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Positano

Ristorante Adamo ed Eva in Positano is highly praised for its stunning sea views, exceptional Mediterranean cuisine, and attentive service. Guests frequently commend the romantic ambiance and the quality of both food and service, making it a top choice for dining in Positano.

Ristorante Adamo ed Eva Positano: a scenic dining gem on Italy's Amalfi Coast.

Nestled in the picturesque town of Positano, Italy, Ristorante Adamo ed Eva offers an unforgettable culinary experience elevated by breathtaking panoramic views of the Amalfi Coast. Situated atop the Hotel Eden Roc, this restaurant invites guests to indulge in fresh seafood, classic Italian pasta, and a diverse wine list curated by expert sommeliers. Whether you choose the VIP seating for a lavish splurge or a cozy table overlooking the sea, the blend of elegant atmosphere and attentive service makes it ideal for romantic dinners, celebratory gatherings, or a memorable meal during your Italian escape.

A standout dining experience with scenic views and attentive service

Guests often highlight the warm hospitality and professionalism of the staff, with special mentions for attentive servers like Gianni who enhance the overall experience. The restaurant's location atop the hotel provides sweeping views of Positano's colorful cliffside and the glistening Mediterranean Sea, creating an idyllic backdrop for your meal. From the fresh scallops and lobster to the delicious seafood linguini, the menu focuses on regional ingredients that celebrate the coastal flavors. The extensive wine list and cocktail offerings perfectly complement the dishes, making every visit a celebration of Italian cuisine and culture.

Despite the praise for service and ambiance, some guests have noted mixed feelings about the food's depth of flavor and pricing, suggesting that while the quality is fresh, the taste may not always meet expectations.

Highlights of your visit to Ristorante Adamo ed Eva

Fresh, local seafood and Italian specialties

 including scallops, lobster, and seafood linguini.

 known for warm hospitality and attentive service.

 perfect for drinks with spectacular sunset views.

 with parking options and wheelchair access.

Frequently asked questions about Ristorante Adamo ed Eva

What are the operating hours of Ristorante Adamo ed Eva?

 The restaurant operates daily from 12:00 PM to 10:15 PM.

Is there parking available at the restaurant?

 Yes, the restaurant offers parking facilities for its guests.

 Yes, reservations are accepted and recommended to ensure a table.

 Yes, the restaurant is wheelchair accessible.

 Yes, the restaurant offers vegan-friendly dishes.

Europe

Italy

Nel cuore di Positano, il Ristorante Adamo ed Eva si presenta come un'oasi di autenticità e sapori mediterranei, offrendo un'esperienza culinaria che cattura i sensi e celebra la tradizione italiana con un tocco di eleganza. Questo ristorante è il luogo ideale per chi desidera immergersi nella vibrante atmosfera della Costiera Amalfitana, gustando piatti preparati con ingredienti freschi e locali, e godendo di una vista incantevole che rende ogni pasto un ricordo indimenticabile.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzME1mQXlRRRAB&d=17924085&t=1

places/ChIJxUQ742uXOxMRQXfpNySJNQ0/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzME1mQXlRRRAB

This was absolutely the highlight of our honeymoon, hands down. The staff were friendly and hospitable, the service felt timely but not rushed, and all the food was exquisite. Probably the best dinner of my life. Highly recommend the scallops and lobster. We reserved the VIP seating and definitely recommend it if you can splurge!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuNmZhU2xRRRAB&d=17924085&t=1

places/ChIJxUQ742uXOxMRQXfpNySJNQ0/reviews/ChdDSUhNMG9nS0VJQ0FnSURuNmZhU2xRRRAB

Does it get any better than this? The incredible views, fun, polite yet professional service, the fresh seafood, lobster and pastas. Gianni was amazing for lunch today. We're already booked for my birthday dinner tomorrow night. Very much looking forward to it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIeU5QV0pBEAE&d=17924085&t=1

places/ChIJxUQ742uXOxMRQXfpNySJNQ0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIeU5QV0pBEAE

My friends and I went to this restaurant during our trip in Positano. We had drinks first at their rooftop bar, that had amazing views and a great selection of drinks from €22+.

We had made a reservation at this restaurant a week prior, it got very busy later on, so I would recommend making a reservation and not just walking in.

We were seated at our table with a view of the ocean and landscapes. A gentleman handed us our menus and showed us the choice of lobsters on offer, and said that he can help us with the menu if needed. Overall, the staff were very attentive with our needs and very kind.

There was an array of dishes to choose from on their menu but my friends and I all ordered the seafood linguini, which was so delicious.

