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Au Pied de Cochon, located at 6 Rue Coquillière in Paris, is more than just a café; it serves as a vibrant hub for the local community. With its rich history and commitment to French culinary traditions, this establishment plays a vital role in the cultural fabric of the neighborhood. The café not only offers a taste of authentic French cuisine but also fosters connections among locals and visitors alike, making it a beloved gathering spot.

Collaboration with local farmers to source fresh ingredients.

Partnerships with local artists for seasonal décor.

Collaboration with local schools for educational programs.

Au Pied de Cochon regularly hosts events that celebrate local culture, including art exhibitions and food festivals. These gatherings not only showcase the talents of local artists and chefs but also encourage community engagement, making the café a focal point for social interaction.

The café is committed to sustainability, implementing practices such as reducing food waste and using eco-friendly packaging. By prioritizing local sourcing and minimizing its carbon footprint, Au Pied de Cochon sets a standard for ethical dining in Paris.

"The atmosphere is warm and inviting, making it a perfect spot to unwind after a long day. The food is always delicious, and the staff makes you feel like family." - A local patron.

Join the community at Au Pied de Cochon for a delightful dining experience that celebrates the essence of Parisian culture. Whether you're a local or a visitor, this café welcomes you to indulge in its rich flavors and warm ambiance.

Established in the heart of Paris, Au Pied de Cochon has been a beloved brasserie since its inception. With a vision to celebrate traditional French cuisine, this café has become a staple for both locals and tourists alike. The name, translating to 'At the Pig's Foot', reflects its dedication to hearty, pork-centric dishes, embodying the essence of French culinary heritage.

The café's ambiance, adorned with classic French decor, invites guests to indulge in a cozy yet vibrant dining experience. The founding vision was not just to serve food but to create a gathering place where the community could come together to enjoy the richness of French culture.

The café has evolved over the years, adapting to changing tastes while maintaining its core identity, making it a timeless destination in Paris.

The establishment's commitment to quality and tradition has made it a cherished part of Parisian life.

• 1960: Au Pied de Cochon opens its doors, quickly becoming a favorite among locals.
• 1980: The café expands its menu to include a wider variety of traditional French dishes.
• 2000: Celebrated its 40th anniversary with a special menu highlighting its best dishes.
• 2020: Adapted to modern dining trends while preserving its classic charm.

Au Pied de Cochon has played a significant role in the local community, serving as a gathering place for celebrations, meetings, and casual dining. Its location near the Nelson Mandela museum makes it a convenient stop for visitors looking to experience authentic French cuisine.

The founders envisioned a place where the community could savor traditional French dishes. Over the years, talented chefs have contributed their expertise, ensuring that the menu remains both authentic and innovative.

In recent years, Au Pied de Cochon has embraced modern dining trends, offering outdoor seating and a takeout option, making it accessible to a wider audience while maintaining its classic charm.

As Au Pied de Cochon continues to thrive, it remains committed to its roots, delivering exceptional French cuisine that resonates with both locals and visitors. The café stands as a testament to the enduring legacy of French culinary traditions.

Located at 6 Rue Coquillière in the heart of Paris, Au Pied de Cochon is a relaxed brasserie famous for its traditional French cuisine. This establishment has been serving locals and tourists alike with a menu that features local dishes, charcuterie boards, and a selection of draft beers and cocktails. With a charming atmosphere, it's a perfect spot for breakfast, lunch, or dinner.

Charming ambiance with classic French decor.

Diverse menu featuring local dishes and charcuterie.

Outdoor seating available for a pleasant dining experience.

Limited capacity, reservations recommended.

Au Pied de Cochon is perfect for families, couples, and groups looking to enjoy authentic French cuisine. It's also an excellent choice for casual dining or special occasions.

Make a reservation, especially during peak hours.

Parking is available but may require a fee.

Au Pied de Cochon offers a delightful experience for those seeking authentic French fare in a charming setting. While there are some minor drawbacks, the overall ambiance, quality of food, and attentive service make it a worthwhile visit. Whether you're a local or a tourist, this brasserie is a must-try when in Paris.

Au Pied de Cochon in Paris - A Culinary Haven!

Nestled in the heart of Paris at 6 Rue Coquillière, Au Pied de Cochon is a quintessential French brasserie that promises a delightful culinary experience. With its rich history and charming ambience, this restaurant is the perfect spot for food lovers and casual diners alike.

At Au Pied de Cochon, diners can indulge in a variety of classic French dishes that showcase the best of local ingredients. From **escargots** to the famous **French onion soup**, every dish is crafted with passion and authenticity. The cozy setting complements the delicious offerings, making it an ideal spot for lunch or dinner.

This charming brasserie offers a vibrant atmosphere that invites guests to enjoy their meals both indoors and on the outdoor terrace. The decor reflects a true Parisian vibe, creating a warm and welcoming environment for all. The restaurant also features a lively bar with an excellent selection of wines and draft beers, perfect for pairing with your meal or enjoying a drink while soaking in the surroundings.

