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Paris

Auberge Bressane is a traditional French restaurant located near the Eiffel Tower and Les Invalides in Paris. It is known for its authentic French cuisine with Burgundian influences, offering dishes like œufs en cocotte aux morilles, quenelles de brochet, and coq au vin. The restaurant boasts an extensive wine list with over 300 references from various French regions. The ambiance is traditional, featuring old-fashioned posters, coats of arms, and maps of France, creating a warm and inviting atmosphere. The staff is friendly and attentive, enhancing the overall dining experience. The restaurant is open Monday to Friday for lunch and dinner, and on Sundays for lunch and dinner. It is also available for private events and catering services.

un'esperienza culinaria autentica nel cuore di Parigi

Situata vicino a monumenti iconici come la Torre Eiffel e Les Invalides, l'Auberge Bressane offre un'atmosfera calda e tradizionale, perfetta per un pranzo o una cena rilassante.

Dalla sua cucina autentica con influenze burghesi, a un'ampia selezione di vini francesi, l'Auberge Bressane garantisce un'esperienza gastronomica di alta qualità, con porzioni generose e un servizio attento e cordiale.

L'Auberge Bressane è aperta dal lunedì al venerdì per pranzo e cena, e anche la domenica. È accessibile ai disabili, con parcheggio e opzioni di pagamento con carta di credito e mobile. La sua atmosfera tradizionale, arricchita da poster d'epoca, stemmi e mappe di Francia, rende ogni visita un viaggio nel tempo e nel gusto.

Servizio di catering e eventi privati disponibili

Parcheggio con valet disponibile, anche se può essere difficile trovare spazio

Accetta pagamenti con carte di credito, debito e pagamenti mobili

 Aperto dal lunedì al venerdì per pranzo e cena, e anche la domenica.

Europe

France

Situata nel cuore di Parigi, l'Auberge Bressane si distingue come un'oasi culinaria che celebra la tradizione gastronomica francese con un tocco autentico e raffinato. Questo ristorante accogliente invita i visitatori a immergersi in un'atmosfera calda e conviviale, perfetta per una cena romantica o un pranzo tra amici. La sua posizione strategica e l'ambiente autentico lo rendono una tappa imperdibile per chi desidera scoprire i sapori più genuini della Francia.

Folksy, easygoing locale making traditional French food like coq au vin & chocolate soufflé.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIclpqZUJREAE&d=17924085&t=1

places/ChIJSWR8mydw5kcRQJNKcxOyvn0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIclpqZUJREAE

It’s is pity that photos of classic dishes rarely look as good as those of modern ones. Yet the explosion of flavours that we experienced here last night reminded us that the constant race for what comes next is not always an automatic solution to providing the deep and intense pleasures that what came before can so often provide. Fantastic experience!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2ajllOXZBRRAB&d=17924085&t=1

places/ChIJSWR8mydw5kcRQJNKcxOyvn0/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2ajllOXZBRRAB

Got here at 8pm but somehow left at 10:50pm not because we were enjoying our time, because we were waiting for our food to arrive.

The bread, butter, cheese and desserts was good. However, we ordered the yellow wine chicken and we were left disappointed with our food. Considering we were paying €39 for our food we expected the food to be more flavourful and the meat to not be so dry. The food was also relatively cold and considering we waited so long we expected it to be more fresh.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNid2M2b2hBRRAB&d=17924085&t=1

places/ChIJSWR8mydw5kcRQJNKcxOyvn0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNid2M2b2hBRRAB

The cozy little restaurant has a great atmosphere and is a wonderful place to experience French cuisine. Both waitresses were very warm and provided excellent service and the dishes were delicious. However, make sure to book a table at least a day in advance! At least during my stay in Paris, they were very busy every day.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMdWNXdUJREAE&d=17924085&t=1

places/ChIJSWR8mydw5kcRQJNKcxOyvn0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMdWNXdUJREAE

Unfortunately, our experience at this restaurant wasn’t the greatest.

Firstly, we highly recommend making a dinner reservation; otherwise, you’ll have a long wait for a table.

When my partner and I were seated, we found ourselves extremely close to our neighbors. The person seated inside had no way to get in and out without moving the table, which was very inconvenient and uncomfortable. It was also difficult to get the staff’s attention as they were extremely busy, and when we did, the service felt very rushed.

