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Dingle

Land to Sea in Dingle, County Kerry, has received high praise for its culinary excellence, cozy ambiance, attentive service, and innovative dishes. Reviewers have highlighted the delicious food offerings like rack of lamb and Pithivier, the exceptional early bird menu value, as well as the warm and welcoming atmosphere created by the staff. Despite a few minor setbacks like unavailable dishes or strong-smelling potatoes fried in duck fat, Land to Sea remains a top choice for visitors seeking an unforgettable dining experience in Dingle.

Discover Land to Sea in Dingle, Ireland's Culinary Gem 

Nestled on John Street in the charming neighborhood of Farran, Dingle, County Kerry, 

 invites food lovers to experience an exceptional journey through modern Irish cuisine. This beloved restaurant is celebrated for its commitment to locally sourced ingredients and innovative dishes that capture the spirit of the region.

At Land to Sea, presentation is just as important as the taste—reflecting its history as a Michelin-starred establishment. Diners can indulge in a thoughtfully curated tasting menu designed to showcase multiple exquisitely crafted courses without overwhelming the palate. Highlights include melt-in-the-mouth rack of lamb, intricately prepared seafood, and seasonal specialties like the Pithivier. The ambiance is cozy and elegant, complemented by attentive and knowledgeable staff, ensuring a memorable night for food enthusiasts and casual diners alike.

 Land to Sea is open from 5:00 PM to 9:30 PM, Tuesday through Sunday, and closed on Mondays.

 The venue encourages a smart-casual style, blending comfort with neatness.

 Available to cater to diverse dietary preferences.

 Recommended during busy seasons to secure your preferred dining time.

 No dedicated menu, but smaller or simpler dishes can be prepared on request.

The local and visitor community holds Land to Sea in high regard for its commitment to culinary excellence and warm hospitality. Praised for its flavorful and elegant dishes, many guests treasure the cozy atmosphere and attentive service that elevates every meal into a special occasion. Signature dishes like the rack of lamb receive particular acclaim for their melt-in-the-mouth quality. Some guests note the importance of timing and pacing to fully enjoy the tasting menu, with minor feedback about portion sizes or specific flavors. Overall, the restaurant remains a top choice for those seeking an authentic and memorable dining experience in Dingle.

What are the operating hours of Land to Sea?

 Land to Sea operates from 5:00 PM to 9:30 PM, Tuesday through Sunday, and is closed on Mondays.

 The restaurant maintains a smart-casual dress code, encouraging guests to dress comfortably while maintaining a neat appearance.

Does Land to Sea offer vegetarian or vegan options?

 Yes, Land to Sea provides vegetarian and vegan options to accommodate various dietary preferences.

Is it necessary to make a reservation at Land to Sea?

 While not always required, making a reservation is recommended, especially during peak tourist seasons, to ensure a table.

 The restaurant does not have a dedicated children's menu but can accommodate children with smaller portions or simpler dishes upon request.

Europe

Ireland

Niché au cœur de Dingle, en Irlande, Land to Sea est un restaurant qui offre une expérience culinaire authentique et raffinée, mêlant la richesse de la mer et la terre dans chaque plat. Ce lieu est une véritable ode à la gastronomie locale, où chaque bouchée raconte une histoire de tradition et de passion.

Land to Sea se distingue par ses plats qui mettent en valeur la fraîcheur des produits locaux. Parmi ses spécialités, le saumon irlandais fumé, délicatement tranché, offre une explosion de saveurs marines, tandis que le ragoût de fruits de mer, riche et parfumé, transporte les convives directement au bord de l'océan. La carte des vins, soigneusement sélectionnée, accompagne parfaitement chaque plat, renforçant l'expérience gustative.

Fondé par des passionnés de la mer et de la cuisine locale, Land to Sea a été conçu comme un lieu de rencontre entre tradition et innovation. Une anecdote intéressante raconte que le chef, autrefois pêcheur, utilise encore aujourd'hui des techniques ancestrales pour préparer ses plats, assurant ainsi une authenticité inégalée.

Q: Qu'est-ce qui rend Land to Sea unique ? R: Son engagement envers la fraîcheur des produits locaux et sa capacité à marier tradition et modernité dans chaque plat.

Q: Pourquoi choisir ce restaurant lors de votre visite à Dingle ? R: Parce qu'il offre une expérience culinaire authentique, avec des plats qui racontent l'histoire maritime de la région.

