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Paris

Bouillon Pigalle is a popular Parisian restaurant known for its affordable French classics and lively atmosphere. While many patrons appreciate the value and traditional dishes, some have noted issues with service speed and food temperature. The ambiance is often described as bustling and energetic, with queues forming outside during peak hours. Overall, it offers a vibrant dining experience that appeals to both locals and tourists.

découvrez l'ambiance unique de Bouillon Pigalle à Paris'}]},{

Un incontournable pour une expérience culinaire authentique à Paris'}]}]},{

Situé dans le cœur vibrant de Paris, Bouillon Pigalle offre une immersion dans la tradition culinaire française avec une touche de convivialité parisienne. Connu pour ses plats français classiques à des prix abordables, ce restaurant est un lieu où l'énergie et la culture locale se rencontrent pour créer une expérience gourmande inoubliable.

L'atmosphère du Bouillon Pigalle est souvent animée, avec une file d'attente qui témoigne de sa popularité. La terrasse chauffée, pouvant accueillir jusqu'à 100 personnes, offre une vue imprenable sur le boulevard de Clichy, parfaite pour profiter d'une soirée parisienne dans un cadre décontracté.

Voici quelques informations essentielles pour profiter pleinement de votre visite :'}]},{

Questions fréquentes à propos de Bouillon Pigalle :'}]},{

- Doit-on réserver ? La réponse est non. Le restaurant ne prend pas de réservations, mais la file d'attente est généralement courte grâce à l'efficacité du personnel.

- Quelles sont les horaires d'ouverture ? Bouillon Pigalle est ouvert tous les jours de 12h00 à minuit.

- Y a-t-il une terrasse extérieure ? Oui, profitez de notre grande terrasse chauffée avec vue sur le boulevard de Clichy.

- Y a-t-il des options végétariennes ou véganes ? Bien que le menu mette en avant des plats français traditionnels, il est conseillé de vérifier auprès du personnel pour les options véganes.

- Le restaurant est-il accessible aux personnes à mobilité réduite ? Absolument, Bouillon Pigalle est entièrement accessible en fauteuil roulant, garantissant un confort pour tous.

Europe

France

Situé au 22 Boulevard de Clichy à Paris, Bouillon Pigalle est un bistrot populaire qui incarne l'esprit convivial de la cuisine française traditionnelle. Ouvert récemment, cet établissement a su attirer les amateurs de gastronomie grâce à son ambiance décontractée et son décor inspiré des brasseries parisiennes classiques. Avec une histoire qui remonte à des décennies, Bouillon Pigalle est devenu un lieu de rencontre prisé pour les locaux et les touristes, offrant une expérience culinaire authentique à un prix abordable.

Bouillon Pigalle propose une carte variée qui met en avant des plats français traditionnels, préparés avec soin. Les clients peuvent savourer des plats emblématiques tels que la soupe à l'oignon, le coq au vin et des desserts maison comme la tarte Tatin. Chaque plat est élaboré avec des ingrédients frais et de qualité, offrant ainsi une expérience gustative inoubliable.

Bouillon Pigalle se trouve dans le quartier animé de Montmartre, célèbre pour ses artistes et son ambiance bohème. À proximité, vous pourrez explorer des attractions emblématiques telles que le Sacré-Cœur et le Moulin Rouge. Ce cadre culturel enrichit l'expérience culinaire, permettant aux visiteurs de savourer leur repas tout en étant immergés dans l'histoire et la créativité de Paris.

A: Oui, il est recommandé de réserver, surtout pendant les heures de pointe.

Q: Est-il nécessaire de réserver une table?

A: Non, Bouillon Pigalle ne propose pas de plats végétariens.

A: Oui, Bouillon Pigalle est un endroit convivial pour les familles.

Q: Est-ce que le restaurant est adapté aux enfants?

A: Bouillon Pigalle accepte les cartes de crédit et de débit.

Q: Quelles sont les options de paiement acceptées?

