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Nestled in the heart of Amsterdam-Centrum, restaurant Graphite offers a culinary journey defined by the artistry and innovation of Chef Peter Gast. Known for its speakeasy atmosphere and impeccable service, this dining destination presents a thoughtfully curated menu that celebrates European flavors with seasonal, inventive twists.
Starters that awaken your palate
Begin your meal with a selection of artfully composed starters, each designed to tease the senses. Delight in the fresh 'groentetuin' combining vibrant vegetables, aromatic herbs, delicate edible flowers, and crunchy almonds. For seafood lovers, the Zeeland oyster is paired with kale, pineapple, and a subtle gin-tonic infusion accented by salty herbs.
- Mrij rund / bruine boon / watermeloen / rettich / zeewier — tender Mrij beef with brown beans, refreshing watermelon, peppery radish, and subtle seaweed undertones.
- Geplette langoustine / sherry mayo / reblochon / lardo / wortel vanille — crushed langoustine enhanced with sherry mayonnaise, creamy reblochon cheese, lardo, and a hint of vanilla-infused carrot.
- Henne-eitje / hollandse garnaal / ingelegde tomaat / warme mayonaise — a delicate hen's egg paired with fresh Dutch shrimp, pickled tomato, and warm mayonnaise for richness.
- Gerookte paling / radijs zoet-zuur / bloedsinaasappel cheviche — smoky eel paired with sweet and sour radish and a vibrant blood orange ceviche.
Main courses crafted with finesse
The mains at Graphite are a masterclass in combining flavors and textures, delivering creativity and depth in every bite. Savor the succulent lamb loin complemented by velvety eggplant, wild garlic's aromatic punch, sweet and sour tarragon, and tender lamb neck, perfectly balancing earthiness and richness.
Another standout main is the tame pigeon served alongside crisp nashi pear, vibrant beetroot, and a creamy brown bean sauce, offering a harmonious blend of savory and subtly sweet notes that embody seasonal sophistication.
Decadent desserts to conclude your meal
End your dining experience on a sweet note with Graphite's exquisite desserts. Indulge in the 'Amsterdams kruis,' a luscious combination of white chocolate and red velvet that captivates with its rich yet delicate flavors.
- Boerenkwark soufflé / vanille / passievrucht / witte chocolade — a fluffy farmers' curd soufflé paired with fragrant vanilla, tangy passion fruit, and creamy white chocolate.
- ‘mispelblom’ - geiten yoghurt / citroen crème / appel jus / roomijs — a refreshing medlar blossom dessert featuring creamy goat's yogurt, zesty lemon cream, apple juice, and homemade ice cream.
- Kaas door bourgondisch lifestyle — a curated selection of fine cheeses celebrating rich Burgundian flavors to finish your meal with elegance.
Drinks and specials crafted for every taste
Complement your meal with a thoughtfully selected range of drinks including fine wines, crafted cocktails, and beers that perfectly elevate Graphite’s sophisticated dishes. The attentive staff is eager to help pair your choices for a memorable dining experience.
Graphite’s menu is a celebration of seasonal European cuisine, blending innovative techniques with fresh, local ingredients to deliver a dining experience that is both intimate and unforgettable in Amsterdam’s vibrant culinary scene.
