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Maison Ruggieri is highly praised for its innovative and refined cuisine, attentive service, and elegant ambiance. Guests appreciate the use of local and seasonal ingredients, as well as the open kitchen concept that allows them to witness the culinary process firsthand. The restaurant's commitment to sustainability, such as fermenting and drying processes to minimize waste, is also noted. Many reviewers highlight the chef's approachability and the personalized dining experience.

Découverte de la maison Ruggieri à Paris

Europe

France

Maison Ruggieri, situé au 11 Rue Treilhard à Paris, est un restaurant qui incarne l'élégance de la cuisine française moderne. Avec une ambiance chaleureuse et accueillante, ce lieu a su se faire une place parmi les meilleures tables de la capitale. Le chef Martino Ruggieri, ancien chef exécutif d'un restaurant étoilé, apporte une touche innovante à chaque plat, alliant tradition et créativité. Depuis son ouverture, Maison Ruggieri a rapidement gagné en notoriété, attirant les gourmets en quête d'une expérience culinaire exceptionnelle.

La cuisine de Maison Ruggieri est un véritable hommage à la gastronomie française. Chaque plat est préparé avec soin, mettant en avant des ingrédients frais et de saison. Les clients peuvent s'attendre à des saveurs audacieuses et des présentations artistiques. Parmi les plats phares, on retrouve :

Homard cuit à la vapeur, préparé devant vous

Veau tendre avec salade de cervelle d'agneau

Dessert Saboya avec brioche et crème délicieuse

Maison Ruggieri offre une expérience culinaire complète avec un service exceptionnel. Le restaurant dispose d'une salle à manger élégante et d'une terrasse extérieure pour profiter des repas en plein air. Les clients peuvent également savourer une sélection de vins soigneusement choisis pour accompagner chaque plat. Le chef et son équipe sont toujours disponibles pour discuter des plats et partager leur passion pour la cuisine.

Situé dans le quartier animé de Paris, Maison Ruggieri est à proximité de plusieurs attractions culturelles majeures. Les visiteurs peuvent explorer les musées, les galeries d'art et les boutiques de luxe qui font la renommée de la ville. La proximité de la station de métro permet un accès facile aux autres parties de Paris, rendant ce restaurant idéal pour une pause gastronomique après une journée de visites.

A : Nous proposons une variété de plats français modernes, mettant en avant des ingrédients de saison.

A : Oui, nous avons plusieurs plats végétariens sur notre menu.

Q : Avez-vous des options végétariennes ?

A : Il est recommandé de réserver, surtout le week-end.

A : Nous sommes ouverts tous les jours de 12h à 22h.

Q : Quels sont vos horaires d'ouverture ?

Ne manquez pas l'occasion de découvrir Maison Ruggieri à Paris. Que vous soyez un passionné de gastronomie ou simplement à la recherche d'une expérience culinaire mémorable, ce restaurant saura vous séduire. Réservez votre table dès aujourd'hui et plongez dans l'univers raffiné de la cuisine française.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURONlBMWGJ3EAE&d=17924085&t=1

places/ChIJK2kd9qdv5kcRu_lKzpkV-uw/reviews/ChZDSUhNMG9nS0VJQ0FnSURONlBMWGJ3EAE

Just a wonderful experience. Great service - extremely professional, personable and friendly. Chef is very hands on. Our main waiter Gregory was also perfect.
Food was exceptional and a LOT. Great flavours. Wonderful sauces and plenty of bread to scoop it up with.
Definitely one of our loveliest experiences in Paris ever. Highly recommended

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUaWJQS2N3EAE&d=17924085&t=1

places/ChIJK2kd9qdv5kcRu_lKzpkV-uw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUaWJQS2N3EAE

What an extraordinary experience! Each dish was so good and beautifully prepared , atmosphere was very cozy and warm, staff were very attentive. Thank you Chef Ruggieri for sharing your passion and creation in French cuisine, and your amazing team! Can’t wait to visit again soon!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3ckpPTHpBRRAB&d=17924085&t=1

places/ChIJK2kd9qdv5kcRu_lKzpkV-uw/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3ckpPTHpBRRAB

Innovative modern cuisine, amazing fusion of flavors and freshness of ingredients, amazing service, carefully selected wine list, 5 star all throughout

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSUNYb2U4YhAB&d=17924085&t=1

places/ChIJK2kd9qdv5kcRu_lKzpkV-uw/reviews/ChRDSUhNMG9nS0VJQ0FnSUNYb2U4YhAB

Highly recommended. We went there for lunch and ordered a la carte. Since there were three of us, we order different dishes in each course and so were able to try most of the dishes in the menu.
We suggest having the sea bass in the starter. For the main course, the lobster is a must-try, they cook it in front of you by pouring boiling sea water to the pot, the texture of the lobster is simply incomparable. We also love the veal, I still can’t wrap my head around how tender it was; the lamb brain salad that goes with the veal was very good too. Another highlight is the bread that comes with the main course, it was pipping hot, crunchy on the outside, soft on the inside. We tried all three desserts but our favorite has to be the complementary dessert Saboya, it was served with a wonderful brioche and a delicious custard mix. Even though we were very full by then, we had devoured it in an instant.

