Page d’accueil

Télécharger

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

Ajouter

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Avantages

Paris

Diners appreciate the innovative fusion of French and Korean cuisines, the interactive dining experience of guessing dish ingredients, and the warm, welcoming atmosphere. The open kitchen concept adds to the dining experience, allowing guests to witness the culinary process firsthand. The attentive and friendly staff enhance the overall experience, making it memorable for many.

Experience Pierre Sang on Gambey in Paris, France — A Culinary Adventure Awaits 

Nestled in the vibrant 11th arrondissement of Paris, Pierre Sang on Gambey offers food lovers an extraordinary journey through a creative fusion of Korean and French cuisines. This chic, intimate restaurant at 6 Rue Gambey blends bold flavors and artistic presentation, inviting diners to engage in a unique surprise tasting experience that teases the palate and sparks curiosity.

At Pierre Sang on Gambey, dining is more than a meal — it's an adventure. Guests are served a thoughtfully curated six-course surprise menu where each dish harmonizes creative flavor combinations and meticulous detail. The intriguing twist? Diners are encouraged to guess the ingredients, making every bite an interactive delight that elevates the culinary experience.

Wine pairing enthusiasts will appreciate the expertly selected wines that perfectly complement each course, enhancing flavors without overpowering the dishes.

Inviting Atmosphere and Exceptional Service

Step into a refined yet relaxed ambiance where the staff’s warm hospitality and attentiveness make every guest feel welcome. From the knowledgeable sommelier to the friendly waiters, the team’s genuine passion for the menu shines through, creating a memorable dining occasion that feels both exclusive and inviting.

Book your table via TheFork or contact the restaurant directly to secure your spot.

Open Monday to Sunday for lunch from 12:00 to 14:15 and dinner at 19:00 and 21:45.

Limited street parking is available; public transportation is recommended for convenience.

What is the dining concept at Pierre Sang on Gambey?

 The restaurant offers a surprise tasting menu where diners guess the ingredients of each dish, enhancing the interactive experience.

 Yes, the restaurant accommodates vegetarian preferences upon request.

 Reservations can be made through TheFork or by contacting the restaurant directly.

 Limited street parking is available; public transport is recommended.

 Open Monday to Sunday for lunch (12:00–14:15) and dinner (19:00 and 21:45).

Diners consistently praise the innovative blend of Korean and French flavors, describing each dish as a creative masterpiece with impeccable attention to detail. The interactive element of guessing ingredients adds a playful dimension that keeps guests engaged and entertained. Warm, attentive service and a cozy atmosphere make Pierre Sang on Gambey a true hidden gem in Paris for adventurous epicureans seeking refined yet approachable dining.

Europe

France

Pierre Sang sur Gambey, situé au 6 Rue Gambey à Paris, est un restaurant qui incarne l'essence de la gastronomie française moderne. Fondé par le chef Pierre Sang Boyer, ce lieu se distingue par son approche créative et son ambiance chaleureuse. Avec un menu de dégustation en six plats, chaque repas est une aventure culinaire qui célèbre les saveurs authentiques tout en intégrant des influences contemporaines. Le cadre intime et accueillant fait de chaque visite une expérience mémorable, où les convives sont invités à deviner les ingrédients de chaque plat.

Le menu de Pierre Sang sur Gambey est un véritable chef-d'œuvre culinaire. Chaque plat est soigneusement élaboré, mettant en avant des combinaisons de saveurs audacieuses et une attention méticuleuse aux détails. Les convives peuvent s'attendre à une expérience gastronomique qui éveille les sens, avec des plats comme :

Un tartare de bœuf avec des herbes fraîches et une vinaigrette maison.

Un risotto crémeux aux champignons sauvages et au parmesan.

Un dessert au chocolat noir avec une mousse légère et des fruits de saison.

Pierre Sang sur Gambey offre une expérience unique avec son concept de menu surprise, où les clients sont invités à deviner les ingrédients de chaque plat. Ce restaurant est également connu pour son service exceptionnel, avec un personnel attentif et passionné par la gastronomie. Les options de vin sont soigneusement sélectionnées pour accompagner chaque plat, rendant l'expérience encore plus mémorable.