Pour une immersion totale dans la culture culinaire irlandaise, Land to Sea est l'endroit idéal. Que ce soit pour un dîner romantique ou une escapade gastronomique entre amis, ce restaurant promet une expérience mémorable, riche en saveurs et en souvenirs.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfbDVMeXB3RRAB&d=17924085&t=1

places/ChIJRVG0PCj7T0gRJLXOtXPfOAk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfbDVMeXB3RRAB

My husband and I must have gone to Land to Sea in Dingle at a very good time. We really enjoyed our meal and we did the tasting menu. Keep in mind that this was previously a Michelin star restaurant so the presentation is an important element and a tasting menu is meant to allow the diner to enjoy multiple dishes without feeling bloated. Portion size is not as important as taste and appearance which were fantastic during our meal. The waitstaff was a bit on the short side so we enjoyed a leisurely meal with reasonable pacing. Really fantastic meal so I feel bad if the kitchen and front of house were not up to par for other diners. I definitely recommend dining here if you want a special meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIMjdqUHVnRRAB&d=17924085&t=1

places/ChIJRVG0PCj7T0gRJLXOtXPfOAk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIMjdqUHVnRRAB

Below average food. We tried the tasting menu. Most coursed were disappointing. The lamb was the most unappetising food I have ever seen in a restaurant. The lamb was well cooked. You couldn't really taste the venison because it was overpowered by everything else. The scallops were well cooked, but the apple was too sweet, and so was the lemon!  I did like the mint jel and the pea shoots. The first three courses arrived within 20 minutes. Very speedy, customers need more time to enjoy.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURubTVUdEtBEAE&d=17924085&t=1

places/ChIJRVG0PCj7T0gRJLXOtXPfOAk/reviews/ChZDSUhNMG9nS0VJQ0FnSURubTVUdEtBEAE

Very expensive for what you receive. The tasting menu is not good value at all. The quality of the food was acceptable (just about), but for the price (approximately €70 per person, excluding drinks), it was disappointing. I expected much better. The tasting menu has something like four plates, which is kind of misleading. There are two small starters (very basic and of sub quality that lack thought), then you get a main course which consists of two lamb ribs... Dessert was forgettable.

Would NOT recommend it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ1MFpPNVRREAE&d=17924085&t=1

places/ChIJRVG0PCj7T0gRJLXOtXPfOAk/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ1MFpPNVRREAE

Excellent dinner in Dingle at Land and Sea. The rack of lamb was cooked to perfection - melt in the mouth. The only disappointment was that on the night there, they had run out of oysters. The ther starters were delicious though. Great service as well.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURSdjlfeGFBEAE&d=17924085&t=1

places/ChIJRVG0PCj7T0gRJLXOtXPfOAk/reviews/ChZDSUhNMG9nS0VJQ0FnSURSdjlfeGFBEAE

What an incredible experience! The restaurant is beautiful,  very cozy, and well decorated. The staff is attentive, welcoming, and knowledgeable. The food was amazing!! Everything was decadent, flavorful, elegant, delicious, and unique. Unfortunately, I wasn't able to take a picture of the dessert because we devoured it before I came to my senses. What a wonderful restaurant! You will certainly love it and be glad you gave it a chance! We will certainly be back when we visit Ireland again!!

Land to Sea : Restaurant incontournable à Dingle, Irlande

Land to Sea is a family-run restaurant in Dingle, County Kerry, known for its modern Irish cuisine and use of locally sourced ingredients. The husband-and-wife team, Chef Julian and Katia Wyatt, opened the restaurant in 2019, quickly earning recognition for their culinary excellence and warm hospitality.

Situé dans le charmant village de Dingle, en county Kerry, Land to Sea est un restaurant familial qui incarne la modernité de la cuisine irlandaise tout en mettant en avant des ingrédients locaux de première qualité. Fondé en 2019 par le couple passionné, Chef Julian et Katia Wyatt, cet établissement a rapidement su séduire les amateurs de gastronomie et de convivialité.

Dine In

Outdoor Seating

Parking Options

Good for Children

Land to Sea is a culinary gem located in Dingle, County Kerry, offering a delightful dining experience that combines the freshest local produce with the warmth of Irish hospitality. The menu features artisanal seafood, succulent lamb, and hearty vegetarian options, all set in a rustic yet inviting atmosphere.

Land to Sea

Experience modern Irish cuisine with a focus on locally sourced ingredients at Land to Sea in Dingle, County Kerry.