We had desserts after and enjoyed a view of the sunset as well as taking photos in the restaurant, hotel and rooftop bar. A great place to celebrate or have dinner when you’re in Positano. Worth every penny!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYdjZyZ2xBRRAB&d=17924085&t=1

places/ChIJxUQ742uXOxMRQXfpNySJNQ0/reviews/ChdDSUhNMG9nS0VJQ0FnSURYdjZyZ2xBRRAB

Hotel Eden Roc has two restaurants with great choices. We decided on Ristorante Adamo ed Eva which sits right at the top of the hotel with stunning views of the sea and the town. The restaurant is lovely and the staff couldn’t have been more welcoming. Food was really tasty and the bread fresh and warm. There was plenty of choice and the kids loved the chocolate hearts. They had the biggest wine menu and a very knowledgeable sommelier. Would highly recommend. For the romantics there is a little exclusive deck with a few tables a bit higher up which is open air and has a minimum spend. Beautifully traditional and really can’t capture how pretty it is with the twinkling lights on a camera.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURydll6ckJnEAE&d=17924085&t=1

places/ChIJxUQ742uXOxMRQXfpNySJNQ0/reviews/ChZDSUhNMG9nS0VJQ0FnSURydll6ckJnEAE

The food was excellent. The staff was really friendly and they made everything for us a memorable experience.Relaxing place !!!! Scallops is the best choice, however We didn't take a photo of  that dish.!!Big variety of wines. Nice view 👌

Ristorante Adamo ed Eva Positano: Cucina Italiana Autentica sul Mare

Ristorante Adamo ed Eva, located in Positano, Italy, is renowned for its Mediterranean cuisine and stunning sea views. The restaurant is part of Hotel Eden Roc and has been serving guests with exceptional dishes and hospitality.

Ristorante Adamo ed Eva: A Historical Overview of Positano's Culinary Gem 

Nestled in the picturesque town of Positano, Italy, Ristorante Adamo ed Eva has steadily carved a prestigious place among the Amalfi Coast's top dining destinations. Revered for its breathtaking panoramic views and exquisite Italian-Mediterranean cuisine, this restaurant offers an immersive experience that blends authentic flavors with scenic elegance.

In 2024, Ristorante Adamo ed Eva was honored with the Tripadvisor Travelers’ Choice award, a testament to its exceptional service, atmosphere, and culinary mastery. This accolade positioned it as a must-visit establishment for food lovers exploring the Amalfi Coast.

Building on its reputation, the restaurant refreshed its menu in 2025, introducing new dishes that highlight seasonal ingredients and innovative twists on classic Italian recipes. This evolution keeps the dining experience fresh and exciting for returning guests and new visitors alike.

More than just a restaurant, Adamo ed Eva offers a full sensory journey where guests can indulge in expertly prepared seafood, sumptuous pastas, and a wide selection of wines, all while absorbing stunning vistas of the Mediterranean coastline. The attentive staff and carefully curated ambiance create a memorable dining environment that resonates with locals and travelers seeking authentic Italian hospitality.

 – Recipient of Tripadvisor Travelers’ Choice award in 2024.

 – Updated menu in 2025 featuring fresh and creative dishes.

 – Offers stunning views of Positano and the Amalfi Coast.

Whether you’re a food enthusiast, a digital nomad seeking a unique lunch spot, or a trend-conscious traveler craving authentic Italian seafood, Ristorante Adamo ed Eva delivers more than just a meal — it provides an unforgettable coastal dining experience steeped in local tradition and modern culinary art.

Discover the flavors of the Amalfi Coast and the rich heritage of Positano at Ristorante Adamo ed Eva — where every visit is a celebration of Italian excellence.

Dine In

Takeout

Outdoor Seating

Parking Options

Good for Groups

Serves Breakfast

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

Serves Beer

Serves Wine

Vegetarian Friendly

Vegan Options

Perched gracefully along the breathtaking cliffs of Positano, Ristorante Adamo ed Eva invites you to indulge in a culinary journey where the rustic charm of the Amalfi Coast converges with modern elegance. The menu is a vibrant tapestry that pays homage to the culinary traditions of Campania, allowing your palate to explore the delicate balance between simplicity and sophistication.

Ristorante Adamo ed Eva Positano

Live Music

Restroom

Delivery

A comprehensive selection of Mediterranean dishes, including starters, main courses, and desserts, featuring fresh, high-quality ingredients.

