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Donostia / San Sebastián

Borda Berri is a renowned pintxos bar in Donostia-San Sebastián, celebrated for its authentic Basque cuisine and lively atmosphere. Patrons frequently commend the establishment for its high-quality dishes, including the Idiazábal cheese risotto, pork ribs, and veal cheeks. The restaurant operates in a bustling environment, often leading to queues, so arriving early is recommended. The staff is noted for their attentiveness and efficiency, contributing to a memorable dining experience.

Borda Berri: Authentic Basque Dining Delight in Donostia San Sebastián

Nestled in the vibrant heart of Donostia, Spain, Borda Berri is a compact, lively pintxos bar that has become a must-visit spot for food lovers seeking a genuine Basque experience. Known for its innovative small plates, this establishment offers a culinary journey where traditional recipes meet refined flavors, creating some of the region’s most celebrated dishes.

A Flavorful Feast Featuring Local Specialties

Borda Berri’s menu is a celebration of Basque gastronomy with standout dishes such as the tender Risotto Idiazábal, succulent Pork Rib Kebab, melt-in-your-mouth Beef Cheeks, and the unforgettable grilled Pig's Ears, a unique delicacy that diners rave about. Each dish is crafted with local ingredients and bold flavors that highlight the region’s culinary heritage. The bar’s energetic ambiance complements the rich tastes, making every visit a memorable food adventure.

Despite its compact size, Borda Berri welcomes groups and ensures a convivial atmosphere where guests can savor their meals comfortably. The friendly staff delivers swift and attentive service, and outdoor seating is available for those who prefer to dine alfresco. While the bar doesn’t take reservations, arriving early is a smart way to secure your spot and enjoy the bustling vibe of this celebrated eatery. The venue accepts credit cards and NFC payments, making transactions effortless for visitors.

Visitors consistently praise Borda Berri for its outstanding food quality, lively atmosphere, and efficient service. Many note that the wait is well worth it to indulge in its innovative and high-end gastronomic tapas. Dishes like the pig’s ears, steak, and risotto come highly recommended, and the friendly, bustling environment provides an authentic taste of Basque culture and hospitality.

What are the must-try dishes at Borda Berri?

 Popular dishes include the Risotto Idiazábal, Pork Rib Kebab, Beef Cheeks, and Grilled Pig's Ears.

 Yes, Borda Berri offers vegetarian-friendly options such as the Risotto Idiazábal and Green Beans with Mushrooms.

 Reservations are not accepted; it's recommended to arrive early to secure a spot.

 Yes, Borda Berri offers outdoor seating for guests.

 Yes, Borda Berri accepts credit cards for payment.

Europe

Spain

Borda Berri: un'esperienza culinaria autentica a Donostia / San Sebastián.

Situato nel cuore di Donostia / San Sebastián, Borda Berri è un locale che incarna l'essenza della cucina basca con un tocco di modernità. L'atmosfera accogliente e autentica invita i visitatori a immergersi in un'esperienza gastronomica ricca di sapori e tradizione, arricchita da un servizio caloroso e professionale.

Tra le specialità più apprezzate ci sono il 

Compact, lively pinxtos bar known for dishes like risotto, pig's ear & pork ribs.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzb2J6RmFREAE&d=17924085&t=1

places/ChIJaxqh3E2lUQ0R9x--5PL9Erg/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzb2J6RmFREAE

This was my favourite pintxo bar that I tried. Food came out fast, the dishes were amazing and full of flavours. The best was the pig’s ears for me, a must order if you visit.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyeGZPY1VREAE&d=17924085&t=1

places/ChIJaxqh3E2lUQ0R9x--5PL9Erg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyeGZPY1VREAE

We tried here and the next door Bar Sport and the food here was definitely better - more complex and refined. Everything we had was delicious - the steak, pigs ear (watch out for the little hairs!) and the ravioli. House red wine was also good and reasonably priced. We wish we had more room to try more dishes!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMcGJMS1VREAE&d=17924085&t=1

places/ChIJaxqh3E2lUQ0R9x--5PL9Erg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMcGJMS1VREAE

The best bar we tried in San Sebastien. Every dish was excellent. It’s always packed, don’t be put off, work your way down the menu. Particular highlights included the steak (pictured), beef cheeks, mackerel and kebab.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiMUxmUExnEAE&d=17924085&t=1

places/ChIJaxqh3E2lUQ0R9x--5PL9Erg/reviews/ChZDSUhNMG9nS0VJQ0FnSURiMUxmUExnEAE

Loved this place! Got one of everything to share between  4 people. Favorites: veal cheek, short rib, beans, tomato with mozzarella, fish special, house wine. Bathroom in back. Definitely recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3aGV6YUV3EAE&d=17924085&t=1

places/ChIJaxqh3E2lUQ0R9x--5PL9Erg/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3aGV6YUV3EAE

A tapas bar with innovative and high quality tapas.  This is individual small plates of local meat cooked until falling off the bone, tender risotto with local goats cheese, duck etc.  High-end, gastronomic tapas.  The street also features lots of other excellent  tapas bars.

