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Chagny

Guests frequently commend the restaurant's innovative approach to traditional Burgundian dishes, highlighting the use of local ingredients and the harmonious blend of tradition and modernity.

Découverte gastronomique à Chagny : Maison Lameloise

Située au cœur de la Bourgogne, la Maison Lameloise est bien plus qu’un restaurant : c’est une institution culinaire qui marie harmonieusement tradition et innovation. Réputée pour ses plats qui célèbrent les produits locaux, cette adresse incontournable de Chagny séduit aussi bien les gourmets que les voyageurs en quête d’expériences authentiques et raffinées.

Maison Lameloise est ouverte du jeudi au lundi, offrant un déjeuner de 12h00 à 13h00 et un dîner de 19h30 à 21h00.

Bien que le restaurant n’impose pas un code vestimentaire strict, il est conseillé de s’habiller avec élégance, avec une veste recommandée pour le service en soirée.

Le restaurant propose également des options végétariennes sur demande, garantissant une expérience culinaire agréable pour tous les convives.

Les visiteurs saluent unanimement la cuisine exceptionnelle, le service attentif et l’ambiance élégante, faisant de chaque repas une expérience mémorable.

Europe

France

Nichée au cœur de la charmante ville de Chagny en France, la Maison Lameloise incarne l'élégance et la tradition culinaire française. Ce lieu emblématique est bien plus qu'un simple restaurant ou hébergement : c'est une expérience sensorielle où chaque détail est pensé pour émerveiller. Avec son ambiance chaleureuse et son cadre raffiné, la Maison Lameloise invite les voyageurs et les gourmets à découvrir une cuisine d'exception dans un environnement accueillant.

La Maison Lameloise est renommée pour ses plats sophistiqués qui marient tradition et innovation. Les chefs talentueux y proposent une cuisine française raffinée, mettant en valeur des ingrédients locaux de première qualité. Parmi les incontournables, le foie gras poêlé avec une réduction de vin de Bourgogne offre une explosion de saveurs, tandis que le filet de bœuf Rossini, accompagné d'une sauce aux truffes, ravit les amateurs de viande.

Fondée en 1900, la Maison Lameloise possède une riche histoire qui témoigne de l'élégance et du savoir-faire français. Son chef actuel, héritier d'une longue tradition culinaire, a su préserver l'authenticité tout en innovant avec des techniques modernes. Une anecdote intéressante : lors d'une dégustation privée, un chef a improvisé un dessert à base de truffes et de chocolat, qui est devenu une spécialité maison.

Q : Qu'est-ce qui rend la Maison Lameloise si spéciale ? R : Son héritage culinaire, sa cuisine innovante et son cadre élégant en font une destination incontournable pour les amateurs de gastronomie en France. Q : Quelles sont les spécialités à ne pas manquer ? R : Le foie gras poêlé et le filet de bœuf Rossini sont des classiques qui incarnent parfaitement l'excellence de la maison.

Que vous soyez amateur de gastronomie, passionné d'histoire ou simplement à la recherche d'une expérience authentique en France, la Maison Lameloise à Chagny vous attend pour une immersion totale dans l'art culinaire français. Réservez dès aujourd'hui pour vivre un moment inoubliable dans ce lieu emblématique.

Refined rooms with free Wi-Fi in a 15th-century building, plus a high-end restaurant.

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If you are looking for a definitive 3-star countryside experience look no further than Maison Lameloise.

Food is of the most excellent quality and a perfect mix of traditional cuisine and innovation. The fig desert was out of this world, as was all the many savory dishes that preceded it. An all night dining experience you’ll never forget.

As the original Michelin guide states: “exceptional cuisine that is worth a special journey.”

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Amazing (if pricey!) experience. Impeccable service and rooms with a great view from the suite. Keep your stomach very empty because the dinner in the restaurant is very excellent with sizable portions.

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Maison Lameloise

Country: France
Location: Place d’Armes, 71150 Chagny, Burgundy
Cooking Style: Modern classic with traditional Burgundian influences

Go There For:

•	A refined three-Michelin-star experience steeped in Burgundian tradition.
•	Dishes that highlight local, seasonal ingredients with flawless execution.
•	An exceptional wine list featuring Burgundy’s best producers.

What to Eat and What to Drink:

What to Eat:
•	Pan-seared foie gras with fig and balsamic reduction.
•	Fine tart of turbot and oysters with herb jus.
•	Ragout of snails with parsley butter and crispy garlic.
•	Pigeon lacquered with truffle jus.

