Hôtel Saint Paul Le Marais Menu Overview Paris France 75004 Rue de Sévigné 8 Exceptional Culinary Selection For Discerning Guests Of This Central Boutique Hotel In The Heart Of Paris.
Nestled in the vibrant Le Marais district of Paris, Hôtel Saint Paul offers a captivating menu that perfectly complements its refined lodging experience. The culinary offerings are thoughtfully curated to delight both locals and travelers seeking authentic Parisian flavors coupled with modern twists.
Starters
Begin your meal with an array of carefully crafted starters that showcase fresh ingredients and classic French techniques. The starters are perfect for sharing or enjoying as a light bite before the main course.
- Seasonal vegetable terrine with fresh herbs and vinaigrette dressing.
- Classic French onion soup topped with melted gruyère cheese.
- Freshly shucked oysters served on a bed of sea salt with lemon wedges.
Main Courses
The mains highlight quintessential Parisian dishes prepared with care and a dedication to seasonal produce. Each plate is a harmonious blend of textures and flavors, ideal for those seeking an authentic taste of French cuisine.
- Duck confit served with roasted potatoes and sautéed greens.
- Seared salmon with a light lemon beurre blanc and seasonal vegetables.
- Mushroom risotto enriched with fresh herbs and parmesan cheese.
Desserts
Conclude your dining experience with delectable desserts that balance tradition with creativity. Each sweet treat is crafted to offer a satisfying finish to your meal.
- Classic crème brûlée with a perfectly caramelized sugar crust.
- Seasonal fruit tart featuring fresh berries and a buttery crust.
Drinks
Complement your meal with a curated selection of beverages ranging from fine French wines to classic aperitifs and digestifs. Whether you prefer a robust red or a crisp white, the drink menu promises to enhance your dining experience.
Specials
From time to time, Hôtel Saint Paul Le Marais features seasonal specials that showcase the finest local produce and culinary creativity, inviting guests to indulge in exclusive dishes that celebrate the spirit of Parisian gastronomy.