Popular casual bistro serving traditional French mains & desserts with house wines by the glass.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQc1BQQ2RnEAE&d=17924085&t=1

places/ChIJVb7Sx0Vu5kcR5gDcYjssPWw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQc1BQQ2RnEAE

We had a great experience!
We had no difficulty communicating in English, the food arrived quickly and met our expectations. We made a reservation so we didn't have to wait to get a table.
My only negative point is that the tables are very close to each other it is a little bit uncomfortable.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzNWF1RXRBRRAB&d=17924085&t=1

places/ChIJVb7Sx0Vu5kcR5gDcYjssPWw/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzNWF1RXRBRRAB

After a reasonable wait for a table, we were finally seated—but unfortunately, the table was directly in the sun, making it unbearably hot. We politely asked to be moved, but the waiter, in a rather dismissive tone, told us it was either that table or nothing. We tried to endure the heat for a few minutes, but it became too uncomfortable, so we decided to leave. Only at that point were we offered a more suitable table.

Once we were settled at the new table, the service was attentive and professional, and I found the food to be excellent value for money. Most of the staff seemed highly competent and dedicated. However, the initial attitude of the first waiter left a negative impression—it was simply unacceptable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuczViVklREAE&d=17924085&t=1

places/ChIJVb7Sx0Vu5kcR5gDcYjssPWw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuczViVklREAE

I don't often write reviews, but I like to praise or express dissatisfaction. This restaurant has an incredibly interesting price and rating. We have been here 2 times today, but the board without reservation on Sunday for 1-2 hours. So we arrived between lunch and dinner, around 4 p.m. Even though the line seemed short, we waited for almost an hour. It is true that the restaurant is still full. Together, however, you'll definitely kill 2 hours, even if you know what you're ordering and would like to eat and go. Maybe that's the idea. The service flies, but they have something to do, admiration. Very interesting concept. Appetizer very good, especially a little less. You get such a medium quality, low price. But add to that the lost 2-3 hours at least. Next time we'd better pay a little more, and save a lot of time and eat a little better. But we will avoid this instagram tip, despite good google ratings next time 🙂
Only two ladies toilets for 200 guests.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzNjl2VDlnRRAB&d=17924085&t=1

places/ChIJVb7Sx0Vu5kcR5gDcYjssPWw/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzNjl2VDlnRRAB

So, this is a very touristy spot. There's always a queue outside. We had reservations so we found a place quick enough. The server was in a hurry to take orders, take away dishes ,twice before we finished. We had to tell him to stop. Food is okay. The chicken leg was weirdly very small with a bland sauce on top. Fries were good and fresh.  Onion soup was good. Dessert was really good. In all, this place has been made famous by tourists. There may be other restaurants that serve similar food.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzcWJxRkJBEAE&d=17924085&t=1

places/ChIJVb7Sx0Vu5kcR5gDcYjssPWw/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzcWJxRkJBEAE

This restaurant was talk of the town and fortunately we didn’t spend too much time in the queue as we went at 6pm.
The snails for the starters and chicken leg for the main course is really lip smacking.
Rest of the dishes were worth 3 or 4 star. Deserts are good. Service is quick and the staff is attentive. The food is definitely worth the price for the menu.
Definitely worth the try if you don’t have to waste time in the queue.
The drinks were passable.

Bouillon Pigalle : Restaurant Parisien Authentique dans le Quartier Pigalle

Bouillon Pigalle, located at 22 Boulevard de Clichy in Paris, was established in 2017 by the Moussié brothers. It revitalizes the traditional Parisian 'bouillon' concept, offering classic French dishes at affordable prices in a modern setting. The restaurant has become a popular spot for both locals and tourists, known for its vibrant atmosphere and quality cuisine.

Bouillon Pigalle History and Evolution in Parisian Dining Culture 

Nestled in the vibrant 18th arrondissement of Paris, Bouillon Pigalle stands as a modern revival of the cherished Parisian 'bouillon' tradition. Since its opening in 2017, this casual bistro has become synonymous with serving classic French mains and desserts at remarkably affordable prices, making French gastronomy accessible to both locals and visitors alike.

Bouillon Pigalle opened its doors in the lively 18th arrondissement, instantly introducing a fresh take on the Parisian bouillon experience.

The restaurant expanded its menu and earned widespread popularity among both Parisian locals and tourists seeking authentic French cuisine at excellent value.

Plans unveiled for a sister restaurant at Place de la République, signaling the brand’s ambition to broaden its footprint in the Paris dining scene.