Situé dans le quartier animé du 11ème arrondissement de Paris, Pierre Sang sur Gambey est entouré de nombreuses attractions culturelles. Les visiteurs peuvent explorer les galeries d'art locales, les boutiques artisanales et les cafés pittoresques qui caractérisent cette zone dynamique. À proximité, le célèbre canal Saint-Martin offre une belle promenade, parfaite pour digérer après un repas délicieux.

Q : Est-il nécessaire de réserver à l'avance ? A : Oui, il est recommandé de réserver pour garantir une table.

Q : Quels types de plats sont proposés ? A : Un menu de dégustation avec des plats français modernes.

Q : Y a-t-il des options végétariennes ? A : Oui, des plats végétariens sont disponibles.

Visitez Pierre Sang sur Gambey aujourd'hui

Ne manquez pas l'occasion de vivre une expérience culinaire inoubliable chez Pierre Sang sur Gambey à Paris. Réservez votre table dès aujourd'hui et laissez-vous emporter par une aventure gastronomique unique.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2a1AzZVRREAE&d=17924085&t=1

places/ChIJJdqGt_xt5kcRwt-MJujFxjE/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2a1AzZVRREAE

Dining at Pierre Sang was nothing short of exceptional. The 6-course menu was a culinary journey that delighted the senses from start to finish. Each dish was thoughtfully crafted, showcasing creative flavor combinations and impeccable attention to detail.

The wine pairing elevated the experience even further. The selections were perfectly matched to the courses, enhancing each bite without overpowering it. The sommelier’s expertise was evident—he knew his wines inside out and was passionate about sharing his knowledge.

The staff’s warm and welcoming demeanor created a relaxed yet refined atmosphere. Their attentiveness and genuine enthusiasm for the menu added to the overall charm of the evening.

Considering the level of quality, the price was surprisingly affordable, making the price-to-quality ratio one of the best I’ve encountered in Paris.

Pierre Sang is a must-visit for food and wine lovers alike—an unforgettable gastronomic experience that I can’t recommend highly enough!

Foid 55€ / wine pairing 70€

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2czVHWEpnEAE&d=17924085&t=1

places/ChIJJdqGt_xt5kcRwt-MJujFxjE/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2czVHWEpnEAE

It was a fun time (Cloak and Dagger style) and a bit of an adventure going to the Loft.  After making our way through a dark (safe!) alley and up a few flights of stairs to the Loft, we enjoyed a very moderately priced six course surprise, surprise tasting menu.  Service was polite and professional and we enjoyed the fresh cuisine and the concept.  We recommend it!  🕵🏼‍♂️😎💪🏼😂🍻🥃🙏🏼

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQd0p2NGpBRRAB&d=17924085&t=1

places/ChIJJdqGt_xt5kcRwt-MJujFxjE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQd0p2NGpBRRAB

Amazing! Highly recommend. Our waiter was called Alex - fantastic customer service, and very generous with the digestives! Fun concept, guessing the ingredients after every course.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNybEtLRFVnEAE&d=17924085&t=1

places/ChIJJdqGt_xt5kcRwt-MJujFxjE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNybEtLRFVnEAE

Foods were above average, very creative, and detailed in it's making. Staff were friendly and attentive. I am not quite use to the tight space but I guessed this is what it is like in many other restaurants in Paris. it's crowded but not noisy.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURUMFBqZEN3EAE&d=17924085&t=1

places/ChIJJdqGt_xt5kcRwt-MJujFxjE/reviews/ChZDSUhNMG9nS0VJQ0FnSURUMFBqZEN3EAE

Wow. What a perfect dinner in a small and charming restaurant. Every course was delicious and interesting. All the staff were incredibly warm and friendly and I love how they encouraged you to guess the ingredients you were having in each dish. Great value as far as fine dining goes.

A very fun and tasty meal all around. This is a true hidden gem in Paris.

Pierre Sang sur Gambey : Restaurant gastronomique innovant à Paris

Pierre Sang on Gambey is the second restaurant opened by Chef Pierre Sang Boyer, following the success of his first establishment in Oberkampf. The restaurant offers a fusion of French and Korean cuisines, reflecting Chef Boyer's heritage and culinary expertise. The open kitchen concept allows diners to witness the preparation of their meals, enhancing the interactive dining experience.

