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Cádiz

Ciclo Restaurante in Cádiz has received positive feedback for its innovative approach to traditional Cádiz cuisine, offering a contemporary dining experience with a focus on local ingredients and creative presentations. The ambiance is appreciated for its blend of modern design with elements reflecting the region's heritage.

Discover the Unique Flavor Journey at Ciclo Restaurante in Cádiz Spain 

Nestled in the heart of Cádiz on Calle Amaya, Ciclo Restaurante offers a captivating culinary experience that redefines Andalusian dining. This inviting spot is perfect for food enthusiasts seeking a refined yet approachable tasting menu that highlights the essence of local flavors. With a carefully curated wine list featuring regional selections, diners can pair each course with the perfect sip for an authentic taste adventure.

An Intimate Setting with Top-Notch Service

Ciclo prides itself on providing a welcoming atmosphere where attentive and professional service complements its exquisite dishes. Reviewers frequently highlight the staff’s attentiveness and ability to accommodate special needs, such as wheelchair accessibility, making it an inclusive and comfortable environment. Whether celebrating a special occasion or seeking a memorable meal, the restaurant’s ambiance and hospitality leave a lasting impression.

The tasting menu at Ciclo is thoughtfully designed to surprise and delight with each dish. While not overly lengthy, each plate delivers a burst of flavor that showcases the chef’s creativity and culinary expertise. Guests can enjoy a range of dishes that emphasize freshness and traditional Andalusian influences, paired expertly with local wines and crafted cocktails. Note that vegetarian and gluten-free options are available upon request, ensuring a tailored dining experience for diverse preferences.

 with expertly prepared tasting menus and excellent wine pairings.

 with thoughtful accommodations for wheelchair users and a comfortable layout.

 including local wines, crafted cocktails, coffee, and dessert options.

 especially on weekends to guarantee a table at this popular spot.

The community feedback for Ciclo Restaurante is mixed but leans positively. Most diners rave about the innovative approach to classic Andalusian cuisine, the quality of each dish, and the outstanding service. Several guests mention the superb guidance from knowledgeable waitstaff who enhance the dining experience. Conversely, a few patrons have raised concerns regarding portion sizes and value, offering a reminder that food experiences can be subjective. Despite this, Ciclo remains a favored destination for those seeking an elegant and authentic meal in Cádiz.

Frequently asked questions about Ciclo Restaurante

¿Cuál es el horario de apertura de Ciclo Restaurante?

 Ciclo Restaurante abre de martes a sábado en dos turnos: de 13:15 a 16:00 y de 20:15 a 23:00. Está cerrado los domingos y lunes.

¿Ofrecen opciones sin gluten en el menú?

 Sí, Ciclo Restaurante ofrece opciones sin gluten en su menú, pero se recomienda informar al personal sobre cualquier restricción alimentaria al hacer la reserva.

 Se recomienda hacer una reserva previa, especialmente durante los fines de semana, para garantizar disponibilidad.

 El restaurante no ofrece un menú específico para niños, pero el personal puede adaptar algunos platos según las necesidades de los más pequeños.

 Sí, Ciclo Restaurante acepta pagos con tarjetas de crédito y débito.

Europe

Spain

Ciclo: un'oasi culinaria nel cuore di Cádiz

Immaginate di entrare in un locale dove l'atmosfera vibrante di Cádiz si fonde con un'attenzione meticolosa ai dettagli culinari. Ciclo, situato nel cuore di questa affascinante città spagnola, è molto più di un semplice ristorante o bar: è un'esperienza sensoriale che celebra la ricchezza della cucina locale e internazionale, offrendo un ambiente accogliente e un servizio impeccabile.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ5dFBia2V3EAE&d=17924085&t=1

places/ChIJ0emhEtjTDQ0ReGVtZoYvQD4/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ5dFBia2V3EAE

This restaurant offers a higher restaurant experience at a great value. Their tasting menu is not as long as others, but they deliver on each dish to a wonderful experience. The wine selection from local wines was also fantastic and the service was superb.

They also accommodated us in a perfect space considering my father is a wheelchair user. Overall, we had a great time.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURKcXBuR2dRRRAB&d=17924085&t=1

places/ChIJ0emhEtjTDQ0ReGVtZoYvQD4/reviews/ChdDSUhNMG9nS0VJQ0FnSURKcXBuR2dRRRAB

This cute little restaurant is a hidden gem in Cadiz. I can’t express enough how delicious the food was. The tasting menu surprised us with every dish. The service was top. The waiter speaks very good English and he was super professional. Highly recommend this place.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNwdHBtU0lREAE&d=17924085&t=1

places/ChIJ0emhEtjTDQ0ReGVtZoYvQD4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNwdHBtU0lREAE