To top it off, the staffs were all very friendly and sincere, not uptight and pretentious like some other Michelin restaurants we visited before.
The chef had came to our table to talk about the main course being served, he was very approachable and you can really feel his passion for his work. Overall, it had been a wonderful experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURaNU8yZUhnEAE&d=17924085&t=1

places/ChIJK2kd9qdv5kcRu_lKzpkV-uw/reviews/ChZDSUhNMG9nS0VJQ0FnSURaNU8yZUhnEAE

#127 in my Parisian Michelin Stars Challenge (follow me for all the reviews and updates on every Michelin Stars in Paris and also every 3 Stars in France).
It’s a 2023 new Michelin Star, I’m currently posting the reviews on all the new stars in paris and 2 stars in France.

Alleno and then … surprise.
What’s interesting here? I’ll reduce it to two/three points. The fact that the chef is the previous executive chef at the 3 stars Alleno in Paris. And the fact that it’s way more than that.
Usually I need time to “digest” and to distance myself from experience, to see what sticks. But this one, I already knew what I’ll write before leaving the restaurant. Simply because there’s no hiding, it’s just there.
A little bit of trivia first, this place was Dominique Bouchet’s last one star in Paris  (the review is sadly gone, but Dominique Bouchet was a very important chef during his active years in Paris). “Tout un symbole” - very symbolic.
Let’s go back  to Martino Ruggieri, he was very well trained indeed, and if you had the chance to go to Alleno 3 Stars, you’ll find yourself in a very familiar territory in this restaurant. For those who didn’t have the chance, well, you’re in an haute gastronomy restaurant. Very high end. Very elaborate. He uses various techniques to elaborate (to engineer I would even say) a construction of flavors. With quite a precision. At first, you may think it’s very similar to Alleno 3 Stars.
But then… the chef takes another turn, and say “basta!”, and you’ll have a very playful, borderline regressive, second (or third) part of the dish. It’s like a very serious high achieving student that can’t take it anymore and become mischievous the Friday after an hard week. It’s incredibly endearing.
The beauty is that it’s consistent with the restaurant experience. You arrive in a quite serious restaurant with a prestigious previous owner, it’s a bit formal (like a 3 stars would) with the staff that need more praise that googlemaps would allow me to write, and then, suddenly, you have the best of time, and you just don’t want the experience to end. You feel like in a friendly home. In the friendly  Maison Ruggieri.

Bottom line, we had a wonderful experience we had with my good foodie friend. Really. Memorable. So much so, that for once, I don’t even recall who else was there as a client in the restaurant. Usually, I always pay attention, but we had such a great time, I just didn’t care.

I rarely do that, but this restaurant clearly plays in the 2 stars category right from the first year of being a one star.
It’s a top tiers one star, a two stars contender.

Maison Ruggieri Paris : Restaurant italien authentique au cœur de la ville

Maison Ruggieri, located at 11 Rue Treilhard in Paris, is a Michelin-starred restaurant helmed by Chef Martino Ruggieri. The establishment is renowned for its modern and creative cuisine, emphasizing local and seasonal ingredients. The restaurant features an open kitchen concept, allowing diners to observe the culinary process. Chef Ruggieri, previously associated with Yannick Alléno at Pavillon Ledoyen and a winner of the Bocuse d'Or Italy in 2019, opened Maison Ruggieri to offer an intimate dining experience.

Maison Ruggieri: A modern culinary gem in Paris.

Nestled in the heart of Paris at 11 Rue Treilhard, Maison Ruggieri represents the exciting arrival of a new star on the city's illustrious culinary scene. Founded in 2023 by the talented Chef Martino Ruggieri, this restaurant quickly distinguished itself by blending haute cuisine traditions with innovative techniques. Martino Ruggieri's impressive pedigree includes training under some of France's most prestigious chefs, such as Yannick Alléno and Joël Robuchon, which laid a solid foundation for the kitchen’s exceptional offerings.

Maison Ruggieri's story is one of rapid success. After opening its doors in 2023, the restaurant quickly caught the attention of critics and food enthusiasts alike. In March 2024, it earned its very first Michelin star—a mark of high distinction in the world of fine dining. Merely months later, Maison Ruggieri achieved a remarkable milestone by securing its second Michelin star, elevating it to the ranks of Paris’s most elite dining establishments. This quick ascent reflects the kitchen’s mastery of flavor, technique, and creative presentation.

