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Kaysersberg Vignoble

Diners frequently praise the restaurant's innovative dishes, such as the lightly smoked Rhine eel glazed with citrus and the goose foie gras prepared like snow. The ambiance is described as refined and harmonious, with tables adorned with immaculate white tablecloths and wooden decor. The staff, including the sommelier Jean-Baptiste Klein, are noted for their expertise and attentiveness. The restaurant has received numerous accolades, including being named 'Chef of the Year 2023' by Gault&Millau and appearing in the top 1,000 of La Liste.

Nestled at 13 Rue du Général de Gaulle in the picturesque town of Kaysersberg Vignoble, France, La Table d'Olivier Nasti is a culinary gem that promises an unforgettable dining experience. Celebrated for its refined Alsatian cuisine with a modern twist, this Michelin-starred restaurant invites food lovers and travelers alike to indulge in a journey of taste and creativity.

A feast for the senses with creative flair and local charm

Chef Olivier Nasti masterfully crafts each dish as a work of art, combining local Alsace ingredients with innovative techniques that surprise and delight. Guests rave about the inventive menu items such as fish cooked in beeswax, offering unique flavors and presentation that elevate the traditional dining experience. The elegant yet warm atmosphere, complemented by attentive and knowledgeable service, ensures every visit feels exclusive and personal.

Exceptional amenities and thoughtful touches

La Table d'Olivier Nasti welcomes guests with a blend of sophistication and comfort. The restaurant offers dine-in services with indoor and outdoor seating options, free parking, and pet-friendly accommodations. Enjoy expertly paired Alsace wines and a variety of cocktails alongside your meal. Vegetarian options are available upon request, making it a versatile destination for diverse palates.

What are the opening hours of La Table d'Olivier Nasti?

 The restaurant is open from Wednesday to Sunday for lunch and dinner services. Specific times may vary, so it’s best to check directly with the restaurant or visit their official website for the latest schedule.

Does the restaurant offer vegetarian options?

 While specializing in traditional French cuisine, vegetarian dishes can be made available upon request. It is recommended to notify the restaurant in advance to ensure these options are ready for you.

 Reservations are easily made via the restaurant’s official website or by contacting them directly over the phone.

With a consistently positive community sentiment, La Table d'Olivier Nasti stands out as a top destination for those seeking an extraordinary gastronomic adventure in Alsace. Guests highlight the restaurant’s creative menu, use of fresh local products, attentive service, and inviting ambiance as reasons to return again and again. Whether you are a dedicated foodie, a visiting traveler, or someone celebrating a special occasion, this establishment offers a truly remarkable experience that honors both tradition and innovation.

Europe

France

Située au cœur de Kaysersberg, La Table d'Olivier Nasti est une destination gastronomique qui incarne l'essence de la cuisine alsacienne moderne. Fondée par le chef étoilé Olivier Nasti, ce restaurant a su se faire un nom grâce à son approche innovante et à son engagement envers des ingrédients locaux de qualité. L'atmosphère y est chaleureuse et accueillante, offrant aux convives une expérience culinaire mémorable dans un cadre élégant.

La Table d'Olivier Nasti propose un menu qui célèbre les saveurs de l'Alsace tout en intégrant des techniques culinaires modernes. Les plats sont soigneusement élaborés pour offrir une expérience sensorielle inoubliable. Parmi les incontournables, on retrouve :

Le menu Expression avec ses cinq plats raffinés

Poisson cuit dans de la cire d'abeille, une technique unique et fascinante

Desserts créatifs qui mettent en valeur les produits locaux

Kaysersberg est une charmante ville située dans la région du Grand Est, célèbre pour ses paysages pittoresques et son riche patrimoine culturel. À proximité de La Table d'Olivier Nasti, les visiteurs peuvent explorer le vieux pont couvert, les ruelles médiévales et les vignobles environnants. Cette destination est idéale pour une escapade gastronomique combinée à la découverte de la culture alsacienne.

Q : Est-il nécessaire de réserver à l'avance ? A : Oui, il est recommandé de réserver pour garantir votre table.

Q : Le restaurant propose-t-il des options végétariennes ? A : Oui, des plats végétariens sont disponibles.

Q : Y a-t-il un parking disponible ? A : Oui, un parking gratuit est à disposition.

