Discover the exquisite menu at El Nuevo Virrey in València Spain
Nestled in the vibrant El Pla del Real neighborhood of València, El Nuevo Virrey offers a rich gastronomic journey through Mediterranean flavors with a menu crafted for food lovers seeking authentic Spanish cuisine. Whether you are dining in or taking out, the diverse offerings promise a memorable experience.
Starters to awaken your palate
Begin your meal with delicately prepared starters that showcase the best of local and Mediterranean ingredients. Dive into the creamy and garlicky Ajoarriero , a harmonious blend of potato, cod, garlic, olive oil, and a dash of paprika. For a touch of luxury, try the Delicia trufada featuring potato, truffle, ham, cream, and asparagus. If seafood is your craving, the menu offers several options including Puntilla Rebozada , crispy fried squid, and Gambas al Ajillo , bursting with garlic and paprika-infused shrimp. Cheese and Iberian ham lovers can delight in artisan boards like the Tabla ibéricos and the Tabla de Quesos . From crispy croquettes in varieties like chicken, cod, and oxtail to savory bites such as Boquerones en vinagre , the starters set a high bar for the courses to follow.
Hearty mains for a fulfilling meal
El Nuevo Virrey’s main courses highlight robust flavors and traditional preparations. The Rabo de toro stands out as a rich oxtail stew simmered with red wine, onion, carrot, garlic, olive oil, and aromatic herbs, delivering tender, melt-in-your-mouth goodness. For meat enthusiasts, the Entrecot Gallego a la Plancha provides a perfectly grilled Galician entrecote seasoned simply with olive oil, salt, and pepper to showcase premium quality. The Caldereta de Cordero is a hearty lamb stew featuring potatoes, onions, garlic, tomato, red wine, and herbs that warm the soul and satisfy the appetite.
Sweet endings and refreshing drinks
Complete your dining experience with delightful desserts and an array of drinks. Whether you wish to unwind with a rich coffee, enjoy a glass of Spanish wine, or savor a expertly crafted cocktail, El Nuevo Virrey caters to every preference. The selection complements the Mediterranean dishes beautifully, ensuring each meal ends on a high note.
Menu highlights at a glance
- Starters: Ajoarriero, Delicia trufada, Gambas al Ajillo, Tabla ibéricos, Croquetas variadas, Boquerones en vinagre.
- Mains: Rabo de toro, Entrecot Gallego a la Plancha, Caldereta de Cordero.
- Drinks: Spanish wines, cocktails, coffee, beer.
