Discover the Flavors of Siem Reap's Culinary Delights at Ta Prohm Temple Area Dining Spots.
Nestled near the breathtaking ruins of the legendary Ta Prohm Temple in Krong Siem Reap, Cambodia, the local dining scene offers a rich tapestry of flavors that perfectly complement your cultural adventures. From tantalizing starters to decadent desserts, the menus here celebrate both traditional Khmer cuisine and international influences, providing a delightful culinary journey for every palate.
Starters
Explore a tempting array of starters that awaken your taste buds with fresh, vibrant ingredients and authentic Cambodian flavors. Begin your meal savoring delicacies such as crispy spring rolls filled with fragrant herbs, and fresh vegetable salads kissed with zesty lime and chili. These light bites are perfect for sharing and set the tone for an exquisite dining experience.
Mains
The main courses highlight the heart of Khmer cuisine, showcasing bold spices and rich textures. Enjoy tender grilled meats marinated in traditional spices, or aromatic curries simmered to perfection with local herbs. For seafood lovers, freshly caught river fish prepared with a balance of sweet, sour, and spicy flavors promises an unforgettable meal.
Desserts
Indulge in delightful Cambodian desserts that offer a sweet finish to your meal. From creamy coconut milk puddings to tropical fruit platters featuring juicy mango and pineapple, the desserts here provide a refreshing and satisfying conclusion to your culinary exploration.
Drinks
Quench your thirst with a selection of local and international beverages. Refreshing iced herbal teas, traditional Khmer coffee brewed strong and sweet, as well as fresh fruit juices made from ripe tropical fruits offer invigorating choices to accompany your meal. For those seeking a spirited option, local rice wine and crafted cocktails incorporating Southeast Asian flavors are popular picks.
Specials
- Grilled Lemongrass Chicken – Juicy chicken infused with fragrant lemongrass and spices, served with a side of steamed jasmine rice.
- Amok Fish Curry – A signature Khmer dish featuring fresh fish cooked in a creamy coconut curry with kaffir lime and fresh herbs.





