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Discover Rouge Restaurant Bar à Vin in Nice, France: A Mediterranean Culinary Gem with an Inviting Wine Bar Atmosphere 

Nestled in the charming streets of Nice at 2 Rue de Foresta, Rouge Restaurant Bar à Vin is a sophisticated yet welcoming spot that captures the essence of Mediterranean dining with a modern French twist. Esteemed for its small plate concept, this restaurant and wine bar blends inventive dishes with an impressive wine list, making it a perfect destination for foodies, wine enthusiasts, and travelers looking for an authentic local experience.

A Unique Dining Experience in the Heart of Nice

At Rouge, guests are invited to indulge in a culinary journey around the Mediterranean through a carefully curated menu of small, shareable plates. The kitchen’s expertise shines through dishes like razor clams, courgette flower tempura, pork belly, and daily specials such as risotto, all crafted with refined techniques and bold flavors. This innovative approach to French tapas-style dining encourages conviviality and exploration, delighting palates with each bite.

 will also find thoughtful options on the menu, such as the smoked aubergine caviar, ensuring everyone can enjoy the vibrant flavors of the Mediterranean.

Rouge is not just about food; it’s also a wine lover’s paradise. The extensive wine selection is curated to complement the menu perfectly, featuring a variety of regional and international wines served by the glass. Knowledgeable staff, including co-owner Marion and sommelier Leo, provide expert recommendations tailored to your taste, creating a personalized dining experience that elevates every visit.

The welcoming and attentive service enhances the cozy ambiance, making guests feel right at home. From first-time visitors to returning patrons, the level of care and hospitality leaves a lasting impression, contributing to the restaurant’s reputation as a must-visit spot in Nice.

Located on a quiet backstreet, Rouge offers a relaxed atmosphere with the charm of a tucked-away gem. Diners can enjoy outdoor seating on a lovely terrace overlooking the old fortress of the Chateau, perfect for al fresco lunches or evening wine tastings under the stars. The interior features unique touches like a sliding ladder for accessing their extensive wine collection, adding character and a hint of old-world charm.

Practical amenities include paid parking options nearby, acceptance of major credit and debit cards—including American Express, JCB, and Diners Club—and NFC payment acceptance for convenience. The restaurant also welcomes dogs, making it an inclusive venue for pet owners. While reservations are not accepted, arriving early is recommended to secure a spot during busy hours. The restroom, thoughtfully stocked with Zielinski & Rozen cosmetics, adds a touch of luxury to the overall experience.

Frequently Asked Questions About Rouge Restaurant Bar à Vin

What are the operating hours of Rouge Restaurant Bar à Vin?

 Rouge Restaurant Bar à Vin operates daily from 12:00 PM to 10:30 PM.

 While reservations are not accepted, it's advisable to arrive early, especially during peak hours, as the restaurant can get busy.

Do they offer vegetarian or vegan options?

 Yes, the menu includes vegetarian and vegan-friendly dishes, such as the Smoked Aubergine Caviar.

 Yes, the restaurant offers a beautiful terrace along the old fortress of the Chateau, providing outdoor seating.

 Yes, Rouge Restaurant Bar à Vin accepts various credit cards, including American Express, JCB, and Diners Club.

The sentiment of visitors to Rouge Restaurant Bar à Vin is overwhelmingly positive, with many praising the inventive and refined cuisine, exceptional wine selection, and the warm, attentive service. The cozy backstreet location and charming ambiance make it a favorite spot for locals and tourists alike. While some mention that prices can be on the higher side and portions modest, the general consensus is that the quality and experience more than justify it. Rouge has carved a special place in the hearts of those who appreciate culinary artistry paired with a stellar wine program in one of Nice's most inviting settings.

The Rich History of Rouge Restaurant Bar à Vin in Nice, France.

Nestled in the charming antiques district of Nice, *Rouge Restaurant Bar à Vin* has established itself as a culinary gem since its inception. Overlooking the scenic Lympia port and framed by the majestic Mount Boron, this vibrant eatery embraces the spirit of the Mediterranean with its innovative dishes and a warm, festive atmosphere.

2015: Rouge Restaurant Bar à Vin opens in Nice, France.

2017: Recognized by the Michelin Guide for its Mediterranean cuisine and sharing plates.

