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Megève

La Dame de Pic – Le 1920 is celebrated for its exceptional cuisine, attentive service, and stunning mountain views. Guests appreciate the innovative dishes that blend traditional French flavors with Alpine influences, creating a memorable dining experience.

La Dame de Pic - Le 1920: un'esperienza culinaria tra le montagne di Megève

Scopri il raffinato ristorante La Dame de Pic - Le 1920, situato nel cuore di Megève, Francia, un vero gioiello per gli appassionati di gastronomia e le esperienze di lusso tra le Alpi. Questo ristorante incarna l'equilibrio perfetto tra cucina innovativa e ambientazione mozzafiato, offrendo un'esperienza culinaria che resterà impressa nella memoria.

Europe

France

Nel cuore di Megève, La Dame de Pic - Le 1920 si distingue come un raffinato ristorante e bar che incanta i sensi con un mix di eleganza e creatività culinaria. Questo locale rappresenta un punto di riferimento per chi cerca un'esperienza gastronomica unica, immersa in un'atmosfera di charme e tradizione francese.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURob3RhUUlREAE&d=17924085&t=1

places/ChIJM-NzNLfii0cR4Pm7gICRWIU/reviews/ChZDSUhNMG9nS0VJQ0FnSURob3RhUUlREAE

Not my cup of tea.
I’ll only recommend this to people who love the wild combinations of a Michelin star tasting menu.
The service was very good, the food in the tasting menu however was not!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURod0xxbFZnEAE&d=17924085&t=1

places/ChIJM-NzNLfii0cR4Pm7gICRWIU/reviews/ChZDSUhNMG9nS0VJQ0FnSURod0xxbFZnEAE

Catastrophic - booking a hotel room for €2,000 per night for several nights. We booked the restaurant at PIC a month in advance and informed our guests. 3-4 weeks later, the concierge informed us that it was no longer profitable for them to have us and therefore cancelled our reservation. Initially on the waiting list, then accepted, then cancelled due to privatization and supposedly we were the only reservation, a lie and manipulation. No sense of hospitality, a money-making machine, and zero human sensitivity. It's a shame as we've visited all the PIC restaurants in the world several times, as well as the Four Seasons, but it's over. We're cancelling our stay for another hotel with a more "palace" sense of hospitality, and I encourage you to do the same. True luxury is honesty, elegance, and refinement. No profit maximization, I encourage you not supporting these behavior and book somewhere else.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURPdF9uaUtREAE&d=17924085&t=1

places/ChIJM-NzNLfii0cR4Pm7gICRWIU/reviews/ChZDSUhNMG9nS0VJQ0FnSURPdF9uaUtREAE

Magnifique,
Absolute wonderful experience. What we will remember from this place
- Service is chill, smooth and top notch
- The menu itself is great and wonderful, I actually enjoyed the fact that you have to choose for the dish, pretty unusual when you go for a full set menu
- The location is unreal. The view is just another level
- Try the non-alcoholic cocktails, they are superb. My wife is pregnant and she was so pleased to drink such sophisticated drinks

I would only challenge them on two things
- This is by far the most expensive one star Michelin restaurant I have even been and they are on the price tag of a 2 stars
- The wine pairing at 190 euros per head is really expensive and I believe at that price tag a few wines were a little under expectations while some especially the Vougeot blanc unbelievable

Overall wonderful experience, deserves 2 stars.

Merci and bravo !

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURWOVA3RlhREAE&d=17924085&t=1

places/ChIJM-NzNLfii0cR4Pm7gICRWIU/reviews/ChZDSUhNMG9nS0VJQ0FnSURWOVA3RlhREAE

One of the best restaurants globally. Amazing food, amazing service, amazing wine selection and amazing atmosphere. An additional reason to visit the charming Megeve.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURNbXVDRFJBEAE&d=17924085&t=1

places/ChIJM-NzNLfii0cR4Pm7gICRWIU/reviews/ChZDSUhNMG9nS0VJQ0FnSURNbXVDRFJBEAE

I don’t have the words for this experience except “WOW” . My wife and I have dined from restaurants in LOS ANGELES , London,  New York Tokyo but dining here was really the most memorable experience. Service is top notch , the staff really welcoming and very attentive . Paul ( I hope I have his name right ) you were too kind to us . The farewell was exceptional, they gifted us with lovely memories to take home with us . We flew all the way from LOS ANGELES to Geneva for Xmas , this restaurant was one of highlights that made our trip . The decor is so tasteful and refined , the interior is gorgeous.
Thank you again
Wishing you all a very successful 2020

Ristorante La Dame de Pic - Le 1920 a Megève, Cucina Raffinata e Atmosfera Elegante

La Dame de Pic – Le 1920, located within the Four Seasons Hotel Megève, is helmed by Michelin-starred Chef Anne-Sophie Pic. The restaurant is renowned for its innovative approach to French haute cuisine, incorporating local Alpine ingredients to create unique and memorable dishes.