Visitez La Table d'Olivier Nasti Aujourd'hui

Ne manquez pas l'occasion de découvrir La Table d'Olivier Nasti à Kaysersberg. Que vous soyez un épicurien en quête de nouvelles saveurs ou simplement à la recherche d'un cadre enchanteur pour un repas, ce restaurant saura vous séduire. Réservez votre table dès aujourd'hui et plongez dans une expérience gastronomique inoubliable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6MGFhUlBnEAE&d=17924085&t=1

places/ChIJE5WL7OVgkUcRaNiOhlO1-pI/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6MGFhUlBnEAE

Excellent food, super service and very nice place. We did enjoy our stay and dinner at La Table d’Olivier Nasti and will definitively come back. Best of Alsace!!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURwaE4yTDd3RRAB&d=17924085&t=1

places/ChIJE5WL7OVgkUcRaNiOhlO1-pI/reviews/ChdDSUhNMG9nS0VJQ0FnSURwaE4yTDd3RRAB

Super creative and tasty menu from Olivier Nasti. Food seeve with good tempo and the service is excellent.  The fish cook with bees wax is amazing. We feel very relaxing and enjoy at his restaurant.  Definitely will visit again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNPcnAyUEtnEAE&d=17924085&t=1

places/ChIJE5WL7OVgkUcRaNiOhlO1-pI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNPcnAyUEtnEAE

If you like your dining experience to be an art form, this is it. From start to finish this dining experience is a delight. We opted for the Expression menu, taking the 5 course meal. Although, it has to be said, that pre and post menu, we were given complimentary courses that way exceeded the 5 course set. A lot was provided to make this meal a 2 star Michelin that it so deserves.

The outstanding welcome starts at the beginning of the experience when we approached Sarah. I have mentioned in the Le Chambard hotel review that Sarah is a delight. She ensured that the guest experience is stellar. We were brought to the lovely dining room that is tastefully executed. Every table was arranged in a manner that they are VIP tables.

The service was wonderful with a rotation of warm and knowledgeable servers that explained each and every course. At one instance we were even given a look of fish being cooked infront of us in beeswax. It was fascinating to see the fish cook without heat but just the beeswax. Very memorable.

Every single course was thoughtfully created. Olivier Nasti is an absolutely talented chef with a creative flair, to create Alsacian dishes with a modern twist. Most importantly of course everything was so delicious ;)

At the end of the meal, Mr Nasti came out to meet all of his guests. That is such a special touch. Generally, in most Michelin starred restaurants, the chef does not. Or at best only greet the VIP. Like I said before, in this establishment, everyone are treated as VIP. That is what the hotel and restaurant does well. The importance of treating every guest as important.

We were so glad that we stayed at the hotel as we were so full and happy that we were ready to sleep with our bellies full immediately lol. When we left Mrs Nasti bode us goodbye. Just such a wonderful, personal touch.

We look forward to visiting this establishment again soon. Thank you to the whole team for the wonderful experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM4ME83TzlRRRAB&d=17924085&t=1

places/ChIJE5WL7OVgkUcRaNiOhlO1-pI/reviews/ChdDSUhNMG9nS0VJQ0FnSUM4ME83TzlRRRAB

Beautiful place, excellent food and service! Very much enjoyed the atmosphere and whole experience during the meal. I definitively recommend the restaurant and will come back again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNDNTdDeHFBRRAB&d=17924085&t=1

places/ChIJE5WL7OVgkUcRaNiOhlO1-pI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNDNTdDeHFBRRAB

Thank you to Olivier Nasti and his team for this incredible gastronomic experience. The meal is a journey across Alsace and the chef's personal quest for the extraordinary!

La Table d'Olivier Nasti à Kaysersberg Vignoble, restaurant gastronomique en Alsace

La Table d'Olivier Nasti, located in Kaysersberg, France, is a two-star Michelin restaurant helmed by Chef Olivier Nasti, who was awarded 'Chef of the Year 2023' by Gault&Millau.

A rich culinary legacy in the heart of Alsace at La Table d'Olivier Nasti.

Nestled in the picturesque town of Kaysersberg in France's Grand Est region, La Table d'Olivier Nasti stands as a beacon of Michelin-starred excellence and culinary innovation. This renowned restaurant, helmed by the visionary chef Olivier Nasti, has carved out a distinct reputation for its creative approach to Alsatian cuisine, blending local traditions with contemporary flair.