2020: Introduces cooking classes with Chef Michel Devillers, focusing on local ingredients.

2023: Expands wine selection to over 50 options, enhancing the dining experience.

The restaurant is celebrated for its commitment to quality, offering a menu that features delightful dishes such as smoked aubergine caviar, refreshing tomato carpaccio with feta, and exquisite tuna tartare paired with raspberries. With a focus on fresh and healthy ingredients, *Rouge* also delights with various meat and seafood offerings, all complemented by an extensive wine list featuring over 50 selections.

Operating daily from noon without reservations, *Rouge* creates a casual yet festive dining experience for its patrons. With its focus on Mediterranean-inspired cuisine, it's perfect for anyone looking to indulge in a delightful culinary journey while soaking in the vibrant atmosphere of Nice.

Unique features like a sliding ladder to access wines

Higher prices compared to some competitors

Rouge is perfect for casual lunches, intimate dinners, or wine tasting experiences with friends. The cozy atmosphere makes it a great spot for unwinding after a day of exploring Nice.

Be prepared for a lively atmosphere, especially during peak hours. The restaurant does not accept reservations, so arriving early is recommended to secure a table.

Rouge Restaurant - Bar à vin stands out in Nice for its exceptional food and extensive wine selection. While it may be pricier than some alternatives, the quality of the dishes and the welcoming service make it a worthwhile experience.

Rouge, Restaurant - Bar à vin in Nice France: Mediterranean Flavors and Exceptional Wine Experiences at Rue de Foresta Location.

Nestled in the charming backstreets of Nice at 2 Rue de Foresta, Rouge is a vibrant restaurant and wine bar that offers an inviting blend of Mediterranean-inspired small plates and an impressive wine selection. Known for its warm and attentive service, Rouge creates a relaxed yet sophisticated atmosphere perfect for foodies, wine enthusiasts, and travelers seeking authentic local experiences.

A Culinary Journey through Mediterranean Small Plates

Rouge specializes in inventive French tapas-style dishes that highlight fresh, seasonal ingredients and refined techniques. From razor clams and courgette flower tempura to indulgent pork belly and daily risotto specials, every dish is crafted to deliver bold flavors and perfect textures. Diners can enjoy sharing plates that encourage conviviality and exploration, making each visit a unique culinary adventure.

The wine bar at Rouge is a standout feature, boasting a curated list of over 50 wines, carefully selected to complement the menu’s flavors. Guests can enjoy expertly recommended glasses of wine, as well as an enticing range of craft cocktails, beer, and coffee. The knowledgeable staff, including fluent English and French speakers, provide personalized wine tasting experiences that cater to both novices and connoisseurs.

Hands-On Experiences and Unique Amenities

Beyond dining, Rouge offers engaging cooking classes led by Chef Michel Devillers, inviting guests to learn culinary secrets while working with fresh local ingredients. These hands-on sessions, priced at 100 EUR, are ideal for food lovers keen to deepen their skills. For those interested in wine, guided tastings priced at 50 EUR showcase a diverse selection from the bar’s extensive collection.

 is its perfect harmony of inventive Mediterranean small plates with a lively wine bar atmosphere, all nestled in a relaxed backstreet location of Nice.

 includes French tapas-style dishes such as razor clams, pork belly, and unique vegetable tempuras, designed for sharing and savoring.

 include hands-on cooking classes with Chef Michel Devillers and curated wine tasting sessions featuring over 50 varieties.

Open for lunch and dinner, Rouge welcomes guests looking for a sophisticated dining experience paired with outstanding wines. Outdoor seating is available, making it an inviting choice for sunny days. The establishment is dog-friendly and accepts multiple payment options, including contactless NFC and credit cards. While reservations are not accepted, the casual yet refined vibe ensures every visit feels special.

Discover Rouge for a memorable taste of Mediterranean flavors and exceptional wine culture in the heart of Nice.

Nice

Rouge Restaurant Bar à Vin in Nice is highly praised for its exceptional food, extensive wine selection, and friendly service. Guests frequently commend the quality of dishes like pork belly and zucchini flower tempura, as well as the knowledgeable staff who offer excellent wine recommendations. The cozy ambiance and unique features, such as a sliding ladder to access wines, add to the overall dining experience. While some reviews mention higher prices and smaller portion sizes, the majority of feedback highlights the restaurant's charm and culinary excellence.