Discover the Legacy of La Dame de Pic - Le 1920 in Megève France 

Nestled in the picturesque alpine resort town of Megève, La Dame de Pic - Le 1920 stands as a beacon of culinary excellence and refined French gastronomy. This esteemed restaurant is situated within the luxurious Four Seasons Hotel Megève, offering guests an unparalleled dining experience that marries tradition with modern innovation.

June 2021 marked the grand opening of La Dame de Pic - Le 1920, under the visionary leadership of the renowned chef Anne-Sophie Pic. Known for her mastery in French cuisine, Chef Pic infused her signature style into this new alpine retreat, crafting a menu that beautifully blends local Alpine ingredients with French culinary traditions.

Rapid Recognition and Prestigious Accolades

Just nine months after opening, La Dame de Pic - Le 1920 earned its first coveted Michelin star in 2022. This prestigious accolade recognized the restaurant’s dedication to excellence, innovative techniques, and superb culinary artistry. It quickly became a destination for food enthusiasts seeking an elevated alpine dining experience that is both authentic and groundbreaking.

A Fusion of French Tradition and Alpine Influence

La Dame de Pic - Le 1920’s menu is a celebration of regional produce and culinary innovation. By incorporating locally sourced Alpine ingredients, the restaurant offers a unique gastronomic experience that honors the rich heritage of the region while pushing the boundaries with modern French cuisine techniques. Each dish is thoughtfully composed to highlight the natural flavors and textures, delivering an unforgettable taste journey.

 - Experience world-class cuisine crafted by a chef with a renowned international reputation.

 - Savor dishes that creatively blend local Alpine ingredients with classic French culinary techniques.

 - Enjoy your meal in the elegant ambiance of the Four Seasons Hotel Megève, with stunning alpine views.

Dine In

Restroom

Reservations

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Breakfast

Serves Cocktails

In the charming heart of Megève, France, where the Alpine landscape breathes elegance and tranquility, La Dame de Pic - Le 1920 stands as a culinary gem. This upscale restaurant invites visitors to experience the sophisticated fusion of traditional Savoyard ingredients with modern gastronomic flair. Known for its commitment to quality, the kitchen delights with seasonal menus that spotlight the finest local produce, including creamy cheeses and succulent mountain meats, all beautifully presented.

La Dame de Pic - Le 1920

Live Music

Reservable

Serves Coffee

Serves Dessert

Experience the culinary artistry of Chef Anne-Sophie Pic with a menu that blends traditional French cuisine with innovative Alpine flavors.

Berlingots

Venison from Alsace

Sea bass with caviar

Arctic Char

Aubrac-Wagyu

Le Millefeuille Blanc

La Dame de Pic – Le 1920 Menu

Nestled in the charming alpine town of Megève, France, La Dame de Pic - Le 1920 invites you to embark on a culinary journey where traditional French techniques meet the unique flavors of the Alps. Under the masterful guidance of Chef Anne-Sophie Pic, this Michelin-starred restaurant offers a menu that elegantly balances creativity with refined ingredients, promising an unforgettable dining experience for discerning food lovers.

Begin your meal with delicately crafted starters that showcase Alpine ingredients in innovative ways. The kitchen’s delightful creations harmonize textures and subtle aromatic notes, setting the tone for the exceptional courses to come.

The main dishes at Le 1920 are a stellar representation of Alpine finesse and French gourmet tradition. Savor the iconic Berlingots, a sumptuous blend of Beaufort and Abondance cheeses, enriched with chestnuts, caraway, and chamomile, enveloped in a delicate buckwheat and wheat flour pastry. For seafood aficionados, the Sea Bass crowned with Kristal caviar offers a luxurious interplay of freshness and refined opulence, subtly enhanced with sake and rose notes.

The Arctic Char with grilled leeks adds a smoky depth, complemented by a hint of whisky, while the Aubrac-Wagyu beef is a celebration of rich, tender meat paired with candied eggplant, fresh mint, and a touch of cognac that elevates the dish to pure elegance.