What to Drink:
•	Pair foie gras with a sweet Sauternes.
•	A white Burgundy (Puligny-Montrachet) complements the turbot.
•	A structured red Burgundy enhances the pigeon.

Chef:

Éric Pras
•	Joined Maison Lameloise in 2008 and became head chef in 2009.
•	Worked with iconic chefs like Pierre Gagnaire, Bernard Loiseau, and Pierre Troisgros.
•	Philosophy: A modern take on Burgundian flavors, with seasonal, local ingredients elevated through precision and creativity.

Highlights from Critics:

•	Michelin Guide: “A masterful blend of tradition and innovation, delivering pure gastronomic delight.”
•	Gault & Millau: Rated 18/20 for “sublime cooking and harmony of flavors.”
•	La Liste: Consistently ranked among the world’s top 100 restaurants.

Signature Dishes:

•	Foie gras with fig and balsamic reduction.
•	Ragout of snails with parsley butter and garlic.
•	Turbot tart with oysters and herb jus.
•	Pigeon lacquered with truffle jus.

Overall Ratings:

Kitchen:
•	Ingredients & Products: 10/10 – Local treasures like Bresse chicken, Charolais beef, and Burgundy truffles.
•	Technique & Harmony: 10/10 – Perfect execution of classic and modern techniques.
•	Presentation: 9.5/10 – Elegant yet restrained.

Wine List:
•	800+ references, with Burgundy as the highlight.
•	Excellent Champagne selection and wines by the glass (€12+).
•	Best Buys: Exceptional local wines under €80.

Ambiance:
•	Warm, elegant décor with Burgundian charm.
•	Tables set with high-end Bernardaud porcelain.

Service:
•	Attentive yet unpretentious staff led by maître d’hôtel Olivier Subtil.
•	Capacity: 35 covers with ~15 kitchen staff and ~12 in the dining room.

Extras: Optional wine cellar tours.

Conclusion:

Maison Lameloise is a cornerstone of Burgundian fine dining. Éric Pras blends tradition and creativity, delivering a memorable gastronomic journey complemented by impeccable service and a world-class wine list. A must-visit for gourmets seeking the pinnacle of French cuisine.

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If you’re in Burgundy and want a quintessential Michelin dining experience, look no further than Maison Lameloise in Chagny.

Simply, Maison Lameloise feels like elevated home cooking served by dear friends with a warm hug. The fact that it’s over 40% cheaper compared to Le Cinq also helps your bank account.

We arranged for a car ride from our hotel in Beaune to Chagny for dinner. Upon arrival into this small town, we were greeted via a Rooster sculpture across the street from the house converted into a hotel and restaurant, Maison Lameloise. The town is quiet, devoid of tourists and it feels like you’re in a countryside town. Upon entering the house, we were greeted by the warm staff and the entire surrounding felt homey and incredibly warm. Many Michelin-starred restaurants despite their beauty can feel cold and overly lavish, Maison Lameloise is the opposite in the best way possible.

To start, they took us to the bar area to browse the wine list and Kir Royale. The best crème de cassis comes from this region and one can taste it in the Kir Royale. While the usual accompaniment of amuse bouche arrived at our cocktail table, the wine list was anything but. This is hands down THE BEST Burgundian wine list, especially by the glass I’ve ever seen. My wife and I are not big drinkers despite our love for wines and much prefer it if there are lots of great options by the glass. For restaurants, this is much more difficult as it requires storing the wine for days if not weeks beyond opening, requiring them to use a widget called a coravin to keep the wines from spoiling. I couldn’t believe the selection of wines by the glass that I could try at Lameloise. If you’re into Chardonnays and Pinot Noirs, you can try wines by the glass of Etienne Sauzet (good luck trying to find a bottle of that in the US), a 1er Cru of Domaine Roumier, and the list goes on… Yes, please!

Prior to our 1st course, we were led through the restaurant into the main dining room, once again, incredibly warm and comfortable. Upon seating, it was very clear that the dining room was filled mostly with locals and the occasional die-hard foodie or oenophile that makes the trip to this house of Burgundy. One course after another, it was one hit after another, not a single dish off the mark. There were so many delicious dishes with highlights of local egg with mushroom in a creamy sauce, and freshly made brioche bread (my gosh this bread was so good that I had to force myself to stop so that I had room for the rest of dinner and asked for the leftover bread to be wrapped to go), langoustine marinated and crispy with puffed rice & rosemary celery & apple with “kaviari” caviar, the John Dory poached in jelly with asparagus, verbena mustard sabayon, and citron, to the milk-fed veal roasted with acacia flower, artichoke, mousserons, and thin veal escalope with Comte cheese. The food was delicious, local, and incredibly flavorful. Even the strawberry dessert had a stronger strawberry flavor compared to the restaurants in Paris.