Rouge, il luogo ideale per gli amanti del buon vino e della cucina raffinata a Nizza.

Il menù di Rouge include specialità come il caviar di melanzane affumicate e tempura di fiori di zucchina, piatti apprezzati per la loro freschezza e creatività.

Situato nel cuore di Nizza, Rouge offre un'esperienza culinaria unica, unendo un'ampia selezione di vini a piatti innovativi e vegetariani. Il locale, con il suo ambiente accogliente e un'atmosfera intima, è il luogo perfetto per una cena romantica o un'uscita tra amici.

Rouge è aperto tutti i giorni dalle 12:00 alle 22:30, senza necessità di prenotazione. È consigliabile arrivare presto durante le ore di punta, dato che il locale può riempirsi rapidamente.

Opzioni vegetariane e vegane disponibili, come il caviar di melanzane affumicate.

Ampia selezione di vini, accessibile tramite una scala mobile che porta alla cantina.

Accetta diverse carte di credito tra cui American Express, JCB e Diners Club.

L'atmosfera di Rouge è ampiamente apprezzata per la sua accoglienza calorosa, la qualità dei piatti e la vasta selezione di vini.

Se cerchi un locale con un'atmosfera affascinante, un'ampia scelta di vini e piatti vegetariani innovativi, Rouge a Nizza è il posto che fa per te.

Gli ospiti evidenziano spesso la competenza del personale, che consiglia perfettamente abbinamenti di vini e piatti, e l'ambiente intimo che rende ogni visita speciale. Tuttavia, alcuni notano che i prezzi sono leggermente elevati rispetto ad altri ristoranti, ma considerano l'esperienza culinaria e il servizio di alta qualità un investimento valido.

Europe

France

Situato nel cuore di Nizza, Rouge è molto più di un semplice ristorante: è un'esperienza sensoriale che unisce la passione per il buon vino con un'atmosfera accogliente e raffinata. Questo locale si distingue per la sua capacità di creare un ambiente intimo e vivace allo stesso tempo, ideale per una serata tra amici o un appuntamento speciale. La sua posizione strategica permette di immergersi nell'energia della città mentre si assapora una selezione di vini di alta qualità accompagnati da piatti ricercati.

Rouge si distingue per la sua eccellente selezione di vini francesi e internazionali, accuratamente scelti per accompagnare i piatti creativi del menu. Tra le specialità, non si può perdere il "Tartare di tonno con agrumi e avocado", un piatto che combina freschezza e sapori intensi, o il "Filetto di manzo alla griglia con salsa al vino rosso", una vera delizia per gli amanti della carne. La carta dei vini include etichette rare e di grande prestigio, perfette per un brindisi indimenticabile.

Il proprietario di Rouge, appassionato sommelier, condivide spesso aneddoti sulla selezione dei vini e sulla creazione dei piatti, rivelando un'attenzione meticolosa ai dettagli e una passione autentica per la gastronomia. La cucina utilizza ingredienti locali di stagione, garantendo freschezza e qualità in ogni portata. La cura del dettaglio si riflette anche nell'arredamento elegante e nel servizio impeccabile, che rendono ogni visita un momento speciale.

Per chi desidera approfondire, Rouge offre anche degustazioni guidate di vini, permettendo agli ospiti di scoprire le storie dietro ogni bottiglia e affinare il proprio palato. La combinazione di eccellenza culinaria, vini di pregio e un ambiente accogliente rende questo locale un punto di riferimento per gli amanti del buon vivere a Nizza.

 La sua capacità di offrire una selezione di vini raffinati accompagnati da piatti creativi e di alta qualità.

 Per l'atmosfera accogliente, la qualità dei vini e la cucina innovativa.

 Nizza offre un ricco patrimonio culturale, con musei, spiagge e passeggiate sul lungomare.