We had a wonderful experience eating at the Ciclo. The food was absolutely delicious and in every aspect extraordinary. The service was outstanding. Our waiter Nicolò was extremely competent and friendly and guided us through every dish perfectly. The whole evening was unforgettable and we recommend this restaurant highly.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNGX2JEaElBEAE&d=17924085&t=1

places/ChIJ0emhEtjTDQ0ReGVtZoYvQD4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNGX2JEaElBEAE

Sorry Luis… as your experience and talent as a top notch trained Michelin Star chef is much better than the food prepared at your Cicolo restaurant Cadiz. We were Very very disappointed from the food and very dissatisfied starting with the appetizer tuna fish that was not not even tartar as listed and tasted out of a can, the roasted pepper appetizer with small frozen shrimp and added tomatoes was not listed on the menu was mediocre at best. And finally the duck cannelloni’s was mildly decent with some flavors but the presentation needed a lot to desire as the presentation needed a lot to desire. Lastly, The service was mediocre at best where we were seated in the back room with nobody in the room at 9:15pm as the manager wanted to seat us next to the bathroom door entrance which we refused. The server never cleared or changed our plates between courses. Luis being trained as a Michelin star chef you need to see what you have and make the necessary changes for people who enjoy your possible inventive dishes and food that is suppose to be different and with great tastes and flavors as your menu was not even close to being acceptable. Our Priorat red bottle Of Cabernet wine and sparkling water was the best part of the meal. In closing, the reserved tables with reservations on them for the €65 euros per person had nicely decorated cloth napkins setup while the rest of the restaurant and us with a special reservation had cloth paper napkins. Plus it ceases to amaze me there are no hand towels or drying machines in the men or women’s bathrooms. We are proud foodies from the USA and live and travel in Spain who like good food, ambiance and service but are from San Francisco. We spend good money and enjoy great food, wine and dining as we would never recommend this restaurant nor return to it. Luis, we are Very disappointed and sorry to have to tell you in a review and share this poor dining experience food and menu review…!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfNFAyZjlBRRAB&d=17924085&t=1

places/ChIJ0emhEtjTDQ0ReGVtZoYvQD4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfNFAyZjlBRRAB

Everything here is excellent! You can’t go wrong with the menu.

Ciclo a Cádiz: Ristorante e Bar di Spagna, Esperienze Uniche

Ciclo Restaurante, located at Calle Amaya 1 in Cádiz, Spain, was established by chef Luis Callealta and his wife Rocío Maña. The restaurant opened on December 16, 2020, marking a new chapter in Callealta's culinary journey after his tenure as the gastronomic director at the Michelin-starred Aponiente. The name 'Ciclo' signifies a new cycle in his life and career.

Ciclo restaurante history and culinary evolution in Cádiz Spain.

Nestled in the heart of Cádiz's vibrant Barrio de Santa María, Ciclo Restaurante stands as a beacon of gastronomic innovation. Since its establishment in 2019, the restaurant has been led by the talented chef Luis Callealta, whose culinary journey includes working alongside renowned luminaries such as Martín Berasategui and Ángel León. This rich background informs Ciclo's distinctive approach to cuisine, where traditional Gaditan flavors are skillfully reimagined through contemporary techniques and the use of local ingredients.

Ciclo Restaurante has rapidly distinguished itself within Cádiz’s culinary scene through several key milestones that underscore its dedication to excellence and innovation:

 - The restaurant launched its doors, introducing a fresh take on Gaditan cuisine.

 - Earned acclaim in the MICHELIN Guide as a notable contemporary dining venue.

 - A thoughtfully curated tasting experience blending Gaditan heritage with modern culinary artistry.

 - Enhanced selection emphasizing local Andalusian wines, elevating the overall dining experience.

Why Ciclo stands out in Cádiz’s culinary landscape

What truly distinguishes Ciclo is its seamless marriage of Cádiz’s rich gastronomic traditions with innovative culinary perspectives. Chef Luis Callealta’s expertise shines through each plate, delivering dishes that are not only a feast for the palate but a celebration of regional identity. Diners can expect a thoughtfully crafted atmosphere where every detail, from ingredient sourcing to presentation, reflects a commitment to quality and creativity.

continues to captivate local food lovers and travelers alike, making it a must-visit destination for those seeking an authentic yet modern taste of Cádiz.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

Ciclo is a charming restaurant in Cádiz, Spain, offering a delightful blend of traditional Andalusian recipes and contemporary culinary innovations. With a cozy ambiance and a menu featuring fresh seafood and tapas, it captures the essence of coastal living. The restaurant transforms into a lively bar in the evening, perfect for enjoying exquisite wines and cocktails.

Ciclo

Ciclo is a charming restaurant in Cádiz, Spain, offering a delightful blend of traditional Andalusian recipes and contemporary culinary innovations. With a cozy ambiance and a menu that celebrates the region's rich maritime bounty, it invites diners to enjoy exquisite seafood and vibrant tapas. The bar area serves a selection of fine wines and handcrafted cocktails, making it a perfect spot for social gatherings.