Chef Martino Ruggieri: Culinary excellence and passion

Martino Ruggieri’s journey enriches Maison Ruggieri with a deep sense of culinary heritage and innovation. Having honed his skills under greats like Yannick Alléno, known for his three Michelin-starred restaurants, and the legendary Joël Robuchon, Ruggieri brings a sophisticated and inventive touch to French gastronomy. His cooking delicately balances precision and playfulness, crafting dishes that are both technically outstanding and joyously creative—a reason why patrons frequently describe their dining experience as memorable and heartfelt.

Maison Ruggieri today: an irresistible destination for food lovers

Today, Maison Ruggieri stands as a vibrant symbol of Parisian fine dining, where guests can experience innovative dishes prepared with fresh ingredients, impeccable service, and an inviting atmosphere. From carefully crafted tasting menus to exquisite à la carte options, every plate reflects the chef’s passion and the team’s dedication to quality. Whether you’re exploring Michelin star restaurants in Paris or seeking a modern French culinary adventure, Maison Ruggieri offers an unforgettable experience that beautifully honors tradition while embracing contemporary flair.

 Maison Ruggieri opens its doors at 11 Rue Treilhard, Paris, marking a new chapter in French haute cuisine.

 Awarded its first Michelin star in March and quickly follows up with a second star within the same year, confirming its place among Paris’s top-tier restaurants.

Dine In

Restroom

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Outdoor Seating

Serves Breakfast

Maison Ruggieri is a culinary gem in Paris, located at 11 Rue Treilhard. This quaint restaurant offers a warm embrace of traditional French charm, serving exquisite dishes crafted from the finest, locally-sourced ingredients. The ambiance is a blend of casual elegance and intimacy, making it perfect for romantic dinners or cheerful gatherings. With a menu that honors classic French cuisine, guests can indulge in masterpieces like coq au vin and delicate pastries, all while being just a stone's throw from iconic landmarks like the Champs-Élysées.

Maison Ruggieri

Un menu évolutif selon les saisons, mettant en avant des produits locaux et de saison.

Fraîcheur en blanc et vert

Homard bleu de Loctudy

Boeuf de race Normande

Ris de veau croustillant

Chocolat soufflé cuit sur glace

Glace au miel

Menu Saison

Découverte gastronomique à la Maison Ruggieri

Vivez une expérience culinaire raffinée au cœur de Paris avec le menu saisonnier de la Maison Ruggieri, une adresse incontournable pour les amateurs de gastronomie française moderne.

Découvrez la maison Ruggieri à Paris, un restaurant emblématique pour une expérience culinaire authentique et savoureuse. Réservez votre table dès maintenant !

Maison Ruggieri à Paris : Cuisine italienne élégante

Paris Municipality

Permet aux clients de voir le chef préparer les plats en temps réel.

Cuisine ouverte

Deux menus dégustation disponibles, offrant une variété de plats.

Menus dégustation

Utilisation de produits locaux et de saison dans la préparation des plats.

Produits locaux

Maison Ruggieri à Paris: une expérience culinaire unique en son genre

Située au cœur de Paris, la Maison Ruggieri vous invite à découvrir une ambiance chaleureuse où la cuisine ouverte devient un spectacle en soi. Ici, chaque plat est préparé sous vos yeux, offrant une transparence totale et une expérience immersive dans l’art culinaire.

Menus dégustation pour une aventure gustative

Pour les amateurs d’expériences culinaires, la Maison Ruggieri propose deux menus dégustation, chacun offrant une variété de plats exquis qui ravissent tous les palais. Avec un prix moyen de 200 €, ces menus sont parfaits pour une soirée spéciale ou pour explorer la richesse de la cuisine française moderne.

Une gastronomie basée sur des produits locaux

Engagée envers la durabilité, la Maison Ruggieri privilégie l’utilisation de produits locaux et de saison, garantissant fraîcheur et authenticité dans chaque plat servi. Cette approche permet aux convives de savourer une cuisine sincère et respectueuse de l’environnement.

Découverte de la Maison Ruggieri à Paris

Île-de-France Region

Découvrez Maison Ruggieri, restaurant étoilé à Paris, spécialisé en cuisine innovante utilisant des ingrédients locaux et saisonniers dans un cadre élégant.

Maison Ruggieri à Paris - Restaurant étoilé, cuisine moderne et saveurs locales

Savourez le menu saisonnier de Maison Ruggieri, avec cuisine ouverte et produits locaux dans le centre de Paris pour une expérience culinaire unique.

Maison Ruggieri à Paris - Menus saisonniers, open kitchen, expérience gastronomique

Consultez les horaires d'ouverture de Maison Ruggieri à Paris, restaurant étoilé. Réservez votre table et découvrez notre lieu d'exception.

Découverte gastronomique à la Maison Ruggieri

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