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Diners commend Terroir Restaurant Bangkok for its unique 'Progressive Kaiseki' 12-course tasting menu, blending French and Japanese culinary techniques with a focus on fresh, local produce. The intimate chef's counter setting and attentive service enhance the dining experience. Highlights include dishes like scallop with caviar, ebi hotate salad, and free-range duck. The curated wine pairings are also well-received.

Experience the Art of Kaiseki at Terroir Restaurant Bangkok 

Nestled in the vibrant heart of Bangkok on Ekamai Road, Terroir Restaurant offers an intimate and exquisite dining journey that masterfully blends the finesse of modern French techniques with the elegance of Japanese Kaiseki cuisine. This unique gem is a haven for food lovers seeking an extraordinary tasting menu experience that highlights Thailand’s freshest local ingredients with artistic precision.

A Culinary Journey with Chef Hao's 18-Course Tasting Menu

Terroir's signature offering is an 18-course progressive Kaiseki menu that captivates the senses and tells a story of terroir — the unique character of the local ingredients and flavors. Each dish is a carefully crafted masterpiece, balancing layers of umami, texture, and visual delight. From delicately prepared seafood like Thai squid paired perfectly with Chenin Blanc wine to crispy aromatic duck dishes, every course reflects Chef Hao’s dedication to culinary artistry.

Why Choose Terroir for Your Next Dining Experience

 A rare blend of French culinary techniques with authentic Japanese Kaiseki tradition enhanced by local Thai ingredients.

 With a maximum of 14 guests per seating, the ambiance is personal and engaging, offering front-row views of the chef's meticulous preparation.

 Attentive, knowledgeable, and warm staff elevate your meal into a memorable dining ritual.

 A destination for those passionate about innovative tasting menus, wine pairings, and culinary creativity.

Located at the Acmen Complex on Ekamai Road in Bangkok's trendy Khlong Tan Nuea district, Terroir is easily accessible with complimentary parking available. Reservations are essential due to limited seating, ensuring an exclusive and attentive experience. The restaurant enforces a smart casual dress code and offers vegetarian options upon request, making it welcoming for diverse palates.

What is the price of the 18-course tasting menu?

 The 18-course tasting menu is priced at 4,500 THB.

 Yes, reservations are required. You can contact the restaurant at +66 61 494 2448 or via their Facebook page.

 Yes, a smart casual dress code is enforced.

 Yes, the restaurant offers vegetarian-friendly options upon request.

 The restaurant operates from Wednesday to Sunday, with lunch on weekends from 12:00 PM to 2:30 PM and dinner from 6:30 PM to 10:30 PM.

The community sentiment surrounding Terroir Restaurant is overwhelmingly positive. Guests praise the innovative fusion of French and Japanese cuisines, the exceptional wine pairings, and the attentive, well-trained service staff. Many highlight the restaurant’s intimate atmosphere and the chef’s impressive craftsmanship, making it a top choice for food enthusiasts wanting a refined and memorable dining experience in Bangkok.

Asia

Thailand

Nel cuore di Bangkok, Terroir Restaurant si distingue come un'oasi culinaria che unisce sapori autentici e un'atmosfera raffinata. Questo ristorante, rinomato per la sua eccellenza gastronomica, offre un'esperienza sensoriale unica, perfetta per chi desidera immergersi nella cucina thailandese con un tocco di eleganza.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmX3R1Z2dBRRAB&d=17924085&t=1

places/ChIJHXVEUxCf4jARzjqRPGlBqYU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmX3R1Z2dBRRAB

In my opinion, this is one of best tasting menu we had in Bangkok. More about using the best quality ingredients and closer to Japanese omakase but cooked using modern French technique. The service team is well trained and attentive. Max capacity is 14 per seating so better make reservation well in advance.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfcWNIRW9BRRAB&d=17924085&t=1

places/ChIJHXVEUxCf4jARzjqRPGlBqYU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfcWNIRW9BRRAB

Here’s a polished review to capture your experience:

A Truly Remarkable Culinary Journey at Terroir

My recent dining experience at Terroir was nothing short of extraordinary. From the moment I stepped into this intimate Kaiseki Omakase restaurant, I was transported into a world where every detail was meticulously curated to perfection.

