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Nestled in the heart of Bo Put, Koh Samui, Sareeraya’s Chef's Table Restaurant offers an elegant dining experience that artfully blends international cuisine with signature dishes. This sanctuary invites food enthusiasts and travelers alike to indulge in a menu crafted to satisfy diverse palates, all while enjoying a luxurious tropical setting that perfectly complements each meal.
Starters and appetizers to awaken your taste buds
Begin your culinary journey with delicate starters expertly prepared to highlight fresh, vibrant ingredients. Each appetizer is designed to perfectly complement the upcoming courses, setting the stage for a memorable dining experience at this beachside retreat.
Mains featuring international cuisine and signature dishes
The main course selection at Chef's Table Restaurant is a celebration of global flavors, showcasing carefully curated dishes that range from timeless classics to inventive creations unique to Sareeraya. Each plate is a testament to fine culinary craftsmanship, prepared with precision to deliver exceptional taste and presentation.
Decadent desserts and refreshing drinks
Cap off your meal with indulgent desserts that balance sweetness and texture beautifully. Pair these treats with a selection of delicious drinks, including expertly crafted cocktails from the pool bar, fine wines, and other refreshing beverages that elevate the dining atmosphere.
Special features and dining atmosphere
Set directly on a serene beach in one of Koh Samui’s most desirable locations, the restaurant’s ambiance is nothing short of spectacular. Guests can expect attentive service and a tranquil environment ideal for romantic dinners, family gatherings, or celebrations. The combination of exquisite food and stunning natural surroundings ensures an unforgettable dining experience.
- Starters – Fresh, flavorful appetizers to start your meal
- Mains – Signature and international dishes crafted with care
- Desserts – Sweet creations perfect for ending your meal
- Drinks – Fine wines and refreshing cocktails to complement every dish


