Situé au cœur de Riga, FERMA est un restaurant qui séduit par sa cuisine innovante et son ambiance chaleureuse. Que vous soyez un foodie à la recherche de nouvelles saveurs ou un voyageur curieux de découvrir la scène gastronomique locale, FERMA promet une expérience culinaire mémorable.
Situé au cœur paisible de Riga, en Lettonie, FERMA est bien plus qu’un simple restaurant. C’est une véritable institution qui célèbre le patrimoine culinaire letton tout en adoptant des pratiques durables qui respectent l’environnement. Depuis son ouverture, FERMA a su se distinguer par son engagement envers la qualité, l’innovation et une expérience gastronomique authentique.
Situé à Riga, FERMA se démarque par sa capacité à marier innovation et tradition dans un cadre élégant et accueillant. Ce restaurant met un point d'honneur à valoriser les ingrédients locaux lettons, offrant ainsi une expérience culinaire authentique et renouvelée.
Nestled in the tranquil Centra rajons district, just a stone’s throw from Riga’s Old Town, Ferma exemplifies the best of Latvian haute cuisine with a fresh, innovative twist. This Michelin-listed hotspot is renowned for its commitment to locally sourced ingredients, crafting memorable dishes that celebrate Latvia’s rich culinary heritage.
At Ferma, every dish tells a story of Latvian terroir. Imagine tender beef fillets from local farms paired with seasonal chanterelle mushrooms, or delicately poached catfish caught fresh from Latvia’s pristine rivers. Highlights include the Selection of Latvian Cheese appetizer alongside the vibrant, spicy grilled tomato soup—a perfect opening to your meal.
Dessert lovers will delight in the roasted almond ice cream with caramelized apricots, almond crumble, and an almond cookie that perfectly caps the dining experience. Ferma’s stylish and timeless interior complements a menu designed to impress even the most discerning palates.
Elevate your visit by reserving a spot at the Chef's Table — an exclusive tasting menu showcasing the finest Latvian cuisine crafted by the chef himself. For food enthusiasts eager to sharpen their culinary skills, Ferma’s Master Classes offer interactive cooking lessons led by top chefs, turning every visit into a fun, educational adventure.
- Location and parking Ferma is conveniently situated at Valkas iela 7, with paid street and parking lot options available.
- Payment and service The restaurant accepts credit and debit cards, NFC payments, and offers friendly, professional service.
- Menu variety Ferma offers breakfast, lunch, dinner, and a selection of vegetarian dishes, with beer, wine, cocktails, coffee, and desserts to complement your meal.
- Atmosphere and seating The setting is stylish with outdoor seating available, perfect for groups and special occasions.
Ferma invites you to indulge in an unforgettable culinary adventure that blends traditional Latvian flavors with contemporary flair. Whether you are a foodie, a digital nomad seeking a refined dining experience, or a traveler eager to taste the local culture, Ferma promises a memorable meal in Riga’s vibrant gastronomic scene.
