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Arona

Asador Goxoa is highly praised for its exceptional food quality, attentive service, and elegant ambiance. Guests frequently commend the freshness and flavor of the dishes, particularly the seafood and grilled meats. The staff is noted for their professionalism and friendliness, contributing to a memorable dining experience. The restaurant's modern decor and open kitchen concept add to its appeal. While some patrons mention higher prices, many feel the experience justifies the cost.

Plongez dans l'ambiance chaleureuse de l'Asador Goxoa, un joyau culinaire situé à Arona, en Espagne. Connu pour sa qualité exceptionnelle de viande grillée et de fruits de mer frais, cet établissement offre une expérience gastronomique raffinée dans un décor moderne et accueillant.

Europe

Spain

Situé à Playa de la Américas, l'Asador Goxoa est un restaurant qui offre une expérience culinaire unique, alliant tradition et modernité. Fondé récemment, il se distingue par son ambiance chaleureuse et son décor élégant, créant un espace où chaque repas devient une célébration. Les clients apprécient non seulement la qualité des plats, mais aussi l'accueil convivial du personnel, ce qui en fait un lieu de choix pour les repas en famille ou entre amis.

L'Asador Goxoa est réputé pour sa cuisine raffinée, mettant en avant des ingrédients locaux de qualité. Les plats sont préparés avec soin, offrant une palette de saveurs qui ravira les gourmets. Parmi les spécialités, on trouve le tartare de wagyu, un incontournable, ainsi que le homard au beurre blanc, qui a reçu des éloges de la part des clients. Le restaurant propose également une sélection de vins soigneusement choisie pour accompagner chaque plat.

Sorbet aux pommes avec crème de lime et menthe

Situé dans le quartier animé de Playa de la Américas, l'Asador Goxoa est entouré de nombreuses attractions culturelles et de loisirs. Les visiteurs peuvent explorer les plages dorées à proximité ou profiter de la vie nocturne vibrante de la région. La proximité de sites historiques et de boutiques locales enrichit l'expérience des clients, faisant de chaque visite un moment mémorable.

A: Oui, les réservations sont recommandées.

Q: Le restaurant accepte-t-il les réservations?

A: Non, le restaurant ne propose pas de plats végétariens.

Q: Proposez-vous des options végétariennes?

A: Oui, il y a un parking gratuit à proximité.

A: Le restaurant est ouvert tous les jours de 12h à 22h.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfbHN5S3pRRRAB&d=17924085&t=1

places/ChIJ68yChuaXagwRt7BZafjMVBU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfbHN5S3pRRRAB

We opted for wine tasting with meal tasting and were not disappointed. Best wine pairing, than those others on the same league. The food was beautiful and delicious. Service was also a top notch! Recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmZzdla1h3EAE&d=17924085&t=1

places/ChIJ68yChuaXagwRt7BZafjMVBU/reviews/ChZDSUhNMG9nS0VJQ0FnSURmZzdla1h3EAE

I tried tasty menu. And it was 10 out of 10. This is a really good possibility for trying a lot of dishes. Some of them had very unusual mixes and some of them returned me to my childhood on the countryside in my grandma’s house. If I had a chance to visit this place one more time I will definitely do it. Apple sorbet with lime and mint cream is a piece of food art❤️

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfbmJHR0pREAE&d=17924085&t=1

places/ChIJ68yChuaXagwRt7BZafjMVBU/reviews/ChZDSUhNMG9nS0VJQ0FnSURfbmJHR0pREAE

The restaurant manager should help his staff insted for sitten down with other guest. We waited 15 min to get menucard (QR code) and the bread serving with the appetiser arrive 55 mins after we got seated.
The fries was undercooked and the meat was rare/bleu and not medium, as the manager recomented and ordred. We ordre mayonnaise 3 times, but never got it.

The lobster beurre blanc and wagyu tatar was perfect and strongly recommented.

80 euro for a steak with had 300g of real meat without tendons and bones is way overpriced, and the meat low to average quality, even that is was chooked as the kichten/ restaurant manager recommented.

The two waiters we had was very professionelle and friendly, but the manager need to step up and help them.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuZ0o3bzFBRRAB&d=17924085&t=1

places/ChIJ68yChuaXagwRt7BZafjMVBU/reviews/ChdDSUhNMG9nS0VJQ0FnSURuZ0o3bzFBRRAB

Professional service with exemplar meat & wine. Highly recommend for a nice meal. The cheesecake is absolutely stunning!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURONmMzXzN3RRAB&d=17924085&t=1

places/ChIJ68yChuaXagwRt7BZafjMVBU/reviews/ChdDSUhNMG9nS0VJQ0FnSURONmMzXzN3RRAB

Amazing experience from Aitor and the team. Dined on my own but made to feel so welcome. The service and hospitality was some of the best I’ve experienced and the tasting menu was sublime, plus very reasonably priced.

