Name: Restaurante Apicius
Address: Carrer d'Èol, 7, El Pla del Real, 46021 València, Valencia, Spain, València, 46021, ES
Telephone: 963 93 63 01
Price range: $$

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València

Restaurante Apicius en Valencia ha recibido elogios por su cocina creativa y de alta calidad, destacando la combinación de sabores y texturas en sus platos. Los clientes aprecian la atención al detalle en la presentación y la amabilidad del personal. Sin embargo, algunos mencionan que los precios son elevados en relación con las porciones.

scopri il delizioso mondo di Apicius a Valencia

Benvenuti nel cuore culinario di Valencia: il Restaurante Apicius, un vero gioiello per gli amanti della buona cucina e dell'innovazione gastronomica. Questo ristorante combina tradizione e creatività, offrendo un'esperienza culinaria che delizia tutti i sensi.

Europe

Spain

Situato nel cuore di València, il Restaurante Apicius si distingue come un'eccellenza culinaria che unisce tradizione e innovazione. Questo ristorante rappresenta un punto di riferimento per gli amanti della buona cucina, offrendo un'esperienza gastronomica che stimola tutti i sensi.

Tasting menus of elevated Mediterranean dishes in an elegant, understated dining room.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURCNjR6c2x3RRAB&d=17924085&t=1

places/ChIJo-wsAZZIYA0R_4C6bgvBA4g/reviews/ChdDSUhNMG9nS0VJQ0FnSURCNjR6c2x3RRAB

Lovely restaurant with 3 tasting menu options. The staff was very accomodating and the food was really enjoyable. They focus on fresh produce and cook it to perfection. The seabass we had was particularly well executed.

It is also important to mention that the price quality ratio is outstanding.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURaLUo2aVlnEAE&d=17924085&t=1

places/ChIJo-wsAZZIYA0R_4C6bgvBA4g/reviews/ChZDSUhNMG9nS0VJQ0FnSURaLUo2aVlnEAE

We were there for my b-day
It is a nice restaurant with very good and fast service. We tried the "apicius menu". Unfortunately we expected much more from the food. It wasn't bad but the flavors weren't exceptional. We think it is too expensive for what is offered, but of course it is a very personal opinion.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURxaElHMGlRRRAB&d=17924085&t=1

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We did the red tuna menu and it was amazing! This restaurant know what they are doing and at a great price point too! Would love to go back and try a different menu another day!

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Excellent Restaurant !
The food was excellent and the waitress even spoke french !!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURlM3RTSVh3EAE&d=17924085&t=1

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Weekend in Valencia and had the intention to choose 1 restaurant that is worthy of Michelin, Valencia offers a lot and then it is a matter of choosing which to take, finally opted for this just outside the center. No regrets! We were kindly received by the hostess who had previously sent a message to ask for our daughter who is vegetarian what she does / does not eat, very attentive given the menu did not have this. We were pleasantly surprised by the starters, tasty, fresh, beautifully presented. Appetizer also sublime in taste. Main course was maybe the least special, rice with fish but also tasted very nice (portion was a bit too big for us). Dessert very fresh (lime) with pumpkin, beautifully made. Very friendly and relaxed service, the woman knows how to bring it! 8 dishes that are all perfectly served, no overlapping of ingredients so if there is one less you have 7 others that can be your taste. Time flew by and enjoyed it all, we will definitely come back when we are in Valencia

Restaurante Apicius a Valencia: Cucina Spagnola Autentica e Raffinata

Restaurante Apicius, dirigido por el chef Enrique Medina, se ha consolidado como un referente en la cocina de autor en Valencia, ofreciendo menús degustación que destacan por su creatividad y uso de ingredientes locales y de temporada.

Discover the rich history of Restaurante Apicius in Valencia Spain 

Nestled in the vibrant district of El Pla del Real in València, Restaurante Apicius has become a beacon of modern Mediterranean gastronomy since its inception. Founded in 2012, this esteemed establishment quickly distinguished itself with a unique dining experience that blends tradition with innovation. At the helm, Chef Enrique Medina crafts exquisite tasting menus that capture the essence of fresh, local produce and inventive culinary techniques.