Indulge in a variety of delicious French dishes

: From fresh oysters to hearty pork dishes.

: Relish your meal under the Parisian sky.

: The staff is known for their attentiveness and warmth.

To enjoy a meal at Au Pied de Cochon, reservations are recommended due to its popularity, especially during peak dining hours. With a menu that caters to various tastes and a charming atmosphere, it’s an experience not to be missed.

Paris

Au Pied de Cochon: un'esperienza culinaria autentica nel cuore di Parigi

Nel vibrante cuore di Parigi, Au Pied de Cochon si distingue come un'icona gastronomica che incarna la vera essenza della cucina francese tradizionale. Questo ristorante storico, famoso per la sua atmosfera accogliente e il suo menu ricco di piatti autentici, è il luogo ideale per immergersi nei sapori e nelle tradizioni locali.

Europe

France

Nestled in the heart of Paris at 6 Rue Coquillière, Au Pied de Cochon is not just a restaurant; it's a culinary experience steeped in tradition and charm. This iconic brasserie has been serving up classic French cuisine since 1946, making it a beloved spot for both locals and travelers. The moment you step inside, you're greeted by the warm ambiance of rustic decor, with wooden beams and vintage photographs that tell stories of its rich history. The aroma of freshly baked bread and simmering broth fills the air, inviting you to indulge in a feast of flavors.

At Au Pied de Cochon, the menu is a celebration of French culinary heritage. Start your meal with the **escargots de Bourgogne**, tender snails bathed in a rich garlic and parsley butter, served with crusty bread perfect for soaking up every drop. For the main course, the 14-hour candied pork ribs are a must-try. These succulent ribs are slow-cooked to perfection, falling off the bone and bursting with flavor, complemented by a tangy BBQ sauce and crispy French fries. Each dish is crafted with care, ensuring a memorable dining experience that captures the essence of French gastronomy.

The restaurant's charm extends beyond its delicious food. The interior is adorned with vintage decor, creating a cozy yet vibrant atmosphere. One of the standout features is the open kitchen, allowing diners to watch the chefs at work, adding a touch of excitement to the dining experience. Additionally, Au Pied de Cochon is known for its late-night dining, making it a perfect spot for those looking to enjoy a hearty meal after a long day of exploring Paris.

Located in the vibrant 1st arrondissement, Au Pied de Cochon is just a stone's throw away from iconic landmarks such as the Louvre Museum and Palais Royal. After a delightful meal, take a leisurely stroll through the charming streets of Paris, soaking in the city's rich history and culture. Whether you're visiting the nearby boutiques or enjoying a coffee at a local café, the area is brimming with experiences waiting to be discovered.

This iconic brasserie is renowned for its classic French dishes, particularly the escargots and 14-hour candied pork ribs.

Yes, Au Pied de Cochon offers a welcoming atmosphere for families, with a menu that caters to all ages.

Au Pied de Cochon is open late, making it a perfect spot for dinner after a day of exploring.

Whether you're a local or a visitor, Au Pied de Cochon promises a delightful dining experience that captures the heart of French cuisine. Make your reservation today and immerse yourself in the flavors of Paris.

Relaxed brasserie serving breakfast, local dishes & charcuterie boards, plus draft beer & cocktails.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUN3cWZPTnNBRRAB&d=17924085&t=1

places/ChIJQQtKZyJu5kcRhXhHvOUt3To/reviews/ChdDSUhNMG9nS0VJQ0FnTUN3cWZPTnNBRRAB

On our last day in Paris, we wanted to sit in an outside cafe and enjoy French food. This is a nice cafe near the Nelson Mandela museum. We arrived right before the lunch rush, but found the staff to be a bit preoccupied and didn’t seem willing to seat our family. Service was rather slow. And perhaps it was the language barrier, we were given bottled water instead of tap water. We also struggled in ordering dishes and everything tasted fine but the combination of dishes didn’t go well together. The oysters were delicious, clean and sweet. The mussels are cooked in a simple white wine broth so the seafood smell is quite strong. It also came out quite late. The onion soup was delicious and our girls enjoyed it a lot. The snails were good, we were glad there was more olive oil and pesto to dip our bread in. The salad with pig ears was interesting, a little bit oily. We would recommend the dressing to have some lemon or vinaigrette to balance out the oiliness. The pig feet was an interesting experience, it was tasty but the beer we ordered came quite late and by then we really didn’t want to eat it anymore. The service was fine but with so many people around, and the dishes not coming out in a good order, it was not what we hoped it to be.

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We absolutely loved our dinner here! I love a theme and they certainly did it up - all the way to the carpet! The service was fantastic and the seating was nicely spaced out so we didn't have to sit on top of another table. From start to finish it was perfection! The food was incredible and we felt very relaxed sitting here and enjoying ourselves! Highly recommend!

