Bistro Odette Menu
Nestled in the heart of Gothenburg at Olivedalsgatan, Bistro Odette invites diners to indulge in an exquisite dining experience that marries traditional French cuisine with a modern flair. The menu boasts a selection of classic dishes, made with seasonal ingredients and local produce, ensuring a flavorful journey with every bite.
Starters
Begin your culinary adventure with our delightful starters that promise to awaken your taste buds.
- Tarte Flambée : A crispy thin pastry topped with creamy goodness, caramelized onions, smoky bacon, and melted cheese.
- Escargots de Bourgogne : Tender snails bathed in rich garlic butter, garnished with fresh parsley, served with crusty bread for dipping.
Mains
The mains at Bistro Odette are a true testament to culinary excellence, each dish crafted with precision to deliver a memorable dining experience.
- Confit de Canard Casserole : Succulent duck confit served in a hearty casserole with tender potatoes, fragrant herbs, and roasted garlic.
- Entrecôte : A perfectly cooked beef entrecôte, seasoned with aromatic herbs, garlic, and butter for a rich, savory flavor.
- Seasonal Fish : Fresh fish of the day paired with seasonal vegetables and a delicate sauce that highlights its flavor.
Desserts
End your meal on a sweet note with our carefully curated dessert options that showcase the best of French patisserie.
- Cheese Platter : A sophisticated selection of assorted cheeses served with crunchy bread, seasonal fruits, and mixed nuts.
Drinks
Complement your meal with a selection from our carefully curated wine list or enjoy one of our expertly crafted cocktails.
Specials
Be sure to inquire about our daily specials, where our chef showcases seasonal delights, allowing guests to experience the best of Bistro Odette with fresh, innovative dishes.