If you want a great dining experience whilst on the island then try and get booked in here!

Asador Goxoa à Arona, Meilleur Restaurant Espagnol

Asador Goxoa, fundado en 1993 por Manuel Martín, comenzó como una casa de comidas enfocada en tapas y menús para trabajadores locales. Con el tiempo, se transformó en un restaurante de alta cocina, especializándose en pescados y mariscos a la brasa, y ampliando sus instalaciones para atender a una clientela más amplia.

Découvrir l'histoire de ce lieu emblématique

Plongez dans l'histoire de ce restaurant renommé

L'Asador Goxoa incarne une véritable aventure culinaire qui témoigne de l'évolution gastronomique d'Arona. Son histoire, marquée par des étapes clés telles que sa fondation, sa transformation en restaurant haut de gamme, et sa reconnaissance par la Guide Repsol, en font une destination incontournable pour ceux qui souhaitent découvrir l'authenticité et l'excellence de la cuisine espagnole en Andalousie.

Step into a vibrant ode to culinary art at Asador Goxoa, nestled along the lively Avenida Antonio Dominguez in Playa de la Américas. This charming restaurant offers a feast for the senses, inviting visitors to indulge in the authentic flavors of Spanish cuisine in a convivial atmosphere that feels like an embrace. Here, the scent of smoky grilled meats wafts through the air, enticing diners to savor traditional dishes prepared with passion and precision. The sun-drenched terraces spill onto the pedestrian walkways, where laughter and the clinking of glasses mingle with the gentle sounds of nearby waves. Asador Goxoa’s warm ambience is enhanced by rustic decor, combining earthy tones and textured materials that pay homage to the rich heritage of Spanish gastronomy. Each plate showcases seasonal ingredients, from succulent grilled lamb to fresh local seafood, all artfully presented to whet even the most discerning appetites. Yet, it’s not merely the food that captivates; it’s also the location. Playa de la Américas is a sensory wonderland, where golden beaches and vibrant nightlife beckon just moments away. Explore glimmering oceanfront paths or unwind on the sandy shores, and allow the beauty of Tenerife to envelop you. After a day spent basking in the sun or exploring this lively resort area, ending it at Asador Goxoa sets the perfect tone for a memorable evening. Here, every meal is a celebration, every gathering a cherished memory. When visiting Santa Cruz de Tenerife, let Asador Goxoa be the culinary jewel that crowns your experience, where the warmth of Canarian hospitality truly shines.

Asador Goxoa

Descubre la oferta culinaria de Asador Goxoa, con platos que combinan lo mejor de la cocina vasca y canaria, preparados a la brasa y con ingredientes de temporada.

Ensaladilla de papa negra, ventresca y carabinero

Tartar de ventresca de atún rojo y tuétano

Pulpo a la canaria o brasa

Bogavante, beurre blanc y caviar

Chorizo a la parrilla

Cecina premium

Ensalada de tomate canario y piparras

Escalivada y anchoas 00

Bikini zafra

Navajas de la ría

Gamba canaria

Bogavante azul (kg)

Mero

Alfonsiño

Lubina salvaje

Rodaballo salvaje

Ventresca de atún rojo

Steak tartar

Solomillo de vaca a la brasa

Solomillo chateaubrian a la brasa (min 2 px)

Lomo bajo de vaca madurada

Chuleta de vaca premium madurada- /kg (min 2 px)

Tarta de queso idiazabal (15min)

Piña herreña, sorbete de melón, espuma y crema pastelera de coco

Soufle de chocolate tulukalum 75%, helado de chocolate blanco, pimienta rosa

Nuestra torrija a la parrilla

Menú 2025

Nestled in the vibrant heart of Playa de la Américas, Asador Goxoa offers a culinary journey that celebrates the finest flavors of the Canary Islands with a refined twist. This is the perfect destination for discerning food lovers seeking a harmonious blend of traditional seafood and gourmet innovation.

Begin your meal with a selection of exquisite starters that showcase the freshest local ingredients. Indulge in the grilled chorizo bursting with smoky flavors, or savor the premium cecina, a delicately cured beef that melts in your mouth. The ensaladilla combines black potato, ventresca, and carabinero shrimp for a vibrant and textured experience, while the Canary Island tomato salad with piparras peppers brings a refreshing contrast.

Seafood lovers will be captivated by the escalivada paired with anchovies 00, the tender red tuna ventresca tartar enriched with marrow, and the iconic Pulpo a la Canaria or its smoky grilled variation. For a luxurious touch, try the lobster with buttery beurre blanc and caviar or the Bikini Zafra sandwich, featuring smoked salmon, caviar, and smoked sour cream. Fresh razor clams from the ria and succulent Canary gambas round out a sublime starter selection.