Food-wise, the escargot and foie gras tasted nice but weren’t amazing or refined. The veal kidney dishes are certainly not for everyone, especially foreigners, so make sure you know what you’re getting. The French fries that came with the main dish were cold by the time they reached the table and soon became inedible. Their famous soufflé dessert, although light and fluffy, was too sweet for our liking, making us wonder why it's so popular.

Overall, we felt the experience wasn’t worth the price. If you do decide to go, make sure to make a reservation, specify your seating requirements, and be prepared for a busy and noisy environment, especially at dinner. Oh, and unless you’re willing to pay €8 for a bottle of still water, just ask for tap water.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzaTdhLVB3EAE&d=17924085&t=1

places/ChIJSWR8mydw5kcRQJNKcxOyvn0/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzaTdhLVB3EAE

If you are looking for an authentic taste of traditional French cuisine in a charming setting, it's the place to go.

Ristorante Auberge Bressane a Parigi: Gusto Autentico Francese

Situata nel cuore di Parigi, nei pressi della Torre Eiffel e degli Invalides, l'Auberge Bressane rappresenta un autentico rifugio della tradizione culinaria francese. La sua storia affonda le radici nel 1980, quando questa accogliente locanda fu inaugurata, portando in scena un angolo di Borgogna nella capitale francese.

Découvrez notre menu traditionnel français avec des accents bourguignons, mettant en avant des plats classiques tels que les œufs en cocotte aux morilles, les quenelles de brochet, le coq au vin et les soufflés sucrés. Tous nos plats sont faits maison avec des ingrédients de qualité.

Œufs en cocotte Lutée aux Morilles

Petit Chausson de Ris de Veau et Girolles

Asperges Vinaigrette

Asperges Mimosa

Les Oeufs en Meurette

Gratin d'Ecrevisses "Lucien Tendret"

Le Foie Gras de L'Auberge

Poêlon d'Escargots "Maison" au beurre d'ail

Haricots verts et Champignons crus

Poêlée de Girolles

La Terrine de Campagne

Le Pâté en Croute du Moment

Chair de Crabe et Pousses d'épinard

Soufflé au fromage de Comté

Soufflé du moment

Tagliatelle aux Morilles

Quenelles de Brochet comme à "Nantua"

La Quenelle

Cuisse de Grenouilles à la Persillade

"Bouchée à la Reine" sauce Financière

Côte de Veau, Printanière et Girolles

Escalope de Ris de Veau aux Girolles

Pomme de Ris de Veau aux Morilles

Notre fameux Poulet à la crème, au vin jaune et aux Morilles

Traditionnel Coq au Vin comme à "Julienas"

Rognons de Veau (en cocotte) "Dijonnaise"

Rognons de Veau Grillé sauce Béarnaise

"ChateauBriand"

Tête et Cervelle de Veau sauce Gribiche

Pigeon Rôti aux Girolles

Saint Marcellin "la Mère Richard"

Comté affiné, 30 mois

Assiette de Fromages

Soufflé Grand Marnier

Soufflé Caramel au beurre salé

"3 Mini Soufflés"

Soufflé aux Fruits de Saisons

Soufflé chocolat

Les Profiteroles

Les Crêpes Suzette flambée au Grand Marnier

Omelette à la "Norvégienne"

Paris Brest

Pomme, Citron, Fraise, Poire, Chocolat, Vanille

Sorbet citron vodka

Sorbet Poire Williamine

Sorbet Pommes Calvados

Menu de L'Auberge Bressane

Auberge Bressane menu overview in paris france 

Nestled in the heart of Paris, Auberge Bressane offers a delightful journey into traditional French cuisine with a particular spotlight on specialties from the Lyon region. This cozy restaurant is renowned for its authentic flavors and a menu that celebrates classic dishes crafted with rich ingredients and a passion for heritage.

Begin your meal with exquisite starters that set the tone for a memorable dining experience. The Œufs en Meurette is a signature dish featuring eggs gently poached in a luscious red wine sauce accompanied by savory onions, bacon, mushrooms, and fragrant herbs. For those seeking a creamy indulgence, the Gratin d'Écrevisses Lucien Tendret offers a decadent blend of crayfish, cream, cheese, and breadcrumbs baked to perfection with aromatic herbs.

The main courses showcase traditional French mastery and regional depth. The Côte de Veau aux Morilles is a succulent veal chop enveloped in a creamy sauce with morel mushrooms and wine, elevated by fresh herbs for an unforgettable richness. The iconic Coq au Vin offers tender rooster slow-cooked in red wine with onions, bacon, mushrooms, and herbs, embodying the heart of French country cooking with deep, complex flavors.