Vieni a scoprire l'eleganza di Rouge e lasciati conquistare dai sapori autentici della cucina francese, accompagnati da una selezione di vini di altissimo livello. Un luogo dove ogni dettaglio è curato per offrire un'esperienza indimenticabile nel cuore di Nizza.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfazRxZExnEAE&d=17924085&t=1

places/ChIJ83tK63XbzRIRh0IcqhKbdBc/reviews/ChZDSUhNMG9nS0VJQ0FnSURfazRxZExnEAE

I found Rouge thanks to the Michelin Guide. This should qualify on its own however the service from Leo, my server, was outstanding. I was lucky that he is fluent in both French and English. He willingly and kindly shared his thoughts on the menu and lead me to some great choices. I ate my way around the Mediterranean and would go back in a heartbeat. The wine was terrific. The food was inventive but refined. Can’t recommend highly enough!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfaDRLT293RRAB&d=17924085&t=1

places/ChIJ83tK63XbzRIRh0IcqhKbdBc/reviews/ChdDSUhNMG9nS0VJQ0FnSURfaDRLT293RRAB

Rouge was a fantastic surprise, we thought we’d liked but we loved it. The concept  is amazing, putting together small plates to share and a wine bar, in another words, just perfect! But things got even better due to the execution in perfection of the kitchen plus the effective and gentil service of Leon! Thank you guys and count us in for goods food and vibes in the near future!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbDdyWG5RRRAB&d=17924085&t=1

places/ChIJ83tK63XbzRIRh0IcqhKbdBc/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbDdyWG5RRRAB

This place completely won us over! From the moment we walked in, we were greeted and served by Marion, the co-owner of the establishment. 😻🫶🏼 Her friendly and attentive demeanor made us feel so welcome, and her wine recommendations by the glass were spot on — exactly what we were in the mood for, perfectly matching our tastes.

We weren’t planning a big meal, just a glass of wine with some light bites before heading out. But every dish we tried was exceptional, making it feel like a mini celebration. Choosing this bar was the best decision — it’s a hidden gem that we’ll definitely return to.

Even the restroom, stocked with Zielinski & Rozen cosmetics, adds a luxurious touch. Every detail here is perfect, and this spot has truly found a place in my heart ♥️ Highly recommend! 🫶🏼

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIZ2VtX01nEAE&d=17924085&t=1

places/ChIJ83tK63XbzRIRh0IcqhKbdBc/reviews/ChZDSUhNMG9nS0VJQ0FnSURIZ2VtX01nEAE

I ate here with my daughter and it was such a good experience that we came back the following evening. Gautier and Alexandra provide wonderful service, tolerated my Franglais and offered wonderful food and wine. The wine choice is very good indeed. Food is sort of French tapas, if that’s a thing. Small plates of interesting and well cooked food. The backstreet location is lovely and relaxed. Stand out food included razor clams, courgette flower tempura and the charcuterie board. I need another weekend in Nice to experience it again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuNmRqU1NnEAE&d=17924085&t=1

places/ChIJ83tK63XbzRIRh0IcqhKbdBc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuNmRqU1NnEAE

I was looking for a casual place for lunch in Nice with great wine and great small plates and this place didn’t let me down. The wine was amazing and the food was even better. The pork belly is a must, the razor clams were fire, the special risotto of the day was amazing too. Love this place and will be back!

Rouge, Ristorante e Bar a Vino a Nice, Francia

Rouge Restaurant Bar à Vin, located in the antiques district overlooking the Lympia port and facing Mount Boron, offers Mediterranean-inspired dishes in a festive atmosphere. The restaurant is known for its fresh and healthy products, with a menu that includes smoked aubergine caviar, tomato carpaccio with feta, tuna tartare with raspberries, and various meat and seafood dishes. The extensive wine list features over 50 options, and the restaurant operates daily from noon without reservations.

Storia e evoluzione di Rouge, Restaurant - Bar à vin a Nizza

Rouge, Restaurant - Bar à vin a Nizza, svela la sua affascinante storia e il suo percorso di crescita in una delle zone più caratteristiche della Costa Azzurra.

Nel 2015, Rouge ha aperto le sue porte a Nizza, portando un nuovo vento di innovazione culinaria e un'atmosfera conviviale nel cuore della città.

Nel 2017, il ristorante ha ricevuto il riconoscimento dalla guida Michelin per la sua cucina mediterranea e le sue piatti condivisi, consolidando la sua reputazione come meta gastronomica di eccellenza.

Nel 2020, Rouge ha introdotto corsi di cucina guidati dal Chef Michel Devillers, focalizzati sull'uso di ingredienti locali, amplificando l'esperienza culinaria e il coinvolgimento della clientela.