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Absolutely loved our lunch experience here!
We ordered the escargots, the pork, French onion soup, and a dessert — and every single dish was made to perfection. The flavors were rich, comforting, and beautifully balanced. You can truly taste the care put into each plate. Highly recommend for anyone looking to enjoy quality French cuisine in a cozy, welcoming setting.

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Delicious Food & Great Service in a Charming Setting
Our visit to Au Pied de Cochon was a fantastic experience! The restaurant offers both indoor and outdoor seating, and the indoor decor exudes classic French charm with a warm and enjoyable atmosphere.
We started with the escargots, which were tender and flavorful without being overpowered by basil. The French onion soup was easily in my top five—rich, creamy beef broth with just the right amount of onion, topped with perfectly melted Gruyère cheese over bread. The bone marrow was another standout, paired with a garlic cream sauce that enhanced the beefy flavor and made it easy to spread. For the main course, the 14-hour candied pork ribs were incredibly succulent, fall-off-the-bone tender, and packed with flavor. The BBQ sauce complemented them well, and the crispy French fries were the perfect side.
Our waiter was an absolute gem—friendly, funny, and clearly passionate about his job after 29 years. As a sweet surprise at the end, he gifted us two adorable meringue piglets, which was a delightful touch.
The only reason for four stars instead of five is that the richness of the food may not be for everyone, but if you love indulgent French cuisine, this place is a must-visit. Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2ME9yMHh3RRAB&d=17924085&t=1

places/ChIJQQtKZyJu5kcRhXhHvOUt3To/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2ME9yMHh3RRAB

Our best meal in Paris✨Make reservation before visiting, the restaurant not very spacious. Must-try - french onion soup, escargot, Candied pork ribs, 14hrs slow-cooked pork loin and pork mussels! Love the food and good value, and service staff are great and friendly! Excellent experience

Ristorante Au Pied de Cochon a Parigi: Cucina Fragrante e Tradizionale

Nestled in the heart of Paris at 6 Rue Coquillière, Au Pied de Cochon invites you to indulge in authentic French flavors that celebrate tradition with a modern twist. This iconic brasserie is famed for its warm ambiance and exemplary service, perfect for food enthusiasts craving an immersive French dining experience.

Kick off your meal with classic French starters that tantalize the palate. The escargots are tender and delicately flavored, served without overpowering basil, perfect for savoring the authentic taste of French snail delicacy. The French onion soup stands out as a must-try, featuring a rich, creamy beef broth harmonized with caramelized onions and crowned with perfectly melted Gruyère cheese over toasted bread. For seafood lovers, the oysters impress with their clean, sweet freshness, while mussels simmered in a simple white wine broth offer a robust flavor experience.

The main courses showcase the brasserie's expertise in pork dishes, with highlights such as the succulent 14-hour candied pork ribs, slow-cooked to fall-off-the-bone tenderness and accompanied by a flavorful BBQ sauce that perfectly complements the meat’s richness. Another standout is the pig feet, an adventurous choice that offers a truly authentic taste experience. Crispy French fries provide the perfect side, adding a satisfying crunch to your plate.

Complete your dining experience with charming desserts that reflect the whimsical spirit of the restaurant. The adorable meringue piglets provide a sweet and playful end to your meal, leaving a lasting impression of French finesse and creativity.

Au Pied de Cochon offers a curated selection of drinks to complement your meal, including draft beers and expertly crafted cocktails that enhance the flavors of the cuisine. Both wine and beer are served, ensuring there is a perfect pairing for every dish. For those seeking non-alcoholic options, the café serves coffee as well as bottled and tap water to suit your preference.

A rich, creamy beef broth with caramelized onions and Gruyère cheese, widely hailed as one of the best in Paris.

Slow-cooked to tender perfection with a savory BBQ sauce, a signature main that epitomizes indulgent French cuisine.

Classic French snails cooked to tender perfection, served with olive oil and pesto for dipping fresh bread.

Whether you are seeking a leisurely lunch or a memorable dinner, Au Pied de Cochon offers an authentic Parisian brasserie journey with a menu that champions rich, comforting flavors and traditional French culinary artistry.

Vivi l'autentica cucina francese a Parigi in un'atmosfera vivace e accogliente. Assapora piatti deliziosi, ideale per una pausa autentica. Prenota ora!

Ristorante Au Pied de Cochon a Parigi — Cucina Francese Autentica

Paris Municipality

Au Pied de Cochon

Île-de-France Region

Vivi l'autentica cucina francese al famoso Au Pied de Cochon a Parigi. Goditi un'esperienza culinaria unica vicino ai principali luoghi di interesse.

Au Pied de Cochon - Ristorante Iconico nel Cuore di Parigi

Scopri il miglior ristorante di Parigi, Au Pied de Cochon, conosciuto per piatti tradizionali e atmosfera autentica. Prenota ora la tua esperienza culinaria.

Esperienza Gastronomica a Au Pied de Cochon, Parigi

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Le 153 - Bar à cocktails

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