Bouillon Pigalle captures the essence of a traditional Parisian eatery while embracing modern dining preferences. Known for its fast, efficient service and menu highlights such as tender chicken legs, escargots, and classic French onion soup, it offers an authentic taste of France without the hefty price tag. The bustling atmosphere, often accompanied by queues, reflects its popularity and vibrant local vibe.

Given its popularity, booking ahead can save you from long waits and ensure a comfortable table placement.

Visiting outside peak hours, such as early evening, can help avoid the rush and enjoy quicker service.

Tables tend to be close together, so expect a lively and intimate dining environment.

Bouillon Pigalle beckons with its vintage charm and vibrant atmosphere, nestling at the lively crossroads of Boulevard de Clichy in the heart of Paris. This delightful brasserie invites both locals and travelers to indulge in a taste of authentic French cuisine, where each dish is a celebration of rich flavors and culinary tradition. The menu boasts a selection of classic dishes, from soothing French onion soup to succulent coq au vin, all served in generous portions that evoke a sense of home-cooked comfort.

Starters

Mains

Desserts

Main Menu

Bouillon Pigalle

Bouillon Pigalle beckons with its vintage charm and vibrant atmosphere, nestling at the lively crossroads of Boulevard de Clichy in the heart of Paris. This delightful brasserie invites both locals and travelers to indulge in a taste of authentic French cuisine, where each dish is a celebration of rich flavors and culinary tradition. The menu boasts a selection of classic dishes, from soothing French onion soup to succulent coq au vin, all served in generous portions that evoke a sense of home-cooked comfort. Bouillon Pigalle is more than just a restaurant; it embodies the essence of Parisian life—rich in culture, history, and gastronomy, inviting you to join in the celebration.

French Onion Soup

Escargots

Coq au Vin

Duck Confit

Crème Brûlée

Tarte Tatin

Découvrez les classiques de la cuisine française à des prix abordables.

Œufs mayonnaise

Soupe à l'oignon

Escargots au beurre persillé

Céleri rémoulade

Gougère au comté

Soupe de fromage à l'oignon

Saucisse et purée de pommes de terre

Steak frites

Bœuf bourguignon

Blanquette de veau

Magret de canard à l'orange

Crème brûlée à la vanille bourbon

Paris-Brest

Riz au lait

Menu du Bouillon Pigalle

Nestled in the heart of Paris on Boulevard de Clichy, Bouillon Pigalle invites you to savor an authentic taste of traditional French cuisine in a lively bistro setting. This popular spot is celebrated for its classic dishes served with a flair that charms foodies and travelers alike. Experience the essence of Parisian dining with a menu that masterfully balances beloved staples and comforting flavors, all without straining your budget.

Kick off your meal with iconic French starters that tease the palate with their simplicity and richness. The œufs mayonnaise presents perfectly boiled eggs cloaked in silky homemade mayonnaise, while the soupe à l’oignon offers a heartwarming bowl of caramelized onions, savory broth, crusty bread, and melted cheese — a timeless classic. For a lighter touch, the bouillon de bœuf with vermicelles provides a delicate beef broth accented with tender vermicelli noodles.

Dive into hearty and satisfying mains that showcase rich, comforting French techniques and flavors. The soupe au fromage is a luscious blend of melted cheese and rich broth that comforts from the very first spoonful. For vegetable lovers, the gratin de chou fleur in a creamy Mornay sauce is a decadent way to enjoy cauliflower baked to bubbly, golden perfection. Those craving seafood will delight in the brandade de morue — a silky puree of salted cod, infused with garlic and olive oil, melding traditional flavors into a sumptuous dish.

End your meal on a sweet note with classic French desserts that are both indulgent and delightful. The profiterole is a crowd-pleaser featuring light puff pastry filled with luscious milk ice cream and draped in warm chocolate sauce. For a boozy twist, the baba au rhum delivers sponge cake soaked in rum, topped with airy whipped cream, offering a perfect balance of richness and spirit. Meanwhile, the pomme rôtie aux pralines roses combines roasted apple with the delicate crunch of pink pralines for a uniquely charming finish.