Chef Hao’s dedication to showcasing Thailand’s local produce through an 18-course progressive Kaiseki menu is awe-inspiring. Each dish felt like a masterpiece, highlighting not only the quality of the ingredients but also the ingenuity behind their preparation. The way simple, locally-sourced vegetables were transformed into layers of flavor, texture, and umami left me genuinely impressed.

The dining setup at the counter added a personal and engaging touch to the experience. Watching the precision and passion in every step of the preparation made me appreciate the craftsmanship even more. Chef Hao’s warm yet professional interaction elevated the meal into a dialogue, not just between chef and diner, but between Thai ingredients and Japanese culinary tradition.

What truly stood out was the balance and harmony in every bite. From the refreshing starters to the indulgent final courses, the progression of flavors was seamless and thoughtful. Each plate told a story, and together, they created a narrative of respect for Thailand’s terroir and culinary heritage.

If you’re looking for an unforgettable dining experience that combines artistry and exceptional flavors, Terroir is an absolute must-visit. This is not just a meal; it’s a celebration of craftsmanship and creativity at its finest.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfdllhUmN3EAE&d=17924085&t=1

places/ChIJHXVEUxCf4jARzjqRPGlBqYU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfdllhUmN3EAE

This is a restaurant where you can feel the chef's determination in making each menu with delicacy. Chef Hao represented the best side of the ingredients in the dish. Ika somen was my favorite. I’ve never thought Thai squid could taste this good pairing with chenin blanc wine gave a sweet after taste. Also duck was superior. Normally I’m not a fan of duck skin. It was crisp and aromatic.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURMOTUtOHNnRRAB&d=17924085&t=1

places/ChIJHXVEUxCf4jARzjqRPGlBqYU/reviews/ChdDSUhNMG9nS0VJQ0FnSURMOTUtOHNnRRAB

The food was good,
When we ate that courses i felt i was eating food with great ingredients in every dish we had. Chef have a good cooking skills as well.
Happy to had a good experience there.

I love their Dashi soup, Salad, Somen, Tomato and Duck so much

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyX0ttc1lBEAE&d=17924085&t=1

places/ChIJHXVEUxCf4jARzjqRPGlBqYU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyX0ttc1lBEAE

I recently dined at Terroir and had an outstanding experience! The ambiance was warm and inviting, perfect for a Kaiseki meal. Every dish was umami and beautifully presented. The chef and staff was incredibly attentive and friendly, it was a five-star dining experience. I'll definitely be returning again 👍🏻

Terroir Restaurant Bangkok: Cucina Innovativa nel Cuore di Bangkok

Terroir Restaurant Bangkok, established in 2022, has quickly gained recognition for its innovative approach to 'Progressive Kaiseki' cuisine, blending French and Japanese techniques with a focus on local Thai ingredients.

la storia di terroir restaurant bangkok: innovazione culinaria tra Francia, Giappone e thailandia.

Da quando è stato inaugurato nel 2022, Terroir Restaurant Bangkok si è affermato come un punto di riferimento gastronomico a Bangkok, offrendo un'esperienza culinaria unica e innovativa.

una rivoluzione gastronomica: il Kaiseki progressivo.

Il ristorante si distingue per il suo approccio innovativo al Kaiseki, un'antica forma di cucina giapponese, reinterpretata attraverso tecniche francesi e ingredienti locali thailandesi, creando così un'esperienza gastronomica senza precedenti.

Nel 2022, il Terroir Restaurant Bangkok ha aperto le sue porte, portando una ventata di innovazione culinaria nel cuore di Bangkok. La sua filosofia di fusione tra tecniche francesi, giapponesi e ingredienti thailandesi ha conquistato sia i critici gastronomici che gli appassionati di cucina.

Nel 2023, il ristorante è stato riconosciuto dall'edizione di Bangkok della guida MICHELIN come una delle destinazioni culinarie più innovative e di alta qualità della città, consolidando la sua posizione tra i luoghi più ambiti per gli amanti della buona tavola.

L'innovazione culinaria e l'eccellenza sono state riconosciute ufficialmente, rendendo Terroir Restaurant Bangkok un punto di riferimento per la gastronomia contemporanea.

una pausa prima del viaggio in europa e giappone.

Nel 2024, il ristorante ha annunciato la sua chiusura temporanea ad agosto, per intraprendere un viaggio culinario in Europa e Giappone, promettendo di tornare con nuove ispirazioni e creazioni.

