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Nestled in the vibrant neighborhood of L'Eixample, Barcelona, Yakumanka by Gastón Acurio offers a lively and authentic Peruvian culinary experience. This casual eatery boasts an industrial chic ambiance perfect for food lovers seeking a taste of Peru's diverse flavors. From fresh ceviche to traditional tiraditos, every dish is crafted with passion and authenticity.

Authentic Peruvian flavors with a modern twist

Excellent variety of seafood and vegetarian options

Guests consistently praise Yakumanka for its authentic flavors, attentive service, and vibrant setting. Many highlight the ceviche and tiraditos as must-try dishes that truly reflect Peruvian culinary traditions. The friendly staff and lively atmosphere contribute to a memorable dining experience, making it a favorite among locals and tourists alike.

 Monday to Thursday: 1:15 PM – 11:30 PM; Friday: 1:15 PM – 12:30 AM; Saturday: 1:15 PM – 12:30 AM; Sunday: 12:45 PM – 12:30 AM.

 Yes, Yakumanka offers outdoor seating for guests.

 Yes, reservations are accepted and can be made through their official website or by phone.

 Yes, the restaurant is wheelchair accessible.

 Yes, they offer a 'Menu Veggie' priced at €45 per guest, featuring a variety of plant-based Peruvian dishes.

The Story of Yakumanka, amb Gastón Acurio

Yakumanka by Gastón Acurio is a celebrated Peruvian cevichería located in the vibrant L'Eixample district of Barcelona. Founded in 2019, this establishment aims to blend traditional Peruvian flavors with the freshest seafood sourced from the Iberian coasts, offering an authentic dining experience in the heart of the city. The vision of renowned chef Gastón Acurio is to introduce the rich culinary heritage of Peru to a broader audience, making it accessible and enjoyable for both locals and visitors alike.

The restaurant’s industrial decor and welcoming atmosphere create a perfect backdrop for indulging in a variety of ceviches, seafood dishes, and traditional Peruvian cocktails. Each dish is crafted with care, reflecting the vibrant flavors and textures that define Peruvian cuisine.

2019: Yakumanka by Gastón Acurio opened in Barcelona, bringing authentic Peruvian ceviche to Spain.

2020: The restaurant received recognition for its innovative fusion of Peruvian and Spanish seafood.

2021: Yakumanka expanded its menu to include vegetarian and gluten-free options to cater to a broader audience.

2022: The restaurant introduced live music nights, enhancing the dining experience.

2023: Yakumanka celebrated its 4th anniversary with special tasting menus and events.

Yakumanka is not just a restaurant; it is a cultural bridge between Peru and Spain. The local community has embraced this establishment, which serves as a gathering place for those seeking authentic Peruvian flavors. The restaurant's commitment to using fresh, local ingredients resonates with the culinary traditions of both cultures, making it a beloved spot for locals and tourists alike.

Founded by Gastón Acurio, a celebrated chef and ambassador of Peruvian cuisine, Yakumanka reflects his passion for culinary excellence. Acurio's vision is supported by a dedicated team of chefs and staff who share his commitment to quality and authenticity. Together, they create an inviting atmosphere where guests can enjoy a taste of Peru in every dish.

Over the years, Yakumanka has adapted to the changing culinary landscape while staying true to its roots. The introduction of vegetarian and gluten-free options showcases its commitment to inclusivity, ensuring that everyone can enjoy the vibrant flavors of Peruvian cuisine. The restaurant continues to innovate, incorporating seasonal ingredients and new culinary trends while maintaining the authenticity that defines its essence.

As Yakumanka continues to thrive in Barcelona, it remains a testament to the rich culinary heritage of Peru. With each dish served, the restaurant honors its roots while inviting guests to experience the vibrant culture of Peru. Whether you're a local or a visitor, Yakumanka offers a unique dining experience that celebrates tradition and innovation.

Located at Carrer de València, 207 in L'Eixample, Barcelona, Yakumanka is a casual Peruvian eatery celebrated for its vibrant atmosphere and authentic cuisine. With a focus on fresh seafood and traditional dishes, this restaurant offers a delightful culinary experience that transports diners straight to Peru. The industrial decor complements the lively ambiance, making it a popular spot for both locals and tourists.

Yakumanka is perfect for food enthusiasts looking to explore authentic Peruvian flavors. It’s an excellent choice for casual dining, family gatherings, or a night out with friends.