Conclude your epicurean journey with Le Millefeuille Blanc, a masterful dessert where airy meringue mousse meets the delicate sweetness of leatherwood honey and the tart brightness of blackcurrant, all layered with exquisite pastry. This refined dessert exemplifies the kitchen’s artistry and dedication to balance and flavor harmony.

Complement your meal with an impressive selection of wines and cocktails, including sophisticated non-alcoholic options that delight the palate with creative flavors. The attentive service ensures that every glass perfectly matches your course, enhancing the overall dining experience.

 A rich alpine experience with cheeses, chestnuts, and aromatic herbs wrapped in delicate pastry.

 Luxuriously paired with sake and rose for an elegant seafood delight.

 A sumptuous meat dish enriched with mint and cognac nuances.

Scopri La Dame de Pic - Le 1920 a Megève, un ristorante elegante con cucina raffinata e scenari incantevoli. Gustati piatti unici e vivi un’esperienza indimenticabile!

Ristorante La Dame de Pic a Megève - Cucina di Lusso

Megève Municipality

A unique wine cellar with 15,000 bottles, offering private wine tastings and dinners.

Wine Cellar

Intimate dining experiences in a prestigious setting, ideal for special occasions.

Private Dining

La Dame de Pic - Le 1920 in Megève: A Michelin-Star Culinary Escape in the French Alps.

Nestled in the picturesque alpine village of Megève, France, La Dame de Pic - Le 1920 offers an exquisite gastronomic journey that marries tradition with avant-garde creativity. This Michelin-starred restaurant is a must-visit for food enthusiasts seeking a refined dining experience amidst the stunning Haute-Savoie scenery.

Exceptional Seasonal Menus and Local Flavors

At the heart of La Dame de Pic - Le 1920’s appeal are its imaginative seasonal menus. Each dish showcases the finest local ingredients, thoughtfully curated to capture the essence of the changing seasons in the French Alps. Diners enjoy a choice-driven tasting menu that surprises and delights with wild, innovative flavor combinations, carefully balanced to offer a memorable culinary adventure.

Wine lovers will be enchanted by the restaurant’s private wine cellar, boasting an impressive collection of 15,000 bottles. Available for exclusive tastings and intimate dinners, this cellar offers connoisseurs a chance to explore rare vintages and perfectly paired selections, elevating the dining experience to new heights of sophistication.

Beyond the extraordinary cuisine, La Dame de Pic - Le 1920 impresses with its elegant decor and breathtaking views of Megève’s alpine landscape. The service is renowned for being both attentive and relaxed, ensuring guests feel pampered without pretense. The restaurant caters to discerning travelers by serving breakfast, lunch, dinner, coffee, desserts, beer, wine, and cocktails, all in a refined setting. It also offers convenient amenities, including restroom facilities and accepts credit cards for hassle-free payment.

 blending innovative cuisine with local alpine ingredients.

 available for exclusive tastings and dinners.

Seasonal menus highlighting fresh, local flavors

Sophisticated atmosphere with stunning alpine views

Full-service offerings including breakfast, lunch, dinner, desserts, coffee, beer, wine, and cocktails.

Whether you are a foodie, a traveler seeking the pinnacle of alpine dining, or a wine aficionado, La Dame de Pic - Le 1920 is a culinary gem that elevates the Megève experience. Immerse yourself in a world where innovation meets tradition, and every meal is a celebration of French gastronomy at its finest.

la dame de pic - le 1920 a megeve: un'esperienza culinaria di alto livello con alcune considerazioni da fare 

Auvergne-Rhône-Alpes Region

Experience innovative French haute cuisine at La Dame de Pic Le 1920 in Megève. Enjoy mountain views, seasonal menus, and private wine tastings in Haute-Savoie.

Luxury Michelin Restaurant Megève - La Dame de Pic Le 1920

Dine at La Dame de Pic Le 1920, a Michelin-starred restaurant in Megève offering creative Alpine flavors, elegant decor, and panoramic mountain views. Book now!

Visit La Dame de Pic Le 1920 in Megève - Michelin Dining

Learn about La Dame de Pic Le 1920 in Megève, renowned for its innovative French cuisine, local ingredients, and stunning mountain scenery. Discover its history and chef ethos.

Ristorante La Dame de Pic - Le 1920 a Megève, Cucina Raffinata e Atmosfera Elegante

Kaito

Four Seasons Hotel Megève