Borda Berri: Ristorante autentico a Donostia / San Sebastián

Borda Berri is a renowned pintxos bar in Donostia-San Sebastián, celebrated for its authentic Basque cuisine and lively atmosphere.

Borda Berri Historical overview in san sebastián's parte vieja district Spain 

Nestled in the vibrant heart of San Sebastián's historic Parte Vieja district, Borda Berri has carved out a remarkable reputation as a beloved pintxos bar since its establishment in 2008. This compact yet lively venue quickly became a hotspot for those craving freshly prepared, innovative Basque tapas, combining tradition with culinary creativity. Both locals and visitors alike are drawn to its energetic atmosphere and expertly crafted dishes, making it a must-visit destination for food enthusiasts exploring Gipuzkoa, Spain.

Since opening its doors in 2008, Borda Berri has been dedicated to delivering an authentic pintxos experience rooted in the rich culinary heritage of the Basque region. In 2015, the establishment underwent a thoughtful renovation aimed at enhancing the dining environment, creating a more comfortable and inviting space without compromising its vibrant, bustling character.

By 2020, Borda Berri had solidified its status among San Sebastián's top pintxos bars, consistently earning high praise from patrons worldwide. Its menu features standout items such as tender pork ribs, flavorful pig's ear, and creamy risotto, all prepared with a masterful balance of tradition and innovation. The bar's commitment to quality and flavor ensures each visit is a memorable gastronomic adventure.

 that capture unique Basque flavors with an innovative twist.

 nestled in San Sebastián’s historic Parte Vieja district, perfect for social dining.

 from both locals and international visitors, highlighting its excellence in the Basque culinary scene.

 following the 2015 renovation, marrying comfort with the bar’s traditional charm.

Restroom

Live Music

Allows Dogs

Borda Berri is a vibrant pinxtos bar in the heart of Donostia, known for its lively atmosphere and delicious Basque cuisine, including dishes like risotto, pig's ear, and pork ribs.

Borda Berri

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Authentic Basque cuisine with a modern twist, featuring fresh fish, grilled meats, and innovative pintxos.

Pochas con almejas

Alubia pinta alavesa con sacramentos

Sopa de pescado con almejas

Carpaccio de chuleta, sal de Añana, emulsión de su grasa y rúcula

Jamón ibérico con pan de cristal y aliño de tomate

Ensalada templada de pescados, langostinos, wakame y salicornia

Ensalada de sardina ahumada, perlas de vinagre y polvo de foie

Morcilla de Las Landas con puré de patata trufado y confitura de pimientos asados

Alcachofas confitadas con polvo de jamón

Huevo Borda Berri

Verduras de temporada a la parrilla aliñadas con aceite de Rioja Alavesa y ajo

Arroz meloso de setas y torreznos

Manitas de cerdo rellenas de hongos, pasas y piñones al aroma de trufa

Solomillo al foie con salsa de hongos y puré de higos

Carrilleras de ternera al Rioja Alavesa con chips de remolacha

Ragout de ciervo, trompetas de la muerte y grosellas

Txipirones a la plancha con su tosta, cebolla glaseada y aceite de txangurro

Bacalao a la brasa con crema de carabineros y aire de guindillas

Chuleta de vaca gallega con guarnición

Entrecot a la parrilla con guarnición

Pargo

Rape

Rodaballo

Cogote

Lubina

Torrija caramelizada, helado de Idiazabal e intxaursaltsa

Tarta de la casa (hojaldre, crema pastelera, melocotón al horno y chocolate caliente)

Yogur casero con frutas del bosque y muesli

Goxua

Helado de lias de Chardoney con sopa de pera

Tarta cremosa de queso

Chocolate y Rioja Alavesa (tarta brownie, reducción y gominolas de Rioja Alavesa, helado choc. con toques de barrica)

Sorbete de limón

Sorbete de fresón

Borda Berri Menu

Borda Berri Menu Overview at Donostia's Culinary Gem in Gipuzkoa Spain 

Borda Berri, nestled in the heart of Donostia / San Sebastián at Fermin Calbeton Kalea 12, offers an authentic Basque dining experience infused with modern flair. This lively pintxos bar is renowned for its innovative and high-quality small plates, perfect for food enthusiasts eager to explore traditional flavors elevated by contemporary culinary techniques. From tender local meats to expertly crafted risottos, each dish promises a memorable taste adventure.