Varietà beluga

Varietà asetra

Varietà royal

Cappesante scottate con salsa di pomodoro all’insalata e provolone del monaco

Tempura di gamberi su un letto di avocado, spuma di ricotta e salsa agrodolce

Cannolo croccante ripieno di tartare di tonno al lime, granella di pistacchio e crema di melanzane all’aglio nero

Insalata di astice con verdurine di stagione e riduzione

Scottata di manzo con crema di parmigiano tiepida e tartufo nero

Caprese di bufala campana con varietà di pomodori

Fiori di zucchine in tempura ripieni di verdure di stagione e salsa tapenade

Tris di tartare

Scampo del mare del nord

Gamberoni rossi di Mazara

Ostrica Gillardeau

Ostrica Regal d'Or

Gamberoni Carabineros

La vetrina dei crostacei vivi - aragosta

La vetrina dei crostacei vivi - astice canadese

La vetrina dei crostacei vivi - astice blu mediterraneo

Gnocchi di patate ripieni di provola con gamberi rossi e stracciatella

Linguine ai sapori della costiera

Risotto acquerello cacio e pepe con lime e gamberone

Ravioli ripieni di carne di manzo, ricotta e provola con ragù napoletano

Paccheri di Gragnano con provolone del monaco e lamelle di tartufo nero

Tagliolini Vesuvio

Fusilli al ferretto con pesto al pistacchio di Bronte

Spigola al forno in crosta di panko al limone con quenelle di patate e verdure cotte e crude

Tonno scottato con peperoni, olive nere e crema di pistacchio

Frittura di gamberi, calamari e pescato del giorno, con zucchine pastellate e salsa alla marinara

Dentice arrosto su salsa alla pizzaiola e pak choi marinato

Agnello arrosto con cipollotti in agrodolce, fave e crema di piselli

Filetto di manzo al pepe verde con patate arrosto

Spezzatino di soia con verdure di stagione

Pranzo (a persona)

Cena (a persona)

Il cuore di Adamo

Il peccato originale di Eva

Eden

Cheesecake ieri e oggi

Tiramisù

Delizia al limone

Degustazione di dolci della Tradizione

Torta caprese

Tagliata di frutta fresca

Gelato artigianale

Formaggi ed abbinamenti dello chef

Menu 2025

Ristorante Adamo ed Eva Positano Menu Overview 

Nestled in the heart of Positano with breathtaking views of the sea, Ristorante Adamo ed Eva offers an exquisite 2025 menu that celebrates the vibrant flavors of Italian and Mediterranean cuisine. This carefully curated selection showcases fresh, local ingredients with a particular emphasis on seafood and traditional pasta dishes, promising an unforgettable dining experience for food lovers and travelers alike.

Begin your culinary journey with a variety of refined starters that blend delicate seafood, fresh vegetables, and rich flavors.

Seared Sea Scallops with Tangerine Sauce, Fennel, and Green Apple Salad

, a vibrant dish balancing the sweetness of scallops with the citrusy zing of tangerine and crisp green apple.

Crunchy Cannolo Stuffed with Lime-Scented Red Tuna Tartare, Bronte Pistachios, and Cherry Tomatoes

, offering a unique texture contrast complemented by the fresh, zesty tuna tartare and nutty pistachios.

Tempura of Shrimp on a Bed of Avocado, Ricotta Foam, and Sweet and Sour Sauce

, combining crisp fried shrimp with creamy avocado and a delicate ricotta foam.

Lobster Salad with Seasonal Vegetables and Reduction

, a luxurious starter showcasing succulent lobster paired with fresh, locally sourced vegetables.

Beef Carpaccio with Warm Parmesan Cream and Black Truffle

, blending tender, thinly sliced beef with the richness of parmesan and the aromatic luxury of black truffle.

Caprese Salad with Buffalo Mozzarella and Varieties of Tomatoes

, a fresh and classic Italian favorite that highlights creamy mozzarella and ripe tomatoes.

Zucchini Flowers in Tempura Stuffed with Seasonal Vegetables and Tapenade Sauce

, a delicate vegetarian option with crispy fried blossoms and savory tapenade for a delightful start.

The main courses feature a tempting range of pasta, fresh seafood, and expertly prepared meats, each dish embodying the essence of Mediterranean flavors.

, a seafood pasta that captures the freshness of the ocean with every bite.

Risotto Acquerello with Cacio e Pepe, Lime, and Prawn

, creamy Acquerello rice enhanced with peppery cheese, bright lime, and succulent prawns.

Ravioli Stuffed with Beef, Ricotta, and Provola with Neapolitan Ragù

, a hearty pasta dish featuring rich fillings and a savory ragù sauce.

Paccheri di Gragnano with Provolone del Monaco and Black Truffle Flakes

, combining artisanal pasta with rich cheese and aromatic truffle shavings.

, a delicately seasoned pasta capturing the fiery spirit of the region.

Fusilli al Ferretto with Bronte Pistachio Pesto

, a nutty, herbaceous pasta infused with regional pistachio pesto.

Baked Sea Bass in Panko Crust with Lemon, Quenelle of Potatoes, and Cooked and Raw Vegetables

, perfectly baked fish with a crispy crust balanced by zesty lemon and hearty sides.

Seared Tuna with Peppers, Black Olives, and Pistachio Cream

, a vibrant dish combining Mediterranean ingredients with creamy pistachio accents.