History of Pierre Sang on Gambey in Paris France 

Nestled in the vibrant 11th arrondissement of Paris, Pierre Sang on Gambey is much more than a restaurant—it's a culinary landmark that has been delighting food lovers since 2013. Founded by the visionary Chef Pierre Sang Boyer, this establishment has carved a unique niche by expertly blending traditional Korean flavors with classic French techniques, creating innovative dishes that excite the senses and challenge conventional dining norms.

Pierre Sang Boyer's passion and talent quickly brought the restaurant into the spotlight. Just a year after opening its doors in 2013, Chef Boyer became a finalist on the French edition of the renowned cooking competition Top Chef in 2014, which significantly amplified the restaurant’s popularity and prestige among Parisian food enthusiasts and international visitors alike.

By 2015, Pierre Sang on Gambey was celebrated not only for its culinary excellence but also for its innovative dining concept. Guests are invited to engage in a playful and interactive experience where they are encouraged to guess the ingredients of each course. This unique approach transforms the meal into an adventurous exploration of flavor and creativity, setting Pierre Sang apart from traditional dining establishments.

The culinary philosophy at Pierre Sang on Gambey is deeply rooted in the chef's heritage and experiences, merging the delicate balance of French gastronomy with the vibrant, bold flavors of Korean cooking. This fusion is not only reflected in the taste but also in the presentation and conceptualization of the dishes, which often surprise and captivate diners through unexpected combinations and textures.

 - Restaurant opened by Chef Pierre Sang Boyer.

 - Chef Boyer was a finalist on the French version of Top Chef.

 - Restaurant received recognition for its innovative dining concept.

Dine In

Delivery

Restroom

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Serves Breakfast

Serves Cocktails

Serves Vegetarian Food

In the heart of Paris, Rue Gambey whispers secrets of culinary delight and vibrant atmosphere, where the acclaimed restaurant Pierre Sang on Gambey lures food lovers into its warm embrace. This culinary gem, a brainchild of the celebrated chef Pierre Sang Boyer, transforms seasonal ingredients into masterpieces that resonate with a symphony of flavors. The restaurant exudes an intimate charm, with its snug ambiance that invites guests to linger a little longer over their meals, fostering a convivial spirit that feels both personal and cherished. Every visit to Pierre Sang on Gambey is an invitation to indulge in a meticulously curated tasting menu, a tantalizing journey that dances between French tradition and international inspirations. Diners are treated not just to food, but an experience—one that unfolds with each course. Expect to savor dishes that showcase the purity of fresh produce, intricately balanced with unexpected twists that ignite the senses and spark conversation. Eager patrons step into this culinary haven, breathing in the tantalizing aromas that waft from the open kitchen, where artistry meets meticulous craftsmanship. The decor, infused with rustic elegance, sets the stage for gastronomic adventures that can easily become cherished memories. Venture beyond the plated works of art, and the lively neighborhood surrounding Rue Gambey unfolds before you—quaint cafés, artisan shops, and lively bistros all steeped in the quintessential Parisian charm. Here, every corner holds the promise of discovery. As twilight blankets the city, the energy of 75011 Paris enchants visitors, making a meal at Pierre Sang on Gambey not merely dinner but an enchanting escape into the culinary soul of the city.

Pierre Sang on Gambey

A fusion of French and Korean flavors, offering a unique dining experience with seasonal dishes.

Kimchi

Mixed Salad

Bibimbap

Mousse au Chocolat, Fleur de Sel

Crumbles Pommes - Noisettes

Pierre Sang on Gambey Menu

Pierre Sang on Gambey, situé au cœur du 11ème arrondissement de Paris, propose une expérience culinaire unique qui fusionne les saveurs françaises et coréennes. La philosophie du chef Pierre Sang est de créer des plats qui racontent une histoire, en mettant l'accent sur des ingrédients de saison et des techniques de cuisine innovantes. Chaque plat est une œuvre d'art, soigneusement élaborée pour éveiller les sens et offrir une aventure gustative inoubliable.

Le menu est un voyage à travers des combinaisons de saveurs inattendues, où chaque plat est une célébration de la créativité culinaire.

