salvatore's restaurant menu overview in phuket thailand.
Nestled in the heart of Phuket, Salvatore's Restaurant delivers a refined taste of authentic Italian cuisine, crafted with fresh, high-quality ingredients and traditional recipes. This inviting eatery is a must-visit for food lovers seeking a genuine Italian dining experience amid Thailand's vibrant culinary scene. From delicate starters to sumptuous mains and indulgent desserts, the menu promises a journey through Italy's rich flavors.
starters to awaken your palate
Begin your meal with beautifully balanced starters that showcase fresh seafood and vibrant Mediterranean flavors. The Fresh Tuna Carpaccio with Grey Mullet Eggs offers a delicate and refined taste, combining tender slices of premium tuna with the subtle brininess of mullet roe. For a refreshing option, the Seafood Salad is dressed with extra virgin olive oil, zesty lemon, and fragrant parsley, bringing together a medley of ocean delights in a light yet flavorful dish.
main courses with classic italian flair
For the main event, Salvatore's offers standout dishes that exemplify Italian culinary art using fresh, quality ingredients. The Selected Australian Lamb Chops are expertly prepared and paired with creamy mashed potatoes, delivering a hearty, satisfying meal with rich, robust flavors. Seafood lovers will delight in the Rock Salted and Oven Baked Fresh Sea Bass, a masterful dish where the natural sweetness of the fish is enhanced by a delicate rock salt crust and gentle oven roasting, preserving the moist, flaky texture.
decadent desserts to finish
No Italian meal is complete without a touch of sweetness. Indulge in the Vanilla Custard Cream Topped with Caramelized Sugar, a classic dessert offering a luscious, creamy texture perfectly complemented by a thin, crisp layer of caramelized sugar. This elegant finale is sure to satisfy your sweet tooth and leave a lasting impression.
drinks and specials to complement your meal
Complement your chosen dishes with Salvatore's carefully curated selection of wines, featuring classic Italian varietals as well as regional favorites. Whether enjoying a quiet dinner or celebrating a special occasion, the wine list enhances the dining experience with perfect pairings. Though the menu is focused, this intimate restaurant focuses on quality and authenticity, ensuring every plate impresses with freshness and flavor.
- Fresh Tuna Carpaccio with Grey Mullet Eggs - Delicate raw tuna paired with subtle eggs for a refined starter.
- Seafood Salad with Extra Virgin Olive Oil, Lemon, and Parsley - A vibrant mix of seafood lightly dressed to refresh the palate.
- Selected Australian Lamb Chops with Mashed Potatoes - Juicy lamb chops served with velvety mashed potatoes for a hearty main.
- Rock Salted and Oven Baked Fresh Sea Bass - Tender sea bass baked to perfection with a savory rock salt crust.
- Vanilla Custard Cream Topped with Caramelized Sugar - Classic Italian dessert with creamy custard and crisp caramelized topping.