Finish your dining experience with elegantly crafted soufflés that highlight delicate textures and refined sweetness. The Soufflé Chartreuse infuses the airy egg base with the herbal notes of Chartreuse liqueur, delivering a dessert that is both light and flavorful. Alternatively, the Soufflé Pistache combines the nutty richness of pistachios with a tender, fluffy finish that perfectly caps off your meal.

Complement your meal with a curated selection of Burgundy wines, chosen to enhance the rich flavors of the Lyonnaise-inspired dishes. The restaurant also offers a variety of cocktails and beers to suit different tastes. While the menu focuses on traditional preparations, the specials often celebrate seasonal ingredients and time-honored recipes to provide a dynamic yet classic French dining experience.

 with specialties from the Lyon region that bring traditional recipes to life.

 perfect for a relaxed dining experience in the vibrant Parisian 7th arrondissement.

 to perfectly accompany the rich and hearty flavors of the dishes.

Scopri il gusto autentico di Francia all'Auberge Bressane a Parigi! Un'esperienza culinaria irresistibile che ti farà tornare. Prenota ora la tua cena perfetta!

Ristorante Auberge Bressane a Parigi - Cucina Francese Autentica

Paris Municipality

Auberge Bressane

Authentic French dishes with Burgundian influences, all prepared in-house.

Traditional French Cuisine

Over 300 references from various French regions.

Extensive Wine List

Open Monday to Friday for lunch and dinner, and on Sundays for lunch and dinner.

Lunch and Dinner Service

Available for private events and catering services.

Private Events

scopri l'eccellenza culinaria a Auberge Bressane a Parigi!

Benvenuti all'Auberge Bressane, il tesoro culinario di Parigi che incarna il meglio della cucina francese tradizionale con un tocco bourgignon.

Lasciati tentare dal nostro menù di cucina francese tradizionale, arricchito da influenze bourgignonne, e scopri la nostra vasta selezione di oltre 300 vini provenienti da tutte le regioni francesi. La nostra lista dei vini è un vero tesoro per intenditori e curiosi, ideale per accompagnare ogni piatto.

Situata nel cuore di Parigi, l'Auberge Bressane è il luogo ideale per gli amanti della gastronomia autentica e dei vini pregiati. La nostra offerta culinaria si distingue per piatti tradizionali francesi, preparati ogni giorno con ingredienti freschi e con un tocco raffinato che rende ogni boccone un'esperienza indimenticabile.

servizi e occasioni speciali a Auberge Bressane

Vieni a scoprire i nostri menu di degustazione o organizza eventi privati e catering che renderanno ogni occasione unica.

Auberge Bressane è aperta dal lunedì al venerdì per il pranzo e la cena, e anche la domenica, offrendo un ambiente accogliente dove ogni momento può trasformarsi in una festa per il palato.

Located at 16 Avenue de la Motte-Picquet in Paris, Auberge Bressane offers a delightful experience of traditional French cuisine with Burgundian influences. This cozy restaurant, known for its medieval decor, provides a warm atmosphere perfect for savoring classic dishes like coq au vin and chocolate soufflé. With an extensive wine list featuring over 300 references, it’s an ideal spot for both locals and visitors looking to indulge in authentic French flavors.

Authentic French cuisine with Burgundian influences

Extensive wine list with over 300 references

Higher price point for à la carte dishes

Auberge Bressane is perfect for romantic dinners, family gatherings, or anyone seeking an authentic taste of French cuisine in a charming setting.

Reservations are highly recommended, especially during peak hours. Be prepared for a busy and lively atmosphere, and consider arriving early to secure parking.

Auberge Bressane stands out for its commitment to traditional French cuisine, offering a delightful dining experience that balances authenticity with a welcoming atmosphere. While there are some challenges, such as parking and pricing, the overall experience is well worth it for those seeking a taste of France in the heart of Paris.

Île-de-France Region

Scopri Auberge Bressane, ristorante francese di charme vicino alla Tour Eiffel. Piatti autentici, vasta selezione di vini e atmosfera tradizionale.

Vivi l’esperienza unica di Auberge Bressane, ristorante parigino con influenze burgundy. Menù ricco, vini pregevoli e ambiente storico ti aspettano.

Guida di Auberge Bressane, Parigi - Cucina allegramente autentica

Scopri la storia di Auberge Bressane, ristorante iconico vicino alla Tour Eiffel, famoso per la sua cucina francese di qualità e atmosfera medievale.

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