Alpaga promises an exquisite experience. From its elegant decor and inventive menu to its committed team, it’s a place where every detail is designed to delight your senses.

Europe

France

La Table de l'Alpaga, un restaurant gastronomique situé à Megève, offre une expérience culinaire raffinée dans un cadre montagnard enchanteur. Fondé dans un cadre pittoresque, cet établissement allie tradition savoyarde et créativité moderne, attirant les amateurs de gastronomie depuis plusieurs années. Avec son ambiance chaleureuse et son service attentif, il est l'endroit idéal pour savourer des plats élaborés avec des ingrédients locaux de qualité.

Le menu de La Table de l'Alpaga est un véritable hommage à la gastronomie savoyarde, mettant en avant des plats savoureux et des présentations artistiques. Les clients peuvent s'attendre à une expérience culinaire inoubliable, avec des options qui varient selon les saisons. Voici quelques plats phares à ne pas manquer :

Cuisses de grenouilles à l'ail et aux herbes

La Table de l'Alpaga ne se limite pas à une expérience culinaire ; elle propose également un cadre magnifique pour des événements privés et des célébrations. Les clients peuvent profiter d'une terrasse extérieure pendant les mois d'été, offrant une vue imprenable sur les montagnes environnantes. De plus, le restaurant est idéal pour les familles, avec des options adaptées aux enfants.

Situé au 68 Allée des Marmousets à Megève, La Table de l'Alpaga est facilement accessible et se trouve à proximité de plusieurs attractions culturelles. Les visiteurs peuvent explorer les charmantes rues de Megève, connues pour leurs boutiques artisanales et leurs cafés pittoresques. La région est également célèbre pour ses activités de plein air, notamment le ski en hiver et la randonnée en été.

Q : Est-il nécessaire de réserver à l'avance ?

A : Oui, il est recommandé de réserver, surtout pendant la haute saison.

Q : Proposez-vous des options végétariennes ?

A : Oui, des options végétariennes sont disponibles sur le menu.

Ne manquez pas l'occasion de découvrir La Table de l'Alpaga à Megève. Que vous soyez un passionné de gastronomie ou simplement à la recherche d'une expérience culinaire mémorable, ce restaurant saura vous séduire par son ambiance et sa cuisine raffinée. Réservez votre table dès aujourd'hui et plongez dans un monde de saveurs exquises.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNoOG8yQ0R3EAE&d=17924085&t=1

places/ChIJ38Jeutjii0cRlwrKmp3LAyo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNoOG8yQ0R3EAE

This was my second time eating here. We ordered the 8 course menu, which was again thoughtfully designed to incorporate a variety of flavors from Savoy as well as incorporate seafood dishes.

The staff and service were excellent, attentive and friendly. My favorite dish was the frog legs which was composed of a flavorful blend of garlic and herbs and just prepared so well. All the other primary dishes were solid, and the presentation well designed. We also enjoyed the creative snowball themed dessert from the pastry chef. The soup was just ok.

Despite the good food, I left the experience a bit disappointed and feeling taken advantage of. On my first dining experience, we split a wine pairing which was excellent. This time, I simply ordered a glass of wine with dinner, after asking for a recommendation from the sommelier of his favorite wine by the glass (on the menu, the most expensive wine per glass was 15 euros). My sister, who joined me for dinner that night, was later ordered the same recommendation.

When I paid for the bill, those glasses were 27 euros each, almost double the most expensive glass available on the wine menu. The initial champagne drinks we were offered before viewing the menu were also around 30 euros each.

While we very much enjoyed the meal and the top quality service, I can’t help but feeling a bit taken advantage of for eating at a fancy restaurant and overcharged for beverages in a setting where it would be awkward to ask the price yet the price was outside of the reflective context on the menu. If they need to make a higher margin, this isn’t the way they should go about it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN1akxQaGVREAE&d=17924085&t=1

places/ChIJ38Jeutjii0cRlwrKmp3LAyo/reviews/ChZDSUhNMG9nS0VJQ0FnSUN1akxQaGVREAE

Absolutely wonderful, will be going back again and again.
The entire hotel is set in a beautiful part of the mountains with an enjoyable drive through winding roads.  If you are an EV driver who suffers from rekkeviddeangst - or range anxiety - they have a number of charge points in the carpark to use while you dine.
The food was excellent and beautifully presented, the options to accomodate my ridiculous food restrictions were on par with the carefully selected tasting menu.  The wine parings were varied so that every glass really felt like a new experience and the sommalier was kind enough to tell us exactly where each bottle came from and how far away it was - great for planning our next trip. I brought my 2 year old to dinner (with many contigency plans to take him somewhere quiet if he got annoying, I swear!) but the staff were so lovely and welcoming he somehow was on his best behaviour.  They made him a kids meal that was delicious enough to be for adults at any other restaraunt with a great deal of variety in taste and texture.  He still stole most of my food, but he is a bit of a gourmet, so I took some of his.
Anyway this is getting too long, food was exquisit, setting was gorgeous, ambiance was wonderful and the staff were amazing.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNSMk15YXpnRRAB&d=17924085&t=1

places/ChIJ38Jeutjii0cRlwrKmp3LAyo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNSMk15YXpnRRAB