A fusion of traditional Cádiz flavors with contemporary twists, offering a variety of starters, main courses, and desserts.

Tartar de atún rojo

Gyozas de pato

Cachopo de atún

Croquetas de puchero

Canelones de pato trufado

Ensaladilla rusa

Berenjenas a la brasa

Tarta de queso

Ciclo Restaurante Menu

Menu di Ciclo Restaurante a Cádiz: un viaggio tra tradizione e innovazione culinaria.

Il menu di Ciclo offre antipasti saporiti come il Tartar di tonno rosso, preparato con ingredienti freschi come olio d'oliva, limone e erbe aromatiche, perfetto per stuzzicare l'appetito.

Piatti principali che sorprendono il palato

Per i piatti principali, il Cachopo di tonno, con mozzarella, prosciutto e croccante panatura, è un must per gli amanti del pesce. Oppure, esplora le Berenjenas a la brasa, melanzane grigliate con olio d'oliva, aglio e aromi, ideali per una scelta vegetariana.

Concludi il tuo pasto con la Tarta de queso, un dolce cremoso a base di formaggio, uova e zucchero, arricchito da frutti di bosco freschi, per un finale dolce e rinfrescante.

Accompagna il tuo pasto con una selezione di vini spagnoli, cocktail rinfrescanti o centrifughe di frutta fresca, ideali per esaltare i sapori del menu.

Non perdere le offerte speciali del giorno, create con ingredienti freschissimi e tecniche innovative, per un'esperienza culinaria unica e memorabile.

Scopri Ciclo a Cádiz: un ambiente vivace per gustare deliziose specialità locale e cocktail unici. Vivi un’esperienza culinaria indimenticabile in Spagna!

Cádiz: Ristorante Ciclo, Spiaggia e Cultura Locale

Cádiz Municipality

An 8-course tasting menu featuring local ingredients and innovative dishes.

Tasting Menu

A selection of wines paired with the tasting menu.

Wine Pairing

Situato nel cuore di Cádiz, il ristorante e bar Ciclo offre un'esperienza culinaria autentica e innovativa. Con un'atmosfera vivace e accogliente, è il luogo ideale per assaporare piatti che uniscono tradizione e modernità, tutto accompagnato da una selezione accurata di vini locali e internazionali.

Non perdere il menu di degustazione, un viaggio gastronomico attraverso otto portate che esaltano ingredienti locali e creazioni innovative. Perfetto per gli amanti della buona cucina che desiderano scoprire i sapori autentici di Cádiz in un modo nuovo e sorprendente.

Wine Pairing: una selezione di vini abbinati perfettamente alle otto portate, al costo di 25€.

Con un prezzo di 56€ per il menu di degustazione e 25€ per il pairing di vini, Ciclo rappresenta un'esperienza imperdibile per chi desidera immergersi nei sapori autentici di Cádiz, accompagnati da un tocco di innovazione e raffinatezza.

Located at Calle Amaya, 1 in Cádiz, Spain, Ciclo is a contemporary restaurant that offers a unique dining experience. With a focus on innovative interpretations of traditional Cádiz cuisine, this establishment has garnered attention for its tasting menu that highlights local ingredients. The ambiance is warm and inviting, making it a perfect spot for both casual diners and special occasions.

Innovative approach to traditional Cádiz cuisine

Positive reviews for food quality and service

Offers a tasting menu highlighting local ingredients

Limited availability of menu items online

Some reviews mention service inconsistencies

Higher price point compared to some local options

Ciclo is perfect for food enthusiasts seeking a unique dining experience, couples celebrating special occasions, or anyone looking to explore the rich flavors of Cádiz.

Reservations are recommended, especially for the tasting menu. Be aware that the restaurant will be closed in January 2025 for renovations. It's also advisable to check the menu online before visiting, as some items may not be available.

Ciclo stands out in Cádiz for its commitment to quality and innovation in cuisine. While it has a few drawbacks, such as a higher price point and occasional service inconsistencies, the overall dining experience is highly rated. With its focus on local ingredients and a welcoming atmosphere, Ciclo is a noteworthy destination for both locals and visitors alike.

Andalucía

Scopri Ciclo Restaurante a Cádiz, con cucina innovativa, menu degustazione e ambiente pet-friendly. Prenota ora per un'esperienza culinaria unica.

Ciclo Restaurante Cádiz: Innovativo e Gastronomico in Calle Amaya

Vivi la vera essenza di Cádiz con il nostro menu che combina tradizione e innovazione. Cena, vini e atmosfera unici ti aspettano!

Esplora Tramonti e Tradizioni a Cádiz con Ciclo Restaurante

Goditi un viaggio gastronomico a Cádiz con i nostri piatti unici e ambiente accogliente. Prenota il tavolo su Ciclo Restaurante!

Ciclo a Cádiz: Ristorante e Bar di Spagna, Esperienze Uniche

Las niñas veganas. sin gluten

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