Since opening its doors, Apicius has marked several milestones that showcase its commitment to culinary excellence and guest satisfaction. Here's a journey through its remarkable history:

Apicius was established, offering a unique dining experience in Valencia.

The restaurant received recognition from the MICHELIN Guide for its exceptional cuisine.

Apicius expanded its menu offerings to include seasonal tasting menus, embracing the freshest local ingredients.

The introduction of "Mamá 2025," a special menu crafted for intimate celebrations, showcased Apicius's dedication to personalized dining experiences.

Apicius continued to receive high ratings and glowing reviews from diners, affirming its place among Valencia's top culinary destinations.

Apicius is not just a restaurant; it is a celebration of Mediterranean flavors brought to life through meticulous technique and creativity. Chef Enrique Medina's passion for fresh, seasonal produce shines through every dish, making each tasting menu a journey of discovery for the palate. The elegant yet understated ambiance complements the culinary artistry, inviting guests to savor every moment.

Whether you are a food enthusiast, a local, or a traveler seeking authentic experiences, Apicius offers an unforgettable taste of Valencia’s gastronomic innovation.

Dine In

Takeout

Delivery

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Outdoor Seating

Restaurante Apicius

Un menú degustación que expresa nuestra filosofía gastronómica, compuesto por 7 deliciosos pases, incluido nuestro servicio de arroz marinero.

Encurtidos de la huerta con mayonesa al comino

Berenjena al pilpil de pimienta verde

Tartar de judía bobbi de Alginet con granada de Elche

Yema de huevo de corral con capuchino y portobelo ecológico

Alubias del ganxet, papada y rebollón silvestre

Arroz del pescador

Pastel tierno de queso de oveja y Turró

Menú Apicius

Menù del Restaurante Apicius a València

Scopri l'elegante esperienza gastronomica del Menù Apicius, un percorso di sette portate che incarna la filosofia culinaria di València. Questo menu, disponibile presso il raffinato Restaurante Apicius, è perfetto per chi desidera immergersi in sapori autentici con un tocco innovativo.

Scopri il delizioso Restaurante Apicius a València: un luogo unico per assaporare piatti autentici e raffinate in un ambiente accogliente. Prenota ora!

Restaurante Apicius a València – Dining Gourmet nel Cuore di El Pla del Real

Valencia Municipality

El hermano pequeño de Enrique Medina, compuesto por 7 excelentes pases, incluyendo pase del mar.

Menú EM 'Petit'

Lo que comería nuestro Chef en cada estación del año, compuesto por 8 excelentes pases, incluyendo pase del mar y de la tierra.

Menú Enrique Medina

Tu forma más íntima de celebrar en Apicius, con menú diseñado por el chef según la temporada, incluyendo 7 excelentes pases, copa de champán y decoración especial.

Menú Aniversario

El menú que expresa nuestro lado más vegetal, compuesto por 7 maravillosas elaboraciones basadas en un 70% de vegetales, incluyendo el pase principal de pescado del Mediterráneo y vegetal.

Menú EM 'Green'

Restaurante Apicius in Valencia Spain: Elevated Mediterranean Tasting Menus and Culinary Excellence at Carrer d'Èol 7 

Nestled in the vibrant neighborhood of El Pla del Real in València, 

 offers an exquisite dining experience that food lovers and gastronomes won't want to miss. This elegant restaurant is celebrated for its refined Mediterranean cuisine, presented through meticulously crafted tasting menus that highlight the freshest seasonal ingredients and innovative culinary techniques.

Discover Unique Seasonal Tasting Menus Crafted by Chef Enrique Medina

Apicius is renowned for offering a variety of tasting menus that capture the essence of Mediterranean flavors with a contemporary twist. Each menu is thoughtfully designed to showcase the best products of the season and the personal style of Chef Enrique Medina. Guests can choose from several exceptional options:

At €48, these menus feature a gastronomic philosophy centered on fresh, seasonal ingredients and innovative dishes that reflect the changing flavors of each quarter.

EM petit 'El hermano pequeño de Enrique Medina': 

Priced at €66, this is a smaller, curated selection of the chef’s signature dishes that provides a taste of his exquisite culinary vision in a more intimate format.

At €78, this special menu is perfect for intimate celebrations, offering a personalized selection of dishes crafted with care and creativity.