Reservations are recommended, especially during peak hours. The restaurant offers both dine-in and takeout options, making it convenient for various dining preferences. Parking is available nearby, but it may come at a cost.

Yakumanka stands out as a vibrant destination for those seeking a taste of Peru in Barcelona. With its authentic dishes and lively atmosphere, it promises a memorable dining experience. Whether you’re a fan of seafood or just curious to try something new, this restaurant is sure to impress.

Yakumanka, Amb Gastón Acurio in Barcelona's Eixample District.

Tucked away in the vibrant L'Eixample neighborhood of Barcelona, Yakumanka invites food lovers into a casual yet stylish atmosphere infused with **Peruvian flair**. This inviting eatery specializes in a variety of ceviches, seafood dishes, and wok creations, all accompanied by an impressive selection of wines. Whether you're a local or a traveler, this culinary gem promises a delightful gastronomic adventure.

At Yakumanka, the menu is a celebration of the rich flavors and traditions of Peru. The restaurant offers a range of dining options, from the **Cebiche Therapy: fórmula de medio día**, a delightful midday set menu at €29, featuring various ceviches and Peruvian specialties, to the exquisite **Menú del Muelle** at €100, designed for seafood lovers who seek the freshest catches. There's also the **Menu Manka**, priced at €70, showcasing signature dishes curated by the chef.

Cebiche Therapy: fórmula de medio día - €29

 - A midday set menu featuring a selection of ceviches and other Peruvian specialties.

 - A vegetarian menu offering a variety of plant-based Peruvian dishes.

 - A seafood-focused tasting menu showcasing the freshest catches.

 - A curated selection of signature dishes from the chef.

 - A diverse menu highlighting the best of Peruvian cuisine.

Barcelona

Yakumanka by Gastón Acurio in Barcelona is celebrated for its authentic Peruvian cuisine, particularly its ceviches and tiraditos. The ambiance is lively and energetic, with attentive and friendly staff. Some patrons note that while the prices are slightly higher, the quality of food and service justifies the cost. The restaurant is also appreciated for its vegetarian and gluten-free options, making it accessible to a wide range of diners.

Scopri l'autentica cucina peruviana a Yakumanka, un ristorante nel cuore di Barcellona diretto dallo chef Gastón Acurio. Con un'atmosfera vibrante e un servizio cordiale, Yakumanka è il luogo ideale per gli amanti del cibo che desiderano esplorare sapori esotici e autentici. Il menu include ceviches freschi, tiraditos e opzioni vegetariane per soddisfare ogni palato.

Europe

Spain

Immaginate di entrare in un luogo dove i sapori peruviani si mescolano con l'energia vibrante di Barcellona. Yakumanka, il ristorante di Gastón Acurio, è un vero e proprio viaggio culinario che celebra la ricchezza della cucina andina con un tocco contemporaneo. Situato nel cuore pulsante di Barcellona, questo locale è il punto di riferimento per gli amanti del cibo autentico e innovativo, offrendo un'esperienza gastronomica che stimola tutti i sensi.

Casual Peruvian eatery with an industrial feel whipping up ceviche, seafood & wok dishes, plus wine.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNBaEk3Q1lBEAE&d=17924085&t=1

places/ChIJuzS34o2ipBIRukEv9duNDQI/reviews/ChZDSUhNMG9nS0VJQ0FnTUNBaEk3Q1lBEAE

Absolutely in LOVE with the vegetarian dish I had here, pictured in the attached photos.

Definitely recommend even if Peruvian cuisine might be something you don’t normally like, as a Slavic person I can say that this was a pleasant surprise.
A must visit, and don’t forget to try their traditional cocktail as well. 😍

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2OWJxQnlRRRAB&d=17924085&t=1

places/ChIJuzS34o2ipBIRukEv9duNDQI/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2OWJxQnlRRRAB

The food is mostly good! Some dishes are way better than others, see my pics and emojis. However neither the food, service nor the atmosphere justifies elevated prices. Therefore 4 stars. Don't get me wrong, I would and will come back for the food, now I know what to order. The Maracuja cheesecake was exceptional.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUN3anNmM3N3RRAB&d=17924085&t=1

places/ChIJuzS34o2ipBIRukEv9duNDQI/reviews/ChdDSUhNMG9nS0VJQ0FnTUN3anNmM3N3RRAB

The staff were so helpful and kind and the food was amazing. We tried several things on the menu and loved them all.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmLXJXdjl3RRAB&d=17924085&t=1

places/ChIJuzS34o2ipBIRukEv9duNDQI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmLXJXdjl3RRAB