Kimchi : Chou fermenté épicé, un incontournable qui réveille les papilles.

Bibimbap : Un mélange coloré de riz, légumes, œuf et choix de protéines, servi avec une sauce gochujang.

Mousse au Chocolat, Fleur de Sel : Un dessert riche et velouté, équilibré par une touche de fleur de sel.

Crumbles Pommes - Noisettes : Une douceur fruitée, parfaite pour terminer le repas.

Pierre Sang on Gambey offre une sélection de vins soigneusement choisis pour accompagner chaque plat. Les accords mets-vins sont pensés pour sublimer les saveurs, avec des options allant des vins français classiques aux choix coréens uniques. Le sommelier est passionné et saura vous guider dans vos choix.

Le restaurant propose des options végétariennes et peut s'adapter aux régimes sans gluten. Les allergies alimentaires sont prises en compte, et le personnel est formé pour répondre à toutes vos questions.

Le chef recommande d'essayer le menu dégustation de six plats, qui change régulièrement pour refléter les ingrédients de saison. Chaque plat est une surprise, et les convives sont encouragés à deviner les ingrédients.

Venez découvrir l'univers culinaire de Pierre Sang on Gambey à Paris. Réservez votre table dès aujourd'hui et préparez-vous à une expérience gastronomique inoubliable.

Découvrez l'élégance culinaire de Pierre Sang on Gambey à Paris, un restaurant innovant où saveurs exquises et ambiance chaleureuse vous attendent. Réservez dès maintenant !

Pierre Sang à Paris : Cuisine innovante et saveurs vibrantes

Paris Municipality

Five-course meal including appetizer, starter, main course, cheese, and dessert.

Lunch Menu

Six-course meal including appetizer, two starters, main course, cheese, and dessert.

Dinner Menu

Sommelier-selected wine pairings to complement each dish.

Wine Pairing

Découverte culinaire chez Pierre Sang on Gambey à Paris

Plongez dans une expérience gastronomique unique au cœur de Paris, dans le célèbre restaurant Pierre Sang on Gambey. Ce lieu emblématique offre une véritable aventure culinaire où la créativité et la savoir-faire français se rencontrent pour créer des plats exceptionnels. Que vous soyez un foodie à la recherche de nouvelles saveurs ou un voyageur gourmand, cet établissement saura satisfaire toutes vos envies avec ses menus raffinés.

Pierre Sang on Gambey dining experience overview and insights.

Nestled in the vibrant 11th arrondissement of Paris, Pierre Sang on Gambey offers a unique culinary adventure that artfully blends Korean and French flavors. This intimate and chic restaurant captivates food lovers with its innovative fusion cuisine that surprises and delights with every course.

Guests embark on a fun and interactive experience as they are encouraged to guess the ingredients of each dish, making the meal both engaging and educational. The friendly and attentive staff enhance the evening with warm service, creating a relaxed yet refined atmosphere that complements the creative menu.

Innovative fusion of Korean and French cuisines

Interactive dining experience with ingredient guessing

While Pierre Sang on Gambey offers an exceptional gastronomic experience, potential guests should note a few practical details. Seating capacity is limited, and the seating arrangement can feel tight, which might not suit those seeking spacious surroundings. Additionally, the restaurant does not provide detailed menu descriptions upfront, as the surprise tasting concept is central to its charm.

In summary, Pierre Sang on Gambey is an exceptional destination for those seeking a creative and engaging dining experience in Paris, especially foodies eager to explore an innovative blend of Korean and French cuisine. However, prospective diners should plan ahead for reservations and prepare for a cozier seating environment.

Île-de-France Region

Indulge in a unique fusion of Korean and French cuisine at Pierre Sang on Gambey, Paris. Book your table for an unforgettable dining experience!

Experience Culinary Delight at Pierre Sang on Gambey

Explore tips for enjoying your visit to Pierre Sang in Paris. Discover special menus, wine pairings, and the interactive dining experience.

Tips for Dining at Pierre Sang on Gambey

Learn about Pierre Sang on Gambey, a top dining destination in Paris offering interactive Korean and French culinary experiences since 2013.

Mao dumpling bar

BRUTOS

Géosmine