Fried Shrimp, Squid, and Catch of the Day with Battered Zucchini and Marinara Sauce

, a seafood medley served with crisp zucchini and a tangy marinara dip.

Roasted Sea Bream on Pizzaiola Sauce and Marinated Pak Choi

, a flavorful fish dish enriched by traditional Italian pizzaiola flavors and fresh greens.

Roasted Lamb with Sweet and Sour Spring Onions, Fava Beans, and Pea Cream

, a succulent meat option perfectly paired with seasonal vegetables and creamy pea.

Beef Tenderloin with Green Peppercorns and Roasted Potatoes

, a classic cut elevated by the peppery spice and hearty, golden potatoes.

, a wholesome plant-based dish that highlights fresh garden produce in a savory stew.

Complete your meal with indulgent desserts that combine traditional Italian sweetness with modern flair.

, a luscious dark chocolate mousse with mirror glaze and cocoa biscuit base.

, a refreshing lemon namelaka dessert with apples, white chocolate glaze, and almond biscuit.

, a pistachio flan paired with gelato quenelle and raspberry crumble for a textured delight.

, a baked American cheesecake with chocolate and strawberry sauces and modern mousse textures.

Tiramisu with Coffee Sponge Cake, Grand Marnier, and Chocolate Drops

, a classic Italian dessert elevated with liqueur and rich chocolate accents.

, a lemon-scented sponge cake with luscious chantilly cream for a fresh finish.

, an assorted selection of classic Italian pastries for those who love variety.

, a moist chocolate and almond cake inspired by the famous Caprese dessert.

, a refreshing mix of seasonal fruits perfect for a light end to the meal.

, creamy, handcrafted gelato made with traditional Italian techniques.

, a curated selection of fine cheeses matched with complementary accompaniments.

The restaurant also boasts an extensive wine list curated by a knowledgeable sommelier, featuring regional Italian wines to perfectly complement your meal. Their rooftop bar offers an impressive selection of cocktails and drinks, ideal for savoring the spectacular Positano views before or after dining. Seasonal specials highlight the freshest catch and local produce, ensuring every visit offers new and exciting flavors to discover.

Vivi un’esperienza indimenticabile a Positano gustando piatti autentici e raffinati dal Ristorante Adamo ed Eva. Prenota ora per deliziarti con i sapori italiani!

Ristorante Adamo ed Eva Positano: Vista Mare e Cucina Italiana

Positano Municipality

An exclusive terrace offering stunning sea views, ideal for aperitifs and after-dinner drinks.

Eden Sky Bar

Experience exquisite dining at Ristorante Adamo ed Eva Positano in Italy's stunning Amalfi Coast town.

Nestled at the top of Hotel Eden Roc, Ristorante Adamo ed Eva offers a perfect blend of breathtaking sea views and authentic Italian cuisine, right in the heart of Positano. Ideal for travelers seeking a memorable dining experience with stunning panoramic vistas of the Amalfi Coast, this restaurant combines traditional flavors with an elegant atmosphere.

Delightful culinary offerings and exceptional service

This restaurant is celebrated for its fresh seafood dishes, especially the perfectly prepared scallops, lobster, and seafood linguini — true highlights among the menu options. Guests also appreciate the extensive wine list curated by a knowledgeable sommelier, complementing each meal with exquisite pairings. The attentive and friendly staff ensure every visit feels personal and special, making it a fantastic spot for romantic dinners, family celebrations, or groups.

 of the sea and Positano's charming townscape from the rooftop and dining areas.

 featuring fresh scallops, lobster, and delicious pasta dishes crafted with authentic Italian flair.

 that creates a welcoming and memorable dining atmosphere for all guests.

 options for convenient access to the restaurant in the busy Positano area.

 with a menu that caters to children and adults alike, alongside outdoor seating to savor the Mediterranean breeze.

Reservations are highly recommended, especially for the coveted VIP seating area offering an exclusive open-air deck with unmatched views and a magical atmosphere under twinkling lights. Whether you’re celebrating a special occasion or simply indulging in fine dining while soaking up Positano’s charm, this spot promises an unforgettable experience.

Don't miss their fresh seafood linguini and scallops when you visit!

Ristorante Adamo ed Eva Positano una gemma tra i panorami marini

Situato nel cuore di Positano, il Ristorante Adamo ed Eva offre un'esperienza culinaria mediterranea che incanta con viste spettacolari sul mare. Questo ristorante è il luogo ideale per chi desidera immergersi in un'atmosfera romantica e raffinata, perfetta per occasioni speciali o semplicemente per godersi un pranzo o una cena in un contesto esclusivo.

Campania Region

Scopri il Ristorante Adamo ed Eva a Positano, Italy, famoso per le viste mozzafiato e il menu di alta cucina mediterranea, perfetto per ogni occasione speciale.

Ristorante Adamo ed Eva Positano: Cucina Italiana Autentica sul Mare

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