Lovely restaurant with a charming cosy interior, great food and - especially - wine and exceptional good service. We waited a bit longer for the check than we would have liked but otherwise it was perfect!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNCN3Eyc2hnRRAB&d=17924085&t=1

places/ChIJ38Jeutjii0cRlwrKmp3LAyo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNCN3Eyc2hnRRAB

I Can not recommend this Restaurant at all. Unqualified Service, bad food, unimaginative chef. You are better off in any other Restaurant in megeve. By far the worst we have tried.  The 2 Michelin stars are fore sure not deserved.  I can not understand the high ranking on Google.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMweHNtSmpBRRAB&d=17924085&t=1

places/ChIJ38Jeutjii0cRlwrKmp3LAyo/reviews/ChdDSUhNMG9nS0VJQ0FnSUMweHNtSmpBRRAB

Fantastic restaurant! I highly would recommend her.

La Table de l'Alpaga à Megève : Restaurant Gastronomique Élégant en Haute-Savoie

La Table de l'Alpaga is a Michelin-starred restaurant located in Megève, France, helmed by Chef Alexandre Baule. The restaurant emphasizes modern, creative cuisine that highlights local and seasonal ingredients, reflecting the rich culinary heritage of the Savoie region.

Histoire de La Table de l'Alpaga à Megève

Situé au cœur de la charmante station de Megève, en France, La Table de l'Alpaga incarne l'élégance et la créativité de la gastronomie savoyarde. Ce restaurant gastronomique, étoilé au Guide Michelin, se distingue par son engagement envers une cuisine moderne qui célèbre les ingrédients locaux et de saison.

Depuis son ouverture, La Table de l'Alpaga a su évoluer tout en restant fidèle à ses racines. En 2023, le chef Alexandre Baule a rejoint l'établissement, apportant avec lui une vision innovante et une maîtrise remarquable des techniques culinaires modernes. Son arrivée a marqué un tournant décisif, permettant au restaurant d'exprimer toute sa créativité en mettant à l'honneur les produits locaux de la région.

En 2024, un accomplissement majeur est venu couronner cette évolution : La Table de l'Alpaga a reçu sa première étoile Michelin. Cette distinction prestigieuse témoigne de l'engagement du chef et de son équipe à offrir une expérience culinaire d'exception, mêlant créativité, finesse et authenticité. La reconnaissance par la prestigieuse institution Michelin positionne désormais ce restaurant comme une étape incontournable pour les amateurs de gastronomie en quête d'authenticité et d'innovation dans la vallée de la Haute-Savoie.

In the enchanting town of Megève, La Table de l'Alpaga beckons gourmands and adventurers alike to embark on a culinary journey like no other. This gastronomic haven fuses contemporary finesse with rustic charm, serving as a radiant beacon for those seeking an unforgettable dining experience.

La Table de l'Alpaga - Restaurant Gastronomique à Megève

Experience a gastronomic journey with our seasonal tasting menus, highlighting the finest local ingredients.

Balade Gourmande en 6 étapes

Balade Gourmande en 8 étapes

Tout végétal en 6 étapes

Menus

La Table de l'Alpaga - A Gastronomic Journey in Megève France 

Nestled in the charming alpine town of Megève, La Table de l'Alpaga offers an exceptional dining experience that celebrates the rich flavors of the Savoy region. This gastronomic restaurant invites you to indulge in thoughtfully designed tasting menus, where seasonal and local ingredients take center stage. Whether you crave the depth of seafood or the freshness of mountain produce, each dish is a masterpiece of culinary artistry.

While the restaurant emphasizes its tasting menus, guests often start their journey with delicacies such as exquisitely seasoned frog legs, expertly prepared with a fragrant blend of garlic and herbs. The warm welcome and attentive service set the tone for an unforgettable meal, complemented by a cozy yet elegant atmosphere that perfectly matches the mountain charm surrounding the venue.

Explore our exquisite tasting menus crafted with seasonal and local ingredients

. The highlight of La Table de l'Alpaga is its variety of gourmet menus designed to showcase the freshest flavors from the region:

 — A six-step culinary walk using the finest local and seasonal ingredients to create a harmonious and refined dining experience.

 — An extended eight-step menu that intensifies the exploration of Savoyard flavors and seasonal delicacies with meticulous presentation.

 — A six-step vegetarian menu that celebrates the vibrant textures and colors of seasonal vegetables and local produce, perfect for plant-based diners.

Dessert at La Table de l'Alpaga is an art form, with creative offerings that surprise and delight. One standout is the imaginative snowball-themed dessert, a playful yet sophisticated sweet treat perfectly crafted by the pastry chef to end your meal on a high note.

Complement your meal with a distinguished selection of wines expertly curated to enhance each course. The sommeliers offer thoughtful recommendations from regional vineyards, ensuring every glass is an experience in itself. In addition to wine, the restaurant serves cocktails, beer, and coffee, making it a perfect spot for any palate.