The staff here were exceptional, both a balance of casual, warmth, and great care much like visiting a good friend at their home-cooked meal with their family. What does one say to such a great meal, service, and incredible selection of wines? The only thing we could say was merci beaucoup and a bientot as we’ll be back here again whenever we visit Burgundy for wine tasting.

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Had an amazing lunch with a couple friends. Everything was great- the food, the wine. Very creative dishes and impeccable service. Well worth the hour bike ride to get there! Would definitely come back.

Maison Lameloise à Chagny : Restaurant étoilé et hébergement de luxe en Bourgogne

Established in 1921 by the Lameloise family, Maison Lameloise has been a beacon of French gastronomy, earning its third Michelin star in 1979 under Jacques Lameloise.

Histoire emblématique de la Maison Lameloise à Chagny, France.

Une fondation en 1921 et le début d'une légende culinaire.

C'est en 1921 que la Maison Lameloise voit le jour à Chagny, une ville emblématique du patrimoine culinaire français. Fondée par la famille Lameloise, cet établissement allait rapidement devenir un symbole de l'excellence gastronomique dans la région.

L'apogée en 1979 avec une distinction exceptionnelle.

Un tournant majeur survient en 1979 lorsque Jacques Lameloise, chef emblématique de la maison, décroche la troisième étoile Michelin, un exploit qui fait de lui le plus jeune chef à atteindre cette distinction prestigieuse à l'époque. Cet accomplissement solidifie la réputation de Maison Lameloise comme une destination incontournable pour les amateurs de gastronomie raffinée.

Une nouvelle ère sous la direction d'Éric Pras en 2008.

En 2008, la légende continue avec l'arrivée du chef Éric Pras, qui prend les rênes de la cuisine. Poursuivant la tradition d'excellence, il insuffle une nouvelle dynamique à cette institution culinaire tout en honorant l'héritage de ses prédécesseurs. La Maison Lameloise reste ainsi un pilier de la haute gastronomie française, accueillant des visiteurs du monde entier.

Découvrez l'histoire riche et prestigieuse de cette maison qui a su évoluer tout en conservant son âme et son authenticité, offrant à ses convives une expérience gastronomique inoubliable.

La Maison Lameloise, située à Chagny, dans la région viticole de Bourgogne, est une véritable institution dans le paysage gastronomique français. Depuis sa fondation, elle s'est distinguée par son engagement envers la qualité, l'innovation et le respect de la tradition culinaire.

Dine In

Restroom

Outdoor Seating

Parking Options

In the heart of Chagny, Maison Lameloise is an esteemed establishment that embodies the spirit of Bourgogne-Franche-Comté, offering exquisite dishes crafted from the finest local ingredients in a cozy retreat with elegant decor.

Maison Lameloise

Rating

Free Wi-Fi

Parking

In the heart of Chagny, Maison Lameloise offers a refined culinary experience and serene hospitality in a historic 15th-century building. Guests can enjoy exquisite dishes crafted from local ingredients, complemented by a cozy retreat atmosphere.

Experience the essence of Burgundy with dishes like Escargots en Feuilletage, Pigeon 'À la Chagny', and Millefeuille à la Vanille Bourbon.

Escargots en Feuilletage

Œuf de la Passion

Pigeon 'À la Chagny'

Millefeuille à la Vanille Bourbon

Sample Menu at Maison Lameloise

Experience the exquisite flavors of Burgundy at Maison Lameloise, where each dish is a masterful blend of local ingredients and culinary artistry. This refined menu invites you to embark on a gastronomic journey through traditional Burgundian influences reimagined with modern creativity.

Begin your meal with inventive starters that tantalize the palate with fresh and unexpected combinations. The escargot tart, elevated by fizzy pickled garlic and a nettle coulis, offers a delicate balance of earthiness and zest. Alternatively, savor the scampi coated in crisp puffed rice, complemented by a refreshing green apple emulsion that adds a bright, fruity note.

For the main course, Maison Lameloise showcases exceptional local produce prepared with precision. The pigeon, richly lacquered and paired with plums and Burgundy beer, delivers deep and savory flavors that evoke the region’s heritage. The Bresse chicken is enhanced with Cazette, roasted chicken skin crumbs, and a lively lemon emulsion, creating a harmonious mix of textures and tastes. Seafood lovers can indulge in the delicate millefeuille of lobster layered with pressed tomatoes, combining sweetness and acidity in each bite.