Nel 2023, il locale ha ampliato la sua selezione di vini a oltre 50 opzioni, offrendo agli ospiti un'esperienza di degustazione ancora più ricca e memorabile.

Il locale è noto per l'uso di prodotti freschi e salutari, proponendo piatti come la caviar di melanzane affumicate, il carpaccio di pomodoro con feta, il tartare di tonno con lamponi, e una vasta gamma di specialità di carne e di mare.

Situato nel quartiere degli antiquari di Nizza, Rouge si affaccia sul porto di Lympia e di fronte al Monte Boron, offrendo un'ambientazione unica e una vista suggestiva che accompagna un'esperienza culinaria mediterranea ricca di sapori autentici.

Menu vario e ricco di piatti mediterranei e di stagione

A selection of Mediterranean-inspired dishes and an extensive wine list.

Smoked Aubergine Caviar

JC Orso's Tomato Carpaccio with Feta

Tuna Tartare with Raspberries

Ibaiama Pig's Belly Caramelised with Honey

Eric Ospital's Pan-Fried Chipirons with Chorizo

Pork Belly

Zucchini Flower Tempura

Razor Clams

Courgette Flower Tempura

Charcuterie Board

Rouge Restaurant Menu

Nestled in the heart of Nice at 2 Rue de Foresta, Rouge offers an exceptional dining experience where Mediterranean inspiration meets refined culinary creativity. This vibrant restaurant and wine bar is renowned for its inventive small plates, perfect for sharing and savoring with a glass of superb wine. Whether you are a foodie, a wine enthusiast, or a traveler seeking authentic local vibes, Rouge's menu promises a delightful journey through fresh, thoughtfully crafted dishes.

Begin your culinary adventure with a selection of starters that balance freshness and bold flavors. The smoked aubergine caviar blends smoky eggplant with olive oil, garlic, and a hint of lemon juice, creating a creamy and tangy delight. For a lighter option, the JC Orso's tomato carpaccio with feta offers a refreshing combination of ripe tomatoes, creamy feta cheese, olive oil, balsamic vinegar, and aromatic fresh herbs. Seafood lovers will relish the tuna tartare with raspberries, where tender tuna meets the sweet tang of raspberries, avocado, lime juice, and cilantro, offering a vibrant and unexpected taste.

Main dishes showcasing Mediterranean finesse

The mains at Rouge celebrate the best of Mediterranean ingredients and cooking techniques. Indulge in the caramelised Ibaiama pig's belly with honey, garlic, rosemary, and olive oil, delivering a perfect harmony of sweet and savory notes. The pan-fried chipirons with chorizo combine tender squid with spicy chorizo, garlic, and parsley, all enhanced by rich olive oil. For a comforting classic, the pork belly is seasoned with garlic, rosemary, olive oil, and sea salt, slow-cooked to tender perfection. Vegetarians will appreciate the zucchini and courgette flower tempura, battered and fried to a golden crisp, lightly salted to highlight natural flavors. Seafood aficionados must try the razor clams sautéed with garlic, parsley, white wine, and olive oil, a true delicacy from the sea. To share or indulge on your own, the charcuterie board presents an assortment of cured meats, cheeses, fresh bread, and pickles – an irresistible Mediterranean platter.

Rouge's wine bar complements every dish with an extensive and thoughtfully curated wine list, featuring regional French wines and Mediterranean varieties by the glass or bottle. The venue also serves craft beers and artisan coffees, perfect for those seeking a casual sip or pairing with their meal. The welcoming atmosphere and expert recommendations from the friendly staff enhance every visit, making it a favored spot for locals and visitors alike.

 Personalized recommendations to match your taste and dishes.

 Emphasis on fresh and seasonal Mediterranean produce for authentic flavor.

 Ideal for intimate dinners, casual gatherings, and wine lovers' nights out.

Scopri Rouge a Nizza: un ristorante e bar di vini con atmosfera affascinante, perfetto per degustazioni e serate uniche. Prenota ora la tua esperienza di gusto!

Rouge: Ristorante e Bar a Vino a Nice, sul Lungomare

Nice Municipality

Rouge, Restaurant - Bar à vin

Hands-on cooking classes with Chef Michel Devillers, using fresh local ingredients.

Cooking Classes

Guided wine tasting sessions featuring a selection of over 50 wines.

Wine Tasting

Provence-Alpes-Côte d'Azur Region

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