Dine In

Restroom

Live Music

Takeout

Delivery

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Curbside Pickup

Parking Options

In the vibrant heart of Bangkok, Terroir Restaurant invites culinary adventurers to indulge in an eclectic feast that reflects the rich tapestry of Thai and international flavors. Nestled along the lively Ekkamai Road, the restaurant is a gem within the bustling Acmen Complex, radiating an ambiance that seamlessly blends contemporary elegance with warm, inviting touches. Signature offerings, including expertly grilled meats, delectable seafood, and innovative vegetarian options, showcase not only skill but a deep respect for the planet. Terroir's charm isn’t just confined to the plate; the exceptional service elevates the experience, with a knowledgeable staff ready to recommend pairings from an impressive wine list that spans the globe.

Terroir Restaurant Bangkok

A fusion of French and Japanese cuisines, emphasizing locally sourced Thai ingredients in a 12-course tasting menu.

Scallop

Tiger Prawn Salad

Ebi Hotate Salad

Squid Somen

Eryngi Tempura

Tomato

Free-Range Duck

Gohan

Strawberry & Elderflower

Terroir Restaurant Bangkok Menu

Un viaggio culinario tra Francia e Giappone

Situato nel cuore di Bangkok, Terroir Restaurant offre un'esperienza gastronomica unica, combinando l'eleganza della cucina francese con l'autenticità della tradizione giapponese. Il suo menù di dodici portate si distingue per l'uso di ingredienti locali thailandesi, preparati con maestria per creare piatti che sorprendono e deliziano.

Scallop con Caviale, Ozoni, Yuba e Goma Tofu

Insalata di Gamberi Tiger con verdure miste e condimento alle erbe

Insalata di Gamberetti Ebi Hotate con agrumi e verdure miste

Piatti principali per esplorare sapori unici

Anatra da papera libera con contorni stagionali

Gohan con riso Koshihikari, erbe, Mitsuba, Sansho e XL Anago

Fragola e sambuco con Elderflower e Tè Verde

Scopri le delizie di Terroir Bangkok: un ristorante unico dove la cucina thailandese incontra sapori autentici e un'atmosfera irresistibile. Prenota subito la tua esperienza gastronomica!

Terroir Restaurant Bangkok: Delizie culinarie nel cuore di Wathan

Bangkok Municipality

A curated selection of wines to complement each course.

Wine Pairing

Exclusive dining experiences for special occasions.

Private Events

scopri il terroir di bangkok al ristorante Terroir

Prova la selezione di abbinamenti di vini

Terroir Restaurant Bangkok: un'esperienza culinaria unica a Bangkok.

Un'esperienza culinaria che unisce innovazione e tradizione nel cuore di Bangkok.

Punti di forza di Terroir Restaurant Bangkok.

Il ristorante si distingue per la sua originale fusione tra cucine francese e giapponese, offrendo piatti innovativi che sorprendono il palato. L'uso di ingredienti locali Thai sottolinea l'impegno del locale nella sostenibilità e nelle tradizioni culinarie locali.

Location intima con un bancone dello chef per un'esperienza più personale.

Selezione di vini eccezionali con abbinamenti perfetti.

Watthana District

Scopri il Ristorante Terroir Bangkok, un'esperienza culinaria innovativa con menu fusion, vini eccellenti, e un'atmosfera intima nel cuore di Bangkok. Prenota ora!

Ristorante Terroir Bangkok: Cucina Francese e Giapponese a Bangkok

Vivi un'esperienza di alta cucina con il menu di 12 portate di Terroir Bangkok, che unisce tecniche francesi e giapponesi con ingredienti locali thai.

Esperienza Gastronomica a Terroir Restaurant Bangkok, Bangkok

Goditi un ambiente raffinato con piatti innovativi, vini selezionati e un'attenzione personalizzata presso Terroir Bangkok, il ristorante di tendenza nel centro di Bangkok.

Menu di Terroir Restaurant Bangkok

Un viaggio culinario tra Francia e Giappone

Inizi a base di pesce e freschezza

Piatti principali per esplorare sapori unici

Delizie dolci per concludere

Arunwan

KHAO (Ekkamai)

CARROTS The Vegan Bistro