Complement your dining experience with a curated selection of house wines served by the glass, capturing the essence of French vineyards and perfectly pairing with each course. The bistro also offers cocktails and beer, adding to its welcoming and unpretentious atmosphere. While the menu focuses on traditional mains and desserts, seasonal specials may feature to highlight fresh, local ingredients and classic recipes with a twist.

Enjoy classic French dishes in a bustling, traditional setting.

Savor traditional French mains and desserts without breaking the bank.

House wines, cocktails, and beers to perfectly complement your meal.

Découvrez le Bouillon Pigalle à Paris, un restaurant emblématique pour une cuisine française authentique dans une ambiance conviviale. Réservez votre expérience culinaire dès maintenant !

Bouillon Pigalle à Paris : Cuisine française authentique

Département de Paris Municipality

Service de 12h00 à 00h00, 7 jours sur 7.

Service continu

Menus à emporter disponibles pour 10€.

Vente à emporter

Grande terrasse avec 100 places donnant sur le boulevard de Clichy.

Terrasse chauffée

Découvrez le Bouillon Pigalle à Paris !  '}]}, {

Un lieu incontournable pour les amateurs de cuisine authentique et d'ambiance chaleureuse à Paris.

Un service ininterrompu tout au long de la journée.

 Le Bouillon Pigalle vous accueille de 12h00 à minuit, sept jours sur sept, pour vous offrir une expérience culinaire sans interruption.

Vente à emporter pour plus de flexibilité.

 Pour ceux qui préfèrent profiter de leur repas ailleurs, le restaurant propose des menus à emporter à seulement 10€.

Une terrasse chauffée pour profiter du grand air.

 Détendez-vous sur la grande terrasse avec 100 places, offrant une vue imprenable sur le boulevard de Clichy, même par temps froid.

Nestled in the vibrant heart of Paris, Bouillon Pigalle is a casual bistro that captures the essence of traditional French dining. Known for its affordability and lively atmosphere, this eatery is a favorite among locals and tourists alike. With its rich history and a menu filled with classic French dishes, Bouillon Pigalle stands out as a must-visit destination for anyone exploring the culinary landscape of the City of Light.

Continuous service from 12:00 PM to 12:00 AM

Heated terrace with 100 seats overlooking Boulevard de Clichy

Bouillon Pigalle is ideal for those seeking a hearty meal without breaking the bank. Perfect for families, groups, or even solo diners, this bistro attracts a diverse crowd looking for a taste of authentic French fare in a lively setting. Whether you’re dropping in for a quick lunch or a leisurely dinner, you'll find something to satisfy your cravings at this bustling bistro.

Before heading to Bouillon Pigalle, be prepared for potential wait times, especially during peak hours. The popularity of this bistro means it can get crowded, but if you visit during off-peak times, you may just find a table without much delay. Additionally, while the menu offers a variety of traditional dishes, those with specific dietary restrictions might find the options limited.

In summary, Bouillon Pigalle offers a delightful experience filled with the flavors of traditional French cuisine at accessible prices. Its vibrant atmosphere and continuous service make it a fantastic choice for a casual dining experience. While the possibility of long waits and rushed service can be drawbacks, the overall value and authenticity of the food make it a worthwhile stop for anyone eager to indulge in the culinary delights of Paris.

Yes, it is suitable for families with children.

Limited vegetarian options are available.

If you're in Paris, don't miss the chance to experience the charm and culinary delights of Bouillon Pigalle. Whether you're enjoying a meal with friends or simply soaking in the vibrant ambiance, this bistro promises a memorable dining experience that showcases the best of traditional French cuisine.

Île-de-France Region

Dégustez une cuisine française authentique au Bouillon Pigalle, Paris 18ème, avec terrasse chauffée, service continu et ambiance vibrante. Réservez ou emportez!

Bouillon Pigalle à Paris - Cuisine française authentique, terrasse chauffée

Explorez le menu traditionnel français de Bouillon Pigalle à Paris, un lieu populaire avec service continu, options à emporter, et ambiance conviviale. Réservez dès maintenant!

Guide du restaurant Bouillon Pigalle, Paris - Plats français à petit prix

Découvrez l'histoire du Bouillon Pigalle, ses offres, ses avis et conseils pour profiter pleinement de votre visite à Paris. Parfait pour touristes et locaux!

Les Canailles

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