Great food and a lovely setting. We enjoyed the mixed ceviche, the empanadas, and the cauliflower (my favorite) were a hit. The scallops were okayish (while beautifully presented, I wasn’t a big fan of the foam cheese as it took away from the flavors and made them colder). The deserts (très leches and chocolate cake) were just fine.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURudzhYdUtnEAE&d=17924085&t=1

places/ChIJuzS34o2ipBIRukEv9duNDQI/reviews/ChZDSUhNMG9nS0VJQ0FnSURudzhYdUtnEAE

Hands down the best Peruvian restaurant in Barcelona. Every dish I have had here reflects flavors that are close to Peruvian culture. After all I was introduced to this restaurant by a Peruvian national who was a restaurant owner himself. When in Barcelona it's a must try. Also, don't forget their drinks, their Pisco sour is a must have.

Yakumanka di Gastón Acurio a Barcellona: Ristorante di Cucina Peruviana

Yakumanka by Gastón Acurio is a Peruvian cevichería located in Barcelona, Spain. It was established by renowned chef Gastón Acurio, known for his contributions to modern Peruvian cuisine. The restaurant aims to blend traditional Peruvian flavors with the freshest seafood from the Iberian coasts, offering an authentic dining experience in the heart of Barcelona.

A comprehensive selection of Peruvian dishes, including ceviches, tiraditos, starters, mains, and desserts.

Clásico

Combinado

Mixto

Nikkei

Trío de Cebiches

Ponzu Rocoto

Chucuito

Ostras

Causa Marinera

Causa Limeña

Wantacos (2 un.)

Makis del día

Empanadas Criollas (2 un.)

Croquetas de Ají (2 un.)

Wantanes (6 un.)

Jalea Mixta

Conchas con Esouma de Parmesano (2 un.)

Coliflor Arakusi

Verduras Nikkei

Chaufa Vegetariano

Aeropuerto Marino

Lomo Saltado

Tallarín Saltado

Cerdo Chifero

Ají de gallina

Arroz con Mariscos

Meloso de Pato

Ventresca Anticuchera

Anticucho de Corazón

Antitucho de Pollo

Anticucho de Pulpo

Tres leches

Cheesecake de Maracuyá

Torta de chocolate

Menu 2025

Menu 2025 di Yakumanka, amb Gastón Acurio

Un viaggio culinario attraverso i sapori autentici del Perù, presentato con modernità e creatività. Dal ceviche alle delizie dolciarie, il menu di Yakumanka promette un'esperienza gastronomica indimenticabile nel cuore di Barcellona.

Vivi l'esperienza completa con le nostre proposte speciali

Scopri le nostre specialità e menù degustazione per un viaggio gastronomico tra i sapori autentici del Perù, rivisitati con creatività e stile contemporaneo.

Scopri Yakumanka a Barcellona, un ristorante di cucina peruviana con Gustón Acurio. Vivi un'esperienza culinaria unica e lasciati conquistare dai sapori autentici! Prenota ora.

Yakumanka a Barcellona: Ristorante Peruviano nel Cuore di Eixample

Barcelona Municipality

Yakumanka, amb Gastón Acurio

A midday set menu featuring a selection of ceviches and other Peruvian specialties.

Cebiche Therapy: fórmula de medio día

A vegetarian menu offering a variety of plant-based Peruvian dishes.

Menú Veggie

A seafood-focused tasting menu showcasing the freshest catches.

Menú del Muelle

A curated selection of signature dishes from the chef.

Menu Manka

A diverse menu highlighting the best of Peruvian cuisine.

MENU YAKU

yakumanka con gastón acurio a barcellona'}]}, {

Un'esperienza culinaria per gli amanti della cucina peruviana a Barcellona.

Catalunya

Vivi l'esperienza di piatti peruviani autentici come ceviche e tiraditos. Yakumanka di Gastón Acurio a Barcellona ti aspetta con atmosfera vibrante e deliziosi sapori.

Yakumanka, Barcelona - Autentico Ceviche Peruviano In Premiata Location

Scopri il ristorante di Gastón Acurio a Barcellona con menu vario, atmosfera vivace e staff attento. Prenota ora e assapora la vera cucina peruviana!

Guida a Yakumanka di Gastón Acurio a Barcellona - Piatti e Atmosfera Unica

Goditi autentici piatti peruviani a Barcellona. Yakumanka unisce tradizione e innovazione, ideale per cene speciali o conviviali. Visita oggi!

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