Enrique Medina ‘Lo que se comería el Chef en cada estación del año’: 

Also €78, this menu offers a unique culinary journey through the seasons, showcasing the chef’s personal favorite dishes for each time of year.

Momentos especiales 'La manera más íntima de celebrar en Apicius': 

For €76, this is an intimate dining experience designed to celebrate special moments with a selection of the chef’s favorite dishes.

Exceptional Dining Ambiance and Attentive Service

The restaurant’s interior is elegantly understated, creating a relaxed yet sophisticated atmosphere ideal for food enthusiasts and special occasions alike. The staff at Apicius are known for their warm hospitality and attentiveness, with personalized touches such as pre-arrival communication to accommodate dietary preferences, especially for vegetarian guests.

Whether you’re celebrating a birthday, enjoying a romantic dinner, or savoring a culinary adventure, the team ensures a memorable experience complemented by an impressive wine and cocktail selection, all served with impeccable professionalism.

Additional Features and Practical Information

Restaurante Apicius offers dine-in, takeout, and delivery options, making it accessible for various dining preferences. While the restaurant does not have outdoor seating or live music, it serves beer, wine, coffee, cocktails, lunch, dinner, and dessert, catering to comprehensive meal occasions.

Accepts debit and credit cards, with no cash-only restrictions.

Restrooms available; no outdoor seating or live music; no pets allowed.

Located at Carrer d'Èol 7, this gem in Valencia combines culinary artistry with thoughtful service, making it a must-visit for anyone eager to explore elevated Mediterranean cuisine through expertly curated tasting menus.

Discover Restaurante Apicius in Valencia's El Pla del Real District 

Nestled in the vibrant neighborhood of El Pla del Real in València, Restaurante Apicius offers an exquisite journey through Mediterranean flavors. Renowned for its innovative tasting menus, this elegant yet understated dining spot highlights seasonal and local ingredients that bring each dish to life. Visitors appreciate the chef's dedication to crafting elevated plates that celebrate freshness and creativity, making it a must-visit for food enthusiasts seeking a high-quality culinary experience.

Exceptional Mediterranean cuisine and attentive service

Guests consistently praise the restaurant for its 

, highlighting the use of fresh, locally sourced produce that is skillfully prepared to perfection. The attentive and knowledgeable staff enhance the experience by offering personalized service in a contemporary and intimate setting, ensuring diners feel welcomed and cared for throughout their meal.

Innovative tasting menus and dining experience

Restaurante Apicius is celebrated for its creative tasting menu options that invite guests to savor a curated selection of dishes. These menus showcase a harmonious balance of flavors and textures that highlight Mediterranean cuisine's richness. The restaurant's focus on seasonal ingredients means the offerings change regularly, providing repeat visitors with fresh, new tastes to explore. While the à la carte options are limited, the tasting menus provide a thoughtfully crafted culinary journey that many diners find memorable.

While Restaurante Apicius excels in quality and atmosphere, there are a few aspects potential visitors should consider. The price point is notably higher than some other dining options in Valencia, reflecting the elevated experience and culinary craftsmanship. Additionally, due to the restaurant's popularity and limited seating, making a reservation in advance is highly recommended to secure a table. Lastly, the menu's focus on tasting options means those looking for extensive à la carte choices might find selections somewhat limited.

 Exceptional Mediterranean cuisine, attentive and knowledgeable service, intimate and contemporary ambiance, innovative tasting menus, use of seasonal and local ingredients.

 Higher price point compared to some alternatives, limited à la carte options, reservations are recommended due to popularity.

Comunidad Valenciana

Descubre Restaurante Apicius en El Pla del Real, Valencia. Menús degustación, ingredientes locales y ambiente elegante. ¡Reserva ahora!

Restaurante Apicius Valencia - Cocina Creativa y de Autor

Disfruta en Restaurante Apicius en Valencia, menús degustación, ingredientes de temporada y atención excepcional. Vive una experiencia gastronómica única.

Restaurante Apicius Valencia - Cocina de Autor en El Pla del Real

Visita Restaurante Apicius en Valencia, especializado en cocina innovadora, menús degustación y ingredientes locales. ¡Reserva tu mesa en El Pla del Real!

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