Conclude your dining experience with a dessert that delights and surprises. The fine crispy leaves adorned with caramel and chocolate are paired beautifully with raspberries and a luscious crème brûlée ice cream, offering a perfect balance of sweetness and freshness that lingers on the palate.

Complement your meal with an exceptional selection of Burgundy wines and Champagne, thoughtfully curated to enhance every course. The wine list boasts over 800 references with rare gems available by the glass, including celebrated Chardonnays and Pinot Noirs. To start, enjoy a Kir Royale featuring the region’s renowned crème de cassis, embodying the essence of Burgundy in a glass.

 - A refined three-Michelin-star experience blending Burgundian tradition and modern innovation.

 - Dishes highlight the best local produce such as Bresse chicken, Charolais beef, and Burgundy truffles.

 - Attentive yet warm staff create a welcoming atmosphere reminiscent of dining with friends.

Découvrez Maison Lameloise à Chagny, un joyau culinaire en France, alliant tradition et saveurs exquises. Réservez votre expérience gastronomique inoubliable !

Maison Lameloise à Chagny - Hôtel et Gastronomie 5 Étoiles

Chagny Municipality

Indulge in a three Michelin-starred dining experience with inventive cuisine by Chef Éric Pras.

Gourmet Dining

Stay in elegantly decorated rooms featuring modern amenities, including air conditioning and complimentary Wi-Fi.

Luxurious Accommodations

Maison Lameloise : une expérience gastronomique et d'hébergement d'exception à Chagny, France.

Découvrez la Maison Lameloise, un joyau culinaire au cœur de Chagny, France.

Nestled in the picturesque town of Chagny, France, Maison Lameloise stands as a testament to refined French gastronomy. This three-Michelin-star restaurant is not just a dining destination but an embodiment of Burgundian culinary tradition, blending innovation with time-honored techniques. With its elegant 15th-century setting, it promises a dining experience that is both luxurious and deeply rooted in the local culture. From the moment you step through its doors, the warm ambiance and expert service create an inviting atmosphere that is ideal for food lovers and travelers alike.

Exceptional three Michelin-starred cuisine

High price point may be prohibitive for some

Limited availability; reservations required well in advance

Maison Lameloise is ideal for gourmets and food enthusiasts seeking an unforgettable dining experience. Perfect for special occasions, romantic dinners, or culinary explorations, this restaurant invites guests to indulge in an array of exquisite dishes that showcase the best of regional ingredients and innovative techniques.

Guests are encouraged to make reservations well in advance due to the restaurant's popularity. The dress code is upscale, aligning with the elegant atmosphere. Additionally, be prepared for a multi-course experience that showcases the chef's creativity and passion for food.

Maison Lameloise is a culinary jewel in Burgundy, offering an unparalleled dining experience that is both warm and sophisticated. With its blend of tradition and modern finesse, it remains a must-visit for anyone seeking the pinnacle of French cuisine. From the superbly crafted dishes to the attentive service, every aspect of the dining experience here is designed to leave an indelible mark on your culinary journey.

Guests are recommended to adhere to formal attire.

What is the dress code at Maison Lameloise

Yes, reservations are strongly recommended due to high demand.

Unfortunately, Maison Lameloise does not serve vegetarian dishes.

Dinner time is ideal to experience the full menu and ambiance.

For an extraordinary culinary journey, make your way to Maison Lameloise. Here, the confluence of tradition and innovation awaits, promising an unforgettable experience that transcends the ordinary. Don’t miss your chance to savor some of the finest dishes in Burgundy.

Bourgogne-Franche-Comté Region

Dégustez une cuisine raffinée dans cette étoile Michelin à Chagny, Bourgogne. Réservation recommandée pour une aventure gastronomique inoubliable!

Experience Cuisine d'Exception à Maison Lameloise, Chagny

Planifiez votre voyage à Chagny pour découvrir Maison Lameloise, un chef-d'œuvre culinaire en Bourgogne, avec nos astuces pour une visite parfaite.

Conseils et Itinéraires à Chagny : Visite de Maison Lameloise

Découvrez l'histoire de Maison Lameloise, fondée en 1921, et son héritage de gastronomie française étoilée en Bourgogne, un symbole d'excellence culinaire.

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Starters

Mains

Desserts

Drinks and Specials