The main courses at Asador Goxoa highlight the pristine seafood bounty of the region. Choose from expertly prepared mero, alfonsiño, or wild sea bass, each dish crafted to honor the natural flavors of the fish. For those seeking an immersive tasting experience, the restaurant offers curated menus such as the Menú Degustación, Menú Largo, and Menú Brasa — each a thoughtfully composed array featuring pulpo, lobster with beurre blanc and caviar, Bikini Zafra, smoked salmon sandwiches, razor clams, Canary gambas, and whole blue lobster available by the kilogram.

Delightful Desserts and Refreshing Drinks

Complete your dining experience with their celebrated desserts, particularly the artistic apple sorbet complemented by lime and mint cream — a standout creation loved by guests. Asador Goxoa also serves a curated selection of wines and cocktails that perfectly complement the rich and delicate flavors of their menu, ensuring a well-rounded and memorable meal.

Located in Playa de la Américas, offering a stylish setting with outdoor seating options.

Dine-in service with attentive, professional staff dedicated to enhancing your visit.

Parking facilities include free lot and street parking for convenience.

Savourez l'authenticité espagnole à Arona! Plongez dans une expérience culinaire inoubliable chez Asador Goxoa. Réservez votre table et vivez la saveur de l'Espagne!

Asador Goxoa à Arona : Cuisine Basque Authentique et Délicieuse

Arona Municipality

Un recorrido gastronómico que incluye una selección de entrantes, pescados y carnes a la brasa, y postres, para una experiencia culinaria completa.

Menú degustación

Un menú más extenso que el degustación, con una variedad ampliada de platos y sabores.

Menú largo

Especialidad en pescados y mariscos a la brasa, con una selección de los mejores productos del mar.

Menú brasa

Situé au cœur de la charmante ville d'Arona, en Espagne, l'Asador Goxoa est un véritable joyau pour les amateurs de gastronomie. Avec son ambiance chaleureuse et son approche culinaire authentique, cet établissement vous invite à un voyage gustatif exceptionnel, mettant en avant des plats grillés et des saveurs de la mer qui sauront ravir tous les palais.

Le Menu dégustation à 60 € offre un parcours culinaire comprenant une sélection d'entrées, poissons et viandes à la grillade, et desserts, parfait pour une expérience gastronomique complète.

Le Menu Long à 80 € propose une variété élargie de plats et de saveurs pour satisfaire les gourmets en quête de découvertes culinaires.

Le Menu Brasa à 100 € met à l'honneur les poissons et fruits de mer grillés, avec une sélection des meilleurs produits issus de la mer.

L'Asador Goxoa est l'endroit idéal pour savourer une cuisine authentique dans une ambiance conviviale, que vous soyez en quête d'une expérience culinaire simple ou d'une aventure gastronomique plus élaborée.

Located in Playa de la Américas, Asador Goxoa is a culinary destination renowned for its exceptional seafood and grilled specialties. With a modern and elegant ambiance, this restaurant offers a delightful dining experience that combines quality ingredients with professional service. Guests can indulge in a variety of dishes, including unique wine pairings that elevate the meal. The restaurant's commitment to quality and attention to detail has garnered rave reviews, making it a popular choice for both locals and visitors.

Specialization in grilled fish and seafood

Extensive wine selection with international and local references

Higher prices compared to other local restaurants

Reservations are necessary due to high demand

Asador Goxoa is perfect for food enthusiasts seeking a memorable dining experience. Whether it's a romantic dinner, a special celebration, or a gathering with friends, this restaurant caters to various occasions with its exquisite menu and inviting atmosphere.

Reservations are highly recommended, especially during peak seasons. The restaurant offers both indoor and outdoor seating, providing a pleasant dining environment. Be sure to try their signature dishes, particularly the grilled seafood and the unique dessert options.

Asador Goxoa stands out as a premier dining destination in Playa de la Américas. With its focus on quality, exceptional service, and a refined atmosphere, it promises a delightful culinary experience. While it may come with a higher price tag, the value lies in the unforgettable flavors and the overall ambiance that makes every visit worthwhile.

Santa Cruz de Tenerife

Découvrez Asador Goxoa, un restaurant haut de gamme à Playa de las Américas, Tenerife. Cuisine de mer exceptionnelle, ambiance élégante, réservation recommandée.

Restaurant gastronomique Goxoa à Playa de las Américas

Vivez une expérience culinaire unique à Asador Goxoa, spécialiste des poissons grillés à Playa de las Américas. Service professionnel, menu dégustation, ambiance moderne.

Expérience culinaire exclusive à Playa de las Américas

Planifiez votre visite au restaurant Goxoa à Playa de las Américas avec nos astuces. Réservations, parking, menus pour aliments spéciaux, tout pour une visite parfaite.

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