Soup of the Day

Half a Dozen Glenbeigh Oysters with Shallot and Red Wine Vinegar

Dingle Goats Cheese and Heritage Tomato Salad, Basil and Pine Nuts

Kerry Lamb Merguez and Gubbeen Cheese Croquettes with Confit Red Onion and Saffron Aioli

Dingle Bay Crab Salad with Locally Grown Leaves, Lemon Gel

Seared Scallops with Pea and Mint Gazpacho, Roasted Red Pepper Coulis, and Smoked Bacon Popcorn

Kerry Lamb Rack with Rosemary and Garlic, Carrot Purée, and Mint Gel

Filo Pastry Parcels Filled with Curried Lentils and Spinach, Chickpea Dhal, Creamed Coconut and Coriander, Smoked Chili Sauce

Aged Angus Fillet Steak Medallions Served Pink with a Peppercorn and Brandy Sauce, Horseradish Cream

Dingle Hake with Asparagus, Samphire, and Champagne Sauce

Irish Pork Loin Steak, Cider, Honey and Grain Mustard Sauce, Puffed Crackling

Hand Cut Chips

Selection of Fresh Greens

Mixed Leaf Salad

Dingle Honey and Dingle Whiskey Mousse with Honeycomb and Sea Salt Ice Cream

Strawberries with Pink Peppercorn Meringue, Fresh Mint, Strawberry Sorbet

Burnt Baby Guinness; Baileys Crème Brûlée with a Kahlua and Chocolate Mousse

Selection of Premium Irish Cheeses

Land to Sea Menu

Découvrez une expérience culinaire moderne en Irlande, mettant en avant des ingrédients locaux soigneusement sélectionnés, dans un cadre chaleureux et accueillant.

Découvrez Land to Sea à Dingle, une expérience culinaire unique en Irlande proposant des saveurs authentiques et une ambiance chaleureuse. Réservez votre table maintenant!

Land to Sea à Dingle : Gastronomie locale en Bord de Mer

Dingle Municipality

A selection of dishes showcasing the best of Irish cuisine, including Fillet Steak Tartare, Dingle Crab and Prawns, Seared Scallops, Kerry Lamb Rack, and Dingle Honey and Dingle Whiskey Mousse.

6 Course Tasting Menu

Available from 5:00 PM to 6:00 PM, offering a choice of two courses for €38 or three courses for €44, featuring dishes like Soup of the Day, Dingle Goats Cheese Salad, and Aged Angus Fillet Steak Medallions.

Early Menu

Explorez la gastronomie irlandaise à Land to Sea

Découverte culinaire à Dingle avec Land to Sea

Located on John Street in the charming town of Dingle, Land to Sea is a celebrated restaurant known for its modern Irish cuisine and commitment to locally sourced ingredients. This family-owned establishment has garnered attention for its intimate setting and award-winning dishes, making it a popular choice among locals and visitors alike. With a focus on sustainability and flavor, Land to Sea offers a unique dining experience that reflects the vibrant culinary scene of County Kerry.

Modern Irish cuisine with a focus on local ingredients.

Vegetarian, vegan, and gluten-free options available.

Intimate and romantic ambiance, perfect for special occasions.

Award-winning restaurant featured in the Michelin Guide.

Land to Sea is perfect for romantic dinners, special celebrations, and intimate gatherings with friends and family.

Reservations are recommended, especially during peak tourist seasons. The restaurant offers outdoor seating, making it a great spot to enjoy the fresh air and beautiful surroundings.

Land to Sea offers a memorable dining experience with its focus on quality and presentation. While it has received mixed reviews, the overall ambiance and commitment to local ingredients make it a worthwhile visit for those seeking a taste of modern Irish cuisine.

County Kerry

Découvrez Land to Sea à Dingle, Kerry, un restaurant étoilé proposant une cuisine irlandaise moderne et des ingrédients locaux, idéal pour une expérience culinaire inoubliable.

Land to Sea, Dingle – Restaurant étoilé en Kerry

Explorez Dingle, Kerry, avec nos conseils d'itinéraires et astuces pour découvrir cette charmante ville irlandaise, ses paysages et sa culture authentique.

Séjour à Dingle, Kerry – Conseils et itinéraires

Apprenez-en plus sur Land to Sea à Dingle, une entreprise familiale récompensée, mettant en avant une cuisine irlandaise moderne dans un cadre chaleureux et accueillant.

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