La Table de l'Alpaga welcomes guests of all ages, providing a warm and accommodating environment for families. Children are treated to specially crafted meals that are as delicious and varied as the main offerings, making dining here a delightful experience for gourmets young and old. The restaurant also offers convenient facilities such as EV charging stations in the parking area, perfect for eco-conscious travelers.

Découvrez La Table de l'Alpaga à Megève, un restaurant gastronomique d'exception offrant une expérience culinaire raffinée au cœur des Alpes françaises. Réservez dès maintenant !

La Table de l'Alpaga à Megève : Restaurant gastronomique d'exception

Haute-Savoie County

A 6-course tasting menu showcasing the best of local and seasonal ingredients.

Michelin Starred Dining

A 6-course vegetarian menu focusing on seasonal vegetables and herbs.

Vegetarian Tasting Menu

Discover La Table de l'Alpaga in Megève, France: A Gastronomic Alpine Journey  and Fine Dining Experience at 68 Allée des Marmousets, Haute-Savoie.

Nestled in the picturesque mountain town of Megève, La Table de l'Alpaga offers an exquisite blend of contemporary French gastronomy and Alpine charm. This two Michelin-starred restaurant provides a refined dining experience that captures the essence of the Auvergne-Rhône-Alpes region through carefully crafted seasonal menus and locally sourced ingredients.

Exceptional tasting menus, attentive service, and inviting ambiance at La Table de l'Alpaga

La Table de l'Alpaga is renowned for its thoughtfully designed tasting menus that celebrate the best of seasonal produce, including delicate seafood and vibrant local vegetables. From an elegant 6-course vegetarian menu to an indulgent 8-course tasting journey, each dish is a masterpiece of flavor, texture, and presentation. Highlights have included expertly prepared frog legs infused with garlic and herbs, as well as creative desserts inspired by the snowy mountain surroundings.

The dining experience here is elevated by attentive and knowledgeable staff, including a sommelier who expertly pairs wines that complement the vibrant flavors of each course. Guests rave about the warm hospitality and the welcoming atmosphere, which even accommodates families with young children, offering gourmet-style kids' meals that delight.

: A 6-course vegetarian menu featuring seasonal vegetables and local produce, priced at 150 EUR.

: A carefully curated 6-course tasting menu that highlights the best seasonal ingredients and local produce, offered at 180 EUR.

: An indulgent 8-course tasting menu showcasing a diverse array of seasonal and local ingredients, priced at 210 EUR.

Dine-in service with an elegant and cozy interior setting that reflects the Alpine ambiance.

Offers wine, beer, coffee, and cocktails to complement your meal.

Child-friendly with specially prepared kids' meals that reflect gourmet quality.

Outdoor seating available for guests who want to enjoy the fresh mountain air.

Convenient payment options including credit and debit cards, no cash-only restrictions.

Whether you are a foodie seeking exceptional French cuisine in the Alps, a family traveling with children, or a traveler eager to savor authentic local flavors with a modern twist, La Table de l'Alpaga in Megève is a culinary destination that promises an unforgettable dining adventure.

La Table de l'Alpaga à Megève : une expérience gastronomique étoilée

Découvrez un joyau culinaire niché au cœur de Megève, La Table de l'Alpaga, un restaurant gastronomique reconnu par une étoile Michelin. Ce lieu exceptionnel offre une expérience raffinée aux amateurs de haute cuisine et de moments exclusifs.

Ce restaurant se distingue par sa cuisine exceptionnelle qui met en avant des ingrédients locaux, soigneusement sélectionnés pour offrir des saveurs authentiques et saisonnières. Le service y est attentif et professionnel, assurant une expérience client irréprochable. L'ambiance y est élégante et intime, idéale pour une escapade gourmande. La reconnaissance par une étoile Michelin témoigne de la qualité et de la créativité des chefs, proposant des menus de dégustation innovants qui évoluent au fil des saisons.

Malgré ses nombreux atouts, La Table de l'Alpaga présente quelques limitations. La capacité d'accueil étant limitée à 22 places, il est fortement conseillé de réserver à l'avance, notamment en haute saison. Le prix élevé des menus peut également constituer un obstacle pour certains, ce qui rend cette expérience particulièrement adaptée aux amateurs de gastronomie haut de gamme. Enfin, en raison de la forte demande, l'établissement applique des politiques de réservation strictes pour garantir une expérience exclusive à chaque client.

Auvergne-Rhône-Alpes Region

Découvrez La Table de l'Alpaga, restaurant étoilé Michelin à Megève, offrant une cuisine moderne avec ingrédients locaux, ambiance élégante et services exceptionnels.

Vivez une expérience culinaire unique à La Table de l'Alpaga, restaurant gastronomique à Megève, avec menus saisonniers, ambiance raffinée et service haut de gamme.

La Table de l'Alpaga - Restaurant de Luxe à Megève

Explorez la finesse culinaire de La Table de l'Alpaga, restaurant étoilé Michelin à Megève, utilisant produits locaux pour une expérience gastronomique inoubliable.