Milestones of culinary mastery and recognition

The story of La Table d'Olivier Nasti begins in the year 2000, when Olivier Nasti took over Le Chambard, a historic establishment in Kaysersberg known for its heritage and charm. His passion for innovative cooking and dedication to sourcing local ingredients quickly set the stage for a new chapter in the region's gastronomic scene.

La Table d'Olivier Nasti earns its first prestigious Michelin star, marking its arrival among France’s elite dining spots.

The restaurant ascends to a second Michelin star, a testament to its elevated creativity and impeccable quality.

Olivier Nasti receives the distinguished title of Chef of the Year by Gault & Millau, spotlighting his leadership and culinary vision.

This timeline of achievements reflects a journey fueled by passion, innovation, and an unwavering commitment to excellence. Each accolade tells a story of growth and refinement, making La Table d'Olivier Nasti a must-visit destination for food lovers seeking an extraordinary gastronomic adventure in Alsace.

Experience the innovative spirit of Alsatian cuisine

At the core of La Table d'Olivier Nasti’s allure is its inventive menu that masterfully showcases the bounty of local produce with a modern twist. Olivier Nasti’s culinary artistry transforms traditional Alsace flavors into elegant, surprising dishes that delight both the palate and the eye. Diners are invited to savor this fusion of heritage and creativity in a refined setting that complements the gastronomic journey.

In the heart of Kaysersberg, a picturesque village cradled by the Vosges mountains, La Table d'Olivier Nasti beckons gourmands and casual diners alike with its exquisite culinary offerings. This charming establishment encapsulates the very essence of Alsace's rich gastronomic heritage while embracing contemporary flair. The menu, meticulously curated by renowned chef Olivier Nasti, showcases the vibrant flavors and fresh ingredients typical of the region, promising an unforgettable epicurean adventure.

La Table d'Olivier Nasti

Explore the culinary offerings of La Table d'Olivier Nasti, featuring inventive and refined French cuisine.

Le Filet d’anguille « au vert », légèrement fumée et laquée aux agrumes

Le Foie gras d’oie givré et râpé en neige, crème aux fruits du berawecka et tomme des montagnes

Le Pâté chaud de chamois du Lac Blanc et fruits noirs d’été fermentés

Les Filets de perchettes de « l’ami Éric », pêche sauvage du lac Léman, rôties sur crème crue, ziste de cédrat et mélisse

Menu 2025

La Table d'Olivier Nasti Kaysersberg France Menu Overview.

Nestled in the heart of Kaysersberg, La Table d'Olivier Nasti presents an exquisite culinary journey that masterfully blends Alsatian tradition with bold modern flair. This Michelin-starred gem offers a thoughtfully curated menu designed to delight food lovers seeking an exceptional gastronomic experience in the Grand Est region of France.

Begin your meal with the luxurious Foie gras d’oie givré, delicately shaved into snow-like flakes and served alongside a creamy blend infused with the sweet, spiced flavors of fruits du berawecka and the rich, melting tomme des montagnes. This starter perfectly showcases Olivier Nasti’s talent for elevating traditional Alsace ingredients into an unforgettable opening act.

The main courses at La Table d'Olivier Nasti are a refined celebration of local game, fish, and flora, crafted with meticulous care and imaginative technique. Savor the Le Filet d’anguille « au vert », a slightly smoked eel filet lacquered with vibrant citrus notes and aromatic herbs that awaken the palate. For a hearty wild flavor, the Pâté chaud de chamois from Lac Blanc is paired with fermented summer black fruits, creating a harmonious contrast of earthiness and tang. Another standout is the Filets de perchettes, wild-caught perch from Lake Geneva, perfectly roasted and served on a bed of fresh crème crue with zesty cedrat peel and soothing melissa leaves for a delicate balance of flavors.

While specific desserts are not listed, La Table d'Olivier Nasti prides itself on crafting refined, seasonally inspired sweets that elegantly round off the meal. Expect inventive creations that highlight local fruits and delicate pastries, reflecting the kitchen’s dedication to balance and artistry.

Complement your dining experience with a carefully selected wine list featuring the finest Alsatian vintages as well as an assortment of beers and crafted cocktails. The restaurant also serves coffee to conclude your meal on a warm, satisfying note.