Begin your culinary journey with vibrant and fresh starters that set the tone for the meal. The Tomato and Basil Soup offers a comforting blend of ripe tomatoes, aromatic basil, and a hint of garlic, perfect for warming up your appetite. Alternatively, the Green Beans with Mushrooms combine crisp green beans and earthy mushrooms sautéed with garlic, creating a delightful vegetarian option that bursts with flavor.

At Borda Berri, the main courses showcase the rich culinary heritage of the Basque region through tender, slow-cooked meats and carefully prepared seafood. Savor the Risotto Idiazábal, featuring creamy orzo blended with the distinct smoky flavor of Idiazábal cheese and fresh vegetables. For meat lovers, the Pork Rib Kebab and Pork Cheeks deliver hearty, spice-infused tastes, slow-cooked to perfection. The Beef Cheeks, simmered with red wine and vegetables, melt in your mouth, while the grilled Pig's Ears, seasoned with garlic and parsley, offer a unique textural delight. Don't miss the Entrecôte, a rib-eye steak seasoned with spices that highlight its juicy richness. And for seafood aficionados, the Fish of the Day is prepared fresh with seasonal touches, ensuring a dynamic and flavorful dish. The Ravioli stuffed with cheese filling provides a comforting pasta option that complements the robust mains.

Borda Berri offers an excellent selection of house red wines and beers to enhance your dining experience. These beverages are carefully chosen to balance and elevate the complex flavors of the pintxos and main dishes, making every sip as satisfying as every bite.

 – A standout dish characterized by crispy texture and infused with garlic and parsley, earning rave reviews for its bold flavors.

 – Slow-cooked with red wine and vegetables, offering a tender, flavorful bite that melts in your mouth.

 – Creamy and rich, marrying the smoky Idiazábal cheese with orzo and fresh vegetables for a comforting yet sophisticated dish.

Scopri Borda Berri a San Sebastián: un autentico bar e ristorante basco con tapas deliziose e atmosfera accogliente. Vivi un’esperienza culinaria indimenticabile—prenota ora!

Borda Berri a Donostia: Autentica Cucina Basca e Tapas

Donostia Municipality

A daily menu offering a selection of dishes at a fixed price, providing a more economical option while maintaining the quality and service of the à la carte menu.

Daily Menu

scopri Borda Berri a Donostia / San Sebastián, il luogo perfetto per gli amanti della buona cucina e delle atmosfere autentiche in Spagna.

Borda Berri: un'esperienza culinaria autentica nel cuore di Donostia

Located at Fermin Calbeton Kalea, 12 in Donostia, Borda Berri is a lively pintxos bar celebrated for its authentic Basque cuisine. This compact establishment is a favorite among locals and tourists alike, known for its freshly prepared dishes that highlight the rich flavors of the region. With a vibrant atmosphere and attentive service, it offers a unique dining experience that captures the essence of San Sebastián.

Borda Berri is perfect for casual dining with friends or family, as well as for those looking to experience authentic Basque cuisine in a lively setting. It’s also a great spot for food enthusiasts eager to explore local flavors.

Arrive early to secure a seat, especially during peak hours.

Be prepared for a lively atmosphere with a bustling crowd.

Borda Berri stands out as a vibrant destination for those seeking an authentic taste of Basque culture. With its delicious pintxos and welcoming ambiance, it’s a must-visit for anyone exploring the culinary landscape of San Sebastián.

Euskadi

Experience authentic Basque pintxos at Borda Berri in Donostia. Relish fresh, innovative dishes in a lively, historic setting. Book your visit now!

Borda Berri Donostia Pintxo Bar | Best Basque Cuisine in Spain

Explore Borda Berri in Donostia for a modern twist on Basque cuisine. Enjoy fresh fish, grilled meats, pintxos, and a vibrant atmosphere. Reserve today!

Discover Borda Berri in Donostia - Top Gastronomic Spot

Opening hours for Borda Berri, Donostia. Find opening hours for Borda Berri, Donostia on Fermin Calbeton Kalea, 12 - novacircle.com

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