 – A tasting menu journey showcasing Olivier Nasti’s rich Alsatian heritage and creative mastery.

 – An elevated selection presenting a sophisticated blend of flavors and textures for the discerning diner.

 – A lavish five-course tasting experience that captures the full essence of Olivier Nasti’s culinary artistry.

Savourez une cuisine exquise à La Table d'Olivier Nasti à Kaysersberg Vignoble, où délices authentiques et cadre charmant vous invitent à une expérience gastronomique unique.

La Table d'Olivier Nasti à Kaysersberg Vignoble | Cuisine française d'exception

Kaysersberg Municipality

Lunch: Friday to Sunday, 12:00 PM to 1:30 PM; Dinner: Wednesday to Sunday, 7:00 PM to 8:30 PM.

Lunch and Dinner Service

Expertly curated wine pairings available to complement your meal.

Wine Pairing

la table d'olivier nasti : une expérience culinaire inoubliable à kaysersberg vignoble'}]}, {

Découvrez un joyau gastronomique au cœur de la région viticole de France, à Kaysersberg Vignoble. La Table d'Olivier Nasti offre une immersion culinaire qui ravira tous les sens. Que vous soyez amateur de gastronomie ou à la recherche d'une escapade gourmande, cet établissement est une étape incontournable.

des services gastronomiques pour tous les goûts'}]}, {

Les déjeuners et dîners à La Table d'Olivier Nasti sont une véritable célébration de la cuisine française moderne.

Le service du déjeuner est disponible du vendredi au dimanche de 12h00 à 13h30, tandis que le dîner, une expérience raffinée, est servi du mercredi au dimanche, de 19h00 à 20h30. Ces horaires soigneusement étudiés permettent aux convives de profiter pleinement de chaque moment, dans un cadre élégant et accueillant.

Nestled in the picturesque Kaysersberg, France, La Table d'Olivier Nasti offers an unparalleled dining experience that is steeped in the rich flavors of Alsace. This celebrated restaurant, with its elegant decor and inviting atmosphere, is a must-visit for gourmands and travelers alike. Renowned for its exceptional French cuisine, La Table d'Olivier Nasti has earned two Michelin stars, making it a jewel in the culinary landscape of the Grand Est region. The innovative menu crafted by Chef Olivier Nasti showcases seasonal ingredients, ensuring that each visit offers a unique gastronomic journey.

, known for seasonal dishes that highlight local produce

, perfect for special occasions or intimate dinners.

La Table d'Olivier Nasti is ideal for food enthusiasts, couples celebrating special occasions, or anyone seeking an exquisite dining experience in a charming setting. The restaurant offers a sophisticated atmosphere that appeals to discerning diners who appreciate fine culinary art and exceptional service.

Before dining at La Table d'Olivier Nasti, guests should be aware that the restaurant often sees a high volume of reservations due to its popularity. It is advisable to book well in advance to secure a table. The menu is subject to seasonal changes, reflecting the best local ingredients, which means repeat visitors can enjoy new flavors on each visit.

In conclusion, La Table d'Olivier Nasti is more than just a restaurant; it’s an experience that transports you into the heart of Alsace’s culinary heritage. With a commitment to excellence and a passion for gastronomy, Chef Olivier Nasti and his team provide an unforgettable journey for the senses. Whether celebrating a milestone or simply indulging in fine cuisine, this establishment is sure to leave a lasting impression.

Is there a dress code at La Table d'Olivier Nasti

? Yes, La Table d'Olivier Nasti is pet-friendly.

? The restaurant specializes in French cuisine with an Alsacian influence.

Grand Est Region

Savourez la cuisine française raffinée à La Table d'Olivier Nasti, chef étoilé, offrant une expérience culinaire unique en Alsace, avec cadre élégant et service exceptionnel.

Découvrez La Table d'Olivier Nasti à Kaysersberg, France - Michelin 2 étoiles

Explorez le menu gastronomique de La Table d'Olivier Nasti, incluant vins fins et plats innovants, dans un cadre chic et accueillant en Alsace. Réservation conseillée!

Menu et Offres de La Table d'Olivier Nasti, Kaysersberg - Réservez Votre Table

Heures d'ouverture pour La Table d'Olivier Nasti, Kaysersberg. Trouvez les horaires et planifiez votre visite au restaurant étoilé en Alsace.

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